Ingredients & Additives Events

EXPO STARCH

Starch Expo China is a premier international trade fair dedicated to the starch industry and its myriad applications. Held annually at the National Exhibition and Convention Center (NECC) in Shanghai, one of the largest and most modern exhibition venues in China, the event brings together a diverse array of stakeholders eager to explore the latest advancements in starch production and processing. Organized by Shanghai Sinoexpo Informa Markets International Exhibition Co. Ltd., known for their expertise in hosting high-quality industry events, Starch Expo China stands out as a vital platform for innovation and collaboration.

The focal point of the exhibition is starch and its derivatives, with topics covering the production and processing of various types of starch, including potato and rice starch. Attendees have the opportunity to discover cutting-edge products and services that cater to multiple sectors, such as food production, paper and textiles, medicine, and even the production of sugar alcohols and oligosaccharides. The fair attracts a wide range of exhibitors from food processing, agriculture, and environmental protection technology, showcasing the breadth of the industry.

One of the significant aspects of Starch Expo China is its local relevance. The event highlights the diversity and innovation within the Chinese starch industry while reinforcing Shanghai's position as a central hub for international trade and economic development. This emphasis on local strengths allows participants to engage deeply with the unique opportunities present in the region.

The conference sessions featuring industry experts are among the highlights of the fair. These discussions cover current trends, developments, and challenges within the starch sector, providing attendees with valuable insights that can inform their business strategies. Professionals from the food and beverage industry, agriculture, environmental technology, and related fields flock to the expo to stay abreast of the latest products, technologies, and market developments. 

In this vibrant atmosphere, Starch Expo China not only serves as a marketplace for goods and services but also fosters networking opportunities, allowing professionals to establish important business contacts. As the starch industry continues to evolve, the expo stands as a testament to the resilience and innovation within the sector, paving the way for future advancements and collaborations that will shape the industry for years to come.

SUGERMACH INDONESIA

SugarMach Indonesia is an influential event that unites the foremost experts in the sugar industry from around the globe. Co-located with other significant exhibitions like INAGRITECH, INAGRICHEM, and INAPALM ASIA, this event is set to expand its horizons by introducing a new section dedicated to the pump and valve system industry, along with the Tube and Pipe Industry, as well as Hardware, Tools, and Materials focused on agriculture and gardening. 

The event enjoys robust support from the Indonesian Sugar Association (AGI) and the Indonesian Association of Sugarcane Technologists (IKAGI), reflecting its crucial role in advancing Indonesia's sugar infrastructure and contributing to the country's goal of achieving sugar self-sufficiency. In conjunction with SugarMach Indonesia, the AGI will host the National Sugar Summit, further enhancing the event's significance as a platform for dialogue and collaboration among industry leaders.

Taking place at the Pusat Niaga Building Arena PRJ Kemayoran in Jakarta, this event presents an invaluable opportunity for exhibitors to showcase their products and services to a targeted audience of industry experts. Participants can engage with the latest technologies, innovations, and solutions that are shaping the future of the sugar sector. 

SugarMach Indonesia is more than just an exhibition; it serves as a catalyst for progress in the sugar industry, facilitating discussions around best practices, sustainability, and technological advancements. With its comprehensive program and emphasis on collaboration, the event aims to empower stakeholders and propel Indonesia toward a more self-sufficient and innovative sugar landscape. As experts gather to share insights and forge new partnerships, SugarMach Indonesia promises to be a landmark occasion for all involved in the sugar industry.

GRAINTECH INDIA

The International Exhibition on GrainTech India is a significant event focused on the latest technologies in crop production, grains, oilseeds, and spices. This exhibition serves as a comprehensive platform showcasing grains, cereals, seeds, animal feeds, and products related to their processing, packaging, and storage. As the internal market in India experiences a growing demand for agricultural products, the exhibition addresses the urgent need for innovative technologies in cultivation, processing, and storage of these essential crops.

GrainTech India allows visitors to immerse themselves in the cutting-edge developments within the agricultural sector. Attendees can explore a variety of innovations that are shaping the future of crop production and processing. For exhibitors, the event offers an excellent opportunity to connect with potential clients, providing a valuable space to showcase their products and assess the business opportunities available within the Indian and South Asian markets for grains and milling.

The exhibition is held in conjunction with the India Foodex, creating a synergistic environment that enhances the experience for all participants. Additionally, GrainTech India runs parallel to other exhibitions focused on livestock, poultry, and dairy products, such as the IPL Expo and DairyTech India. This co-location enables a diverse exchange of ideas and collaboration across different sectors of the agricultural industry, enriching the overall experience for attendees.

With its focus on the latest advancements and solutions in agricultural technology, GrainTech India not only highlights the potential of the industry but also plays a vital role in driving growth and innovation in food production. As participants come together to explore new technologies and network with industry professionals, the exhibition exemplifies the importance of collaboration in addressing the challenges faced by the agricultural sector in India and beyond.

ISSCT CONGRESS

The ISSCT Congress stands as a vital gathering for professionals and innovators in the sugar, ethanol, and biofuel production sectors. Taking place in the vibrant city of Cali, Colombia, this international technology exhibition serves as a pivotal platform for sharing advancements, discussing challenges, and fostering collaborations that drive the industry forward. The event attracts a diverse audience, including researchers, industry leaders, and policymakers, all united by a common goal: to enhance sustainability and efficiency in their respective fields.

As participants explore the latest technologies and innovations, the ISSCT Congress emphasizes the importance of knowledge exchange. Attendees have the opportunity to engage in insightful discussions, attend specialized seminars, and network with experts who are at the forefront of research and development in sugar and biofuel production. The congress not only highlights cutting-edge advancements but also delves into best practices and case studies that showcase successful implementations around the world.

The backdrop of Cali adds an extra layer of significance to the event. Known for its rich agricultural heritage and commitment to innovation, the city provides an ideal setting for dialogue about the future of the sugar and biofuel industries. The congress serves as a unique opportunity to explore Colombia's potential as a leader in sustainable agricultural practices and biofuel production.

Beyond the technical sessions, the ISSCT Congress facilitates interactions that inspire new ideas and partnerships. Exhibitors showcase their latest products and solutions, offering attendees a hands-on look at the tools and technologies shaping the future of sugar and biofuel production. This exchange of information not only informs current practices but also inspires future innovations that can lead to improved sustainability and economic viability.

As the congress unfolds, it becomes clear that the ISSCT is more than just an exhibition; it is a celebration of collaboration, progress, and the shared vision of a more sustainable future for the sugar and biofuel industries. With a focus on innovation and community, the ISSCT Congress in Cali stands as a testament to the global commitment to advancing these critical sectors, making it an event not to be missed by anyone passionate about the future of agriculture and energy.

SALÓN CHOCOLATE Y CACAO

The Salon Chocolate y Cacao is set to enchant visitors at the World Trade Center in Mexico City, a vibrant event dedicated to the celebration and promotion of chocolate culture. This annual gathering serves as a remarkable platform to showcase the diverse forms of chocolate, bringing together manufacturers, artisans, and enthusiasts from around the globe. As attendees step into this world of cocoa delights, they are greeted by an array of chocolate products that highlight not only the rich flavors but also the innovative techniques involved in chocolate production.

This event offers a unique opportunity to explore a wide spectrum of chocolate varieties, from luxurious dark chocolates to creamy milk options, alongside an assortment of raw materials and processing technologies. Attendees can immerse themselves in the intricate processes of chocolate making, discovering the craftsmanship that transforms simple ingredients into extraordinary treats. The exhibition is designed to cater to a wide audience, inviting companies and organizations with products and services related to chocolate and cacao to participate, creating a melting pot of ideas and flavors.

One of the most exciting aspects of the Salon Chocolate y Cacao is the chance to meet the artisans behind the creations. Chocolate makers share their stories, techniques, and the passion that drives their craft, providing insights into the intricate world of chocolate. Visitors can witness stunning chocolate sculptures and artistic presentations that showcase the creativity and skill of these professionals. The event becomes a sensory feast, with opportunities to sample a multitude of chocolates, allowing attendees to indulge their taste buds while learning about the origins and unique characteristics of each product.

In addition to the exhibition, the conference component of Salon Chocolate y Cacao features discussions on market trends and innovations in the chocolate industry. Experts share their knowledge on sustainability, ethical sourcing, and emerging practices that are shaping the future of chocolate production. This educational aspect ensures that participants not only enjoy delicious treats but also gain valuable insights into the industry’s evolving landscape.

As the fair unfolds in the heart of Mexico City, it becomes a celebration of community, creativity, and the sheer joy of chocolate. Whether you are a producer, a retailer, or simply a chocolate lover, Salon Chocolate y Cacao offers an experience that is both enriching and delightful. It’s a place where the love for chocolate transcends borders, inviting everyone to indulge in the sweetness of life while fostering connections within the global chocolate community.

SUGAREX THAILAND

SugarEx Thailand stands out as a premier international trade fair dedicated to the technologies and innovations in the sugar, sugarcane, and bioethanol sectors. Taking place annually at the Khonkaen International Convention and Exhibition Center (KICE) in Khon Kaen, this event emphasizes its unique focus on the sugar industry, aptly represented by its name, which merges "sugar" with "expo." Set against the backdrop of a city renowned for its central role in Thailand's sugar production, SugarEx provides the perfect environment for industry experts and enthusiasts to gather, share insights, and explore the latest developments in the field.

Organized by Fireworks Trade Media Pte Ltd., a respected name in trade fair organization, SugarEx Thailand is much more than just a showcase of products and technologies. It serves as a vibrant platform for knowledge exchange, where participants engage in discussions about key topics such as sugar production processes, sugarcane cultivation techniques, and the intricacies of ethanol production. This year, attendees can expect to see a diverse array of exhibitors displaying everything from fertilizers and pesticides to cutting-edge machinery for sugar mills and advanced systems for ethanol production.

Sustainability is a central theme at SugarEx, with a strong focus on environmental management and innovative technologies that promote smart farming practices. As the world increasingly prioritizes sustainable solutions, the fair attracts a wide range of professionals from agriculture, sugar processing, packaging, and technology sectors. Visitors include producers, technology providers, investors, and other stakeholders, all eager to explore opportunities that can enhance efficiency and environmental stewardship within the industry.

In addition to its extensive program, SugarEx Thailand is part of a series of fairs that extend across Southeast Asia and beyond, including events in Vietnam, the Philippines, and Colombia. This network highlights the growing significance of the sugar and bioethanol industries on a global scale. 

The Khonkaen International Convention and Exhibition Center not only features modern facilities that accommodate a high volume of visitors but also boasts excellent transport links, making it accessible for both regional and international attendees. Beyond the professional interactions, Khon Kaen offers a rich cultural experience, allowing visitors to immerse themselves in local traditions and savor delicious Thai cuisine, ensuring that every visit to the fair is both informative and memorable.

As the sugar industry continues to evolve, SugarEx Thailand remains at the forefront of innovation and collaboration, playing a crucial role in shaping the future of sugar and bioethanol production in the region and beyond.

GRAPAS LATAM

The GRAPAS exhibition serves as a pivotal event for showcasing essential equipment, systems, and auxiliary technologies specifically designed for rice and flour mills. This dedicated trade show brings together industry professionals and innovators, providing a comprehensive platform to explore the latest advancements in milling technology. 

Participants can expect to see a wide range of equipment that enhances the efficiency and effectiveness of milling operations. From specialized systems that optimize the processing of rice and flour to innovative solutions for grain storage, preservation, and transportation, the exhibition covers all critical aspects of the grain processing industry. 

By highlighting these technologies, GRAPAS not only showcases cutting-edge products but also fosters an environment for knowledge exchange among stakeholders. Attendees have the opportunity to engage with industry experts, learn about emerging trends, and discuss the challenges faced in the sector. 

This focus on collaboration and innovation is essential for driving progress in the milling industry, ensuring that professionals are well-equipped to meet the evolving demands of the market. Overall, the GRAPAS exhibition stands as a significant gathering for anyone involved in rice and flour milling, offering insights and solutions that are vital for the future of grain processing.

Fi India

Fi India is a dynamic and influential event that brings together both local and international leaders in the food and beverage industry, serving as a catalyst for growth within India’s rapidly expanding processed food sector. This dedicated trade show, held annually, provides an essential platform for professionals to connect, collaborate, and explore the latest trends, innovations, and opportunities in the food industry. As one of the most significant events of its kind in India, Fi India offers a unique opportunity for industry players to showcase their products, services, and technologies, while also gaining valuable insights into the evolving market landscape.

The fair attracts a diverse mix of exhibitors and visitors, ranging from established food manufacturers and suppliers to emerging brands and innovative startups. With a strong focus on processed foods, Fi India covers a wide array of product categories, from ready-to-eat meals and snacks to dairy, confectionery, and beverages. The event not only highlights traditional food offerings but also emphasizes the growing demand for health-conscious, organic, and sustainable food products. This variety ensures that every participant, whether they are producers, distributors, or buyers, will find ample opportunities to explore new business avenues and expand their networks.

One of the key strengths of Fi India is its ability to facilitate industry meetings and offer valuable networking opportunities. The event is strategically designed to help professionals form new partnerships, discover potential suppliers or clients, and exchange ideas on the future direction of the industry. With hundreds of exhibitors and thousands of attendees from around the world, Fi India serves as a focal point for business development in the Indian food market, which has seen consistent growth and innovation in recent years. 

Beyond networking, Fi India also serves as an important educational platform for professionals eager to stay ahead of industry trends. The event hosts a range of seminars, workshops, and panel discussions, where experts delve into pressing issues, emerging technologies, and new consumer preferences shaping the food sector. Topics often include food safety, sustainability, nutrition, packaging innovations, and market trends, giving attendees the knowledge they need to adapt and thrive in a competitive market.

The event also provides an opportunity to witness cutting-edge innovations and product launches, giving participants a glimpse of what’s to come in the processed food industry. The exhibition features the latest technologies in food production, processing, and packaging, showcasing innovations that improve efficiency, sustainability, and quality control. From new food preservation techniques to advancements in packaging materials, Fi India highlights the future of food processing and the technological developments that are shaping the industry.

India’s food and beverage industry is one of the fastest-growing sectors in the country, and Fi India stands as a critical meeting point for global players looking to tap into this vibrant market. The event not only attracts top-tier Indian businesses but also international companies eager to expand their presence in the Indian market, making it a truly global affair. With India’s population of over 1.3 billion and a rapidly evolving middle class, the demand for processed food products continues to rise, creating exciting opportunities for both local and international businesses.

Fi India is much more than just a trade show; it is a comprehensive platform that drives the growth of India’s processed food sector while providing invaluable opportunities for networking, learning, and business development. By uniting local and global tastemakers, the event fosters collaboration, innovation, and market expansion in a rapidly evolving food landscape. Whether you are an established brand looking to enter the Indian market or a newcomer seeking to make connections, Fi India offers a wealth of opportunities for anyone in the food and beverage industry.

SUGAREX INDONESIA

Sugarex Indonesia stands as the premier event for the sugar and bioethanol industry in the country, attracting a diverse international assembly of experts and enthusiasts. Held annually in the vibrant city of Surabaya, this trade fair offers a dynamic platform for showcasing the latest advancements in these vital sectors. With Jl. Basuki Rachmat 93-105 serving as its venue, Sugarex Indonesia is poised to explore emerging trends and innovations that are shaping the future of sugar and bioethanol production.

This event presents an invaluable opportunity for exhibitors to connect with industry peers, discover new business prospects, and present their products and services to a global audience. Participants can expect to gain comprehensive insights into the current landscape of the sugar and bioethanol industries while examining the immense potential that the Indonesian market holds. The presence of leading industry experts ensures that attendees are well-informed about the latest developments and best practices, empowering them to enhance their competitive edge.

Sugarex Indonesia caters to a wide range of exhibitors, making it the ideal venue for businesses looking to expand their footprint in the sugar and bioethanol sectors. From machinery manufacturers to raw material suppliers, the event showcases a wealth of knowledge and expertise. Attendees have the chance to engage in meaningful discussions, network with potential partners, and gain exposure to innovative technologies that can transform their operations.

As one of the largest specialized trade fairs dedicated to sugar and bioethanol technology, Sugarex Indonesia is a must-attend event for anyone invested in these industries. It encapsulates the essence of collaboration and innovation, allowing participants to immerse themselves in an environment that fosters growth and development. This unique opportunity not only highlights the significance of the sugar and bioethanol sectors in Indonesia but also positions the event as a catalyst for future advancements and partnerships within the global market. Don't miss your chance to be part of this transformative gathering that promises to shape the future of the industry.

GRAPAS ASIA

GRAPAS Asia is set to take place at the BITEC Exhibition Center in Bangkok, Thailand, and serves as a vital international event focused on the grain processing, rice milling, and flour milling industries across Asia. This exhibition promises to showcase the latest technologies and equipment relevant to these sectors, making it an essential gathering for industry professionals seeking to enhance their operations and stay competitive.

The event will feature an extensive exhibition area where companies can present innovative solutions and machinery designed to improve efficiency and productivity in grain processing and milling. Attendees will have the unique opportunity to explore advancements in various aspects of the industry, from flour milling to noodle production, and even delve into the intricacies of grain and rice processing. 

In addition to the exhibition, GRAPAS Asia will host a conference program that includes speakers from around the globe. This provides a platform for sharing insights, discussing industry trends, and addressing challenges that professionals face in the evolving landscape of grain processing. The conference will foster an environment of collaboration and learning, where participants can gain valuable knowledge that can be applied to their businesses.

The exhibition and conference are open to all companies involved in related fields, including agro machinery, agro-processed foods, oils, beverages, aquaculture, agri-finance, marketing, education, and research. This inclusivity ensures a diverse range of perspectives and expertise, enriching the experience for all attendees.

As businesses come together at GRAPAS Asia, they will have the opportunity to network with potential customers and partners, forming valuable connections that can lead to future collaborations. The event not only highlights the latest technologies but also serves as a hub for knowledge exchange, equipping industry professionals with the information they need to thrive in an increasingly competitive market. In essence, GRAPAS Asia represents a significant milestone for the grain processing and milling industries in the region, driving innovation and progress for all involved.

FOODEX BIRMINGHAM

Foodex Manufacturing Solutions stands as the UK's leading trade event dedicated to the food and drink processing, packaging, and logistics industries. This dynamic exhibition delves into the hottest trends shaping the sector while showcasing the latest products and services designed to enhance operational efficiency. As an integral part of the award-winning UK Food & Drink Shows, Foodex runs concurrently with other prominent events such as the Food & Drink Expo, Farm Shop & Deli Show, and National Convenience Show, creating a comprehensive platform for industry professionals.

At Foodex Manufacturing Solutions, attendees can explore a wide array of innovations that address the evolving needs of the market. The event not only highlights the latest technological advancements but also fosters an environment for meaningful interactions between buyers and potential suppliers. Through interactive events and discussions, participants have the chance to connect with key industry players, share insights, and explore collaborative opportunities that can lead to improved processes and outcomes.

This exhibition plays a vital role in keeping professionals informed about the latest trends driving the food and drink sector. From sustainable packaging solutions to cutting-edge processing technologies, Foodex serves as a critical resource for businesses looking to stay competitive in a rapidly changing landscape. The opportunity to engage directly with suppliers and experts in the field further enriches the experience, providing valuable knowledge that can be applied to enhance operational practices.

In essence, Foodex Manufacturing Solutions is more than just a trade event; it is a convergence of ideas, innovations, and industry expertise. By bringing together professionals from various facets of the food and drink processing, packaging, and logistics sectors, the event fosters collaboration and drives progress, making it an unmissable occasion for anyone involved in these vital industries.

CHOCOA TRADE SHOW - AMSTERDAM

The Cocoa Trade Show & Chocolate Festival, known as Chocoa, is a vibrant annual event held in the heart of Amsterdam that celebrates the art and science of sustainable cocoa and chocolate production. This multiday festival draws together an enthusiastic gathering of cocoa producers, traders, and chocolate lovers from around the world, creating a unique environment where passion for chocolate meets commitment to sustainability.

At Chocoa, the atmosphere is filled with excitement as exhibitors showcase their finest products, highlighting innovative approaches to cocoa sourcing and chocolate crafting. The event serves as a critical platform for industry professionals to connect, collaborate, and share insights on the latest trends shaping the cocoa and chocolate landscape. From small artisanal producers to large-scale manufacturers, participants come together to foster relationships that can drive the industry towards more sustainable practices.

One of the festival’s highlights is its educational workshops, which cover a range of topics from sustainable farming techniques to chocolate tasting and production methods. Attendees have the opportunity to dive deep into the intricacies of cocoa cultivation, learning from experts about the challenges and triumphs of sustainable practices. These sessions not only enhance knowledge but also inspire participants to think creatively about their own contributions to the industry.

As visitors explore the various booths, they are treated to a sensory delight of chocolate samples, each reflecting the unique flavors and craftsmanship of different producers. The event encourages attendees to savor these delicious creations while engaging in discussions about ethical sourcing and the importance of supporting sustainable cocoa farming. 

Chocoa also features a variety of activities designed to entertain and educate, ensuring a memorable experience for all participants. Whether through interactive exhibits, cooking demonstrations, or live presentations, the festival promotes a deeper understanding of the cocoa and chocolate world, celebrating its cultural significance and the joy it brings to consumers.

In essence, Chocoa is more than just a trade show; it is a joyous celebration of chocolate and a rallying point for sustainability in the industry. As the event unfolds each year, it reaffirms the commitment of all involved to promote ethical practices, strengthen community ties, and inspire a future where cocoa and chocolate can be enjoyed responsibly and sustainably. For everyone who attends, Chocoa serves as a delicious reminder of the power of collaboration in creating a better, more sustainable world of chocolate.

ISM

The International Confectionery Fair (ISM) has established itself as a premier global trade fair dedicated to confectionery and snack items, taking place annually in Cologne since its launch in 1971. Organized by Koelnmesse GmbH, this vibrant event typically occurs at the end of January, attracting a diverse audience from across the globe. The fair serves as an extensive marketplace, showcasing a wide range of products that include everything from chocolate and fine baked goods to snack items and natural sweets. Visitors can explore innovative offerings such as breakfast snacks, ice cream, and even raw materials, making it a comprehensive hub for all things sweet and savory.

One of the fair's defining features is its role as a dynamic platform where small and medium-sized enterprises can connect with major international corporations and industry decision-makers. This interaction fosters invaluable networking opportunities, allowing participants to share insights and strategies that can propel their businesses forward. The ISM is recognized not only for its capacity to bring together various stakeholders but also for its ability to set new trends within the confectionery landscape. It provides professional visitors, primarily large-scale buyers, with a chance to discover cutting-edge products and engage in discussions that illuminate the future direction of the industry.

Since 2014, the ISM has also celebrated excellence through the ISM Award ceremony, which acknowledges outstanding contributions in the confectionery and snack sectors. This accolade not only highlights innovation but also inspires companies to push the boundaries of creativity in their offerings. The fair features special shows and forums, such as the New Product Showcase and Innova Market Insights, which delve into emerging trends and fresh concepts, ensuring that attendees remain informed about the latest developments in the market.

Beyond facilitating business transactions, the ISM serves as a showcase for consumer-oriented ideas that reflect the evolving tastes and preferences of snack lovers around the world. It stands as a testament to the sweet potential of collaboration and innovation, shaping the future of the confectionery industry while bringing together those who share a passion for delightful treats. As the event continues to grow, it remains a vital cornerstone for professionals eager to navigate the ever-changing landscape of sweets and snacks.

GRAINS AFRICA - TANZANIA

Grains Africa is an annual international trade fair dedicated to grains, agricultural products, and agricultural technology, held in East and Central Africa, specifically in countries like Tanzania, Kenya, Uganda, and Rwanda. Organized by MXM Exhibitions, a company renowned for its expertise in coordinating agricultural trade fairs, the event plays a pivotal role in promoting the advancement of agriculture in the region. 

The fair encompasses a wide array of categories, including Grains and Grain Mills, Rice and Legumes, and Grain Storage. With a large exhibition space, Grains Africa showcases exhibitors from over sixteen countries, allowing them to present their innovations in various areas such as wheat, pulses, corn, rice, flour, and grain processing technologies. This extensive platform not only highlights the importance of grains in the agricultural landscape but also facilitates knowledge sharing and collaboration among industry players.

As agriculture continues to evolve, Grains Africa offers professionals and companies within the grain industry an opportunity to forge new business contacts and engage in discussions about the latest developments. The event serves as a crucial forum for exchanging insights on pressing issues and advancements in agricultural technology, making it a valuable experience for all participants. By fostering connections and dialogue, Grains Africa contributes significantly to the growth of the agricultural sector, addressing both local and regional needs.

Grains Africa stands as a testament to the potential for agricultural development in East and Central Africa. By bringing together a diverse array of stakeholders, from farmers to industry experts, the fair helps to propel the agricultural sector forward, ensuring that it remains responsive to the challenges and opportunities present in today’s dynamic environment.

33rd ISO International Seminar 2024

The International Sugar Organization stands as a pivotal intergovernmental entity committed to enhancing the dynamics of the global sugar market. Through various initiatives such as debates, analyses, special studies, and the provision of transparent statistics, the organization plays a crucial role in shaping the future of sugar trade. Its proactive engagement in discussions surrounding biofuels, particularly the inclusion of ethanol derived from sugar crops since the mid-1990s, underscores a forward-thinking approach that recognizes the growing importance of sustainable energy sources in the world’s energy landscape.

As the industry evolves, the ISO is dedicated to fostering dialogue and collaboration among stakeholders. The upcoming 33rd ISO International Seminar, which will feature the S&P Global Geneva Sugar Conference alongside the 17th CITI-ISO-DATAGRO New York Sugar & Ethanol Conference, presents a unique opportunity for professionals in the field. This event is designed to facilitate networking among industry experts, providing a platform for sharing knowledge and exploring innovative trends in both the sugar and ethanol sectors.

Participants can expect a rich program filled with informative sessions aimed at addressing contemporary challenges and opportunities within the industry. By bringing together diverse perspectives, the ISO aims to not only inform but also inspire actionable insights that can lead to enhanced practices and policies in the sugar market. The emphasis on collaboration and knowledge-sharing reflects a broader commitment to sustainability and efficiency, ensuring that the sugar industry can adapt to changing global demands and contribute positively to the energy mix of the future.

In this context, the upcoming seminar serves as more than just a conference; it is a gathering of minds focused on the advancement of the sugar and ethanol industries. The interplay of traditional sugar markets with the burgeoning biofuel sector is a testament to the ongoing evolution of this critical commodity. As stakeholders gather to discuss, learn, and innovate, the future of sugar production and its role in global energy systems looks increasingly promising.

FI - FOOD INGREDIENTS EUROPE

The Food Ingredients Europe trade fair, commonly referred to as Fi Europe, stands as a prominent international event in the realm of food additives. Held annually at various locations throughout Europe, this fair has earned a reputation for effectively connecting buyers from both regional and global markets with international suppliers of food and beverage additives. Organized by Informa Markets, a leader in event management, Fi Europe exemplifies the company's expertise in creating dynamic and engaging platforms across diverse industries, particularly in the food and beverage sector.

At the heart of Fi Europe is the showcase of the latest innovations and products in food additives. Exhibitors have the unique opportunity to present their offerings to a targeted audience of decision-makers, making the fair an essential hub for innovation and business development. The event covers a broad spectrum of topics, including natural ingredients, preservatives, flavors, and enzymes, highlighting the growing trends and demands within the industry.

One of the unique aspects of Fi Europe is its rotating nature, as the fair takes place in a different European city each year. This mobility enhances the event's geographical reach and provides participants with the chance to engage with various markets and cultures. Each selected location is chosen for its accessibility and the quality of facilities available to both exhibitors and visitors, ensuring a seamless experience for all involved.

Beyond the exhibition space, Fi Europe fosters a vibrant networking environment, complete with professional lectures and discussion panels featuring industry experts. These interactive sessions allow attendees to gain valuable insights and share knowledge, further enhancing the fair's role as a critical platform for anyone involved in food additives—whether in research and development, production, marketing, or sales.

Fi Europe not only serves as a marketplace for food additives but also as a catalyst for collaboration and innovation within the industry. As participants exchange ideas and explore new trends, the fair reinforces its significance as a key event for advancing the field of food ingredients, making it an unmissable occasion for professionals seeking to stay at the forefront of the industry.

SIAL INTERFOOD INDONESIA

SIAL InterFood Indonesia stands as a premier international exhibition dedicated to the food and beverage industry, showcasing a wealth of products, technologies, ingredients, and services essential for this dynamic sector. Held annually at the JIExpo Jakarta International Expo, this event reflects a rich legacy, being part of a global network that spans over 50 years. With 15 years of impactful presence in Indonesia, SIAL InterFood has become a cornerstone for industry professionals, receiving strong support from the country's ministries of trade, food industry, and health, along with various sector associations.

This exhibition serves as an exciting platform for food and beverage companies looking to break into the promising ASEAN market. Manufacturers, traders, and professionals from various sectors gather to unveil the latest innovations and trends, fostering an environment ripe for collaboration and growth. Key themes of the event include a diverse array of food and beverage categories, technologies, bakery and confectionery products, as well as catering equipment and ingredients. Notably, sectors such as wine and spirits, coffee, tea, and organic and Halal-certified products receive particular emphasis, showcasing Indonesia's rich culinary diversity.

SIAL InterFood also addresses the evolving needs of the hospitality industry, spotlighting services and technologies tailored for hotels, restaurants, and supermarkets. This focus aligns perfectly with Jakarta's vibrant hospitality scene and the broader growth of Indonesia's market infrastructure. The event goes beyond traditional exhibitions, featuring competitions such as cooking contests, pastry championships, and live cooking demonstrations, which highlight creativity and innovation in food preparation.

Each year, thousands of professional visitors from around the globe, including key decision-makers in food production, retail, and gastronomy, attend the fair. It serves not only as a bustling marketplace for business transactions but also as a critical venue for exchanging ideas and insights into the latest trends and advancements in food technology and production. By participating in SIAL InterFood, stakeholders gain invaluable exposure to the industry's cutting-edge developments, positioning themselves to thrive in a competitive landscape. This vibrant event promises to be a rich experience for anyone involved in the food and beverage sector, emphasizing the importance of innovation and collaboration in shaping the future of the industry.

Sugar Tech

Sugartech, set to be held alongside the prestigious CII flagship program and India’s largest agricultural exhibition, Agrotech-Krishi Bharat, promises to be a landmark event for the sugar industry. Scheduled to take place at Vrindavan Yojana (Defence Expo Ground) in Lucknow, the event will bring together a diverse mix of participants, from international companies to policymakers, industry leaders, and stakeholders across the agri-food sector. Organized by the Confederation of Indian Industry (CII), this event aims to create a dynamic platform for innovation, collaboration, and knowledge exchange in the sugar technology space.

The CII Sugar Tech conference will focus on equipping the sugar industry with the latest methods, technologies, and best practices to navigate the challenges of the modern market. In a sector increasingly pressured by economic fluctuations and environmental concerns, the event emphasizes sustainability and profitability, particularly through the concept of ""creating wealth from waste."" With insights from leading experts, the conference will delve into new technologies that can streamline production processes, enhance efficiency, and contribute to the overall sustainable growth of the sugar industry. This gathering offers a unique opportunity to learn from global industry leaders and forge connections that can help drive the sector forward.

The event is set to be significantly larger than previous editions, with a fourfold increase in the number of exhibitors, participants, and industry players. Sugartech will be an integral part of Krishi Bharat (formerly known as Agrotech), one of the largest gatherings in India focused on agriculture, food processing, and allied sectors. This collaborative approach ensures that Sugartech will benefit from the extensive network and visibility provided by Krishi Bharat, drawing attention from a wide range of industries that intersect with the sugar sector, including food processing, machinery, and biotechnology.

For exhibitors, Sugartech presents a golden opportunity to showcase their latest products, technologies, and services to a captive audience of potential business partners and clients. The exhibition, running for four days, will allow companies to introduce new innovations, forge new business relationships, and stay ahead of the competition in a rapidly evolving market. The diverse mix of international exhibitors and government representatives also highlights the global nature of the event, with numerous countries participating to share knowledge and collaborate on solutions to industry challenges.

This year’s Sugartech conference will feature participation from some of the biggest names in the sugar industry, government officials, and key stakeholders from across the agricultural and food processing sectors. The scale and scope of the event will provide an invaluable platform for industry leaders to engage in discussions about the future of sugar technology, from advances in production techniques to policy frameworks that can help drive long-term growth. With such a broad spectrum of participation, Sugartech will play a crucial role in shaping the future of the sugar industry and ensuring its continued relevance in the face of changing global dynamics.

Sugartech, held in conjunction with Agrotech-Krishi Bharat, promises to be a pivotal event for the sugar industry, combining cutting-edge technology, sustainability practices, and strategic discussions to propel the sector toward a more profitable and sustainable future. As the largest and most comprehensive event of its kind in India, Sugartech offers a unique opportunity for stakeholders to come together, learn, collaborate, and innovate, ensuring the growth and success of the sugar industry for years to come.

WORLD FOOD UKRAINE

Worldfood Ukraine is a premier international exhibition that brings together producers and distributors of food, beverages, ingredients, and accessories. Designed specifically for professionals from leading food retail companies and representatives of medium and large enterprises, this event serves as a vital hub for industry networking and collaboration. It provides an opportunity for manufacturers and sellers of equipment, materials, and technologies to showcase their latest products in a dynamic marketplace.

The exhibition is structured to facilitate seamless negotiations and meetings, making it easier for attendees to sign contracts and foster business relationships. With a diverse range of thematic sections, Worldfood Ukraine covers a wide array of categories, including grocery items, grains, pasta, sauces, oils, and spices. It also features dairy products like milk, cheese, and ice cream, along with various meat and poultry products, seafood, fresh and canned fruits and vegetables, and an assortment of snacks and sweets. The event emphasizes craft food products, dietary supplements, and frozen goods, as well as both alcoholic and non-alcoholic beverages, offering something for everyone in the food industry.

Beyond the exhibition floor, Worldfood Ukraine hosts a robust program of business events. Attendees can participate in tastings, workshops, presentations, and even food battles, all designed to engage and educate. This extensive program not only enhances the overall experience but also provides valuable insights into market trends and innovations.

Participating in Worldfood Ukraine offers numerous advantages. It allows exhibitors to meet face-to-face with category managers and decision-makers in the retail food sector, creating favorable conditions for supply partnerships. Additionally, it serves as a platform for brands to expand their presence and attract new customers. The buyer program is particularly noteworthy, facilitating successful collaborations between professional visitors and exhibitors by enabling attendees to identify suppliers and products in advance, ensuring productive meetings during the event.

Overall, Worldfood Ukraine stands as an essential event for anyone involved in the food and beverage industry, providing a unique opportunity to connect, learn, and grow in a competitive market.