Meat, Poultry & Seafood Events in Germany

West German Young Poultry Show

West German Young Poultry Show: A Regional Showcase for Poultry Excellence

The West German Young Poultry Show, held at the Zentralhallen Hamm in Hamm, Germany, stands out as one of the most prominent and specialized events in the realm of poultry breeding. Organized by Zentralhallen GmbH, this annual event brings together a vibrant community of certified breeders, poultry enthusiasts, and industry experts under one roof. With nearly 4,000 birds and around 500 exhibitors on display, it is one of the largest exhibitions of its kind in the region, attracting both professional and amateur poultry keepers alike.

This event is more than a tradeshow—it's a celebration of tradition, diversity, and innovation in the world of poultry. Whether you're a seasoned breeder, a newcomer curious about starting your first flock, or a visitor drawn by the colorful variety of birds, the West German Young Poultry Show offers a wealth of knowledge, community, and inspiration.

A Diverse Display of Poultry Breeds: From Familiar to Rare

One of the key attractions of the show is the incredible variety of poultry species and breeds on display. Visitors can encounter a spectrum of feathered livestock ranging from common domestic breeds to rare and exotic varieties. This diversity not only highlights the rich heritage of poultry breeding in Germany but also supports the preservation of endangered or lesser-known breeds.

The show features:

Chickens: from bantams to large heritage breeds

Ducks and geese: including ornamental and utility types

Turkeys: showcasing breed standards and unique feathering

Pigeons: with remarkable diversity in size, color, and form

Exotic species: such as guinea fowl and ornamental pheasants

Each animal is presented in pristine condition, groomed and displayed according to breeding standards, making the show an ideal learning environment for aspiring breeders or hobbyists looking to expand their knowledge.

A Platform for Learning and Exchange in the Poultry Community

What sets the West German Young Poultry Show apart is its strong emphasis on education and community engagement. Beyond viewing the birds, attendees have the opportunity to gain practical insights and professional advice from certified breeders and experts present at the event.

Topics commonly discussed include:

Best practices for poultry housing and care

Feeding and nutrition for optimal health

Breeding techniques for maintaining purity and health

Disease prevention and biosecurity in small flocks

The ethical aspects of poultry keeping and show presentation

Workshops, live judging events, and breeder consultations give visitors of all backgrounds a chance to ask questions, receive feedback, and discover new methods for improving their own poultry setups. This makes the event not only a showcase but also a learning hub for sustainable and responsible poultry farming.

Connecting Breeders, Hobbyists, and the Public

One of the most valuable aspects of the event is its open and welcoming atmosphere. The West German Young Poultry Show is not limited to professional breeders; it actively encourages participation from hobbyists, young farmers, and curious visitors. The focus is on promoting a shared passion for poultry, while fostering connections that can support career development, hobby growth, or even spark new interests.

Visitors will find:

Breeding clubs and regional associations offering guidance

Information booths about starting a poultry hobby at home

Opportunities to buy or reserve animals directly from breeders

Educational pamphlets and resources for poultry care

Informal meetups where breeders exchange techniques and experience

In this way, the event creates a strong networking opportunity for everyone involved in the poultry ecosystem—whether they raise birds professionally or keep them in their backyard.

Why the West German Young Poultry Show Is a Must-Visit Event

The West German Young Poultry Show has earned its reputation as a key event in the Animals & Pets exhibition category, thanks to its scale, organization, and the sheer variety of birds showcased. But beyond that, it represents the spirit of a community that values tradition, animal welfare, and continuous improvement in breeding standards.

Attendees value the event for several reasons:

An exceptional range of poultry breeds in one location

Personal access to experienced, certified breeders

Rich educational programming on care and breeding

A platform to showcase one's own birds or purchase top-quality stock

A community-driven atmosphere that supports sharing and collaboration

Moreover, the event promotes awareness about the importance of biodiversity and responsible animal breeding, topics that are becoming increasingly relevant in modern agriculture and pet keeping.

Honoring Tradition While Embracing the Future of Poultry Breeding

As a trusted and admired event in the poultry world, the West German Young Poultry Show is not just a celebration of animals—it is a testament to the dedication of breeders, the enthusiasm of hobbyists, and the curiosity of the general public. It provides a platform where education meets passion, and where every feathered participant, from the smallest bantam to the proudest turkey, is part of a larger mission: preserving and advancing the heritage of poultry breeding.

Whether you're looking to start your own flock, compete in future shows, or simply marvel at the beauty of different breeds, this event delivers a unique experience rooted in tradition, quality, and care. The Zentralhallen Hamm becomes, for a few days, the beating heart of Germany’s poultry community—a place where animals, knowledge, and people come together.

FISH INTERNATIONAL

The Fish international trade fair in Bremen stands out as Germany's only specialized event dedicated exclusively to the fish and seafood sector. Since its launch in 1988, this biennial fair has become an essential gathering for various industry players, including wholesale and retail fish merchants, importers, exporters, fish processors, caterers, and culinary professionals. Organized by M3B GmbH, the event serves as a crucial platform for sharing information on new products, discussing current developments and innovations, and discovering potential suppliers in the German market.

Bremen's rich history as a significant trading and port city enhances its status as the perfect venue for such an event. Although not located directly on the coast, Bremen's connection to the North Sea via the Weser River has solidified its role as a central hub for maritime goods, including fish and seafood. The maritime industry—encompassing shipbuilding, logistics, and sea trade—remains a cornerstone of Bremen's economy, providing a solid foundation for trade fairs focusing on marine products.

At Fish international, participants have the opportunity to explore a wide range of new products and services while maintaining valuable industry networks. The fair includes a comprehensive program featuring lectures, best practice examples, and discussions on key topics relevant to the fish economy. Issues such as production practices, sustainability, transparency, and the incorporation of artificial intelligence in the industry are explored, making the event an educational hub as well as a networking platform.

The Bremen Fair & ÖVB-Arena, known for its modern infrastructure and central location, creates an ideal environment for this event, facilitating professional exchanges and fostering connections among industry stakeholders. The appealing framework enhances the overall experience, allowing attendees to engage meaningfully with one another and explore new opportunities in the fish and seafood sector.

Overall, Fish international is more than just a trade fair; it represents a vital forum for knowledge sharing, collaboration, and innovation within the fish and seafood industry. For anyone involved in this sector, attending the fair offers invaluable insights and the chance to connect with key players shaping the future of maritime trade in Germany and beyond.

IFFA / IFFA-DELICAT

The International Trade Fair for the Meat Industry, commonly known as IFFA, stands out as a premier event that transcends the traditional boundaries of the meat sector, embracing a vision for the future of food. It serves as a vital hub for showcasing cutting-edge technologies, emerging trends, and sustainable solutions that span the entire meat-processing chain. From the initial stages of slaughtering and dismembering to the intricate processes of packaging and sales, IFFA encapsulates the essence of the modern meat industry while also addressing the growing demand for alternative proteins.

At its heart, IFFA is committed to promoting sustainable nutrition for an expanding global population, with a keen focus on the provision of healthy protein sources. This dedication is reflected in the fair’s spotlight on new plant-based and hybrid products, which are reshaping dietary habits and consumer preferences. Innovative fermentation processes are also gaining traction, reflecting a shift towards more sustainable and efficient methods of food production. Additionally, the exploration of cultivated meat represents a groundbreaking advancement, pushing the boundaries of what is possible in food technology.

The fair is not merely an exhibition; it is a vibrant platform for innovation and networking, where industry leaders, entrepreneurs, and researchers come together to exchange ideas and foster collaborations. Each corner of IFFA buzzes with the energy of forward-thinking solutions designed to tackle the challenges of modern food systems. Attendees have the opportunity to engage with a diverse range of exhibitors, each contributing unique insights into the future of meat and protein alternatives.

One of the most compelling aspects of IFFA is its comprehensive coverage of all process steps involved in meat production. This includes everything from innovative ingredients and nutritional trends to the latest advancements in packaging technology. Such a holistic approach ensures that every facet of the industry is represented, providing attendees with a complete view of the market dynamics at play.

As IFFA continues to evolve, it remains steadfast in its mission to address pressing global challenges, such as food security and sustainability. The event not only reflects the current state of the meat industry but also serves as a catalyst for change, encouraging participants to envision a future where healthy proteins are accessible and environmentally responsible.

In essence, IFFA is a forward-looking event that encapsulates the spirit of innovation and collaboration within the meat industry. It is here that tradition meets modernity, and where the seeds of future food systems are sown, offering a glimpse into a world where sustainable nutrition is not just a goal, but a reality.

FISCH & FEINES

FISCH&FEINES in Bremen has established itself as a premier event dedicated to sustainable pleasure, drawing food enthusiasts and connoisseurs each November. Since its inception, the fair has evolved into a vital platform for showcasing high-quality, artisanally crafted, and natural products, with M3B GmbH at the helm of its organization. With over 200 producers and merchants participating, the event offers visitors an exciting opportunity to explore exquisite delicacies and discover the stories behind them.

Held at the Messe Bremen, a venue renowned for its modern facilities and accessibility, FISCH&FEINES spans multiple halls, creating a vibrant atmosphere filled with the aromas and colors of fresh produce. Attendees can indulge in a diverse array of offerings, including fresh fish and seafood, gourmet cheeses, artisanal meats and sausages, as well as an impressive selection of jams, chutneys, herbs, spices, and dairy products. The fair also caters to beverage lovers, featuring an enticing assortment of coffee, tea, wine, sparkling wine, beer, and spirits.

Complementing the culinary delights are various cooking accessories and kitchen equipment, alongside informative presentations that educate visitors on sustainable practices and culinary techniques. FISCH&FEINES emphasizes the importance of traditional production methods and regional specialties, ensuring that the products showcased are free from artificial additives. This commitment to quality not only enhances the overall experience but also promotes awareness around sustainable consumption, supporting smaller producers and traders in their quest to reach a wider audience.

The event becomes even more engaging through its concurrent fairs, including ReiseLust and Caravan Bremen. This synergy creates a comprehensive experience for attendees, allowing them to explore not only the realm of gourmet food but also travel opportunities and lifestyle products that resonate with their interests.

FISCH&FEINES is more than just a marketplace; it is a celebration of craftsmanship and culinary innovation. It invites guests to engage directly with the producers, fostering meaningful conversations about their passions and the care that goes into every product. For those seeking to discover new taste experiences and embrace a sustainable lifestyle, FISCH&FEINES is an indispensable event that promises inspiration and connection within a community dedicated to quality and sustainability.