Food Events

SIRHA BUDAPEST

SIRHA Budapest stands out as a premier international trade fair dedicated to the vibrant food industry, hospitality, and catering sectors, alongside the bakery and confectionery realms. This biennial event, hosted at the HUNGEXPO Budapest Convention and Exhibition Center, is an essential gathering for industry professionals. The name "SIRHA" translates to "International Salon for Gastronomy, Hotel Industry, and Food," reflecting the fair's expansive focus.

Organized by Hungexpo Ltd., a key player in the trade fair sector, SIRHA Budapest offers a rich variety of topics. Participants can explore everything from food and beverages to the latest kitchen technologies, equipment for cafes and bars, and even furniture and textiles for hospitality settings. The fair also highlights innovative packaging solutions and logistics technologies, ensuring a comprehensive overview of the industry.

SIRHA Budapest plays a vital role not only in the local economy but also as a crucial networking hub for international experts. Among the event's many attractions are professional competitions and presentations, such as the Ice Cream Arena, where artisans showcase their skills, and the Public Catering Chef Competition, which culminates in an exciting finale. The Sirha COFFEE CHALLENGE and live demonstrations by bakers and confectioners further enhance the experience, while conferences tackle various industry-related topics.

Exhibitors represent a wide range of sectors, including food and beverage manufacturers, kitchen technology providers, and suppliers of hygiene and logistics services. This diversity allows for an engaging environment where industry professionals can network, share knowledge, and forge new business relationships.

The SIRHA Budapest trade fair not only celebrates the culinary arts but also emphasizes innovation and collaboration within the food and hospitality industries. Attendees leave with fresh insights and connections, well-equipped to navigate the evolving landscape of their respective fields.

HOSTEX

Hostex is a prominent international trade fair dedicated to the food and beverage industry in Africa, aptly named from "Hospitality Expo" to reflect its strong focus on hospitality and related sectors. Taking place biennially at the Sandton Convention Centre in Johannesburg, South Africa, this significant event highlights its relevance and importance within the region's dynamic market.

The fair attracts a diverse range of professional buyers, including representatives from public institutions, hotels, supermarkets, and fast-food restaurants, creating a vibrant platform for industry professionals to explore and compare a multitude of products. It fosters opportunities for forging new business relationships and expanding existing networks. Key themes of Hostex encompass equipment, food and beverages, tea and coffee, interior design, technology, and sustainability, ensuring a comprehensive overview of current industry trends.

Exhibitors present an impressive array of offerings, from meat and dairy products to fresh fruits and vegetables, confectionery, baked goods, dressings, spices, and a wide variety of beverages. This extensive selection not only showcases the breadth of the industry but also emphasizes the rich culinary heritage and cultural diversity of the region. Hostex is particularly notable for its strong local connection, spotlighting South African producers while celebrating the unique flavors and traditions that define the country's food landscape.

Among the highlights of the fair are dedicated zones such as an exclusive wine area featuring top-tier products and producers, live cooking demonstrations that engage and inspire attendees, and the "Barista Challenge," where skilled baristas compete to showcase their talents. Additionally, interactive discussions led by industry experts provide valuable knowledge exchange, enhancing the educational aspect of the event and allowing participants to gain insights into emerging trends and technologies.

As exhibitors from various sectors related to food and beverages, hospitality, and technology come together, Hostex creates a dynamic environment where professionals can seek out new products and services, paving the way for innovative collaborations. By connecting a wide array of stakeholders, Hostex not only supports the growth of the food and beverage industry but also reinforces its commitment to sustainability and excellence within the hospitality sector. This biennial gathering stands as a testament to the vibrant future of Africa's culinary and hospitality landscape.

GASTRO HELSINKI

Gastro Helsinki stands as the pinnacle event for the gastronomy industry in Finland, drawing professionals and enthusiasts alike to its biennial gathering at the Messukeskus Expo and Convention Centre. This trade fair has earned its reputation as the largest and most significant platform for those involved in the hotel, restaurant, and food sectors, showcasing the latest innovations and trends that shape the culinary landscape.

From the moment attendees enter the fair, they are immersed in a world of gastronomic exploration. The event features a vast array of products and services, catering to every aspect of the industry. Professionals can discover cutting-edge kitchen equipment, unique food and beverage offerings, and advancements in information technology and digital services. This variety ensures that all facets of the gastronomy sector are represented, creating a comprehensive overview of what the industry has to offer.

One of the standout elements of Gastro Helsinki is its unwavering commitment to promoting sustainable practices within gastronomy. As sustainability becomes increasingly critical in food production and consumption, the fair highlights innovative solutions that address environmental concerns. Themes such as sustainable food processing, modern kitchen technologies, and forward-thinking gastronomy concepts take center stage, inspiring attendees to rethink their approaches to food and dining. This focus not only aligns with global trends but also encourages Finnish gastronomy to lead by example in creating a responsible and sustainable food culture.

Beyond product showcases, Gastro Helsinki is known for its dynamic competitions that attract attention from across the globe. Events like the "Finnish Chef of the Year" competition and the master school contest for Restonomie students highlight emerging talent and the skills of established chefs. These competitions not only foster a spirit of excellence within the industry but also provide a platform for showcasing Finland's culinary prowess on an international stage.

As the fair unfolds, networking opportunities abound, allowing industry professionals to connect, share ideas, and collaborate on future projects. The environment buzzes with discussions about culinary trends, operational challenges, and the potential for innovation, reinforcing the fair’s role as a vital meeting point for experts in gastronomy.

Gastro Helsinki continues to be a transformative event, shaping the future of Finnish gastronomy through its emphasis on sustainability, innovation, and community engagement. As attendees leave with fresh insights and inspiration, they carry forward the essence of the fair—a commitment to elevating the culinary experience while fostering a sustainable food culture for generations to come.

TAVOLA

Tavola is a distinguished exhibition that celebrates both classic and contemporary culinary products, featuring an impressive array of delicacies curated from 475 meticulously selected exhibitors. Since its inception in 1982, Tavola has carved out a unique niche in the food industry, specializing in premium food and beverages that cater to discerning tastes.

This trade fair stands out not only for its size but for the quality and diversity of its offerings. It showcases a remarkable selection that ranges from renowned market leaders to small artisan producers, ensuring that attendees experience an extraordinary spectrum of gourmet products. Each exhibitor brings a distinctive flair, presenting delicacies that highlight the rich tapestry of culinary tradition and innovation.

What sets Tavola apart is its unwavering commitment to exceptional product expertise, combined with a clear focus on unveiling new offerings. This approach has solidified Tavola's reputation as a leader within the food retail, specialty store, and food service sectors. The fair attracts a wide audience of industry professionals eager to discover the latest trends and products that define the premium food market.

Attendees can immerse themselves in a world of flavors, exploring everything from traditional delicacies to avant-garde culinary creations. The atmosphere is charged with excitement as producers and retailers engage in meaningful conversations about the future of food, sharing insights and forging valuable connections. This blend of interaction and discovery makes Tavola one of the most attractive premium food fairs in Europe.

The event not only serves as a platform for showcasing high-quality products but also as a hub for networking and collaboration. Participants leave Tavola with fresh ideas and inspirations that can drive their businesses forward in an ever-evolving market landscape. As Tavola continues to thrive, it remains a cornerstone event for anyone passionate about the art of fine food and beverages, offering a glimpse into the future of culinary excellence.

FOODEXPO

Foodexpo stands as the largest food exhibition in the Northern region, a vibrant hub where the latest innovations in foodservice, retail, hotels, and restaurants converge. This dynamic event, which has been a staple since its inception in 2004, offers an immersive experience over three exhibition days filled with lectures, networking opportunities, and discussions on current trends. Professionals from all facets of the food industry gather here, creating a rich environment for collaboration and exchange.

At Foodexpo, attendees have the chance to draw inspiration from a diverse range of exhibitors showcasing their products and services. The fair is not just about display; it serves as a crucial platform for strengthening existing relationships and forging new connections that can lead to fruitful business transactions. The collaboration with 13 leading industry associations further enhances the event's relevance, ensuring that the content is aligned with the latest market demands and innovations.

This exhibition provides an invaluable opportunity for companies to elevate their brand presence. Engaging with influential decision-makers and industry leaders allows exhibitors to participate in meaningful conversations that can significantly impact their business trajectory. Foodexpo has become synonymous with professional networking, making it the go-to meeting place for anyone involved in the food industry.

Beyond the showcasing of products, Foodexpo features a robust program of lectures and seminars designed to keep participants informed about the latest trends and developments. This educational component enriches the experience, enabling attendees to gain insights that are immediately applicable to their businesses.

In summary, Foodexpo is more than just a trade fair; it is a cornerstone of the Northern food industry, fostering innovation, collaboration, and growth. By bringing together a diverse array of professionals and providing a platform for dialogue and discovery, Foodexpo ensures that it remains an essential event for anyone serious about the future of foodservice and hospitality.

uFoodinExpo

The uFoodinExpo, held at the prestigious Feira Internacional de Lisboa in the heart of Portugal's capital, is a standout event in the European food and beverage industry. This biennial B2B fair draws decision-makers from retail, hospitality, and food sectors worldwide, making it a key platform for exploring and sourcing a vast range of products and services from international markets. Organized by uFoodin Group SASU, the fair serves as a showcase for innovation, offering a strategic space for forging valuable business partnerships within the global food network. The name "uFoodin," which stands for Universal Food Industry Network, captures the essence of the event’s global reach and its commitment to connecting professionals across the industry.

The uFoodinExpo features a broad spectrum of food and beverage categories, including bakery products, beverages, wines, spirits, ready-made meals, and plant-based options. Specialized areas also highlight raw materials, ingredients, and healthy food innovations, ensuring that the fair remains a cutting-edge marketplace for the latest trends and developments. It’s an unmissable event for those looking to stay ahead of the curve in the ever-evolving food sector. 

Beyond the array of products, the fair’s connection to Lisbon’s rich gastronomy and culture adds a unique dimension to the experience, blending business with a taste of the city’s culinary excellence. Lisbon's food scene is diverse, vibrant, and full of surprises, making the event not only a professional gathering but also a cultural journey for attendees. In addition to exhibitions, the fair hosts theme-specific competitions and awards, which recognize and celebrate innovation and outstanding achievements in the food and beverage industry. These awards further enhance the event’s appeal, drawing attention to groundbreaking products and services that shape the future of food.

Exhibitors at uFoodinExpo range from staple food producers and seafood suppliers to companies offering advanced food processing technologies, ensuring a comprehensive representation of the entire food production chain. The fair attracts a highly targeted audience, including executives from retail and hospitality industries, as well as importers and wholesalers looking to expand their portfolios. It’s an ideal event for professionals seeking to connect with like-minded individuals, discover new products, and explore potential business opportunities.

Lisbon’s historical significance, coupled with its excellent infrastructure and accessibility, makes the Feira Internacional de Lisboa an ideal venue for hosting international events like the uFoodinExpo. The city’s easy accessibility by air and other transportation options further enhances the appeal of the event, ensuring that professionals from around the world can attend with ease. For anyone in the food and beverage industry, the uFoodinExpo is a prime opportunity to explore the latest innovations, establish strategic partnerships, and immerse themselves in the global food network.

AGRITECHNICA ASIA

Agritechnica Asia, recognized as Asia's leading agricultural trade exhibition, is set to take place at the Bangkok International Trade & Exhibition Centre (BITEC) in Bangkok, Thailand. This premier event acts as a catalyst for innovation and collaboration within the global agricultural sector. Partnering with Horti Asia and Systems & Components Asia, Agritechnica Asia provides a comprehensive platform that covers all aspects of smart agriculture, from seed to sale. The focus on technology and mechanization highlights their crucial role in promoting sustainable agricultural practices.

Key industry leaders, including AGCO, Case New Holland, Claas, John Deere, and Mahindra, will be present to showcase the latest advancements designed to improve efficiency and sustainability in farming. With over 300 exhibitors anticipated, attendees will have the chance to explore cutting-edge technologies and solutions tailored to the evolving needs of the agricultural industry.

The conference, themed "Co-creation and Sustainable Networks," will offer valuable insights into sustainable practices and collaborative efforts shaping the future of agriculture. Participants can engage in thought-provoking discussions, learn from industry experts, and network with peers and potential partners who share a vision for sustainable agriculture.

Additionally, Agritechnica Asia presents ample opportunities for professional networking. Attendees can forge meaningful connections, explore potential collaborations, and exchange ideas and best practices that drive innovation and progress in the agricultural sector.

In essence, Agritechnica Asia is not just an exhibition; it is a pivotal event that influences the future of agriculture in Asia and beyond. By uniting industry leaders, innovators, and stakeholders, Agritechnica Asia serves as a platform for collaboration, innovation, and knowledge exchange, advancing the transition towards a more sustainable and resilient agricultural ecosystem.

IHC - INTERNATIONAL HORTICULTURAL CONGRESS & EXPO

We are delighted to invite you to the International Horticultural Congress (IHC), which will be hosted at the Kyoto International Conference Center (ICC Kyoto) in Kyoto, Japan. This prestigious event promises to be an exceptional gathering for those passionate about horticultural science and its diverse applications.

Horticultural science is unique in its focus on a broad spectrum of plants, ranging from domesticated crop plants to wild species. It encompasses a wide array of disciplines, bridging social sciences and medical sciences, and covers various professions within the horticultural industry. From scientists and growers to distributors and marketers, the field of horticulture supports a rich tapestry of expertise and interest.

The theme for IHC this year, “Exploring the Diversity of Horticulture,” reflects our commitment to honoring the breadth of horticultural science and applying it to enhance human life. Attendees will have the opportunity to delve into integrated horticultural science, which combines elements of social and natural sciences with advancements in robotics, genetics, and agricultural technology.

The congress will feature a comprehensive exploration of horticulture, from small-scale household operations aimed at local markets to large-scale supply chain management and global production strategies. IHC will present the latest findings, best practices, and future directions in the field, providing valuable insights for all participants.

Kyoto, a former capital of Japan and one of the country’s oldest and most traditional cities, offers a rich cultural experience for visitors. The city has become increasingly tourist-friendly, with signs available in English, Chinese, and Korean to assist international guests. Attendees are encouraged to explore Kyoto’s historic and cultural attractions before, after, or even during the conference.

On behalf of the Organizing Committee of the International Horticultural Congress and the Japanese Society for Horticultural Science (JSHS), we eagerly anticipate welcoming you to Kyoto in August. We look forward to sharing this remarkable experience and advancing the field of horticulture together.

HoReCA Expo Georgia

All the best in one exhibition!

HoReCA Expo Georgia is the only hospitality industry exhibition in Georgia, which gathers suppliers of products and equipment for hotels, restaurants, cafes and bars.

HoReCA Expo Georgia is a large-scale exposition of leading manufacturers and suppliers of products, solutions and services for the hospitality industry, presentation of novelties and innovations for hospitality and tourism enterprises, as well as a global business program that raises the most pressing business issues of restaurateurs and hoteliers.

The exhibition will be held on September 24-26, 2026 in Tbilisi, Georgia at the ExpoGeorgia Exhibition Center

FIGAP Mexico

FIGAP, the International Trade Fair for Animal Husbandry and Processing, is a premier event that takes place every two years in Guadalajara, Mexico, at the prestigious Expo-Guadalajara Convention Center. Held each October, this global gathering has established itself as one of the leading exhibitions in the field, drawing a diverse array of industry professionals, decision-makers, and innovators from across the livestock, poultry, and swine industries. Organized by VNU Exhibitions Europe, FIGAP serves as a vital platform for showcasing the latest trends, technologies, and solutions in animal husbandry, offering a comprehensive overview of the sector's most pressing challenges and breakthroughs.

The event is a focal point for stakeholders in the livestock industry, providing them with an invaluable opportunity to present their products and services to an international audience. From advanced breeding technologies to cutting-edge processing methods, FIGAP allows participants to explore the newest innovations that are shaping the future of animal agriculture. The exhibition spans a wide range of themes, including genetic technologies, feed production, animal health and nutrition, and automation. These topics are crucial for anyone involved in improving the efficiency and sustainability of agricultural operations, as well as enhancing animal welfare and optimizing production processes.

FIGAP's importance lies not just in the products and services it showcases, but in the knowledge exchange it fosters. Industry experts, researchers, and professionals come together to share insights, discuss best practices, and explore new techniques that can lead to breakthroughs in breeding, feeding, and animal care. The exhibition is complemented by a robust program of workshops and seminars, where participants can dive deeper into specific topics. These educational sessions, led by renowned experts, provide valuable learning opportunities for anyone looking to stay ahead in the rapidly evolving field of animal husbandry.

The Expo-Guadalajara Convention Center, with its state-of-the-art facilities, serves as the perfect setting for this prestigious event. With modern infrastructure and technical capabilities, the venue ensures that exhibitors can effectively present their products and technologies, while attendees enjoy a smooth and productive experience. The spacious and well-equipped environment enhances networking opportunities, allowing professionals from around the world to connect, collaborate, and explore potential partnerships.

As a central hub for innovation and business development in the global animal husbandry sector, FIGAP plays a pivotal role in driving the industry forward. It provides an essential space for showcasing advancements in sustainable production methods, with a focus on increasing efficiency and reducing environmental impact. By bringing together experts and thought leaders, FIGAP sets benchmarks for the industry, helping to shape the direction of livestock farming and processing for the years to come.

For those involved in the animal husbandry industry, whether in breeding, feed production, animal health, or processing, FIGAP is an unmissable event. Its specialized focus and international reach make it a vital platform for staying informed about the latest developments, exploring new business opportunities, and building meaningful relationships within the sector. The fair’s commitment to advancing sustainable, efficient, and innovative practices ensures that FIGAP remains a key driver of progress in the global agricultural landscape.

WINE AND OLIVE PRODUCTION EXHIBITION

The Wine and Olive Production Exhibition stands out as a premier event for professionals in the wine and olive oil industries. Held biennially at the prestigious Cape Town International Convention Centre, this international trade show serves as a vital platform for industry experts, manufacturers, suppliers, and enthusiasts to explore the latest advancements in wine and olive production.

This exhibition attracts a diverse range of participants, including local and international attendees, providing a comprehensive showcase of products and services from various sectors. These include wine and spirits, viticulture and enology, food processing, arboriculture, horticulture, as well as catering and hospitality. The event’s broad scope ensures that it offers valuable insights and solutions across different aspects of the industry.

Exhibitors present cutting-edge technologies, innovative equipment, and advanced machinery that are transforming the fields of wine and olive production. Beyond the exhibits, the event features a rich program of presentations and discussions led by industry experts. Topics cover current market trends, production methodologies, and sustainability practices, offering attendees the chance to stay abreast of the latest developments and best practices.

The Wine and Olive Production Exhibition is also a significant networking hub. It provides an exceptional opportunity for winemakers, olive farmers, distributors, and other professionals to connect, collaborate, and explore new business prospects. The event fosters meaningful interactions and partnerships, helping participants to expand their professional networks and engage with industry leaders.

Held in Cape Town, the exhibition highlights a global perspective on the wine and olive oil industries, reflecting both local and international viewpoints. This focus enhances the event’s role as a major fixture in the global trade show calendar, offering valuable exposure and learning opportunities.

Overall, the Wine and Olive Production Exhibition is a must-attend event for anyone involved in the wine and olive oil sectors. It offers a unique platform for discovering the latest innovations, gaining industry insights, and building professional connections, making it an essential event for staying at the forefront of the industry.

BEEF AUSTRALIA

In the heart of Australia's beef country lies an event that transcends borders, celebrates tradition, and charts the course for a sustainable future. Welcome to Beef Australia, an unparalleled showcase of the nation's vibrant beef community and a testament to the enduring legacy of Australia's cattle industry.
The roots of Beef Australia stretch back to a pivotal moment in the nation's history – the bicentennial celebrations of 1988. What began as a one-off event commemorating Australia's rich heritage soon evolved into a triennial extravaganza, captivating audiences with its blend of tradition, innovation, and culinary delights.
At the heart of Beef Australia is a commitment to advancing the Australian beef community. With a vision to be a world-class organization, Beef Australia promotes sustainability, fosters industry advancement, and celebrates the remarkable achievements of Australia's beef producers.
The inaugural event, chaired by the esteemed Ken Coombe OAM, set the stage for decades of growth and innovation. Against the backdrop of the theme "Living Together for a Better Tomorrow," Beef Australia paid homage to the industry pioneers, recognized two centuries of accomplishments, and charted a course for future prosperity.
Since its humble beginnings, Beef Australia has blossomed into the cattle industry's premier national exhibition, attracting over 100,000 attendees from across Australia and around the globe. From stud cattle showcases to prime cattle auctions, the event offers a glimpse into the diverse tapestry of Australia's beef industry.
But Beef Australia is more than just a trade show; it's a celebration of heritage, innovation, and community. Attendees are invited to immerse themselves in a world of social events, from garden picnics to gastronomic delights served up by local restaurateurs in the acclaimed "A Salute to Beef" evenings.
Yet, amid the festivities, Beef Australia remains steadfast in its commitment to sustainability. As the global demand for responsibly sourced beef continues to rise, the event serves as a platform for industry leaders to showcase sustainable practices, drive innovation, and chart a course towards a more sustainable future.
As Beef Australia enters its 32nd year, it stands as a testament to the resilience, innovation, and spirit of Australia's beef community. With each iteration, the event reaffirms its commitment to advancing the industry, celebrating its rich heritage, and shaping a brighter tomorrow for generations to come.
So, whether you're a seasoned industry veteran or a curious newcomer, Beef Australia invites you to join in the celebration – a celebration of heritage, innovation, and sustainability at the heart of Australia's beef country.

CIBUS CONNECT

In the enchanting city of Parma, Italy, where culinary excellence meets centuries-old tradition, lies an event that embodies the essence of Italian gastronomy. Welcome to the CIBUS International Food Exhibition, an annual celebration of food diversity, innovation, and culture held at the prestigious Fiere di Parma exhibition center.
As its name suggests, CIBUS, derived from the Latin word for "food," serves as a testament to the central importance of gastronomy in the global food sector. Organized by Fiera di Parma S.p.A., the fair provides a platform for professionals across various sectors, from wholesale to hospitality, import-export, and independent retail, to converge and explore the latest trends and innovations in the culinary world.

Set against the backdrop of Parma's rich food culture, CIBUS showcases an extensive array of products and services, spanning dairy, charcuterie, confectionery, beverages, and specialties from both local and international cuisines. From the finest Italian cheeses and cured meats to exotic spices and artisanal pastas, the exhibition hall is a treasure trove of flavors and aromas that captivate the senses and inspire culinary creativity.
But CIBUS is more than just a marketplace; it's a hub of knowledge and expertise, offering a diverse program of conferences, expert panel discussions, workshops, and tastings led by industry leaders and renowned chefs. Attendees have the opportunity to delve into the latest culinary trends, explore innovative products in the "CIBUS Innovation Zone," and discover the art of healthy eating at "CIBUS Healthy."

One of the highlights of CIBUS is its emphasis on experiential learning, with live cooking shows and masterclasses providing a firsthand glimpse into the artistry of Italian cuisine. From traditional pasta-making to modern gastronomic techniques, visitors are invited to immerse themselves in the culinary traditions of Parma and beyond.
As an annual event held exclusively in Parma, CIBUS pays homage to the city's gastronomic heritage and its enduring significance in the Italian food industry. Thanks to its convenient location and accessibility by public transport and car, the fair offers a gateway to the latest culinary trends, a platform for establishing valuable business connections, and an opportunity to bask in the extraordinary atmosphere and culture of Parma.

In essence, CIBUS International Food Exhibition is not just a trade fair; it's a celebration of culinary diversity, innovation, and passion that unites food enthusiasts and industry professionals from around the world in a shared appreciation for the art of food.

PHILMEAT

Welcome to PHILMEAT, the Philippines’ premier International Meat Industry Expo, a pivotal event for professionals and businesses looking to thrive in the dynamic meat sector. Held at the strategically located WTCMM Building in Pasay City, this expo has garnered attention as a must-attend gathering for industry stakeholders from across the globe. Here, exhibitors have the unique opportunity to present their products and services to a focused audience eager to explore the latest innovations and trends in the meat industry.

PHILMEAT serves as a vibrant hub for networking, bringing together industry experts, suppliers, and potential partners. The expo is meticulously designed to foster collaboration, ensuring that participants can engage with one another to exchange ideas and insights. Whether you are a producer, distributor, or retailer, attending PHILMEAT offers invaluable opportunities to gain a competitive edge in the market. The event’s atmosphere is charged with the energy of professionals eager to stay informed about new developments and breakthroughs that could shape the future of the industry.

At the heart of PHILMEAT lies a diverse array of exhibitors showcasing cutting-edge products and solutions. Attendees can explore the latest in processing and packaging equipment, discover innovative meat products, and learn about new ingredients that can enhance their offerings. This comprehensive display not only highlights advancements in technology but also emphasizes the importance of quality and sustainability in today’s meat production practices. 

As you navigate the expo, you will encounter a wealth of knowledge through various presentations and demonstrations. The event facilitates discussions around industry challenges and innovations, ensuring that all participants leave with actionable insights that can be applied to their businesses. The spirit of collaboration at PHILMEAT fosters an environment where ideas flourish, and partnerships can blossom, setting the stage for future successes in the meat industry.

The allure of PHILMEAT extends beyond its exhibits and networking opportunities. The event also represents a celebration of the meat industry’s resilience and adaptability, showcasing how professionals can thrive amidst changing consumer preferences and market dynamics. By attending, you become part of a community dedicated to advancing the industry while embracing sustainability and quality.

In essence, PHILMEAT is not just an expo; it is a critical event that embodies the evolution of the meat industry in the Philippines and beyond. By connecting diverse stakeholders and showcasing innovative solutions, PHILMEAT paves the way for a more interconnected and progressive future for all involved in the meat supply chain. Join us and discover the possibilities that await you at this essential gathering of industry leaders.

Fispal Tecnologia

Fispal Tecnologia is globally recognized as the largest event dedicated to the food and beverage industry, drawing more than 46,000 visitors and approximately 450 exhibitors each year. It serves as a key meeting point for professionals from various sectors within the food and beverage industry, including those involved in food production, packaging, logistics, and technology. This prestigious event is a crucial space for introducing cutting-edge innovations and technological advancements that help shape the future of food production and distribution.

Held annually in June, Fispal Tecnologia is a vibrant hub of networking, learning, and collaboration. It brings together industry leaders, decision-makers, and experts to showcase their latest products, technologies, and services. Exhibitors present the most recent breakthroughs in packaging machinery, automation, process optimization, and logistics, all of which are essential to improving the efficiency and sustainability of the food and beverage sector. With a wide array of solutions on display, Fispal Tecnologia enables companies to stay ahead of market trends, making it a must-attend event for anyone serious about the food and beverage industry.

What sets Fispal Tecnologia apart from other trade events is its year-round digital platform that allows continuous interaction between buyers and suppliers. While the event itself takes place once a year, the digital platform ensures that the connections formed at the exhibition continue to flourish throughout the year. This extended engagement not only helps businesses keep up with the latest innovations but also creates ongoing opportunities for collaboration, partnership, and growth. The platform serves as an invaluable resource for companies looking to expand their networks, find new suppliers, or explore new business prospects, ensuring that the momentum generated at the event never fades.

In addition to offering a comprehensive trade show experience, Fispal Tecnologia plays a key role in fostering the evolution of the food and beverage market in Latin America. The event serves as a vital space where new ideas can be discussed, market trends can be analyzed, and solutions can be found to address some of the industry's most pressing challenges, including sustainability, food safety, and supply chain optimization. For businesses in the food and beverage sector, attending Fispal Tecnologia provides the opportunity to not only showcase their own innovations but also to gain insights into the technologies and practices that are transforming the industry worldwide.

Fispal Tecnologia’s reputation as a hub for innovation and collaboration makes it an unmissable event for anyone involved in the food and beverage industry, from food producers to packaging engineers and logistics professionals. Its blend of in-person and digital engagement ensures that the impact of the event is felt long after it concludes, allowing businesses to strengthen their position in a competitive and rapidly evolving market.

EXPO STARCH

Starch Expo China is a premier international trade fair dedicated to the starch industry and its myriad applications. Held annually at the National Exhibition and Convention Center (NECC) in Shanghai, one of the largest and most modern exhibition venues in China, the event brings together a diverse array of stakeholders eager to explore the latest advancements in starch production and processing. Organized by Shanghai Sinoexpo Informa Markets International Exhibition Co. Ltd., known for their expertise in hosting high-quality industry events, Starch Expo China stands out as a vital platform for innovation and collaboration.

The focal point of the exhibition is starch and its derivatives, with topics covering the production and processing of various types of starch, including potato and rice starch. Attendees have the opportunity to discover cutting-edge products and services that cater to multiple sectors, such as food production, paper and textiles, medicine, and even the production of sugar alcohols and oligosaccharides. The fair attracts a wide range of exhibitors from food processing, agriculture, and environmental protection technology, showcasing the breadth of the industry.

One of the significant aspects of Starch Expo China is its local relevance. The event highlights the diversity and innovation within the Chinese starch industry while reinforcing Shanghai's position as a central hub for international trade and economic development. This emphasis on local strengths allows participants to engage deeply with the unique opportunities present in the region.

The conference sessions featuring industry experts are among the highlights of the fair. These discussions cover current trends, developments, and challenges within the starch sector, providing attendees with valuable insights that can inform their business strategies. Professionals from the food and beverage industry, agriculture, environmental technology, and related fields flock to the expo to stay abreast of the latest products, technologies, and market developments. 

In this vibrant atmosphere, Starch Expo China not only serves as a marketplace for goods and services but also fosters networking opportunities, allowing professionals to establish important business contacts. As the starch industry continues to evolve, the expo stands as a testament to the resilience and innovation within the sector, paving the way for future advancements and collaborations that will shape the industry for years to come.

Healthplex Expo

The Healthplex Expo, held annually at the National Exhibition and Convention Center (NECC) in Shanghai, stands as one of Asia’s most influential trade fairs in the health and nutrition sector. The expo’s name, "Healthplex," reflects its wide-ranging exhibition of health and wellness products, offering a comprehensive platform for professionals to connect, explore, and innovate. The NECC, known for its modern facilities and expansive exhibition space, provides an ideal backdrop for this prestigious event, which attracts global participants from various industries.

Organized by Sinoexpo Informa Markets in collaboration with the China Chamber of Commerce for Import & Export of Medicines & Health Products (CCCMHPIE) and the Trade Development Bureau of the Ministry of Commerce, the Healthplex Expo brings together a broad spectrum of companies and professionals from the health and nutrition industries. Sinoexpo Informa Markets, one of the foremost trade fair organizers in China, ensures that the event is of the highest caliber, fostering an environment where both exhibitors and visitors can thrive.

The Healthplex Expo covers an extensive range of sectors within the health and wellness market. Exhibitors present a diverse array of products, including natural health foods, dietary supplements, sports nutrition, plant-based proteins, probiotics, traditional Chinese medicine, and cutting-edge medical devices. The fair provides a unique opportunity to explore the latest innovations in nutrition and health solutions, making it an essential event for those looking to stay ahead in an ever-evolving industry.

One of the major draws of the Healthplex Expo is its ability to connect a wide variety of professionals within the health and nutrition sectors. Attendees include manufacturers, suppliers, retailers, importers, and exporters, as well as physicians, researchers, and consultants. The fair creates an environment ripe for networking, knowledge exchange, and collaboration, allowing participants to not only showcase their products but also engage in meaningful discussions with industry peers and potential business partners.

The NECC venue, one of the largest and most modern exhibition complexes globally, is strategically located with excellent transport links to both Shanghai’s airports and the city center. This accessibility makes the event convenient for international visitors, further enhancing its appeal as a global hub for health and nutrition professionals. The venue’s state-of-the-art facilities ensure a smooth and engaging experience for all participants, providing the perfect setting to explore the latest trends, products, and innovations in the health sector.

With its vast selection of products, educational seminars, and networking opportunities, the Healthplex Expo offers immense value for anyone involved in the health and nutrition industry. It also presents a unique opportunity for international businesses to tap into China’s dynamic and rapidly growing health market. As one of the largest trade fairs of its kind in Asia, the Healthplex Expo plays a pivotal role in shaping the future of health and wellness industries, fostering collaboration and inspiring new solutions to meet the world’s evolving health needs.

In conclusion, the Healthplex Expo in Shanghai is a must-attend event for professionals within the health, nutrition, and wellness sectors. With its broad scope, high-quality organization, and access to the vast Chinese market, the event continues to be a key platform for discovering innovative products, building industry relationships, and staying ahead of the latest health trends. Whether you're looking to expand your business in Asia, gain new insights into health innovations, or simply network with industry leaders, the Healthplex Expo offers invaluable opportunities for growth and success.

Hi & Fi Asia-China

Hi & Fi Asia-China is a cornerstone event that serves as a dynamic hub for the global food and health ingredients industry. The event, held annually in China, brings together a comprehensive array of industries, from health and food ingredients to nutraceuticals, natural ingredients, starch-based solutions, and packaging and processing technologies. This convergence of sectors creates a unique opportunity for businesses, professionals, and innovators to explore new trends, foster partnerships, and stay at the forefront of the ever-evolving food and health industries. By co-locating with other industry-leading events like HNC, ProPak China & FoodPack, and Starch Expo, Hi & Fi Asia-China ensures a broad and diverse exhibition that provides comprehensive insights into the full supply chain of food and health-related solutions.

China's rapid economic growth and evolving consumer demands make it one of the most competitive and promising markets for the food and health ingredients sectors. With a focus on improving ingredient quality and increasing domestic production, the country has become an essential player in the global supply chain. For professionals in the ingredients and nutraceuticals industry, Hi & Fi Asia-China offers a cost-effective strategy for exploring new business opportunities and expanding their presence in the Asian market. The exhibition is an ideal platform for companies to showcase their latest products, technologies, and innovations to a large and diverse audience of buyers, suppliers, and industry leaders.

One of the main attractions of Hi & Fi Asia-China is the breadth of sectors it covers. The event serves as a one-stop shop for everything from functional food ingredients and natural additives to packaging solutions and advanced processing technologies. Exhibitors present an extensive range of products, such as food ingredients, supplements, and starch-based solutions, which are becoming increasingly popular due to the growing demand for healthier, more sustainable, and innovative food options. Nutraceuticals and natural ingredients are also highlighted, catering to the expanding health-conscious consumer base seeking functional foods, organic products, and sustainable options.

The event also plays a critical role in addressing some of the key challenges and opportunities within the industry. With growing concerns about sustainability, food safety, and the need for more efficient production systems, Hi & Fi Asia-China facilitates vital conversations around these topics. Attendees have access to educational seminars, networking opportunities, and expert-led discussions on the latest industry trends, regulations, and technological advances. Whether it's exploring the potential of plant-based alternatives, learning about cutting-edge food processing techniques, or discovering the latest breakthroughs in natural ingredient sourcing, the event provides a comprehensive learning experience for all involved.

For international exhibitors and visitors, Hi & Fi Asia-China offers the perfect platform to enter or expand in the Asian market. China's massive consumer base, coupled with its growing demand for high-quality, innovative products, provides a wealth of opportunities for global businesses. The event allows international companies to connect with local distributors, manufacturers, and decision-makers, creating pathways for new partnerships and revenue streams. Moreover, the exhibition's strategic timing and location make it an essential gathering for anyone looking to capitalize on the rapidly expanding food and health ingredients market in Asia.

Hi & Fi Asia-China stands out as an essential event for anyone involved in the global food and health ingredients industry. By bringing together key sectors under one roof, it fosters collaboration, drives innovation, and provides a comprehensive platform for business development. As China continues to lead in manufacturing capabilities, ingredient quality, and market expansion, Hi & Fi Asia-China remains a pivotal event for companies looking to stay competitive and thrive in one of the world's most dynamic and promising markets. Whether you are a manufacturer, supplier, or industry professional, this event is an unmissable opportunity to explore new trends, build valuable connections, and shape the future of the food and health ingredients industry.

Foodpack China

FoodPack China stands as one of the most prestigious international trade fairs in the food and packaging industry, drawing professionals from all over the world to Shanghai every year. Hosted at the National Convention and Exhibition Center, one of the largest and most modern exhibition venues in Asia, the event is a key gathering for anyone involved in food processing, packaging technology, and related services. The fair is organized through a collaboration between the China Food and Packaging Machinery Industry Association, China Packaging and Food Machinery Co. Ltd., and Shanghai Sinoexpo Informa Markets International Exhibition Co., Ltd., ensuring that the event is both comprehensive and industry-focused.

At the core of FoodPack China are the groundbreaking innovations shaping the future of food processing and packaging. The exhibition showcases a wide range of machinery and systems designed to enhance food production and packaging efficiency. This includes cutting-edge packaging materials, advanced processing technologies, and state-of-the-art quality control instruments that are crucial for ensuring product safety and consistency. The fair also places significant emphasis on developments in printing technology, logistics packaging, and intelligent manufacturing, including automation, sensors, and smart storage solutions.

The event attracts a diverse array of exhibitors, ranging from machine manufacturers to service companies providing software solutions and consulting services. These exhibitors present the latest advancements that can help businesses improve production lines, streamline logistics, and embrace more sustainable and innovative packaging practices. With a particular focus on intelligent packaging and automation, FoodPack China highlights the technological shifts driving the industry towards greater efficiency and smarter solutions.

Professionals from various sectors of the food and packaging industries, including producers, packaging designers, and machine manufacturers, make up the core audience at the fair. For them, FoodPack China represents an invaluable opportunity to explore new products, stay up-to-date with industry trends, and form business connections. It’s an essential event for anyone looking to navigate the rapidly evolving landscape of food packaging technology.

The fair’s venue in Shanghai, a city that beautifully blends traditional Chinese culture with modern innovation, offers an ideal setting for this international event. Excellent transport links, both local and international, make the National Convention and Exhibition Center easily accessible, ensuring a seamless experience for both exhibitors and visitors. As part of a broader series of fairs focusing on the food and packaging sectors across China and Asia, FoodPack China stands out as a leading platform for business networking and discovering the latest industry advancements.

FoodPack China offers a dynamic space for discussing the future of food processing and packaging, providing unmatched opportunities for networking and establishing business partnerships. It remains a key event for anyone looking to stay ahead in the competitive world of food and packaging industries.

IVORY COAST FOOD EXPO

The Ivory Coast Food Expo, organized by ATLM Expo, is a landmark event held annually in the bustling city of Abidjan. This trade fair has become a key platform for business opportunities and innovations in the food and agricultural industries. Set in the heart of West Africa’s economic hub, the expo takes place at the Parc des Expositions d'Abidjan, a venue that offers ideal conditions for bringing together industry leaders, local businesses, importers, and investors from around the world.

As one of the most dynamic events in the region, the Ivory Coast Food Expo plays a crucial role in the economic development of the area, drawing attention to the importance of the food and agriculture sectors in the growth of the region. The expo covers a wide variety of themes, ranging from the latest agricultural innovations and trends in the hospitality industry to the introduction of both international and local food products, along with new technologies in food packaging. 

The event showcases an impressive variety of products that reflect the diversity and creativity within the food and agricultural industries. Local superfoods, organic agricultural products, advanced irrigation systems, and agricultural robots are among the many innovations on display. Additionally, the expo highlights sustainable packaging solutions, energy-efficient cooking technologies, and new snack variations. Gourmet coffees and teas, cultivated locally, are also featured alongside specialized kitchen equipment tailored for the hospitality industry, and software solutions designed to optimize food logistics.

Professionals from various sectors, including food production, agricultural technology, hospitality, and packaging, flock to the expo each year. For them, it’s an opportunity to stay ahead of industry trends, forge valuable business connections, and engage in B2B meetings. The event also offers buyer delegations, conferences, and seminars, providing attendees with a wealth of knowledge and insights into the latest developments across the industry.

Abidjan, with its strategic location and growing economic significance, offers an ideal backdrop for this international gathering. The city's vibrant atmosphere and the central position of the Parc des Expositions d'Abidjan make it an accessible and attractive destination for industry professionals from across the globe.

In conclusion, the Ivory Coast Food Expo stands as a dynamic and influential forum that fosters collaboration, knowledge exchange, and business development within the food and agricultural sectors. It provides an invaluable opportunity for professionals to explore the future of these industries while joining a growing network of innovators and businesses shaping the trends of tomorrow.