Food Events in United States

Date

Sweets & Snacks Expo

May 13, 2025 - May 15, 2025

The Sweets and Snacks Expo is North America's largest trade fair for the confectionery and snack industries. As the largest convention center in the United States, McCormick Place provides a fitting venue for an event of such significance, creating an ideal environment for showcasing the latest products and innovations in the ever-evolving world of sweets and snacks. Since its founding in 1997 by the National Confectioners Association (NCA), the Expo has grown into a key event for anyone involved in the industry, offering unparalleled opportunities for networking, learning, and discovering the cutting-edge trends that define the market.

One of the defining features of the Sweets and Snacks Expo is the sheer variety of products and services it brings together. The event is a celebration of everything from chocolates, candies, and cookies to healthier snacks, salty treats, and everything in between. Exhibitors represent a wide spectrum of the industry, from established, well-known brands to up-and-coming companies eager to make their mark. Each year, attendees can explore new flavors, innovative ingredients, and the latest packaging solutions, providing a comprehensive view of the diverse snack and confectionery landscape.

A highlight of the event is the New Product Showcase, where exhibitors present their latest offerings to the public for the first time. This is a space where the most exciting new innovations are unveiled, offering visitors a glimpse of what's to come in the future of sweets and snacks. Whether it’s new types of candy, unique snack combinations, or the latest advancements in health-conscious products, the New Product Showcase is a must-visit for anyone looking to stay ahead of the curve in the industry.

The Sweets and Snacks Expo goes beyond just product displays by offering a wealth of educational opportunities as well. The Shoppers Solution Theatre is one of the standout features, providing an interactive platform for retailers, manufacturers, and business leaders to share success stories and explore innovative retail strategies. This space is designed to help attendees understand how to better engage with consumers and adapt to the changing dynamics of the marketplace. The sessions cover a wide range of topics, from consumer trends and marketing strategies to operational tips that can help businesses grow and thrive in a competitive market.

The Expo also includes an internal product competition, which adds an element of fun and excitement to the event. Attendees can vote for their favorite products from a curated selection, using a scanner to cast their votes. This interactive feature not only engages visitors but also highlights the level of creativity and innovation taking place within the industry, as companies compete for the coveted title of "best new product."

Throughout the event, the Sweets and Snacks Expo fosters valuable business relationships, making it an essential meeting point for industry professionals. The fair offers ample networking opportunities, allowing businesses to connect with suppliers, distributors, and potential partners, and to discuss the latest trends and challenges facing the industry. Whether you're a manufacturer looking for new customers, a retailer searching for fresh products to offer, or simply someone eager to learn about the future of the industry, the Sweets and Snacks Expo is an event that delivers on all fronts.

In addition to the business and educational aspects, the Expo also provides a fun and vibrant atmosphere, reflecting the energy and creativity that characterize the snacks and confectionery sectors. With its bustling exhibition halls, interactive presentations, and exciting competitions, the event captures the spirit of innovation that drives the industry forward. It serves as a reminder of how the world of sweets and snacks is constantly evolving, with new ideas and trends emerging every year.

Overall, the Sweets and Snacks Expo is an unmissable event for anyone involved in the confectionery and snack industries. It offers an exciting platform for discovering new products, learning about the latest market trends, and forging meaningful business connections. With its dynamic blend of innovation, education, and networking, the Expo continues to be a vital hub for industry professionals seeking to stay at the forefront of the food and beverage sector. Whether you're attending for the first time or returning year after year, the Sweets and Snacks Expo remains a key event that shapes the future of the industry.

NRA SHOW

May 17, 2025 - May 20, 2025

The NRA Show stands as a vital international exhibition that serves as a platform for exploration, learning, networking, and inspiration within the food and restaurant industry. This event is designed for restaurant leaders and professionals seeking the tools and resources necessary to innovate and thrive in a competitive global market. With a focus on actionable strategies for exponential growth, the show provides attendees with valuable insights and solutions that are crucial for business success.

At the NRA Show, participants have the opportunity to connect with industry peers from various countries, all united by their involvement in the restaurant and hospitality sectors. This unique gathering fosters a sense of community, allowing professionals to share experiences, challenges, and ideas that drive the industry forward. The show features a comprehensive program filled with engaging sessions, workshops, and presentations from thought leaders who share their expertise on emerging trends and best practices.

Exhibitors showcase a diverse array of products and services, ranging from innovative kitchen equipment to cutting-edge technology solutions. Attendees can explore the latest advancements that enhance operational efficiency and improve the dining experience. The emphasis on practical applications ensures that participants leave with actionable insights that can be implemented in their own establishments.

Overall, the NRA Show is not just an exhibition; it is an essential experience for anyone involved in the restaurant and hospitality industries. By providing a unique blend of education, networking, and inspiration, the event equips professionals with the knowledge and tools needed to navigate the complexities of the food market and achieve sustainable success.

Southwest Fuel & Convenience Expo

June 08, 2025 - June 10, 2025

The Southwest Fuel & Convenience Expo: A Key Event for Retailers in the Fuel, Food, and Convenience Industries

The Southwest Fuel & Convenience Expo stands as the leading trade show for fuel, food, and convenience retailers in the Southwest United States. As the most comprehensive event in its sector, this expo brings together a wide range of professionals, from store owners and operators to executives, buyers, and merchandisers. It is an essential gathering where industry leaders can network, share knowledge, and discover new products and services that can help them grow their businesses.

Whether you're involved in fuel retailing, food service, or convenience store operations, the Southwest Fuel & Convenience Expo provides unparalleled access to valuable resources, trends, and opportunities. This highly anticipated event has become a must-attend for anyone looking to stay ahead in an ever-evolving industry, offering a platform to engage with peers, learn from experts, and explore innovative solutions to drive business growth.


A “One-Stop-Shop” for Networking and Business Growth

One of the main draws of the Southwest Fuel & Convenience Expo is its ability to connect a diverse range of professionals under one roof. Whether you're an owner/operator of a fuel station, a top-level executive of a convenience chain, a buyer looking for new products, or a merchandiser seeking the latest trends in retail, this event offers a unique opportunity to meet and interact with the right people.

The event features a dynamic and interactive trade show floor where companies can showcase their products, services, and technologies. It's an ideal place for businesses to generate leads, expand their networks, and make strategic connections that can help drive their growth. Attendees and exhibitors can take advantage of these opportunities to forge valuable partnerships, collaborate on new initiatives, and discuss emerging trends in the industry.


Key Benefits of Attending the Southwest Fuel & Convenience Expo


1. Networking Opportunities

The Southwest Fuel & Convenience Expo attracts industry professionals from all areas of the fuel, food, and convenience sectors. With so many influential figures in one place, networking opportunities are abundant. Attendees can meet with existing partners, potential clients, and suppliers, as well as forge new business relationships that could lead to exciting collaborations and partnerships.


2. Exposure to Industry Trends

As an essential event for fuel, food, and convenience retailers, the Southwest Fuel & Convenience Expo offers valuable insights into the latest industry trends. From advancements in fuel technology to the growing demand for food service innovations in convenience stores, the expo provides a front-row seat to the future of these sectors. Attendees can learn about cutting-edge products, services, and technologies that are shaping the industry and can help them stay competitive.


3. Educational Sessions and Expert Insights

In addition to the bustling trade show, the expo offers a variety of educational sessions led by industry experts. These sessions cover a wide range of relevant topics, including fuel management, food safety, convenience store merchandising, customer service strategies, and more. These expert-led discussions provide attendees with the tools and knowledge they need to tackle industry challenges and enhance their business operations.


4. Innovative Products and Solutions

With numerous exhibitors showcasing their products and services, the Southwest Fuel & Convenience Expo serves as a showcase for the latest innovations in the industry. Whether you're looking for new fuel technology, advanced point-of-sale systems, food service solutions, or energy-efficient equipment, the expo offers a chance to discover new products that can improve your business operations and give you a competitive edge.


5. Lead Generation and Business Development

The Southwest Fuel & Convenience Expo is an excellent place for exhibitors to generate leads and develop new business opportunities. By presenting products and services directly to potential buyers, exhibitors can engage with prospects, answer questions, and demonstrate the value of their offerings. For buyers, it’s a unique opportunity to meet with a wide range of vendors and suppliers to explore new products, negotiate deals, and identify solutions that meet their needs.


What You Can Expect at the Event


1. A Comprehensive Trade Show Floor

The expo features a large and interactive trade show floor that brings together a wide range of vendors and suppliers from various sectors within the fuel, food, and convenience industries. Whether you're looking for the latest in fuel systems, foodservice technology, or store equipment, the trade show offers a comprehensive selection of products and services.


2. Industry-Leading Exhibitors

Exhibitors at the Southwest Fuel & Convenience Expo represent some of the most reputable names in the fuel, food, and convenience retailing sectors. The event provides an opportunity to meet with top companies, view their latest products, and learn about the solutions they offer to enhance the efficiency, safety, and profitability of your business.


3. Business Development Opportunities

The Southwest Fuel & Convenience Expo isn’t just about making contacts; it’s about turning those connections into real business opportunities. The event provides an ideal environment for building new relationships and finding potential partners that can help drive your business forward. Whether you're a large corporation or a small business, the expo offers valuable tools and resources to help you expand your reach and grow your operations.


4. Interactive Product Demonstrations

Attendees can participate in product demonstrations to see firsthand how new technologies and products can benefit their business. From advanced fuel management systems to innovative foodservice equipment, these demonstrations provide a unique opportunity to learn about new products in a hands-on environment.


Why You Should Attend

Whether you are a fuel retailer, food service provider, or convenience store owner, the Southwest Fuel & Convenience Expo is an essential event to attend. It offers access to the latest innovations, insights from industry experts, and a unique networking environment where you can connect with key players in the industry.

Here are some reasons why you shouldn’t miss the Southwest Fuel & Convenience Expo:

Stay Ahead of the Curve: Learn about the latest trends and technologies in the fuel, food, and convenience retail industries.

Meet Key Industry Players: Network with other professionals, exchange knowledge, and forge business relationships that can help your business grow.

Discover New Solutions: Explore the latest products and services from leading exhibitors and discover solutions that can enhance your operations.

Gain Expert Insights: Attend educational sessions and workshops led by industry leaders, gaining the knowledge you need to stay competitive in a rapidly changing market.

The Southwest Fuel & Convenience Expo is a must-attend event for anyone involved in the fuel, food, and convenience retailing industries. Whether you're looking to network, discover new products, or gain insights into the latest trends, the expo offers an invaluable platform for connecting with industry professionals and growing your business. Don’t miss out on the opportunity to be part of this exciting event and take your business to the next level.

New Orleans Wine & Food Experience

June 11, 2025 - June 15, 2025

The New Orleans Wine & Food Experience (NOWFE) is far more than just a food and wine festival—it's a dynamic celebration of the city’s rich culinary heritage and a tribute to the art of fine dining. Now in its 33rd year, this annual event has cemented its place as one of the nation's premier gastronomic occasions, attracting a passionate crowd of food enthusiasts, wine connoisseurs, and chefs from all corners of the globe. New Orleans, with its deep-rooted history, diverse culture, and unmatched culinary scene, serves as the perfect backdrop for this immersive, one-of-a-kind experience.

Over the course of the festival, guests have the opportunity to sample an impressive array of local and international wines, taste signature dishes prepared by the city’s most talented chefs, and attend a series of masterclasses and cooking demonstrations. The event brings together a mix of renowned restaurants, local artisans, and international wine producers, allowing attendees to indulge in a feast for the senses. Each dish and drink served tells a story, showcasing the fusion of French, Spanish, African, and Caribbean influences that have shaped New Orleans cuisine into the global phenomenon it is today.

The festival's multi-day schedule is packed with events designed to highlight the diverse flavors and vibrant culture of the Crescent City. Signature events such as the Grand Tasting, where guests can sample hundreds of wines paired with delicious bites from local chefs, offer a unique opportunity to explore the best of what New Orleans and the culinary world have to offer. Additionally, the event features intimate wine dinners, cooking demonstrations, and educational seminars led by industry experts, all designed to enhance participants’ knowledge and appreciation of fine food and wine.

One of the most exciting aspects of NOWFE is its commitment to supporting local causes. A portion of the proceeds from ticket sales and participating events go towards nonprofit organizations focused on supporting culinary education and promoting the future of New Orleans’ food scene. This philanthropic component adds a meaningful layer to the celebration, allowing guests to indulge while contributing to the community’s long-term growth.

In its 33rd year, NOWFE has become much more than just a festival—it's a tradition that continues to shape the city’s culinary identity. It draws not only the best in the business but also thousands of visitors eager to experience the unmatched spirit of New Orleans through its food, wine, and culture. Whether you're a seasoned gourmand or a curious first-timer, the New Orleans Wine & Food Experience offers an unforgettable journey into the heart of one of the world’s most iconic culinary destinations.

IFT ANNUAL MEETING & FOOD EXPO

July 12, 2025 - July 15, 2025

In the ever-evolving landscape of the global food system, innovation is key to driving progress and meeting the needs of consumers. Enter IFT FIRST – Food Improved by Research, Science, and Technology – a groundbreaking initiative by the Institute of Food Technologists (IFT) aimed at revolutionizing the future of food.

At the heart of IFT FIRST is the Annual Meeting & Food Expo, a premier event that serves as a nexus for professionals across the food industry spectrum. It's not just a conference; it's a convergence of minds, ideas, and innovations shaping the future of food.
Bringing together experts from both the scientific and business realms of food, the IFT Annual Meeting & Food Expo is where the latest global food trends take center stage. From cutting-edge ingredients to state-of-the-art equipment, processing techniques, and packaging solutions, every aspect of the food industry finds representation under one roof.
For attendees, the Food Expo offers an unparalleled opportunity to explore the industry's largest collection of suppliers and exhibitors. It's a treasure trove of inspiration, where professionals can discover the newest products, witness the latest trends firsthand, and forge strategic connections to propel their businesses and careers forward.
But what sets the IFT Food Expo apart is more than just its vast array of offerings; it's the immersive experience it provides. Attendees don't just see products – they touch, taste, and experience them firsthand. It's a sensory journey that fosters innovation and drives industry progress.
Year after year, professionals in food science and technology return to the IFT Food Expo, recognizing it as the pinnacle event in their field. With two out of every three attendees being repeat visitors, it's a testament to the expo's unparalleled value and impact.
In a world where innovation is the currency of progress, the IFT Annual Meeting & Food Expo stands as a beacon of opportunity. It's not just a gathering; it's a catalyst for change, a platform where innovation meets opportunity, shaping the future of food for generations to come.

THE FOOD SERVICE CONFERENCE

July 16, 2025 - July 17, 2025

The culinary world is an ever-evolving landscape, where innovation and excellence reign supreme. In the realm of food service, where creativity meets functionality, there exists a pivotal event that celebrates the very essence of culinary artistry and produce excellence - The Food Service Conference.

At The Food Service Conference, held annually to great acclaim, industry professionals, chefs, foodservice operators, and produce suppliers converge to celebrate, collaborate, and innovate. With a plethora of activities and showcases, this event promises to be a hub of inspiration and networking for all attendees.

One of the highlights of The Food Service Conference is the Produce Excellence in Food Service Awards. This prestigious accolade pays homage to chefs and foodservice operators who demonstrate exceptional creativity, innovation, and excellence in utilizing fresh produce in their culinary creations. Nominations are still open, providing a platform to honor those who push the boundaries of culinary excellence.

For those involved in K-12 school foodservice, The Food Service Conference offers a dedicated forum. Here, school menu planners and chefs from some of the nation's largest school districts come together to connect with the produce industry. This collaboration fosters ideation, exploration of new produce choices, and ultimately aims to enhance the dining experience for children in schools across the country.

A unique feature of The Food Service Conference is the Buyer Sourcing Meetings, akin to speed dating for the foodservice industry. This exclusive opportunity allows foodservice produce suppliers to engage in face-to-face meetings with operators and distributors. These interactions pave the way for future collaborations and in-depth conversations, fostering mutually beneficial relationships.

With over 190 exhibitors gracing the show floor, The Food Service Conference provides a platform to build existing connections, forge new partnerships, and glean insights that drive success. From established industry giants to emerging innovators, attendees have the opportunity to explore a diverse range of offerings and stay abreast of the latest trends and developments in the foodservice sector.

Moreover, the Fresh Ideas Showcase adds another layer of excitement to the event, featuring innovative concepts and products that push the boundaries of culinary creativity. From new ingredients to cutting-edge kitchen equipment, this showcase promises to inspire attendees and spark fresh ideas for their own culinary endeavors.

In conclusion, The Food Service Conference is not just an event; it's a celebration of excellence, innovation, and collaboration in the foodservice industry. As attendees immerse themselves in a whirlwind of activities, showcases, and networking opportunities, they are sure to leave with new insights, connections, and inspiration to propel their culinary journey forward.

Americas Food and Beverage Show

September 10, 2025 - September 12, 2025

The Americas Food and Beverage Show & Conference offers an unparalleled opportunity to explore and experience the most extensive selection of food and beverage products from both North and South America. This event serves as a unique platform where industry leaders, manufacturers, suppliers, and buyers from across the Americas can come together to showcase their innovations, forge new connections, and strengthen existing business relationships. With more than 450 exhibitors and over 11,000 decision-making buyers in attendance, the Americas Food and Beverage Show & Conference has become a key event for anyone looking to make their mark in the global food and beverage industry.

The event is not just an exhibition, but a dynamic business environment designed to foster growth, collaboration, and innovation across all segments of the food and beverage sector. Companies have the chance to display their latest products and services to a diverse and highly engaged audience, ranging from retailers and distributors to foodservice operators and industry professionals. The conference component of the show further enhances its value, offering attendees valuable insights through expert-led sessions, discussions, and workshops on the most pressing topics and trends shaping the future of food and beverage markets.

One of the key strengths of the Americas Food and Beverage Show & Conference is its ability to unite a wide spectrum of the industry under one roof. Whether you’re interested in exploring new food ingredients, discovering innovative beverage solutions, or learning about the latest packaging and technology trends, the event provides a comprehensive look at the entire food and beverage value chain. This wide-reaching scope ensures that all attendees can find relevant solutions to their business needs, making the event an invaluable resource for companies aiming to stay competitive and ahead of market trends.

For exhibitors, the Americas Food and Beverage Show & Conference offers a prime opportunity to engage with a global audience and expand their reach in North and South American markets. The event attracts buyers who are actively seeking new products and solutions, providing exhibitors with a direct channel to key decision-makers. With a focus on creating lasting business connections, the show allows companies to strengthen their industry presence, build relationships with potential clients, and identify new growth opportunities in the Americas and beyond.

Attendees also benefit from the conference’s educational and networking programs, designed to provide in-depth knowledge on industry innovations, challenges, and future directions. Whether it’s learning about the latest trends in sustainable sourcing, digital transformation in food production, or strategies for reaching new consumer segments, the conference sessions equip participants with the insights needed to drive their businesses forward. Moreover, the interactive environment of the event encourages collaboration, making it an ideal setting for sharing ideas, discussing best practices, and finding new solutions to the challenges facing the industry.

The Americas Food and Beverage Show & Conference is more than just a trade event—it is a cornerstone gathering for the food and beverage industry, offering both exhibitors and attendees a chance to connect, learn, and grow in a rapidly evolving marketplace. By bringing together key players from across the Americas and beyond, the event continues to be a driving force for innovation, partnership, and growth in the global food and beverage industry.

International Baking Industry Exposition

September 13, 2025 - September 17, 2025

The International Baking Industry Exposition (IBIE), held every three years in Las Vegas, stands as the largest and most influential event in the Western Hemisphere for the grain-based foods industry. It brings together every segment of the baking community—from millers and manufacturers to suppliers and retailers—in a dynamic and collaborative environment that fuels innovation and growth. This exceptional gathering serves as a catalyst for the next generation of bakers, providing a platform for education, networking, and the promotion of new technologies that shape the future of baking.

IBIE is a vital meeting point for professionals in all corners of the baking world. Whether it's a small artisan bakery or a large-scale commercial operation, the event caters to every aspect of the industry, offering insights into the latest trends, techniques, and equipment. The exposition attracts thousands of attendees, including bakers, suppliers, manufacturers, and entrepreneurs, all eager to exchange ideas, discover cutting-edge products, and expand their business horizons. It's not just about the latest ovens or mixers, but a chance to explore the entire baking process from grain to packaged goods.

Organized by the American Bakers Association (ABA) and the Bakery Equipment Manufacturers and Allieds (BEMA), and supported by the Retail Bakers of America (RBA), IBIE is more than just an exhibition—it's an educational and professional development hub. The event is designed to promote economic growth within the industry by providing bakeries with the tools, knowledge, and resources needed to thrive in an ever-evolving market. Workshops, demonstrations, and seminars led by industry experts offer invaluable insights into everything from ingredient trends to sustainable production practices and the latest in baking technology.

A key feature of IBIE is its commitment to advancing the baking industry as a whole. The event focuses on not only showcasing innovation but also addressing challenges and opportunities that impact the global food supply chain. Topics like automation, digitalization, and sustainability are central themes, with exhibitors and thought leaders presenting solutions that help bakeries operate more efficiently, reduce waste, and meet the growing consumer demand for healthier and more sustainable products. 

One of the defining aspects of IBIE is its non-profit nature. All proceeds from the event are reinvested into the grain-based food industry, further supporting initiatives that benefit everyone in the sector, from small local bakeries to large national brands. The funds raised help sustain educational programs, advance research, and promote the development of new industry standards. This reinvestment ensures that IBIE not only serves as a gathering place for business development but also as a force for positive change in the broader baking and food industries.

Beyond business transactions and product demonstrations, IBIE provides a unique opportunity for attendees to engage with the future of baking. It is a place where innovation meets tradition, where bakers of all sizes can connect, learn, and grow. By fostering a spirit of collaboration and knowledge-sharing, the event is a cornerstone in ensuring the continued success and evolution of the baking industry. For those who are passionate about baking, whether as entrepreneurs, artisans, or industry leaders, IBIE is not just an event—it is a celebration of the craft and a blueprint for its future.

World Dairy Expo

September 30, 2025 - October 03, 2025

The World Dairy Expo, held annually in Madison, USA, stands as one of the most important global gatherings for the dairy industry. Bringing together top entrepreneurs, leading scientists, government officials, and representatives from international organizations, the event serves as a dynamic platform for discussing the most pressing issues facing the dairy sector today. Participants from all over the world come to exchange knowledge, explore innovative solutions, and gain a deeper understanding of the current state and future prospects of the industry.

The expo attracts a diverse range of attendees, from dairy industry professionals to those involved in the breeding of dairy cattle. Buyers, government representatives, experts, and journalists also flock to the event, all eager to gain insights into the latest advancements and trends shaping the dairy sector. For specialists and entrepreneurs alike, the World Dairy Expo offers an invaluable opportunity to engage with peers, share experiences, and find solutions to the challenges facing the industry, from production to regulation and sustainability.

At the heart of the exhibition is a comprehensive showcase of the entire dairy production chain. Exhibitors present everything from dairy farms specializing in cattle breeding to cutting-edge processing facilities, offering innovative products, ingredients, and packaging solutions. The expo emphasizes the diverse aspects of the dairy business, highlighting not only the technological advancements in dairy production but also the ongoing research and development efforts that continue to drive the industry forward. 

In addition to the product displays and business networking opportunities, the event features a series of seminars, panel discussions, and workshops, where experts share their insights on topics ranging from animal health and welfare to the latest in dairy product innovation. The sharing of research findings and technological breakthroughs allows for a deeper understanding of emerging trends, such as sustainability practices, improvements in milk quality, and the role of genetics in breeding better dairy cows. These discussions are crucial for shaping the future of the industry and ensuring that it remains competitive, efficient, and environmentally responsible.

The World Dairy Expo not only acts as a vital meeting point for those already established within the industry, but it also opens doors for new players looking to enter the market. It provides a unique opportunity for companies to showcase their products and services to a global audience, forging valuable connections that could lead to new business ventures or international partnerships. 

The event’s significance extends beyond the realm of business. It serves as a platform for addressing the industry's challenges, including the global demand for sustainable practices, the rise of plant-based alternatives, and the ever-evolving regulatory landscape. As the dairy sector continues to navigate these issues, the World Dairy Expo plays a crucial role in helping industry leaders find solutions and adapt to the changing market dynamics.

Ultimately, the World Dairy Expo is not just an exhibition but a vital gathering for anyone involved in the dairy industry. It facilitates knowledge exchange, fosters innovation, and drives collaboration among stakeholders, ensuring the continued growth and development of the global dairy sector. Whether you're looking to expand your network, discover new technologies, or stay informed about industry trends, the expo provides a comprehensive and forward-thinking platform for advancing the future of dairy.

Charlotte Wine & Food Week

April 23, 2025 - April 27, 2025
Completed

Charlotte Wine + Food is an exceptional event that unites leading wine industry experts from around the globe with Charlotte's finest chefs to create a celebration of culinary and vinous excellence. It serves not only as an opportunity to indulge in world-class wines and gourmet dishes but also as a way to deepen the public's appreciation for the art of pairing food and wine, all while contributing to charitable causes that benefit children and families in the Charlotte area. 

Founded in 1989 by a passionate group of wine and food lovers with a vision to give back to the community, Charlotte Wine + Food has become a prestigious fixture in the city’s cultural scene. What started as a modest weekend event aimed at raising funds for charity has blossomed into a year-round series of sophisticated happenings, culminating in the highly anticipated Charlotte Wine + Food Week every April. Over the last 36 years, the organization has raised more than $7 million for local charities, making a significant and lasting impact on the community.

The festival has expanded in both scale and stature, attracting some of the world’s most renowned winemakers, vintners, sommeliers, and food industry professionals. From intimate vintner dinners and exclusive tastings to large gala events and live auctions, Charlotte Wine + Food offers a diverse range of experiences for every level of wine and food enthusiast. Each event is designed to bring together individuals who share a passion for high-quality food and drink, while also providing an avenue for raising funds to support vital community initiatives.

Charlotte Wine + Food’s reputation has only grown over the years, earning accolades such as being ranked one of the top five wine events in the United States by Forbes Travel Guide in 2014, and more recently being recognized as a must-attend wine event by the Sommeliers Choice Awards. The event's blend of world-class wine, outstanding cuisine, and philanthropic spirit has solidified its place as one of the region’s most beloved and influential cultural institutions.

What sets Charlotte Wine + Food apart is not just its ability to bring together the best in wine and food, but also its commitment to using this platform to give back to the community. Through a carefully curated mix of events and collaborations with renowned chefs and wine professionals, the festival offers a unique opportunity to experience the finest flavors while making a meaningful impact on the lives of those in need. Whether you're attending for the wine, the food, or the cause, Charlotte Wine + Food is a must-attend event that celebrates the richness of life, community, and philanthropy.

Pima County Fair

April 17, 2025 - April 27, 2025
Completed

The Pima County Fair is a vibrant celebration that brings together the best of community, agriculture, and entertainment in one exciting event. From thrilling rides to mouthwatering food, the fair offers something for everyone, making it a must-visit attraction for locals and visitors alike. One of the highlights of the fair is its lively agricultural exhibits, where visitors can explore everything from livestock shows to educational displays about farming and ranching, offering a deeper understanding of the region’s agricultural heritage.

The fair also provides a platform for local talent to shine, with impressive showcases from 4-H and FFA members, who proudly present their hard work through a variety of livestock exhibitions and competitions. These young farmers and ranchers display their dedication and skill, further connecting the community to the agricultural roots that form the backbone of the fair. In addition to the livestock, the fair features a wide range of competitions that highlight the creativity and craftsmanship of the local community, from arts and crafts to cooking and horticulture. 

Whether you’re looking to indulge in delicious food, enjoy the excitement of rides, or immerse yourself in the local culture and agricultural spirit, the Pima County Fair offers a fun-filled experience for all ages. It’s a place where the community comes together to celebrate tradition, showcase talent, and create lasting memories.

F&B AT SEA

April 08, 2025 - April 09, 2025
Completed

The enchanting world of cruise dining and drinking took center stage at the spectacular F&B AT SEA event. With over 120 vendors, exclusive brand activations, and a myriad of exciting experiences, this gathering was the epitome of luxury and innovation in the cruise F&B industry.

Attendees were treated to a captivating journey into the future of cruise dining and drinking. Visionary F&B leaders, renowned chefs, and top mixologists converged to unveil the latest trends and sustainable practices reshaping the cruise industry. From cutting-edge culinary techniques to eco-conscious beverage options, every aspect of the cruise experience was explored and celebrated.
The event offered a rich tapestry of experiences, from curated lunch menus to immersive cocktail masterclasses. Delegates had the opportunity to indulge their senses and expand their culinary horizons, all while forging meaningful connections with industry peers and experts.
But the highlight of the event was undoubtedly the prestigious F&B@Sea Awards, where excellence and innovation in cruise dining and drinking were recognized and celebrated. From innovative menu concepts to exceptional service standards, the awards showcased the best and brightest in the industry, inspiring others to reach new heights of culinary excellence.

Overall, F&B AT SEA was a resounding success, offering a glimpse into the future of cruise dining and drinking while celebrating the creativity, passion, and ingenuity of the industry's brightest minds. As the sun set on another unforgettable event, attendees departed with a renewed sense of inspiration and excitement for the future of cruise F&B.

Snaxpo

March 30, 2025 - April 01, 2025
Completed

SNAXPO is the premier trade show dedicated exclusively to the snack industry, offering a unique opportunity to explore every aspect of the vertically integrated supply chain. As the only international sourcing expo focused solely on snack production, SNAXPO brings together snack producers, equipment manufacturers, ingredient suppliers, and packaging experts, all under one roof. This dynamic event is a vital platform for industry professionals looking to stay ahead of the curve by discovering the latest innovations that will help grow their businesses, improve efficiency, and expand market share.

One of the key features of SNAXPO is its comprehensive showcase of cutting-edge machinery, packaging solutions, and ingredients. The expo provides snack producers with the tools to enhance every stage of their operations, from production to packaging. This includes exploring new technologies designed to improve production efficiency, reduce waste, and meet the growing demand for healthier, more sustainable products. Additionally, attendees can discover innovative packaging solutions that help brands stand out on the shelf while ensuring product freshness and sustainability.

The event also serves as a hub for exploring ingredients that can elevate the taste, nutrition, and overall quality of snack products. As the industry evolves, consumers increasingly demand snacks that are not only flavorful but also nutritious and aligned with health-conscious trends. SNAXPO offers a perfect opportunity for snack producers to learn about the latest ingredient trends and how to incorporate them into their offerings to meet consumer expectations.

Engaging with industry leaders, experts, and exhibitors at SNAXPO provides invaluable insights and knowledge that help businesses make informed decisions about the future of their operations. Whether it’s improving product formulations, exploring new production techniques, or expanding packaging capabilities, SNAXPO gives professionals the tools and knowledge to drive their businesses forward. It’s more than just an exhibition; it’s a place to foster relationships, share best practices, and discover opportunities for growth and innovation in the rapidly evolving snack industry.

New England Restaurant & Bar Show

March 30, 2025 - March 31, 2025
Completed

The New England Restaurant & Bar Show stands as the region's largest and most influential event for the restaurant, bar, and foodservice sectors. After over fifty years as the New England Food Show, this renowned gathering has evolved into a comprehensive business-to-business event that now more closely aligns with the diverse needs of the modern foodservice and retail industries. The rebranding to the New England Restaurant & Bar Show allows the event to place a stronger emphasis on both the foodservice and the increasingly important bar industry, offering a dynamic platform for professionals to discover the latest trends, innovations, and technologies that are shaping the future of the hospitality world.

Held annually over two exciting days, the event draws more than 300 exhibitors and brands from across the nation and beyond, all eager to showcase their products, services, and innovations to the thriving New England market. It is an unparalleled opportunity for foodservice professionals to explore cutting-edge equipment, ingredients, and technologies that can streamline operations, enhance customer experiences, and improve overall business performance. The show spans various feature areas and pavilions, where attendees can engage with a broad array of exhibitors—from top-tier food producers and beverage suppliers to kitchen technology innovators and packaging experts.

One of the most exciting aspects of the New England Restaurant & Bar Show is its robust program of culinary demonstrations and educational sessions. These presentations are designed to help both new and established establishments elevate their operations. Visitors can learn from industry leaders and culinary experts as they share valuable insights on the latest techniques, trends, and business strategies. From improving kitchen efficiency to understanding evolving consumer preferences, the event offers a wealth of knowledge aimed at helping foodservice businesses stay ahead in an increasingly competitive market.

The event also offers ample networking opportunities, where restaurateurs, bar owners, chefs, suppliers, and other foodservice professionals can come together to build meaningful connections. These interactions foster collaborations that can lead to new partnerships, product launches, and creative innovations within the industry. Attendees can discuss challenges and opportunities with their peers, share best practices, and discover solutions to the issues facing restaurants and bars today.

The New England Restaurant & Bar Show provides a comprehensive environment for attendees to not only discover new products and technologies but also to find inspiration and actionable strategies for their own businesses. The program’s focus on both the foodservice and bar elements means that attendees can explore the nuances of running a restaurant, bar, or retail operation, whether they’re looking to improve menu offerings, streamline kitchen operations, enhance customer service, or create a more sustainable business model.

The event is owned and organized by the Massachusetts Restaurant Association and Exposition Development Company, Inc., both of which have deep roots in the region’s hospitality and foodservice communities. Their expertise and commitment to bringing together the best of the industry ensure that the New England Restaurant & Bar Show continues to be a go-to event for professionals seeking to expand their knowledge, improve their businesses, and stay ahead of the curve in a fast-evolving industry.

In summary, the New England Restaurant & Bar Show is a pivotal event that brings together the most influential players in the restaurant, bar, and foodservice sectors. By combining an extensive exhibit floor with a wealth of educational and networking opportunities, the event provides a unique platform for industry professionals to connect, learn, and innovate. Whether you’re a restaurant owner, bar operator, or foodservice supplier, the New England Restaurant & Bar Show is the place to discover the latest trends, technologies, and tools that will help drive your business forward.

Hearth Patio & Barbecue Expo

March 26, 2025 - March 29, 2025
Completed

The Hearth, Patio & Barbecue Expo (HPBExpo) is a premier event in North America, recognized as the leading trade show for the hearth, patio, and barbecue industries. Organized annually by the Hearth, Patio & Barbecue Association (HPBA), the event travels across various cities in the United States, offering a dynamic and ever-evolving showcase of the latest trends and innovations in outdoor living and grilling. The HPBExpo attracts a diverse professional audience, including manufacturers, dealers, installers, and distribution companies, making it a vital meeting point for industry experts to exchange knowledge and discuss new products and technologies.

With an extensive range of exhibits, the HPBExpo covers a broad spectrum of products that cater to both indoor and outdoor spaces. From factory-made fireplaces, gas logs, and inserts to a variety of stoves powered by wood, pellets, coal, gas, or electricity, the event highlights the breadth of options available in the hearth industry. Barbecues, grills, smokers, and related accessories also feature prominently, offering solutions for outdoor cooking enthusiasts and professionals alike. In addition, the expo showcases patio furniture and accessories, providing a comprehensive view of the products that enhance outdoor living spaces.

What sets the HPBExpo apart is its exclusive focus on trade visitors from the industry, offering a specialized environment where professionals can connect, network, and explore new business opportunities. The event serves as a unique platform for exhibitors to present the latest innovations in products, services, and technologies, while also providing a space for attendees to stay informed about emerging trends. The expo is an invaluable resource for anyone involved in the hearth, patio, and barbecue sectors, allowing them to keep up with industry advancements and make informed decisions about future investments.

The educational aspect of the HPBExpo is another highlight. The event features a comprehensive program of seminars covering essential topics such as business management, marketing, sales strategies, technology, and safety. These seminars offer participants the chance to expand their knowledge, improve their practices, and stay ahead of the competition. Whether you're a small business owner or part of a larger enterprise, the educational sessions provide practical insights that can be applied directly to your work.

In addition to the product exhibits and educational opportunities, the HPBExpo serves as a prime networking platform. Professionals from various sectors of the industry have the chance to establish new relationships, forge partnerships, and deepen existing connections. This exchange of ideas and experiences fosters collaboration and innovation, helping participants grow their businesses and stay competitive in a rapidly changing market.

Ultimately, the HPBExpo is more than just a trade show—it’s an essential event for anyone involved in the hearth, patio, and barbecue industries. By offering a blend of product exhibitions, educational programs, and networking opportunities, the expo plays a crucial role in advancing the industry and providing a platform for professionals to learn, connect, and thrive.

Central Plains Dairy Expo

March 25, 2025 - March 27, 2025
Completed

The Central Plains Dairy Expo stands as one of the most significant gatherings for dairy professionals, offering a comprehensive platform for learning, networking, and exploring the latest innovations in the dairy industry. Held annually at the Denny Sanford PREMIER Center in Sioux Falls, South Dakota, this three-day event attracts a diverse group of industry professionals, farmers, and exhibitors from across the country, all eager to showcase and discover the newest technologies, products, and services that are reshaping the dairy landscape.

With over 300 exhibitors, the expo covers every facet of the dairy industry, from advanced herd management solutions to cutting-edge dairy equipment and nutrition products. It serves as a hub for those seeking to stay on top of the latest trends and developments. The expo offers a unique opportunity to connect directly with suppliers, explore a wide range of solutions, and engage in meaningful conversations with experts and thought leaders who are pushing the boundaries of innovation in dairy farming.

Educational seminars and hands-on demonstrations are key highlights of the event, providing attendees with valuable insights into both the practical and technical aspects of the industry. These sessions, led by experts in the field, cover topics that are relevant to dairy farmers of all sizes and stages, from optimizing milk production to improving sustainability practices. The expo also offers specialized breakout sessions in Spanish, ensuring that a broader, more diverse audience can access crucial industry knowledge and participate fully in the event.

One of the key aspects that sets the Central Plains Dairy Expo apart is its emphasis on networking. The event is designed to foster connections, not just between exhibitors and attendees, but among the professionals themselves. Whether it's at the Welcome Reception & Concert or during the bustling exhibit hours, attendees have ample opportunities to exchange ideas, discuss challenges, and form new partnerships that can help propel their businesses forward.

As the dairy industry continues to evolve, the Central Plains Dairy Expo serves as an essential gathering point for those who want to stay ahead of the curve. Whether you're a seasoned professional looking to expand your knowledge, a farmer seeking the latest tools and technologies, or a business owner wanting to connect with key players in the industry, this event offers a wealth of opportunities to grow, learn, and thrive in the rapidly changing world of dairy.

INTERNATIONAL PIZZA EXPO

March 25, 2025 - March 27, 2025
Completed

The International Pizza Expo, recognized as the largest pizza show in the world, brings together thousands of pizzeria professionals for an immersive three-day experience in Las Vegas, Nevada. Each year, this premier event serves as a hub for everything related to pizza, showcasing the vibrant culture and innovation within the industry. Attendees can expect a wealth of fresh content, engaging competitions, and a myriad of events designed to inspire and educate.

This annual gathering attracts suppliers from across the globe, offering an unparalleled opportunity for networking and collaboration. Professionals from all sectors of the pizza business converge to explore the latest trends, products, and technologies that are shaping the industry. The expo features educational sessions led by top industry experts, providing insights into best practices and emerging strategies that can enhance operations and drive success.

The excitement of the International Pizza Expo is further amplified by national competitions that highlight the skills and creativity of pizzeria professionals. These competitions not only showcase exceptional talent but also foster a sense of community among attendees who share a passion for pizza.

As the largest event of its kind, the International Pizza Expo remains unchallenged in its ability to connect industry players and facilitate valuable exchanges of ideas. It serves as a testament to the enduring popularity of pizza and the dedication of those who craft it. For anyone involved in the pizza industry, this expo is an essential destination, offering inspiration, knowledge, and a celebration of all things pizza.

NIGHTCLUB & BAR - BEVERAGE AND FOOD SHOW

March 24, 2025 - March 26, 2025
Completed

The NIGHTCLUB & BAR - BEVERAGE AND FOOD SHOW is poised to make a significant impact on the nightclub and bar industry, returning to captivate professionals and enthusiasts alike. Hosted by Oxford Publishing Inc., this highly anticipated international trade event will take place at the prestigious Las Vegas Convention Center, providing an exhilarating backdrop for discovery and innovation. This annual gathering serves as a vital platform for exploring the latest trends, innovations, and opportunities in the dynamic realms of beverages, food, and retail.

Whether you're a nightclub owner, bar manager, beverage retailer, or involved in catering and hospitality, this convention offers an array of resources tailored to your needs. The show presents an extensive exhibition floor where suppliers showcase cutting-edge products, services, and technologies that can elevate any establishment. Attendees will find themselves immersed in a melting pot of ideas and inspiration, fueling business growth and creative endeavors.

One of the highlights of the event is the opportunity to engage in informative seminars and hands-on demonstrations. Interactive workshops are designed to equip participants with the tools and knowledge necessary to thrive in this competitive landscape. With industry-leading experts sharing their insights, attendees will gain valuable perspectives that can be immediately applied to their businesses.

As Las Vegas buzzes with excitement, the NIGHTCLUB & BAR - BEVERAGE AND FOOD SHOW promises unparalleled access to the best in the industry. The event fosters an environment conducive to networking, allowing professionals to forge meaningful connections that can lead to future collaborations. It's a celebration of the nightlife and bar scene, providing an opportunity for attendees to connect over shared passions and aspirations.

Mark your calendars for this exceptional experience in Las Vegas, as the NIGHTCLUB & BAR - BEVERAGE AND FOOD SHOW sets the stage for the future of the industry. This international trade show is not to be missed, offering a unique chance to immerse yourself in the latest innovations and trends that are shaping the world of nightlife and hospitality. Prepare to be inspired and equipped for success as you navigate the exciting possibilities that await at this premier event.

WORLD TEA EXPO

March 24, 2025 - March 26, 2025
Completed

The World Tea Expo has established itself as the premier event for tea enthusiasts and industry professionals, drawing participants from across the globe to the iconic Las Vegas Convention Center each year. Organized by Questex, a leader in industry-specific trade shows and conferences, this event is a vital gathering point for those passionate about the tea and beverage sector, focusing on the latest trends and innovations that shape the industry.

Attendees at the World Tea Expo can explore a diverse range of products and services. From traditional teas and herbal infusions to modern offerings like kombucha and hard tea, the expo showcases the rich variety available in the beverage market. Boba and bubble tea also feature prominently, reflecting current consumer preferences and the ever-evolving landscape of tea culture. Beyond beverages, the expo includes delicacies, packaging materials, and essential ingredients such as herbs and spices, making it a comprehensive resource for industry players.

A key theme of the event is the commitment to sustainable and innovative practices in tea production and marketing. As consumers increasingly prioritize eco-friendly options, the expo highlights methods that not only enhance product quality but also promote environmental responsibility. This focus encourages participants to adopt forward-thinking strategies that resonate with a growing market of conscientious consumers.

Networking is a significant aspect of the World Tea Expo, providing an exceptional opportunity for attendees to connect with leading experts in the field. The extensive conference program covers a wide array of topics, including industry analysis, innovation, and business strategies. These sessions are designed to equip participants with insights into current market trends and future developments, fostering a collaborative atmosphere where knowledge can be shared and expanded.

One of the standout features of the expo is the "World Tea Expo Beverage Challenge," which celebrates outstanding teas from various regions. This competition not only highlights quality and craftsmanship but also serves as a benchmark for excellence within the industry, encouraging producers to strive for the highest standards.

The diverse range of participants and exhibitors spans multiple sectors, including retail, gastronomy, healthcare, wellness, and educational facilities. This cross-industry representation enriches the dialogue at the expo, enabling a vibrant exchange of ideas and expertise that can propel businesses forward.

In summary, the World Tea Expo is more than just an exhibition; it is a dynamic platform for discovery, collaboration, and growth within the tea and beverage industry. As it continues to evolve, the expo remains a pivotal event for those dedicated to advancing their understanding and appreciation of tea in all its forms, reinforcing its status as a cornerstone of the global tea community.

COFFEE FEST - NEW YORK

March 23, 2025 - March 25, 2025
Completed

The International Coffee Fest New York serves as a vibrant hub for passionate professionals in the coffee and tea industries, offering a unique platform for learning, networking, and discovery. This festival is designed for those eager to enhance their skills and knowledge while connecting with others who share their enthusiasm for these beloved beverages. With a focus on education, Coffee Fest provides attendees with essential resources and insights, making it an invaluable experience for anyone considering the opening of a café or restaurant.

Participants at Coffee Fest have the opportunity to engage with the largest concentration of independent decision-makers in the coffee and tea sectors across America. For over 25 years, attendees have relied on this event to stay informed about the latest trends, innovations, and opportunities shaping the industry. The festival attracts a diverse audience, including owners and operators, all eager to expand their specialized businesses in coffee and tea.

One of the standout features of Coffee Fest is its commitment to education. The event offers a range of foundational courses and resources tailored to meet the needs of industry newcomers and veterans alike. This educational component not only enhances the skills of participants but also empowers them to make informed decisions that can significantly impact their business operations.

With 68% of attendees indicating that they will not attend other trade shows this year, Coffee Fest has established itself as the go-to event for industry insights and networking. Participants rely on the festival and its exhibitors to provide relevant, timely information that addresses their current needs and challenges. The festival’s emphasis on community and collaboration fosters an environment where professionals can exchange ideas, share experiences, and explore new products.

In essence, the International Coffee Fest New York is not just an event; it is a vital gathering that fuels the growth and evolution of the coffee and tea industries. By bringing together a dedicated community of professionals, the festival creates opportunities for learning, networking, and innovation, making it an essential experience for anyone looking to thrive in this dynamic sector.