Food Events in Brazil

FISPAL FOOD SERVICE

Fispal Food Service is a prestigious international exhibition that has been a cornerstone of the food, beverage, and equipment industries since its inception in 1984. Held annually, this event has earned its reputation as the leading fair of its kind in Latin America, reflecting the region’s unique cultural traditions and the dynamic growth of its food service sector.

In Brazil, where a significant portion of meals are enjoyed outside the home, the food service industry plays a crucial role. With over 1.2 million cafes, restaurants, and food outlets across the country, the sector is deeply embedded in daily life. The rapid economic development in Brazil over the past decade has spurred improvements in service quality and led to a substantial increase in the number of dining establishments, supermarkets, and food production facilities. This growth is underscored by a 150% rise in the Brazilian food market over the last ten years, amounting to approximately $13 billion USD in market value.

Fispal Food Service attracts a diverse array of participants from both domestic and international markets. The exhibition features prominent producers, suppliers, and service providers across various segments of the food industry. Attendees can explore an extensive range of products and services, from food and beverages to processing and packaging equipment. The event also highlights advancements in transportation and storage solutions, as well as equipment for stores, restaurants, and bars.

The exhibition is not only a showcase of the latest industry innovations but also a vital networking platform. It offers professionals a chance to connect with key industry players, stay updated on market trends, and explore new business opportunities. Fispal Food Service stands as a critical event for anyone involved in or interested in the evolving food and beverage landscape.

EXPOVINIS BRASIL

EXPOVINIS BRASIL stands out as Latin America's premier wine fair, a must-attend event for professionals across the Wine & Spirits, Viticulture & Enology, and Beer Food Processing Industries, as well as those in the Catering & Hospitality sectors. Held in the dynamic city of São Paulo, this trade show epitomizes the pinnacle of innovation and craftsmanship in the industry.

Participating in EXPOVINIS BRASIL offers a unique opportunity to significantly enhance your brand’s visibility. For companies aiming to make an impactful impression, collaborating with expert stand designers like Experium can elevate your exhibition space. A well-conceived trade show booth is crucial for attracting potential clients and partners, providing an immersive experience that effectively showcases your brand’s distinctive qualities.

To maximize the benefits of your presence at EXPOVINIS BRASIL, it’s essential to start with a clear strategy. Define your goals—whether it’s launching new products, networking with industry leaders, or exploring the latest trends. Once your objectives are set, focus on creating a booth that reflects your brand’s identity. Experium specializes in crafting designs that resonate with attendees, ensuring that your stand aligns with the event’s atmosphere and your brand’s message.

Successful preparation is key to making the most of your trade show experience. Begin with logistical planning, including the transportation of products and setup services. Complement this with promotional activities such as online marketing campaigns and scheduling meetings with key contacts in advance. Additionally, ensure that your staff is well-trained and knowledgeable, capable of engaging with visitors and effectively representing your company.

Engagement and interaction are central to the trade show experience at EXPOVINIS BRASIL. Your exhibit should be inviting and feature interactive elements like wine tastings or live demonstrations, fostering memorable connections with attendees. Have marketing materials readily available and establish follow-up strategies for post-event communication.

EXPOVINIS BRASIL holds significant importance for industry professionals eager to share and acquire knowledge. The fair serves not only as a venue for product showcases but also as a critical barometer for market trends, providing insights into consumer preferences and emerging technologies. It strikes a balance between honoring traditional techniques and embracing modern advancements in wine production and presentation.

Attending EXPOVINIS BRASIL presents an invaluable chance to expand your network, gain industry insights, and elevate your brand’s profile. It is a vital event for business growth, knowledge exchange, and maintaining a competitive edge in the wine and spirits sector. This fair sets the stage for the industry’s future, making it an essential experience for anyone involved in the field.

FORLAC

FORLAC is set to showcase groundbreaking advancements in milk pasteurization and processing techniques that promise to revolutionize the dairy industry. The introduction of rapid pasteurization methods is particularly noteworthy, as these techniques maintain the high quality of milk while significantly reducing contamination risks. This innovation not only enhances the safety of dairy products but also aligns with the increasing demand for healthier, safer food options among consumers.

In addition to rapid pasteurization, microfiltration processes are gaining attention for their ability to improve the safety and shelf life of milk. These technologies ensure that products remain fresh and free from harmful pathogens, thereby enhancing consumer trust and satisfaction. The importance of quality control is underscored by advanced equipment that enables rapid and precise analysis of milk. Through rigorous testing for antibiotics, bacteria, and other contaminants, producers can ensure that their products consistently meet the highest quality standards.

Storage technologies also play a vital role in the dairy supply chain. High-capacity cooling tanks are essential for keeping milk fresh for extended periods, thus preserving its quality from farm to table. Efficient distribution systems further reduce the time between milking and delivery to consumers, ensuring that fresh milk reaches its destination promptly. These advancements benefit producers by reducing waste and improving profitability while enhancing the overall consumer experience.

FORLAC provides a vital platform for industry professionals to explore these advancements, network with peers, and gain valuable insights into the future of dairy production. By embracing these innovations, the dairy sector can address pressing challenges, including food safety, environmental impact, and the growing demand for high-quality products.

In summary, FORLAC stands as a beacon of progress in the dairy industry, highlighting how modern technologies are transforming traditional practices. The focus on rapid pasteurization, microfiltration, advanced testing, and efficient storage solutions not only benefits producers and consumers alike but also promotes a healthier environment. As the dairy industry continues to evolve, events like FORLAC play a crucial role in fostering collaboration and innovation, paving the way for a sustainable future in dairy production.

NATURALTECH

NATURALTECH São Paulo: Latin America's Landmark Event for Organic, Natural, and Sustainable Innovation

Every year, São Paulo becomes the epicenter of natural innovation and sustainability as it hosts NATURALTECH, the most prominent fair for organic and natural products in Brazil and all of Latin America. As the name suggests—Natural Technology—this event merges ancient wisdom with cutting-edge solutions, reflecting a growing demand for sustainable, ethical, and health-driven choices across various industries.

Organized by Francal Feiras Empreendimentos LTDA, NATURALTECH is more than just a trade fair; it's a convergence point for professionals, brands, and consumers who are united by a shared commitment to holistic living and environmental consciousness. Held at the Anhembi Exhibition Center in São Paulo, the event transforms the venue into a dynamic ecosystem of green innovation, cross-industry collaboration, and transformative ideas.

A Gateway to the Latin American Organic and Natural Market

As the largest and most comprehensive event of its kind in Latin America, NATURALTECH plays a crucial role in elevating the organic and sustainable industries in the region. The fair welcomes exhibitors from around the globe and offers an ideal gateway for entering the growing Brazilian and broader South American markets.

In particular, Brazil’s leadership in organic agriculture, combined with São Paulo’s status as an economic powerhouse, provides a fertile ground for business networking and trade opportunities. Whether attendees are launching a new product line, exploring distribution channels, or seeking investment in natural technologies, the fair offers unmatched value.

Core Themes and Sectors Represented at NATURALTECH

The scope of the event is intentionally wide, reflecting the interconnected nature of wellness, sustainability, and innovation. NATURALTECH is structured to include several key sectors:

   Organic and functional foods

   Natural and holistic health products

   Vegetarian and vegan alternatives

   Natural cosmetics and personal care

   Ecological services and clean technologies

   Probiotics and nutritional supplements

   Holistic therapies and alternative medicine

These themes are not isolated; rather, they are woven into a cohesive experience that allows visitors to explore how different aspects of health, nutrition, and sustainability interact in real life.

Exhibitors and Visitors: A Rich Cross-Sector Mix

One of the event’s key strengths lies in its diverse mix of exhibitors and visitors. This makes NATURALTECH not just a showcase but a vibrant marketplace and think tank for ideas, products, and collaborations.

The main exhibitor groups include:

   Organic and natural food producers

   Cosmetic and wellness brands

   Health tech companies and eco-tech innovators

   Agricultural cooperatives and farms

   Suppliers of packaging, ingredients, and ecological services

The audience is equally diverse, comprising:

   Retailers and wholesalers

   Distributors and import-export professionals

   Health practitioners and holistic therapists

   Restaurateurs and food service professionals

   End consumers interested in wellness lifestyles

This rich ecosystem enables B2B, B2C, and B2G (business-to-government) interactions, making NATURALTECH a uniquely multifaceted platform for connection and expansion.

Notable Features: Naturaltech Award and Educational Programs

To honor innovation and highlight exemplary contributions to the organic industry, the fair hosts the prestigious Naturaltech Award. This accolade is given in categories such as:

   Organic Food & Beverages

   Natural Supplements & Probiotics

   Sustainable Packaging & Practices

   Holistic Health Innovations

These awards underscore the fair’s dedication to promoting not just commerce but creativity and responsible development.

In addition to exhibitions, NATURALTECH offers a robust schedule of:

   Seminars and panels on market trends, certifications, and legislation

   Workshops on food preparation, sustainable farming, and self-care

   Live demonstrations of beauty rituals, therapeutic practices, and eco-friendly tools

   Interactive booths where attendees can engage directly with new products and technologies

This mix of activities transforms the event into a living classroom, fostering both consumer education and professional development.

Brazil’s Organic Identity: A Perfect Match for NATURALTECH

Brazil is internationally recognized for its agricultural resources, biodiversity, and rising commitment to sustainable development. NATURALTECH is deeply embedded in this context, serving as both a reflection of national values and a vehicle for growth.
Brazil’s organic leadership is evident in:

   The growing number of certified organic farms

   A legislative framework supportive of clean agriculture

   National campaigns promoting vegetarianism and plant-based diets

   Increased urban interest in eco-living and sustainable products

The fair supports and amplifies these trends, providing a centralized platform for stakeholders to share strategies, success stories, and technological breakthroughs. For foreign companies, participating in NATURALTECH offers valuable insight into regional consumer behavior and regulatory landscapes.

Why NATURALTECH Matters for the Future of Sustainability

As global concerns mount regarding climate change, food security, and public health, events like NATURALTECH play a pivotal role in shaping new standards for how products are sourced, manufactured, marketed, and consumed. The fair does not isolate the natural sector; it integrates it into mainstream commercial conversations, thus accelerating the adoption of green practices in the wider economy.
Attending or exhibiting at NATURALTECH provides:

   Access to one of the most vibrant organic markets in the world

   Opportunities to forge strategic partnerships with Latin American stakeholders

   Exposure to cutting-edge wellness innovations

   Education on holistic approaches to health and sustainability

   Direct interaction with both B2B and end consumers

   Insight into global trends localized for Brazilian and South American contexts

The fair sets the stage for year-round engagement, often influencing retail trends, product development, and media coverage across the continent.

A Living Laboratory for Natural Innovation

More than a showcase, NATURALTECH São Paulo is a movement—a convergence of commerce, consciousness, and community. It reflects the urgent demand for transparency, ethics, and ecological responsibility in every product and service we consume. With its global perspective grounded in regional strength, NATURALTECH offers unmatched opportunities for business growth, personal development, and planet-friendly transformation.

Whether you're a health-conscious consumer, a visionary entrepreneur, or a global distributor looking to tap into Latin America’s wellness boom, NATURALTECH is a must-attend event that will both inform and inspire.

Fispal Tecnologia

Fispal Tecnologia is globally recognized as the largest event dedicated to the food and beverage industry, drawing more than 46,000 visitors and approximately 450 exhibitors each year. It serves as a key meeting point for professionals from various sectors within the food and beverage industry, including those involved in food production, packaging, logistics, and technology. This prestigious event is a crucial space for introducing cutting-edge innovations and technological advancements that help shape the future of food production and distribution.

Held annually in June, Fispal Tecnologia is a vibrant hub of networking, learning, and collaboration. It brings together industry leaders, decision-makers, and experts to showcase their latest products, technologies, and services. Exhibitors present the most recent breakthroughs in packaging machinery, automation, process optimization, and logistics, all of which are essential to improving the efficiency and sustainability of the food and beverage sector. With a wide array of solutions on display, Fispal Tecnologia enables companies to stay ahead of market trends, making it a must-attend event for anyone serious about the food and beverage industry.

What sets Fispal Tecnologia apart from other trade events is its year-round digital platform that allows continuous interaction between buyers and suppliers. While the event itself takes place once a year, the digital platform ensures that the connections formed at the exhibition continue to flourish throughout the year. This extended engagement not only helps businesses keep up with the latest innovations but also creates ongoing opportunities for collaboration, partnership, and growth. The platform serves as an invaluable resource for companies looking to expand their networks, find new suppliers, or explore new business prospects, ensuring that the momentum generated at the event never fades.

In addition to offering a comprehensive trade show experience, Fispal Tecnologia plays a key role in fostering the evolution of the food and beverage market in Latin America. The event serves as a vital space where new ideas can be discussed, market trends can be analyzed, and solutions can be found to address some of the industry's most pressing challenges, including sustainability, food safety, and supply chain optimization. For businesses in the food and beverage sector, attending Fispal Tecnologia provides the opportunity to not only showcase their own innovations but also to gain insights into the technologies and practices that are transforming the industry worldwide.

Fispal Tecnologia’s reputation as a hub for innovation and collaboration makes it an unmissable event for anyone involved in the food and beverage industry, from food producers to packaging engineers and logistics professionals. Its blend of in-person and digital engagement ensures that the impact of the event is felt long after it concludes, allowing businesses to strengthen their position in a competitive and rapidly evolving market.

FIPAN

Nestled in the vibrant heart of São Paulo, FIPAN stands tall as the beacon of innovation and excellence in the realm of Latin America's bakery and confectionery industries. Year after year, this illustrious event transforms the bustling metropolis into a bustling hub of culinary creativity and commercial opportunity.

FIPAN isn't just another trade fair; it's a convergence of industry professionals and managerial talent from bakeries, restaurants, supermarkets, and various food establishments. What sets FIPAN apart is its unique approach to doing business — here, commerce isn't just conducted; it's nurtured and flourished in real time.

With over 350 exhibitors showcasing their latest innovations and culinary delights, FIPAN offers its 55 thousand visitors an unparalleled opportunity to explore the cutting edge of the bakery and confectionery world. But it's not just about browsing through products; it's about engaging with the industry's brightest minds, attending insightful lectures, witnessing captivating performances, and participating in hands-on product demonstrations.

But the allure of FIPAN doesn't stop there. The event is not just a trade fair; it's a melting pot of knowledge and expertise. Parallel events pepper the main exhibition, offering a diverse array of content designed to enrich and educate professionals in attendance. From technical updates to advanced training sessions, FIPAN leaves no stone unturned in its quest to empower and inspire the next generation of culinary innovators.

As the sun sets on another successful edition of FIPAN, its legacy reverberates across the Latin American culinary landscape. For those who dare to dream, innovate, and push the boundaries of gastronomic delight, FIPAN remains the ultimate destination, where business thrives, and creativity knows no bounds.

PET SOUTH AMERICA

Every year, São Paulo becomes a hub of innovation and collaboration for the pet and veterinary sectors during the Pet South America trade fair. This internationally renowned event, hosted at the expansive São Paulo Expo, serves as a cornerstone for professionals across South America to converge, exchange ideas, and explore the latest advancements in pet care.

NürnbergMesse Brasil, the esteemed organizer behind Pet South America, ensures that this annual event exceeds expectations. São Paulo, Brazil’s bustling economic heart, provides the ideal backdrop for this gathering of industry leaders, veterinarians, pet shop owners, breeders, and animal scientists from Brazil and beyond. The São Paulo Expo’s world-class infrastructure and convenient transport links further enhance the accessibility and appeal of this premier event.

Pet South America is more than just a trade fair—it’s a vibrant showcase of innovation spanning pet food and accessories, hygiene and care products, and cutting-edge solutions for animal health. Attendees can expect to discover the latest products, network with peers, and gain insights into emerging trends that are shaping the future of the pet industry in South America.

Central to Pet South America is its accompanying congress, where attendees delve into pertinent topics impacting the pet and veterinary sectors. While conducted primarily in Portuguese, this congress offers invaluable insights from industry experts, addressing challenges and exploring opportunities for growth and development within the regional market.

Whether you’re a seasoned professional or an enthusiast in the pet industry, Pet South America promises an enriching experience. Join us in São Paulo this August to connect with like-minded individuals, explore innovative products and services, and contribute to the advancement of the pet and veterinary sectors across South America.

Pet South America stands as a testament to São Paulo’s role as a dynamic center for the pet industry in South America. Don’t miss out on the opportunity to be part of this transformative event where ideas flourish, collaborations thrive, and the future of pet care is redefined. See you at Pet South America!

MERCOAGRO

Every two years, the meat processing sector converges in Chapecó, Santa Catarina, in southern Brazil, for MercoAgro, an international exhibition dedicated to the meat processing industry. This event has become a pivotal gathering for global companies and industry leaders, who consider their participation essential due to MercoAgro's role in highlighting market trends and advancements in consumption, technology, and production.

The most recent edition of the exhibition was a testament to its significance, with transactions totaling $120 million over just four days, solidifying MercoAgro's status as the largest industry event in the Americas and the second largest globally. The fair is anticipated with high expectations, showcasing an extensive range of products and innovations.

Occupying five halls and featuring over 600 exhibitors, MercoAgro hosts major national and international companies from countries such as Germany, Italy, the United States, and Austria. The event is expected to attract more than 25,000 buyers, providing a comprehensive overview of the meat processing sector. As in previous years, MercoAgro will offer a full spectrum of industry representation, making it a key occasion for networking, exploring new technologies, and understanding the future direction of the meat processing industry.

MERCOAGRO

Mercoagro has established itself as a cornerstone of growth in the meat industry, playing a crucial role in advancing the sector by facilitating the exchange of technologies and knowledge. Over the years, this event has become synonymous with fostering connections between suppliers and consumers, thereby enhancing the overall economy. By promoting business interactions and networking opportunities, Mercoagro not only strengthens existing relationships but also paves the way for new partnerships that can drive innovation and development.

The essence of Mercoagro lies in its ability to connect people, countries, and continents through a shared passion for the meat industry. It serves as a vibrant platform where stakeholders gather to explore the latest advancements and discuss emerging trends. The event provides companies with increased visibility, allowing them to showcase their offerings to a diverse audience. This visibility is instrumental in building reputations, creating trust, and establishing a strong presence in both local and international markets.

As participants engage in discussions and demonstrations, they benefit from the wealth of knowledge shared by industry experts. This exchange of ideas fosters an environment of collaboration, encouraging attendees to think creatively about solutions to common challenges. The networking opportunities available at Mercoagro are invaluable; they enable businesses to forge connections that can lead to fruitful collaborations and innovative projects.

Mercoagro is not just a trade fair; it is a historic event that captures the spirit of the industry. It embodies the vision of a thriving meat sector that transcends geographical boundaries, emphasizing the importance of relationships and shared goals. The event reflects a commitment to advancing the industry while highlighting the critical role of technology and knowledge transfer.

Through its ongoing efforts to connect diverse players in the meat industry, Mercoagro contributes to the overall growth and sustainability of the sector. It nurtures a community that is dedicated to excellence, innovation, and the continuous improvement of practices. As the event continues to evolve, it remains a vital space for dialogue, learning, and collaboration, ensuring that the meat industry is well-equipped to meet future challenges and opportunities.

In summary, Mercoagro stands as a testament to the power of connection in driving economic growth and fostering a collaborative spirit within the meat industry. By bringing together people, ideas, and technologies, it plays an essential role in shaping the future of the sector, creating a vibrant ecosystem where businesses can thrive and innovate.

GRAPAS LATAM

The GRAPAS exhibition serves as a pivotal event for showcasing essential equipment, systems, and auxiliary technologies specifically designed for rice and flour mills. This dedicated trade show brings together industry professionals and innovators, providing a comprehensive platform to explore the latest advancements in milling technology. 

Participants can expect to see a wide range of equipment that enhances the efficiency and effectiveness of milling operations. From specialized systems that optimize the processing of rice and flour to innovative solutions for grain storage, preservation, and transportation, the exhibition covers all critical aspects of the grain processing industry. 

By highlighting these technologies, GRAPAS not only showcases cutting-edge products but also fosters an environment for knowledge exchange among stakeholders. Attendees have the opportunity to engage with industry experts, learn about emerging trends, and discuss the challenges faced in the sector. 

This focus on collaboration and innovation is essential for driving progress in the milling industry, ensuring that professionals are well-equipped to meet the evolving demands of the market. Overall, the GRAPAS exhibition stands as a significant gathering for anyone involved in rice and flour milling, offering insights and solutions that are vital for the future of grain processing.

APAS

The APAS SHOW is renowned as the largest food and beverage event in the Americas and holds the title of the world’s largest supermarket trade fair. This prestigious event, reflecting its comprehensive scope beyond just food, is set to offer an all-encompassing experience over its four-day run. It provides a platform that spans the entire spectrum of relevance for the sector, including not only food and beverages but also technology, innovation, logistics, finance, infrastructure, equipment, and more.

Scheduled to bring together leading companies from both national and international supply chains, the APAS SHOW is an essential venue for those looking to engage in business, expand their network, explore the latest innovations, and stay abreast of industry trends. The event caters to professionals eager to forge new partnerships and gain insights into emerging market developments.

One of the key features of this year’s event is the Congress of Management, which will focus on the theme "Update Yourself - The Future Market Closer to Today." This segment promises to deliver valuable knowledge and foresight into future market trends, helping attendees stay ahead in a rapidly evolving industry.

The APAS SHOW is a comprehensive event that not only highlights cutting-edge products and services but also facilitates important conversations and exchanges of ideas among industry leaders and experts. Its broad scope ensures that participants can gain a well-rounded perspective on all aspects of the food and beverage sector, making it an unmissable opportunity for anyone involved in or interested in the industry.

AGRISHOW

We are pleased to announce Agrishow - Sao Paulo , scheduled in Ribeirao Preto, Sao Paulo, Brazil. This international exhibition is a premier showcase of agricultural technology, highlighting the latest advancements, technological trends, and innovations in the field. It serves as a vital platform for companies specializing in Machinery and equipment, Seeds and fertilizers, Irrigation systems, and Software and hardware solutions. Attendees can explore the exhibitor list, venue details, and dates on the expo page.

Agrishow - Sao Paulo welcomes all companies offering products or services related to Agricultural machinery and equipment, tractors, seeds, fertilizers, and more. The event features a comprehensive range of exhibits, including soil improvers, plant protection products, irrigation equipment, and utility vehicles. Additionally, software and hardware solutions, spare parts, tools, and agricultural packaging materials are also showcased.

The 29th edition of Agrishow in Ribeirão Preto, São Paulo, highlights Mosaic Fertilizers' introduction of biological solutions through Mosaic Biosciences Brasil. Mosaic Biosciences Brasil, launched by Mosaic Company in August 2023 in the United States, offers innovative plant nutrition and soil quality solutions for the agricultural market. Its product range focuses on bionutrition, featuring inoculants, biostimulants, and biofertilizers. These solutions enhance soil health, improve crop productivity, and optimize nutrient utilization. With a portfolio emphasizing water stress management, nutrient use efficiency, and leaf activation management, Mosaic Biosciences Brasil aims to redefine agricultural practices in Brazil.

Sustainable Foods Summit

The Sustainable Foods Summit is set to make a significant impact in Latin America with its upcoming edition in São Paulo, where leading experts and industry players will gather to explore sustainability best practices in the regional food sector. Since its inception in 2009, the summit has established itself as a crucial forum for discussing the latest developments in sustainability and eco-labeling within the global food industry. This series has successfully expanded across Europe, North America, Asia-Pacific, and Latin America, addressing pressing issues and promoting initiatives around organic, Fairtrade, and Rainforest Alliance certifications, which have become essential for responsible food production.

This year’s Latin American summit will delve into key challenges and trends shaping the industry’s future, providing insights into how sustainability schemes are evolving and their impact on the organic and eco-labeled food markets. As plant-based foods rapidly gain popularity, the summit will also address the sector's growth trajectory and the obstacles it faces. Another focal point will be sustainable packaging innovations, with discussions on how brands are striving to close packaging loops and reduce waste through smarter, eco-friendly solutions. This exploration of sustainable packaging will offer attendees a comprehensive understanding of how brands are responding to environmental pressures and consumer demand for reduced waste.

Through a series of talks, panel discussions, and presentations from industry leaders, the Sustainable Foods Summit will provide a platform for critical conversations about the future of food production in Latin America. Attendees can expect insights into the regulatory frameworks and market conditions impacting sustainable practices in the region, as well as case studies that highlight successful strategies. By bringing together policymakers, business executives, and sustainability advocates, the summit encourages collaboration and knowledge-sharing that will drive transformative change across Latin America’s food sector.

For those committed to fostering a sustainable food system, the Sustainable Foods Summit represents an unparalleled opportunity to engage with innovative ideas, build partnerships, and gain insights into the evolving landscape of eco-friendly food production. With its comprehensive agenda and focus on practical solutions, this event continues to be a pivotal gathering for anyone invested in creating a greener, more responsible food industry.

SEMANA INTERNACIONAL DO CAFÉ

The International Coffee Week, widely recognized as SIC, originated in 2013 in Belo Horizonte as part of the celebration marking the 50th anniversary of the International Coffee Organization (ICO). Since its inception, SIC has grown into a major event, establishing itself as one of the largest global gatherings in the coffee agribusiness sector.

Held in the heart of Minas Gerais, the fair has become a pivotal platform for showcasing the coffee industry’s major players and innovations. It brings together a diverse array of professionals from across the coffee supply chain, from growers and exporters to roasters and retailers. This convergence of industry stakeholders facilitates a comprehensive exchange of knowledge, trends, and technological advancements related to coffee production and marketing.

The event's scale and significance are reflected in its ability to attract international attention, drawing participants from around the world. The fair is renowned for its extensive exhibition space, where attendees can explore the latest products, services, and innovations within the coffee sector. It also serves as a crucial networking hub, allowing professionals to connect, forge new business relationships, and discuss emerging trends that shape the global coffee market.

SIC’s ongoing success underscores its role in advancing the coffee industry. By celebrating its roots and fostering dialogue among industry leaders, the event continues to drive progress and innovation, contributing to the evolving landscape of global coffee agribusiness.

SEAFOOD SHOW LATIN AMERICA

The Seafood Show Latin America, held annually each October, has rapidly emerged as a premier gathering in the seafood industry, with a particular emphasis on the Latin American market. Since its launch in 2022, the event has positioned itself as a pivotal platform for the fish trade in Brazil, making it the first of its kind to comprehensively address commercial fish exchange across the entire continent.

Organized by Francal Feiras, Brazil's leading trade fair organizer, in partnership with "Seafood Brasil," a key communication platform dedicated to boosting fish consumption, the Seafood Show Latin America aims to create valuable business opportunities across the full spectrum of the seafood production chain. This includes participants such as producers, suppliers, slaughterhouses, retailers, wholesalers, gastronomic establishments, importers, exporters, and machinery manufacturers.

The event encompasses a wide range of topics within the food sector, showcasing everything from fresh and frozen fish to processed products and canned goods. Attendees can explore specialized tools and by-products like fish skin, scales, flour, and oil. In addition, the show features advancements in technology, including solutions for storage and packaging, gastronomic equipment, logistics, automation, and traceability.

One of the standout features of the Seafood Show Latin America is its venue, the Pro Magno Centro de Eventos in São Paulo. This modern, expansive exhibition center offers state-of-the-art facilities and exceptional infrastructure, providing an ideal setting for this influential trade fair.

Each year, the Seafood Show Latin America attracts a diverse audience of professionals, decision-makers, and enthusiasts from the seafood sector. The event is not only a prime opportunity for networking and business development but also serves as a showcase for the latest innovations and advancements in the Latin American seafood trade.

In summary, the Seafood Show Latin America is an essential event for anyone involved in or interested in the seafood industry. It offers a unique platform to explore new business prospects, stay informed about industry trends, and connect with key players in the fish market across Latin America.

HFN - HOTEL & FOOD NORDESTE

The 6th edition of HFN – Hotel & Food Nordeste is set to be a landmark event for the hospitality and food service industries. Taking place at the Centro de Convenções de Pernambuco in the Metropolitan Region of Recife, this premier trade show promises three days of dynamic business opportunities and industry innovation.

HFN – Hotel & Food Nordeste stands out as a crucial platform for connecting all segments of the hospitality and food service supply chain. With over 500 exhibiting brands, the event provides an unparalleled opportunity for professionals to engage with a diverse range of products and services designed to enhance the art of hospitality and dining.

The event is more than just an exhibition; it is a vibrant space for professional development and knowledge exchange. Attendees will benefit from a series of events and sessions focused on the latest industry trends and advancements. HFN – Hotel & Food Nordeste also introduces new projects and content, aiming to offer fresh insights and innovative solutions to meet the evolving needs of the market.

From interactive workshops to informative seminars, the show is designed to foster learning and facilitate valuable connections within the industry. It’s an essential opportunity for professionals to rekindle relationships with buyers, explore new business prospects, and stay updated on industry developments.

If you’re eager to be part of this exciting event and access a wealth of opportunities and insights, don’t miss the chance to participate. Secure your place at HFN – Hotel & Food Nordeste and be at the forefront of industry innovation and networking.

EQUIPOTEL

Equipotel São Paulo is a premier trade fair dedicated to the hotel and hospitality industry, taking place annually for four days each September at the Expo Center Norte. As one of the leading events in its field, Equipotel offers a crucial platform for professionals to engage with the latest industry trends, products, and services. Organized by RX Brazil, a reputable name known for its high standards of event management, the fair is a focal point for innovation and professional growth in the hospitality sector.

The event covers a broad spectrum of topics vital to the industry. Attendees can explore advanced solutions for hotel management and guest care, delve into current trends in hotel and restaurant design, and discover the newest concepts and equipment for bars and restaurants. Additionally, the fair highlights systems and products for mass catering, cutting-edge spa equipment, and design elements that enhance the ambiance of spaces. High-quality kitchen technology, textile care solutions, and advancements in guest comfort are also showcased. Beyond these, Equipotel features offerings for maintenance and facility management, modern security solutions, and technological innovations that are reshaping the industry.

Held at the Expo Center Norte, one of the largest and most contemporary exhibition venues in Latin America, Equipotel São Paulo benefits from excellent infrastructure and accessibility. The venue's extensive services and modern facilities make it an ideal setting for both national and international events.

Equipotel distinguishes itself through its versatility, covering the entire range of the hotel and hospitality industry. The fair provides a comprehensive platform for both exhibitors and professional visitors to build and strengthen business relationships. It features a combination of product demonstrations, workshops, and networking opportunities, offering valuable insights and fostering active industry exchange. This dynamic environment ensures that Equipotel remains a vital event for those looking to stay ahead in the ever-evolving hospitality sector.

EXPOINTER

Expointer stands out as a premier event for the agricultural and livestock industries, bringing together a diverse array of professionals and enthusiasts to explore the latest advancements and trends. This significant event serves as a central meeting point for farmers, veterinary students, animal husbandry experts, agronomy companies, and suppliers, all eager to present and discover new developments in the field.

At Expointer, attendees can expect a comprehensive commercial exhibition featuring a wide range of products and services. This includes state-of-the-art machinery, essential supplies, dietary supplements for animals, and innovations from leading animal breeders. The fair provides a valuable platform for businesses to showcase their latest offerings and engage directly with industry stakeholders.

The event goes beyond the traditional trade show format by incorporating a rich array of supplementary activities. Technical seminars offer insights into emerging technologies and best practices, providing attendees with opportunities to expand their knowledge and stay updated on industry standards. Demonstrations of new machinery and equipment allow participants to see the latest innovations in action, while trials offer hands-on experiences with new technologies and methods.

Animal enthusiasts and professionals will find the animal auctions particularly noteworthy, showcasing a range of high-quality livestock and providing an exciting opportunity for breeders and buyers to make valuable connections. The craft shows highlight traditional skills and products, adding a cultural dimension to the event and celebrating the heritage of the agricultural community.

Cultural events and contests further enrich the Expointer experience, providing entertainment and fostering a sense of community among attendees. These activities not only offer a break from the technical aspects of the fair but also celebrate the vibrant culture and traditions associated with agriculture and animal husbandry.

In essence, Expointer is more than just an exhibition; it is a dynamic and multifaceted event that bridges the gap between industry innovation and community engagement. By bringing together various elements of the agricultural sector and offering a diverse range of activities, Expointer continues to be a vital platform for sharing knowledge, showcasing advancements, and fostering connections within the industry