Meat, Poultry & Seafood Events

Africa's Big 7

Africa’s Big 7, an influential food and beverage trade show, stands as one of the most important events of its kind on the African continent. Held annually at the Cape Town International Convention Centre in Johannesburg, this event draws professionals from every corner of the food and beverage industry, offering them a unique platform to showcase products, exchange ideas, and build connections. Organized by dmg::events in collaboration with KAOUN Ltd., the show plays a vital role in bridging African food industries with global markets, making it a hub for innovation, networking, and business opportunities.

Spanning a wide range of sectors, Africa’s Big 7 brings together exhibitors from food production, beverage manufacturing, and food service industries. Visitors can explore everything from dairy products, fats and oils, frozen and refrigerated goods, to a variety of beverages, including juices, energy drinks, coffee, spirits, beer, and wine. The show also delves into packaging and processing solutions, offering attendees a comprehensive overview of the industry’s latest developments and trends. With such a broad spectrum of products and services, the event serves as an essential meeting point for professionals seeking to stay at the forefront of the food and beverage world.

One of the key attractions of Africa’s Big 7 is its focus on emerging trends and innovations in the industry. The growing demand for healthier and sustainable food options is reflected in the exhibition’s offerings of GMO-free products, plant-based proteins, and keto-friendly items. Health and wellness products also take center stage, responding to an increasing global awareness of nutrition and well-being. The presence of technology solutions, such as Point of Sale (PoS) systems, Customer Relationship Management (CRM) tools, and IT and software innovations, further underscores the integration of digital advancements within the food and beverage sectors. These technology-driven solutions are crucial as the industry increasingly looks for ways to streamline operations, enhance customer experience, and improve efficiency.

In addition to the exhibits, the event provides a platform for deepening knowledge through workshops, seminars, and conferences, where industry experts share their insights on current trends, challenges, and future opportunities. These sessions offer valuable learning experiences for professionals looking to stay ahead of the curve. Topics range from the latest advancements in food processing to discussions about sustainability and food security in Africa. Such forums allow participants to not only gain technical knowledge but also to discuss broader industry shifts with like-minded peers and experts.

Africa’s Big 7 also stands out for its interactive element, with competitions like the "Game of Chefs", the "National Burger Challenge", and the "Global Pizza Challenge" adding excitement and creativity to the event. These culinary contests not only provide entertainment but also highlight the skills of chefs and food innovators, showcasing the diverse talent emerging from both the African continent and the global food scene. These challenges foster a spirit of creativity, pushing participants to experiment with new flavors, techniques, and food presentations.

What truly sets Africa’s Big 7 apart is its role as a catalyst for collaboration. The event’s ability to bring together local and international players in the food and beverage industries fosters valuable partnerships, paving the way for the growth and expansion of businesses across Africa. In a continent where the food sector is rapidly evolving, the show provides a crucial platform for companies to expand their reach, access new markets, and align themselves with global industry standards.

Overall, Africa’s Big 7 remains a cornerstone event for the African food and beverage industry, one that not only showcases the sector’s present achievements but also sets the stage for future innovation and growth. With its focus on diversity, technology, sustainability, and creativity, the event continues to inspire and drive the future of food in Africa and beyond.

PHILMEAT

Welcome to PHILMEAT, the Philippines’ premier International Meat Industry Expo, a pivotal event for professionals and businesses looking to thrive in the dynamic meat sector. Held at the strategically located WTCMM Building in Pasay City, this expo has garnered attention as a must-attend gathering for industry stakeholders from across the globe. Here, exhibitors have the unique opportunity to present their products and services to a focused audience eager to explore the latest innovations and trends in the meat industry.

PHILMEAT serves as a vibrant hub for networking, bringing together industry experts, suppliers, and potential partners. The expo is meticulously designed to foster collaboration, ensuring that participants can engage with one another to exchange ideas and insights. Whether you are a producer, distributor, or retailer, attending PHILMEAT offers invaluable opportunities to gain a competitive edge in the market. The event’s atmosphere is charged with the energy of professionals eager to stay informed about new developments and breakthroughs that could shape the future of the industry.

At the heart of PHILMEAT lies a diverse array of exhibitors showcasing cutting-edge products and solutions. Attendees can explore the latest in processing and packaging equipment, discover innovative meat products, and learn about new ingredients that can enhance their offerings. This comprehensive display not only highlights advancements in technology but also emphasizes the importance of quality and sustainability in today’s meat production practices. 

As you navigate the expo, you will encounter a wealth of knowledge through various presentations and demonstrations. The event facilitates discussions around industry challenges and innovations, ensuring that all participants leave with actionable insights that can be applied to their businesses. The spirit of collaboration at PHILMEAT fosters an environment where ideas flourish, and partnerships can blossom, setting the stage for future successes in the meat industry.

The allure of PHILMEAT extends beyond its exhibits and networking opportunities. The event also represents a celebration of the meat industry’s resilience and adaptability, showcasing how professionals can thrive amidst changing consumer preferences and market dynamics. By attending, you become part of a community dedicated to advancing the industry while embracing sustainability and quality.

In essence, PHILMEAT is not just an expo; it is a critical event that embodies the evolution of the meat industry in the Philippines and beyond. By connecting diverse stakeholders and showcasing innovative solutions, PHILMEAT paves the way for a more interconnected and progressive future for all involved in the meat supply chain. Join us and discover the possibilities that await you at this essential gathering of industry leaders.

MeatEx Canada

MeatEx Canada is a dynamic event that revolves around one of the most valued food products in the world: meat. This specialized trade exhibition is poised to showcase the future of the meat industry, addressing crucial developments and innovations that will shape its trajectory. From high-tech processing facilities to cutting-edge trends in packaging and food safety, MeatEx is a platform where industry leaders come together to present their solutions to the evolving needs of meat processing and retail.

Taking place in Toronto, MeatEx will celebrate the quality and diversity of Canada’s meat industry, positioning itself as the foremost innovation hub for key players from around the globe. As the only specialized meat industry exhibition in the city, it offers a comprehensive showcase of meat products, machinery, equipment, and technologies that cater to various sectors, including meat retail, service, and processing.

The event is set to be a meeting point for B2B interactions across North America and beyond, welcoming esteemed international delegations and buyers. This unique gathering not only fosters connections but also highlights the shared commitment to advancing the standards of meat quality, encapsulated in the event's theme of #EatBetterMeat. Participants will explore the growing expectations surrounding meat quality, ensuring that both consumers and businesses can rely on the highest standards.

At MeatEx, attendees will witness first-hand the latest innovations in the industry, such as advancements in meat preservation techniques and state-of-the-art processing technologies that enhance efficiency and sustainability. The exhibition will also delve into packaging innovations that meet increasing demands for safety and environmental responsibility. By focusing on these critical areas, MeatEx is set to provide valuable insights into the meat industry’s future.

The event not only underscores the importance of quality but also reflects the shifting dynamics of consumer preferences and industry standards. With an emphasis on collaboration and knowledge sharing, MeatEx serves as an essential platform for discussing best practices and trends that will influence the global meat market.

In a world where food safety and quality are paramount, MeatEx Canada stands as a beacon of innovation and excellence. As the industry evolves, this exhibition promises to be an exciting glimpse into the future of meat production and trade, inviting all stakeholders to engage, learn, and connect in a vibrant marketplace dedicated to one of humanity’s most cherished food sources. Whether you're a producer, retailer, or simply passionate about quality meat, MeatEx is the event to attend for insights that will shape the future of the industry.

VIETFISH - VIETNAM FISHERIES INTERNATIONAL EXHIBITION

VIETFISH stands as one of the world’s leading seafood exhibitions and the largest of its kind in the ASEAN region. Held annually, the event attracts nearly 200 exhibiting companies and draws more than 30,000 visitors from across the globe, making it a major platform for showcasing the diversity and innovation within the seafood industry. It has become a key meeting point for professionals involved in seafood production, processing, distribution, and retail, offering an unparalleled opportunity for networking and business development. 

At VIETFISH, attendees are presented with a comprehensive overview of the seafood industry, with a vast array of fish and seafood varieties on display, alongside related services and technologies. The exhibition covers everything from fresh, frozen, and processed seafood to equipment, packaging solutions, and sustainable practices. This broad representation of the industry ensures that the show is relevant to all sectors of the seafood supply chain, whether it’s fisheries, seafood processors, importers, exporters, or buyers.

The event not only serves as a showcase for products but also as a vital space for learning and exchanging knowledge. Industry leaders and experts often deliver presentations and workshops on key topics such as sustainability, food safety, and emerging trends in seafood consumption. This makes VIETFISH an essential event for anyone looking to stay informed on the latest developments and innovations shaping the global seafood market.

With its growing international presence, VIETFISH offers a unique opportunity for exhibitors to reach a global audience and for visitors to explore the best that the seafood industry has to offer. The show facilitates valuable connections between producers, suppliers, and buyers, providing an ideal setting for forging new business relationships, exploring new markets, and enhancing industry collaborations.

As the event continues to grow in size and significance, VIETFISH remains a critical hub for the global seafood community, advancing industry knowledge, fostering international partnerships, and promoting sustainable practices across the seafood supply chain. It is a must-attend event for anyone involved in or interested in the future of seafood production and trade.

EXPO PESCA & ACUIPERU

We extend a warm welcome to the 11th edition of "EXPO PESCA & ACUIPERU," the premier International Fishing & Aquaculture Fair, set to take place at the Jockey Exhibition Center in Lima, Peru. This event is the largest of its kind in Latin America and has been a significant gathering every two years since 2003.

EXPO PESCA & ACUIPERU brings together manufacturers and distributors showcasing their latest equipment, supplies, and services for fishing and aquaculture. This includes boats and parts, capture technology, cultivation systems, refrigeration, processing, and distribution solutions. The fair serves as a comprehensive platform for industry professionals, including owners, directors, managers, supervisors, technicians, and specialized personnel from fishery factories and aquaculture operations.

Peru is an open market with no barriers or limitations on imports, and foreign currency exchange is unrestricted. The importation of equipment is subject to payment of import duties on the CIF (Cost, Insurance, and Freight) value, plus an 18% General Sales Tax (IGV). However, exhibition samples can be temporarily imported without paying import duties or providing a bank guarantee. After the fair, these samples may remain in Peru for an additional 120 days for nationalization or re-export.

In conjunction with EXPO PESCA & ACUIPERU, the third edition of SEAFOOD LIMA will also be held. This event specializes in the commercialization of processed, frozen, fresh, and cured fish and seafood, as well as fishmeal and fish oil. Exhibitors include local and international processing plants and exporters showcasing their exportable offerings to visitors, importers, supermarkets, wholesalers, restaurants, cruise lines, fishing terminals, and brokers.

Although Peru is the world's leading exporter of fishmeal, it imports about one-third of its fish consumption, presenting a vast market opportunity for foreign exporters of tuna, basa, mackerel, caviar, jack mackerel, shrimp, reineta, salmon, tilapia, and other species. In 2023, Peru imported approximately USD 323,435,933 CIF of these species, primarily from Argentina, Ecuador, Thailand, China, Chile, and the USA.

We anticipate welcoming 9,500 top-tier international buyers from Peru and abroad over the three days of the event. For stand reservations, please visit the "INFO PARA EXHIBIR - FORMULARIO RESERVA DE STAND" section on our website, complete the form, and submit it. Alternatively, you may contact us or reach out to one of our representatives listed in the "RED DE OFICINAS" menu.

FISHING AND HUNTING, BEEKEEPING

Nestled in the heart of Slovakia's cultural city of Nitra, the International Exhibition FISHING, HUNTING AND BEEKEEPING promises to be a spectacular showcase of outdoor pursuits and agricultural traditions. This expansive event, renowned for its scale and diversity, serves as a vital meeting point for industry professionals, enthusiasts, and global market regulators alike.

The exhibition is a testament to the enduring passion for fishing, hunting, and beekeeping that spans generations. It brings together a comprehensive array of products and services, ranging from state-of-the-art fishing tackle and hunting gear to essential beekeeping equipment and innovative packaging solutions. For attendees, it offers a firsthand look at the latest advancements in these fields, presenting opportunities to explore cutting-edge technologies and techniques.

More than just a trade show, the Fishing, Hunting, and Beekeeping Exhibition in Nitra fosters a dynamic environment for networking and collaboration. Exhibitors have the unparalleled opportunity to showcase their offerings to a global audience, engage with potential clients seeking new suppliers, and establish lasting business relationships. For industry professionals, it serves as a crucial platform to stay abreast of market trends, exchange knowledge, and forge strategic partnerships that drive growth and innovation.

Set against the backdrop of Nitra's historic charm and scenic beauty, the exhibition invites visitors to immerse themselves in both the cultural heritage and technological prowess of Slovakia. Attendees can explore the vibrant city, renowned for its rich history, and experience firsthand the warm hospitality that defines Nitra. From ancient castles to bustling markets, Nitra offers a captivating blend of tradition and modernity that enhances the exhibition's allure.

As preparations unfold for the Fishing, Hunting, and Beekeeping Exhibition, anticipation builds for another exceptional gathering of outdoor enthusiasts, industry leaders, and curious visitors. Whether you're a seasoned exhibitor aiming to expand your market reach or a passionate hobbyist eager to explore the latest gear, this event promises a wealth of experiences and opportunities. It's a celebration of the timeless pursuits of fishing, hunting, and beekeeping, where tradition meets innovation in a setting that embodies Slovakia's spirit of excellence.

Join us at the International Exhibition FISHING, HUNTING AND BEEKEEPING in Nitra, Slovakia, and discover why this event is a must-attend for anyone passionate about outdoor sports and agricultural traditions. Whether you're seeking new business opportunities, looking to enhance your product knowledge, or simply hoping to immerse yourself in a vibrant atmosphere of outdoor adventure, Nitra welcomes you with open arms. Don't miss your chance to be part of this extraordinary exhibition where passion, expertise, and community converge to shape the future of fishing, hunting, and beekeeping.

MERCOAGRO

Mercoagro has established itself as a cornerstone of growth in the meat industry, playing a crucial role in advancing the sector by facilitating the exchange of technologies and knowledge. Over the years, this event has become synonymous with fostering connections between suppliers and consumers, thereby enhancing the overall economy. By promoting business interactions and networking opportunities, Mercoagro not only strengthens existing relationships but also paves the way for new partnerships that can drive innovation and development.

The essence of Mercoagro lies in its ability to connect people, countries, and continents through a shared passion for the meat industry. It serves as a vibrant platform where stakeholders gather to explore the latest advancements and discuss emerging trends. The event provides companies with increased visibility, allowing them to showcase their offerings to a diverse audience. This visibility is instrumental in building reputations, creating trust, and establishing a strong presence in both local and international markets.

As participants engage in discussions and demonstrations, they benefit from the wealth of knowledge shared by industry experts. This exchange of ideas fosters an environment of collaboration, encouraging attendees to think creatively about solutions to common challenges. The networking opportunities available at Mercoagro are invaluable; they enable businesses to forge connections that can lead to fruitful collaborations and innovative projects.

Mercoagro is not just a trade fair; it is a historic event that captures the spirit of the industry. It embodies the vision of a thriving meat sector that transcends geographical boundaries, emphasizing the importance of relationships and shared goals. The event reflects a commitment to advancing the industry while highlighting the critical role of technology and knowledge transfer.

Through its ongoing efforts to connect diverse players in the meat industry, Mercoagro contributes to the overall growth and sustainability of the sector. It nurtures a community that is dedicated to excellence, innovation, and the continuous improvement of practices. As the event continues to evolve, it remains a vital space for dialogue, learning, and collaboration, ensuring that the meat industry is well-equipped to meet future challenges and opportunities.

In summary, Mercoagro stands as a testament to the power of connection in driving economic growth and fostering a collaborative spirit within the meat industry. By bringing together people, ideas, and technologies, it plays an essential role in shaping the future of the sector, creating a vibrant ecosystem where businesses can thrive and innovate.

Americas Food and Beverage Show

The Americas Food and Beverage Show & Conference offers an unparalleled opportunity to explore and experience the most extensive selection of food and beverage products from both North and South America. This event serves as a unique platform where industry leaders, manufacturers, suppliers, and buyers from across the Americas can come together to showcase their innovations, forge new connections, and strengthen existing business relationships. With more than 450 exhibitors and over 11,000 decision-making buyers in attendance, the Americas Food and Beverage Show & Conference has become a key event for anyone looking to make their mark in the global food and beverage industry.

The event is not just an exhibition, but a dynamic business environment designed to foster growth, collaboration, and innovation across all segments of the food and beverage sector. Companies have the chance to display their latest products and services to a diverse and highly engaged audience, ranging from retailers and distributors to foodservice operators and industry professionals. The conference component of the show further enhances its value, offering attendees valuable insights through expert-led sessions, discussions, and workshops on the most pressing topics and trends shaping the future of food and beverage markets.

One of the key strengths of the Americas Food and Beverage Show & Conference is its ability to unite a wide spectrum of the industry under one roof. Whether you’re interested in exploring new food ingredients, discovering innovative beverage solutions, or learning about the latest packaging and technology trends, the event provides a comprehensive look at the entire food and beverage value chain. This wide-reaching scope ensures that all attendees can find relevant solutions to their business needs, making the event an invaluable resource for companies aiming to stay competitive and ahead of market trends.

For exhibitors, the Americas Food and Beverage Show & Conference offers a prime opportunity to engage with a global audience and expand their reach in North and South American markets. The event attracts buyers who are actively seeking new products and solutions, providing exhibitors with a direct channel to key decision-makers. With a focus on creating lasting business connections, the show allows companies to strengthen their industry presence, build relationships with potential clients, and identify new growth opportunities in the Americas and beyond.

Attendees also benefit from the conference’s educational and networking programs, designed to provide in-depth knowledge on industry innovations, challenges, and future directions. Whether it’s learning about the latest trends in sustainable sourcing, digital transformation in food production, or strategies for reaching new consumer segments, the conference sessions equip participants with the insights needed to drive their businesses forward. Moreover, the interactive environment of the event encourages collaboration, making it an ideal setting for sharing ideas, discussing best practices, and finding new solutions to the challenges facing the industry.

The Americas Food and Beverage Show & Conference is more than just a trade event—it is a cornerstone gathering for the food and beverage industry, offering both exhibitors and attendees a chance to connect, learn, and grow in a rapidly evolving marketplace. By bringing together key players from across the Americas and beyond, the event continues to be a driving force for innovation, partnership, and growth in the global food and beverage industry.

Fishex China International (Guangzhou) Fisheries & Seafood Expo

Fishex, the premier international expo for the fisheries and seafood industry, takes center stage each year at the iconic China Import & Export Fair Canton Fair Complex in Guangzhou. Organized by Guangzhou Boyi Global Exhibition Co., Ltd., this event has become a vital platform for exhibitors and professionals from around the globe to come together and explore the latest advancements in fisheries and aquaculture.

The name "Fishex" aptly reflects its focus on the fishing industry, offering a comprehensive showcase of products, services, and technological solutions that cater to various sectors within this vibrant market. The exhibition features a wide array of areas dedicated to fresh and processed seafood, aquaculture equipment, feed, and innovative processing technologies. Special emphasis is placed on geographically protected fish products, highlighting the rich heritage and quality of local offerings, alongside cold chain solutions and ready meals designed for commercial kitchens.

Situated in Guangzhou, a significant maritime trade hub in China, Fishex serves as an essential meeting point for industry stakeholders, both local and international. The expo’s strategic location enhances its appeal, facilitating connections between local brands and global markets. The exhibition area dedicated to the renowned fish products of the Guangdong region not only showcases the diversity of local seafood but also reinforces the city’s strong ties to the fishing industry.

One of the standout features of Fishex is its comprehensive program of forums, conferences, and seminars led by industry experts. These events provide valuable insights into the latest trends, innovations, and best practices, fostering an environment of collaboration and learning. Visitors have the opportunity to engage in tastings, allowing them to experience the flavors of the industry firsthand while receiving personalized gifts that enhance their overall experience.

As the seafood sector continues to evolve, Fishex remains at the forefront, promoting sustainability and innovation within the industry. The expo is not just about showcasing products; it is a celebration of the fishing community, emphasizing the importance of collaboration and shared knowledge. With its rich array of offerings and engaging programs, Fishex continues to inspire and connect stakeholders, paving the way for future advancements in the fisheries and seafood industry.

Malaysia International Halal Showcase

The Malaysia International Halal Showcase (MIHAS) is a premier annual event that stands as a dynamic platform for businesses catering to the Islamic and Halal consumer market. It brings together a diverse range of industries, including food and beverage, cosmetics, Halal ingredients, finance, tourism, and more, offering unparalleled opportunities for networking, collaboration, and business growth. As the demand for Halal products and services continues to rise globally, MIHAS plays a crucial role in uniting local and international businesses, facilitating trade, and fostering valuable knowledge exchange across borders.

One of the most exciting aspects of MIHAS is its hybrid format, which allows both physical and virtual participation. With exhibitors showcasing their products at physical booths, alongside a multimedia microsite for digital presentations, the event transcends geographical boundaries and time zones. This flexibility ensures that businesses from around the world can engage with the event, whether they are attending in person or connecting remotely. The hybrid format reflects the global nature of the Halal industry and meets the needs of diverse participants, whether they are from neighboring countries like Indonesia, Singapore, and China, or farther afield, including Japan and Bangladesh. With over 20,000 visitors expected from 80 different countries, MIHAS is truly a global gathering that highlights the growing significance of the Halal market.

MIHAS is not just a trade show; it is an ecosystem that encourages learning and knowledge sharing through various platforms. One such platform is the MIHAS Knowledge Hub, where industry experts and thought leaders come together to share insights, success stories, and best practices. The Knowledge Hub includes conferences, industry-focused seminars, and knowledge-sharing sessions, all designed to provide participants with valuable takeaways to improve their business strategies and operations. Whether it’s understanding market trends, consumer behavior, or the latest innovations in Halal production, MIHAS offers rich educational content that is crucial for anyone looking to succeed in the Halal sector.

A standout feature of the event is the Pocket Talk, a series of brief but impactful discussions that allow businesses to present product insights to a global audience. These sessions offer exhibitors an opportunity to highlight their unique offerings and connect with potential buyers and partners on a deeper level. For attendees, the Pocket Talk is a chance to learn about emerging trends and cutting-edge products in a concise and engaging format, enabling them to make informed decisions and seize new opportunities.

Another key highlight of MIHAS is the International Sourcing Programme (INSP), organized by the Malaysia External Trade Development Corporation (MATRADE). This program acts as a vital matchmaking service that connects international buyers with Malaysian exporters. By identifying the right business partners, MATRADE helps to foster long-lasting trade relationships, allowing Malaysian companies to expand their global reach and international buyers to source quality Halal products from one of the leading producers of Halal goods in the world.

MIHAS serves as a significant business and networking hub for the global Halal industry, providing a meeting point for key stakeholders to connect, collaborate, and explore new opportunities. The event not only showcases the breadth of the Halal market but also highlights Malaysia's role as a global leader in Halal trade and innovation. With its comprehensive program, diverse exhibitors, and global reach, MIHAS continues to be a vital event for anyone involved in the Halal industry, from manufacturers and exporters to retailers, investors, and consumers.

MIHAS exemplifies the potential of the Halal market, offering an environment where businesses can share knowledge, forge new partnerships, and access markets that are poised for significant growth. Whether through the cutting-edge offerings on display, the knowledge-sharing sessions in the MIHAS Knowledge Hub, or the invaluable connections made through the International Sourcing Programme, MIHAS remains at the forefront of the global Halal industry, helping businesses thrive in an increasingly interconnected world.

Conxemar

Conxemar is the leading international trade fair dedicated to frozen seafood, recognized globally as a hallmark of quality and professionalism within the industry. Held annually in Vigo, Spain, this specialized exhibition has earned a reputation as a key event for professionals across the seafood sector. With every edition, Conxemar continues to grow, attracting more visitors and exhibitors, further cementing its position as a premier event in the global frozen seafood market. Vigo itself, often referred to as the "capital of frozen fish," serves as the ideal host city, with its status as the largest fishing port in Europe and a hub for the cold storage industry.

The city’s strategic location by the bay has made it the heart of the frozen seafood industry, where numerous processing plants and cold storage facilities are based. This geographic advantage, combined with a thriving fishing sector, creates a dynamic environment for Conxemar, making it an essential event for those involved in the frozen seafood supply chain. From processors and exporters to distributors and retailers, the exhibition attracts professionals who are eager to showcase new products, technologies, and services, while also seeking opportunities for business growth and market expansion.

At Conxemar, attendees are presented with the latest technological advancements in seafood processing and handling, including cutting-edge machinery, packaging solutions, and innovations aimed at enhancing efficiency and sustainability in the industry. The exhibition covers a wide range of products, from frozen fish and shellfish to value-added seafood products, providing a comprehensive overview of the sector. As the global demand for frozen seafood continues to rise, Conxemar serves as the ideal platform to explore these market trends, while also allowing businesses to stay ahead of the competition by discovering new solutions to meet evolving consumer preferences.

The fair also offers excellent networking opportunities, enabling professionals from different corners of the seafood industry to forge new business relationships and establish potential partnerships. With a focus on connecting buyers, suppliers, and key decision-makers, Conxemar helps companies expand their reach to new markets, whether they are looking to introduce their products to international buyers or diversify their portfolios. The event’s international appeal makes it particularly valuable for those seeking to tap into emerging markets for frozen seafood, and it serves as a vital meeting point for major players in the global supply chain.

Conxemar’s emphasis on innovation and technology is complemented by its comprehensive showcase of services related to the frozen seafood industry, from logistics and distribution to quality control and certification. This makes the fair an all-encompassing resource for anyone involved in the frozen seafood business, offering practical insights and solutions that can be applied directly to their operations. Whether it's through live demonstrations, expert panels, or in-depth discussions, Conxemar provides a wealth of knowledge that benefits both seasoned industry leaders and newcomers alike.

Conxemar is much more than just a trade show—it is a vital platform that brings together the best of the frozen seafood industry. Set in Vigo, a city with a rich history and deep-rooted connections to the fishing industry, the exhibition highlights the latest trends, technologies, and business opportunities within this dynamic sector. For anyone involved in the frozen seafood supply chain, Conxemar offers an invaluable chance to explore new markets, discover innovations, and build lasting professional relationships, making it an event that is indispensable to the global seafood industry.

VIV MEA

The International Exhibition for Livestock Production and Meat Processing, known as VIV MEA, serves as a pivotal event that spotlights innovative technologies and the latest trends in the livestock, meat, and dairy industries. Aimed at enhancing efficiency, hygiene, profitability, and product quality, VIV MEA addresses the complete technological chain of modern meat and fish production. This comprehensive exhibition covers not only the essential aspects of poultry, livestock, and aquaculture but also emphasizes stringent safety controls at every stage of production, from the formulation of high-quality feed to the rearing of healthy animals and the processing, handling, and packaging of meat and fish products.

Participants at VIV MEA will have the opportunity to engage in thematic conferences that delve into pressing issues and market opportunities related to animal protein and other critical industry topics. These discussions foster an environment of collaboration and knowledge-sharing, allowing stakeholders to explore new solutions and strategies that can lead to improved practices across the sector.

VIV MEA stands out as a unified platform where all participants, from producers to processors, can come together to ensure that consumers receive high-quality products that meet their ever-increasing demands. By facilitating networking and dialogue among industry leaders, VIV MEA not only showcases innovative solutions but also plays a crucial role in shaping the future of the livestock and meat processing industries. This event is an essential gathering for anyone involved in these sectors, as it brings together the latest advancements and best practices under one roof, encouraging a collective effort towards a more sustainable and efficient food production system.

FISH INTERNATIONAL

The Fish international trade fair in Bremen stands out as Germany's only specialized event dedicated exclusively to the fish and seafood sector. Since its launch in 1988, this biennial fair has become an essential gathering for various industry players, including wholesale and retail fish merchants, importers, exporters, fish processors, caterers, and culinary professionals. Organized by M3B GmbH, the event serves as a crucial platform for sharing information on new products, discussing current developments and innovations, and discovering potential suppliers in the German market.

Bremen's rich history as a significant trading and port city enhances its status as the perfect venue for such an event. Although not located directly on the coast, Bremen's connection to the North Sea via the Weser River has solidified its role as a central hub for maritime goods, including fish and seafood. The maritime industry—encompassing shipbuilding, logistics, and sea trade—remains a cornerstone of Bremen's economy, providing a solid foundation for trade fairs focusing on marine products.

At Fish international, participants have the opportunity to explore a wide range of new products and services while maintaining valuable industry networks. The fair includes a comprehensive program featuring lectures, best practice examples, and discussions on key topics relevant to the fish economy. Issues such as production practices, sustainability, transparency, and the incorporation of artificial intelligence in the industry are explored, making the event an educational hub as well as a networking platform.

The Bremen Fair & ÖVB-Arena, known for its modern infrastructure and central location, creates an ideal environment for this event, facilitating professional exchanges and fostering connections among industry stakeholders. The appealing framework enhances the overall experience, allowing attendees to engage meaningfully with one another and explore new opportunities in the fish and seafood sector.

Overall, Fish international is more than just a trade fair; it represents a vital forum for knowledge sharing, collaboration, and innovation within the fish and seafood industry. For anyone involved in this sector, attending the fair offers invaluable insights and the chance to connect with key players shaping the future of maritime trade in Germany and beyond.

BEEF AUSTRALIA

In the heart of Australia's beef country lies an event that transcends borders, celebrates tradition, and charts the course for a sustainable future. Welcome to Beef Australia, an unparalleled showcase of the nation's vibrant beef community and a testament to the enduring legacy of Australia's cattle industry.
The roots of Beef Australia stretch back to a pivotal moment in the nation's history – the bicentennial celebrations of 1988. What began as a one-off event commemorating Australia's rich heritage soon evolved into a triennial extravaganza, captivating audiences with its blend of tradition, innovation, and culinary delights.
At the heart of Beef Australia is a commitment to advancing the Australian beef community. With a vision to be a world-class organization, Beef Australia promotes sustainability, fosters industry advancement, and celebrates the remarkable achievements of Australia's beef producers.
The inaugural event, chaired by the esteemed Ken Coombe OAM, set the stage for decades of growth and innovation. Against the backdrop of the theme "Living Together for a Better Tomorrow," Beef Australia paid homage to the industry pioneers, recognized two centuries of accomplishments, and charted a course for future prosperity.
Since its humble beginnings, Beef Australia has blossomed into the cattle industry's premier national exhibition, attracting over 100,000 attendees from across Australia and around the globe. From stud cattle showcases to prime cattle auctions, the event offers a glimpse into the diverse tapestry of Australia's beef industry.
But Beef Australia is more than just a trade show; it's a celebration of heritage, innovation, and community. Attendees are invited to immerse themselves in a world of social events, from garden picnics to gastronomic delights served up by local restaurateurs in the acclaimed "A Salute to Beef" evenings.
Yet, amid the festivities, Beef Australia remains steadfast in its commitment to sustainability. As the global demand for responsibly sourced beef continues to rise, the event serves as a platform for industry leaders to showcase sustainable practices, drive innovation, and chart a course towards a more sustainable future.
As Beef Australia enters its 32nd year, it stands as a testament to the resilience, innovation, and spirit of Australia's beef community. With each iteration, the event reaffirms its commitment to advancing the industry, celebrating its rich heritage, and shaping a brighter tomorrow for generations to come.
So, whether you're a seasoned industry veteran or a curious newcomer, Beef Australia invites you to join in the celebration – a celebration of heritage, innovation, and sustainability at the heart of Australia's beef country.

TECNOCARNICOS ANDINA

The TecnoCarnicos Andina is a vibrant international trade fair that has become a cornerstone of the meat industry in South America. Set against the backdrop of Bogotá, this biennial event draws professionals from all corners of the industry, fostering connections between producers and consumers while showcasing the latest technological advancements and innovations. Organized by Sofex Americas LTDA, a key player in the trade fair landscape, TecnoCarnicos Andina symbolizes a unique blend of technology and tradition, evident in its very name—"Tecno" emphasizes the focus on technology, while "Carnicos" highlights meat products, with "Andina" referencing the Andean region, particularly Colombia.

Taking place at the Sheraton Hotel, the fair provides a modern and accessible venue, enhancing the experience for attendees from various backgrounds. This central location not only facilitates easy access for international visitors but also invites them to immerse themselves in Bogotá’s rich cultural and historical offerings. The fair serves as a comprehensive platform where new production methods and innovative meat and sausage products are front and center, highlighting advancements in processing technology that are vital for industry growth.

One of the most significant aspects of TecnoCarnicos Andina is its ability to act as a catalyst for the local economy. By bringing together national and international experts, the fair strengthens business ties and promotes knowledge exchange. Attendees benefit from a diverse program that includes conferences and seminars led by industry leaders, offering insights into current trends and future directions in meat processing and production. These sessions are complemented by practical workshops that delve into meat product manufacturing, allowing participants to gain hands-on experience and engage in product demonstrations.

Networking is a vital component of the fair, with business matchmaking activities designed to connect exhibitors and visitors alike. While the majority of exhibitors hail from the meat industry, the event also welcomes representation from related sectors such as packaging and logistics, enriching the dialogue around integrated solutions for the meat supply chain. The diverse array of products and services on display, including cutting-edge processing equipment, packaging solutions, and quality assurance systems, showcases the industry's commitment to innovation and excellence.

As TecnoCarnicos Andina continues to grow in prominence, it remains a pivotal event for both the local and broader South American meat industry. By fostering an environment conducive to collaboration and knowledge-sharing, the fair not only enhances the competitiveness of the sector but also reinforces its importance in the global food landscape. In a world increasingly focused on sustainability and efficiency, TecnoCarnicos Andina stands as a testament to the dynamic evolution of the meat industry, promising exciting possibilities for the future.

Global Conference on Agriculture, Fisheries, Forestries, and Food

The Agriculture, Fisheries, Forests, and Food Conference stands as a vital platform for fostering interdisciplinary dialogue among the world's leading experts, policymakers, and practitioners within these crucial industries. This event brings together individuals and organizations dedicated to finding solutions to some of the most pressing challenges and emerging opportunities in agriculture, fisheries, forestry, and food production. The conference aims to address the complex issues facing these sectors, from the urgent need for ecological sustainability to the application of cutting-edge technologies and the increasing impact of climate variability on the global food system. By exploring a curated selection of themes, the conference creates a space for collaborative thinking and innovative problem-solving that can contribute to the long-term viability of these interconnected industries.

One of the primary objectives of the conference is to develop strategies that are both economically feasible and environmentally responsible. The sessions will explore how agricultural, fisheries, and forestry practices can evolve to meet growing demands while ensuring that natural resources are managed sustainably. Discussions will center around practical solutions that balance economic growth with ecological and social imperatives, recognizing that the challenges of today require a holistic approach that takes into account the needs of people, the planet, and the economy. In addition, the conference will delve into how public regulations, societal concerns, and industry norms can intersect, providing a framework for creating policies that align with sustainability goals.

The format of the event is designed to facilitate deep discussions and knowledge exchange. It will feature a blend of presentations, panel dialogues, and skill-building workshops, offering attendees opportunities to engage directly with experts and practitioners from various fields. These interactive sessions will not only provide valuable insights into the latest research and best practices but also foster an atmosphere of collaboration where new ideas and strategies can be developed. Participants will leave the conference equipped with the expertise and tools necessary to advance their work and contribute meaningfully to global sustainability objectives. In this way, the gathering aims to stimulate transformative change that reaches beyond the individual sectors and has a positive impact on the broader ecosystem.

The conference's appeal is broad, attracting a diverse audience of professionals, researchers, and stakeholders from agriculture, fisheries, forestry, and food industries. Policymakers and industry leaders will find the event especially valuable for shaping future policies and practices, while entrepreneurs and innovators can gain insight into emerging trends and opportunities. Non-governmental organizations, government agencies, and investment groups focused on sustainable development are also encouraged to attend, as the conference will provide a forum for exploring new partnerships and collaborations aimed at tackling global sustainability challenges. Students and academics researching in these fields will benefit from exposure to cutting-edge ideas and the chance to network with established experts, helping to shape the next generation of professionals dedicated to advancing these critical industries.

In a world increasingly defined by environmental challenges, the Agriculture, Fisheries, Forests, and Food Conference is a crucial event for anyone looking to contribute to the sustainable growth of these essential sectors. With a focus on creating actionable strategies, fostering cross-sector collaboration, and offering a wealth of knowledge, the conference represents an important step toward ensuring that agriculture, fisheries, forestry, and food systems are able to meet the needs of a growing global population while safeguarding the planet for future generations.

IISM - INTERNATIONAL INDONESIA SEAFOOD & MEAT EXPO

The International Indonesia Seafood & Meat Expo (IISM) is a pivotal trade fair for the fish, meat, and poultry industries in Indonesia, taking place at the esteemed Jakarta International Expo (JIExpo). Situated in the heart of Jakarta, this modern exhibition center is renowned for its top-tier infrastructure and has hosted numerous international events since its inception. Launched in 2013, the IISM has grown to become a key gathering for industry professionals, showcasing the latest advancements and fostering valuable connections.

Organized by PT. Wahana Kemalaniaga Makmur (WAKENI), a respected name in Indonesian trade fair organization, the event covers a wide range of sectors. It features exhibits related to fisheries, meat processing, poultry, refrigeration technology, packaging, and logistics. This comprehensive scope allows exhibitors to present a diverse array of products, technologies, and services, including fresh and frozen fish, canned goods, aquaculture supplies, fish feed, and fishing gear. In the realm of meat processing, visitors can explore various meat products, techniques for slaughtering and cutting, as well as processing and sausage production. The fair also highlights fresh poultry, poultry breeding, vaccines, and essential equipment for cooling, freezing, and cold storage.

A notable aspect of the IISM is its focus on packaging solutions, showcasing materials, machines, and labeling technologies, alongside sustainable practices in the industry. Logistics services, transportation means, and supply chain management are integral components, reflecting the event's comprehensive nature.

The main aim of the fair is to present innovative products and services while promoting business relationships between national and international companies. Often held alongside the Indonesia Cold Chain Expo (ICCE), which specializes in refrigeration technology and cold chain management, the IISM provides an integrated platform for participants to explore the latest solutions in food processing, packaging, storage, and distribution. This collaboration between the seafood and meat sectors creates unique synergies, enhancing opportunities for partnership and innovation.

Overall, the International Indonesia Seafood & Meat Expo stands out as an essential event for professionals in the industry, offering insights into current trends and fostering collaborations that drive growth in these critical sectors. By bringing together experts and companies, the IISM not only showcases the potential of Indonesia’s seafood and meat industries but also paves the way for a sustainable and thriving future.

IFFA / IFFA-DELICAT

The International Trade Fair for the Meat Industry, commonly known as IFFA, stands out as a premier event that transcends the traditional boundaries of the meat sector, embracing a vision for the future of food. It serves as a vital hub for showcasing cutting-edge technologies, emerging trends, and sustainable solutions that span the entire meat-processing chain. From the initial stages of slaughtering and dismembering to the intricate processes of packaging and sales, IFFA encapsulates the essence of the modern meat industry while also addressing the growing demand for alternative proteins.

At its heart, IFFA is committed to promoting sustainable nutrition for an expanding global population, with a keen focus on the provision of healthy protein sources. This dedication is reflected in the fair’s spotlight on new plant-based and hybrid products, which are reshaping dietary habits and consumer preferences. Innovative fermentation processes are also gaining traction, reflecting a shift towards more sustainable and efficient methods of food production. Additionally, the exploration of cultivated meat represents a groundbreaking advancement, pushing the boundaries of what is possible in food technology.

The fair is not merely an exhibition; it is a vibrant platform for innovation and networking, where industry leaders, entrepreneurs, and researchers come together to exchange ideas and foster collaborations. Each corner of IFFA buzzes with the energy of forward-thinking solutions designed to tackle the challenges of modern food systems. Attendees have the opportunity to engage with a diverse range of exhibitors, each contributing unique insights into the future of meat and protein alternatives.

One of the most compelling aspects of IFFA is its comprehensive coverage of all process steps involved in meat production. This includes everything from innovative ingredients and nutritional trends to the latest advancements in packaging technology. Such a holistic approach ensures that every facet of the industry is represented, providing attendees with a complete view of the market dynamics at play.

As IFFA continues to evolve, it remains steadfast in its mission to address pressing global challenges, such as food security and sustainability. The event not only reflects the current state of the meat industry but also serves as a catalyst for change, encouraging participants to envision a future where healthy proteins are accessible and environmentally responsible.

In essence, IFFA is a forward-looking event that encapsulates the spirit of innovation and collaboration within the meat industry. It is here that tradition meets modernity, and where the seeds of future food systems are sown, offering a glimpse into a world where sustainable nutrition is not just a goal, but a reality.

F&B AT SEA

The enchanting world of cruise dining and drinking took center stage at the spectacular F&B AT SEA event. With over 120 vendors, exclusive brand activations, and a myriad of exciting experiences, this gathering was the epitome of luxury and innovation in the cruise F&B industry.

Attendees were treated to a captivating journey into the future of cruise dining and drinking. Visionary F&B leaders, renowned chefs, and top mixologists converged to unveil the latest trends and sustainable practices reshaping the cruise industry. From cutting-edge culinary techniques to eco-conscious beverage options, every aspect of the cruise experience was explored and celebrated.
The event offered a rich tapestry of experiences, from curated lunch menus to immersive cocktail masterclasses. Delegates had the opportunity to indulge their senses and expand their culinary horizons, all while forging meaningful connections with industry peers and experts.
But the highlight of the event was undoubtedly the prestigious F&B@Sea Awards, where excellence and innovation in cruise dining and drinking were recognized and celebrated. From innovative menu concepts to exceptional service standards, the awards showcased the best and brightest in the industry, inspiring others to reach new heights of culinary excellence.

Overall, F&B AT SEA was a resounding success, offering a glimpse into the future of cruise dining and drinking while celebrating the creativity, passion, and ingenuity of the industry's brightest minds. As the sun set on another unforgettable event, attendees departed with a renewed sense of inspiration and excitement for the future of cruise F&B.

The Nautic, Hunting and Fishing Show

The Nautic, Hunting and Fishing Show stands as a prominent and specialized event that captures the essence of water-based adventures, outdoor pursuits, and everything in between. Held annually, the event brings together enthusiasts of all types—whether passionate about vessels, water sports, hunting, or fishing. The fair provides a one-of-a-kind opportunity to explore a vast array of products and services tailored to those with a love for the great outdoors.

Among the numerous exhibits, visitors are treated to an impressive selection of exclusive yachts, sleek speedboats, elegant sailboats, and a range of vessels designed for various maritime activities. The fair showcases both inboard and outboard engines, offering the latest innovations in marine technology. For water sports enthusiasts, there’s a comprehensive collection of equipment designed for fun and safety on the water. What sets the Nautic Show apart is its ability to rival some of the most serious maritime marinas and tourist destinations, bringing together exhibitors from around the world who share their passion for life on the water.

The event also presents a rich variety of recreational activities, such as well-known regattas and rafting events, offering an exciting glimpse into the water potential of Serbia. As the focus on ecology and water safety grows, these important themes are increasingly highlighted, ensuring that sustainability and awareness are key elements in the fair’s discussions and exhibits. The show promotes not only the thrill of water activities but also emphasizes the importance of preserving natural resources and safe practices on the water.

In recent years, the hunting and fishing segments of the fair have garnered more attention, reflecting the growing interest in these outdoor hobbies. The fair serves as a hub for large and small distributors, as well as manufacturers of equipment for hunting and fishing. Visitors can find everything from small gadgets to larger, high-quality gear designed to enhance the experience for enthusiasts of these two popular activities. Whether you’re into casual fishing, competitive hunting, or simply enjoy spending time in nature, the show offers something for everyone in these segments.

In addition to the product displays, the Nautic, Hunting and Fishing Show always offers a dynamic accompanying program. Expert lectures provide insights into the latest trends in the maritime and outdoor industries, while exhibitions from well-known artists, museums, and institutions add a cultural dimension to the event. This blend of education, entertainment, and commerce makes the fair an exciting destination for anyone passionate about the outdoors, water sports, hunting, or fishing.

Whether you're an avid fisherman, a seasoned hunter, or someone simply intrigued by the world of water sports and outdoor adventure, the Nautic, Hunting and Fishing Show presents an unmissable opportunity to dive into the world of these thrilling activities. With its unique combination of industry-leading exhibitors, live demonstrations, and informative programming, the event offers a comprehensive experience for every type of enthusiast.