Tea & Coffee Events


FOOD + BEVERAGE INDONESIA
In the dynamic realm of Indonesia's culinary landscape, where flavors mingle and innovation thrives, emerges a pivotal event that embodies the essence of the nation's food processing and beverage production industry. Welcome to Food + Beverage Indonesia, an unparalleled trade fair poised to revolutionize the culinary scene.
Indonesia's food processing and beverage production sector stand as pillars of promise in the country's manufacturing domain. With a dynamic demand for diverse culinary experiences, this industry offers boundless opportunities for both local artisans and international enterprises. Food + Beverage Indonesia serves as the epicenter of this culinary renaissance, providing a platform for visionaries to unveil their latest creations and cutting-edge solutions.
Set against the backdrop of the prestigious Jakarta International Expo, known for its state-of-the-art facilities and strategic location in the heart of Jakarta, Food + Beverage Indonesia represents the epitome of culinary excellence. Organized by WAKENI, a renowned Indonesian exhibition powerhouse with a legacy of orchestrating world-class events, this trade fair signifies Indonesia's commitment to driving innovation and growth in the culinary sector.
As one of the nation's economic cornerstones, the food and beverage industry plays a pivotal role in shaping Indonesia's economic landscape. Beyond merely showcasing products and services, Food + Beverage Indonesia serves as a nexus for forging invaluable business relationships, attracting new clientele, and fostering economic prosperity.
This esteemed event transcends borders, drawing participants from around the globe to partake in a culinary extravaganza like no other. From food processing innovations to beverage production breakthroughs, every aspect of the industry finds its spotlight at Food + Beverage Indonesia.
Highlights of the event include immersive product demonstrations that bring culinary creations to life, enlightening seminars that delve into the latest industry trends, and unparalleled networking opportunities with luminaries and thought leaders from around the world. Here, attendees not only gain insights into the future of the culinary arts but also forge connections that propel their businesses to new heights.
In essence, Food + Beverage Indonesia is more than just a trade fair; it's a celebration of Indonesia's rich culinary heritage and a testament to the nation's boundless creativity and innovation. By fostering collaboration, driving growth, and inspiring culinary excellence, this event paves the way for a brighter, more flavorful future for Indonesia's culinary industry.


CAFEEX WUHAN
The CAFEEX fair in Wuhan has become a pivotal event in the coffee market sector, celebrated annually as a comprehensive international coffee exhibition. Organized by Chinno Exhibitions, this vibrant fair takes place at the Wuhan International Convention & Exhibition Center, underscoring the city’s importance as a significant trade and cultural hub in China. The abbreviation "CAFEEX," which stands for "Coffee and Food Exhibition," highlights the fair’s focus not only on coffee but also on a variety of culinary delights related to this beloved beverage.
CAFEEX serves as a platform for knowledge sharing and product showcasing, attracting both national and international guests eager to explore the latest trends and innovations in the coffee industry. The fair features a wide range of topics, from coffee roasting techniques and various preparation methods to marketing strategies and brand development. Participants can delve into current market trends, gaining insights that are essential for staying competitive in this dynamic sector.
Exhibitors at CAFEEX represent a diverse array of industries, including coffee and cocoa producers, tea manufacturers, and providers of baked goods and spirits. This diversity enriches the event, offering attendees an extensive selection of products that range from green beans and roasted coffee to coffee capsules and instant coffee. Additionally, the fair showcases chocolate goods, various tea varieties, beverages, and spirits, as well as baked goods and essential ingredients that contribute to the coffee experience.
Beyond the products, CAFEEX places a strong emphasis on accessories, equipment, and services tailored to the café and gastronomy sector. The event also features engaging workshops and competitions, such as the Specialty Coffee Forum, barista competitions, and latte art contests. These activities not only foster learning and exchange among professionals but also provide a platform for participants to showcase their skills and expertise in a spirited environment.
While primarily catering to professionals from the coffee and gastronomy industry, CAFEEX also welcomes chocolate enthusiasts, tea connoisseurs, and anyone interested in the broader culinary landscape. This inclusivity enhances the atmosphere, encouraging a vibrant exchange of ideas and fostering connections among diverse groups.
CAFEEX is part of a larger exhibition series that takes place in other major Chinese cities like Shenzhen and Shanghai, further emphasizing its significance as a key platform within the industry. The modern infrastructure and accessibility of the Wuhan International Convention & Exhibition Center make it an ideal venue for an event of such international caliber.
CAFEEX is not just a trade fair; it is an essential gathering for anyone passionate about coffee and gastronomy. With its rich blend of expertise, product diversity, and networking opportunities, the fair continues to solidify its reputation as a must-attend event for industry professionals and enthusiasts alike, celebrating the art and culture of coffee in all its forms.


CAFE ASIA - ICT EXPO
The International Coffee & Tea Industry Expo (ICT Asia), previously known as the ICT Expo, stands as one of the premier trade fairs for the coffee and tea industry in Southeast Asia. Held at the Sands Expo & Convention Centre in Singapore, this event is a comprehensive showcase that immerses visitors in the vibrant world of coffee and tea, featuring a wide array of exhibitors who present their products and services.
ICT Asia covers every aspect of coffee and tea production and processing, starting from the raw coffee beans and tea leaves to the machinery, catering equipment, packaging, and dishware essential for the industry. The variety of offerings includes an impressive selection of flavors, syrups, and accompanying sweets, providing attendees with a holistic view of the coffee and tea market.
This expo presents a unique opportunity for visitors to engage with industry experts, allowing them to gain valuable insights into the rich history and marketing of coffee and tea culture in Asia. It serves as an ideal platform for professional visitors to establish new business contacts, share ideas, and remain updated on the latest trends and innovations shaping the industry.
Moreover, ICT Asia is held concurrently with Cafe Asia, Restaurant Asia, and Sweets & Bakes Asia, enhancing the experience for attendees and creating a dynamic atmosphere filled with diverse culinary offerings. This concurrent scheduling allows participants to explore interconnected sectors, fostering collaboration and expanding business opportunities across the food and beverage landscape.
The Sands Expo & Convention Centre, Singapore’s newest and largest exhibition venue, is strategically located in the heart of the business district, making it the perfect setting for such an influential expo. Its modern facilities and accessibility further enhance the experience, inviting a global audience to immerse themselves in the fascinating world of coffee and tea.
In summary, ICT Asia not only highlights the depth of the coffee and tea industries but also serves as a critical meeting point for professionals looking to network, learn, and innovate. The event encapsulates the essence of Southeast Asia’s rich beverage culture while paving the way for future developments and collaborations in the sector.


TCFB - TAICHUNG INTERNATIONAL TEA & COFFEE SHOW
TCFB TAICHUNG stands as a beacon of innovation and excellence in the tea, coffee, and bakery industries, drawing together a diverse array of products and services under one roof. Set against the backdrop of the bustling city of Taichung, Taiwan, this international exhibition promises a platform for exhibitors to showcase their offerings to a global audience.
Spanning an extensive range of categories including tea, processed tea products, coffee, bakery items, and beverage processing equipment, TCFB TAICHUNG offers a comprehensive showcase of the latest trends and innovations shaping the industry. From tea sets to coffee machinery, from grain products to packaging machines, attendees can expect to discover a plethora of products and solutions tailored to meet the evolving needs of consumers worldwide.
Beyond the exhibition floor, TCFB TAICHUNG presents a host of engaging activities designed to facilitate knowledge exchange and networking opportunities. Educational seminars, interactive workshops, and product demonstrations provide invaluable insights into industry trends, best practices, and emerging technologies.
For exhibitors, TCFB TAICHUNG offers a prime opportunity to forge connections with industry leaders and potential clients from across the globe. Whether seeking to expand market reach, launch new products, or simply network with peers, this event provides a dynamic platform to achieve business objectives and drive growth.
With its blend of educational seminars, networking sessions, and product showcases, TCFB TAICHUNG is more than just an exhibition—it's an immersive experience that promises to inspire, educate, and connect industry professionals from around the world. Don't miss your chance to be part of this vibrant international event.


Fine Food Australia
Fine Food Australia stands as the premier trade event for the food industry, having served as a vital hub for food industry professionals for over 40 years. Held annually, this leading exhibition draws thousands of exhibitors, suppliers, and industry leaders from across Australasia and around the world, providing a comprehensive platform for networking, learning, and innovation. The event has become a must-attend destination for anyone involved in the food service and hospitality sectors, offering valuable opportunities for businesses to showcase their products, discover new trends, and forge lasting partnerships.
Spanning a diverse array of sectors within the food industry, Fine Food Australia covers everything from general and specialty food items to the latest in catering equipment, front-of-house solutions, bakery goods, drinks, and much more. With hundreds of exhibitors and brands on display, the event offers an abundance of options for attendees to explore. Whether you're looking for cutting-edge packaging solutions, sustainable and organic products, or the latest in meat, dairy, or seafood offerings, Fine Food Australia provides a comprehensive showcase of what’s shaping the food industry. Beyond food, the event also highlights areas like retail technology, fit-out design, and consumer packaging, ensuring that every facet of the food industry is represented.
One of the standout features of Fine Food Australia is its focus on providing practical solutions to the real-world challenges facing the foodservice industry. With sessions led by food industry leaders and successful operators, the event tackles issues ranging from staffing shortages to profitability, offering actionable insights that can directly impact businesses. As the food industry continues to evolve, these sessions offer invaluable strategies for staying competitive and adaptable, helping businesses keep pace with the ever-changing landscape.
Moreover, Fine Food Australia plays a critical role in shedding light on shifting consumer demands, particularly the growing interest in sustainable, organic, and free-from food options. With an increasing number of consumers prioritizing health, sustainability, and ethical sourcing in their purchasing decisions, the event provides a unique opportunity for businesses to understand and tap into these trends. Seminars and workshops provide key insights into consumer preferences and emerging food trends, giving businesses the knowledge they need to anticipate market demands and position themselves for success.
At the heart of Fine Food Australia is the spirit of innovation and collaboration. The event fosters an environment where ideas are exchanged, new technologies are introduced, and business solutions are explored. For food service operators, chefs, and entrepreneurs, it’s a chance to discover new products, learn about the latest culinary techniques, and explore business solutions that can help them thrive in a competitive market. The show floor is teeming with inspiration, and visitors leave with fresh ideas, new suppliers, and valuable connections that can help them elevate their business operations.
Fine Food Australia also serves as a key networking platform where industry leaders, suppliers, and buyers come together to build relationships that will drive the future of the food industry. From small startups to established global brands, the event brings together professionals from all corners of the food service and hospitality sectors, making it an ideal environment for business growth and development. The networking opportunities are vast, with ample time to meet and connect with industry experts, potential clients, and fellow professionals who share a passion for food and innovation.
Fine Food Australia is much more than just a trade show—it’s an essential event for anyone involved in the food industry. With its extensive showcase of products, practical business solutions, and focus on the latest trends and consumer demands, the event offers a comprehensive view of the food sector. It’s an opportunity for businesses to stay ahead of the curve, make valuable connections, and gain the insights they need to succeed in a rapidly changing market. Whether you're looking to discover new products, enhance your business operations, or connect with like-minded professionals, Fine Food Australia is the ultimate destination for learning, innovation, and inspiration.


World Coffee Leaders Forum
From its inception, the World Coffee Leaders Forum (WCLF) has been instrumental in expanding the possibilities of the Asian coffee market, recognizing the vast potential within both the consumer and production sectors. As the regional market continues to grow, the forum has evolved into a global platform, attracting coffee experts and professionals from around the world to discuss and shape the future of the coffee industry. Each year, the event provides a space to explore the latest trends, innovations, and challenges within the coffee sector, fostering global collaboration and knowledge exchange.
The World Coffee Leaders Forum stands out for its focus on understanding the shifts in global and regional coffee markets and its commitment to addressing the urgent issues facing the industry today. This includes analyzing evolving consumer preferences, emerging market dynamics, and the growing importance of sustainability. As the coffee industry faces an array of challenges—such as climate change, labor shortages, and the increasing pressure to maintain high environmental standards—WCLF is at the forefront of efforts to ensure the future of coffee is both sustainable and resilient.
One of the primary goals of the forum is to create a platform for dialogue around sustainable coffee production, particularly in the context of the threats facing coffee-growing regions. From rising temperatures to water scarcity, the effects of climate change are increasingly felt in coffee-growing regions, putting both the livelihoods of farmers and the global coffee supply chain at risk. WCLF brings together a diverse range of stakeholders—from coffee producers to environmental scientists, policy makers, and business leaders—to develop strategies that protect the future of coffee production while also ensuring a fair and equitable industry for all.
Beyond sustainability, the forum also seeks to elevate the global conversation around labor issues within the coffee sector. This includes addressing fair wages, working conditions, and ensuring that coffee farmers and workers receive the recognition and support they deserve. By connecting the coffee community with internationally respected experts, WCLF helps to raise awareness about these crucial issues and work toward systemic changes that benefit the entire coffee value chain.
Moreover, WCLF plays a critical role in reshaping how coffee is perceived on the global stage. It serves as a venue for industry leaders to discuss new trends, technologies, and innovations that have the potential to transform the coffee landscape. Whether it’s advancements in coffee processing, innovations in sustainability, or new market opportunities, the forum provides invaluable insights into the direction the coffee industry is heading.
In conclusion, the World Coffee Leaders Forum is not just an event; it is a vital platform for collaboration, education, and action in the coffee industry. By focusing on the challenges and opportunities that lie ahead, the forum aims to protect the future of coffee while fostering a more sustainable, inclusive, and innovative coffee community. It is a space where experts come together to build solutions that address the pressing issues of our time, ensuring that coffee continues to thrive for generations to come.


New England Restaurant & Bar Show
The New England Restaurant & Bar Show stands as the region's largest and most influential event for the restaurant, bar, and foodservice sectors. After over fifty years as the New England Food Show, this renowned gathering has evolved into a comprehensive business-to-business event that now more closely aligns with the diverse needs of the modern foodservice and retail industries. The rebranding to the New England Restaurant & Bar Show allows the event to place a stronger emphasis on both the foodservice and the increasingly important bar industry, offering a dynamic platform for professionals to discover the latest trends, innovations, and technologies that are shaping the future of the hospitality world.
Held annually over two exciting days, the event draws more than 300 exhibitors and brands from across the nation and beyond, all eager to showcase their products, services, and innovations to the thriving New England market. It is an unparalleled opportunity for foodservice professionals to explore cutting-edge equipment, ingredients, and technologies that can streamline operations, enhance customer experiences, and improve overall business performance. The show spans various feature areas and pavilions, where attendees can engage with a broad array of exhibitors—from top-tier food producers and beverage suppliers to kitchen technology innovators and packaging experts.
One of the most exciting aspects of the New England Restaurant & Bar Show is its robust program of culinary demonstrations and educational sessions. These presentations are designed to help both new and established establishments elevate their operations. Visitors can learn from industry leaders and culinary experts as they share valuable insights on the latest techniques, trends, and business strategies. From improving kitchen efficiency to understanding evolving consumer preferences, the event offers a wealth of knowledge aimed at helping foodservice businesses stay ahead in an increasingly competitive market.
The event also offers ample networking opportunities, where restaurateurs, bar owners, chefs, suppliers, and other foodservice professionals can come together to build meaningful connections. These interactions foster collaborations that can lead to new partnerships, product launches, and creative innovations within the industry. Attendees can discuss challenges and opportunities with their peers, share best practices, and discover solutions to the issues facing restaurants and bars today.
The New England Restaurant & Bar Show provides a comprehensive environment for attendees to not only discover new products and technologies but also to find inspiration and actionable strategies for their own businesses. The program’s focus on both the foodservice and bar elements means that attendees can explore the nuances of running a restaurant, bar, or retail operation, whether they’re looking to improve menu offerings, streamline kitchen operations, enhance customer service, or create a more sustainable business model.
The event is owned and organized by the Massachusetts Restaurant Association and Exposition Development Company, Inc., both of which have deep roots in the region’s hospitality and foodservice communities. Their expertise and commitment to bringing together the best of the industry ensure that the New England Restaurant & Bar Show continues to be a go-to event for professionals seeking to expand their knowledge, improve their businesses, and stay ahead of the curve in a fast-evolving industry.
In summary, the New England Restaurant & Bar Show is a pivotal event that brings together the most influential players in the restaurant, bar, and foodservice sectors. By combining an extensive exhibit floor with a wealth of educational and networking opportunities, the event provides a unique platform for industry professionals to connect, learn, and innovate. Whether you’re a restaurant owner, bar operator, or foodservice supplier, the New England Restaurant & Bar Show is the place to discover the latest trends, technologies, and tools that will help drive your business forward.


WORLD TEA EXPO
The World Tea Expo has established itself as the premier event for tea enthusiasts and industry professionals, drawing participants from across the globe to the iconic Las Vegas Convention Center each year. Organized by Questex, a leader in industry-specific trade shows and conferences, this event is a vital gathering point for those passionate about the tea and beverage sector, focusing on the latest trends and innovations that shape the industry.
Attendees at the World Tea Expo can explore a diverse range of products and services. From traditional teas and herbal infusions to modern offerings like kombucha and hard tea, the expo showcases the rich variety available in the beverage market. Boba and bubble tea also feature prominently, reflecting current consumer preferences and the ever-evolving landscape of tea culture. Beyond beverages, the expo includes delicacies, packaging materials, and essential ingredients such as herbs and spices, making it a comprehensive resource for industry players.
A key theme of the event is the commitment to sustainable and innovative practices in tea production and marketing. As consumers increasingly prioritize eco-friendly options, the expo highlights methods that not only enhance product quality but also promote environmental responsibility. This focus encourages participants to adopt forward-thinking strategies that resonate with a growing market of conscientious consumers.
Networking is a significant aspect of the World Tea Expo, providing an exceptional opportunity for attendees to connect with leading experts in the field. The extensive conference program covers a wide array of topics, including industry analysis, innovation, and business strategies. These sessions are designed to equip participants with insights into current market trends and future developments, fostering a collaborative atmosphere where knowledge can be shared and expanded.
One of the standout features of the expo is the "World Tea Expo Beverage Challenge," which celebrates outstanding teas from various regions. This competition not only highlights quality and craftsmanship but also serves as a benchmark for excellence within the industry, encouraging producers to strive for the highest standards.
The diverse range of participants and exhibitors spans multiple sectors, including retail, gastronomy, healthcare, wellness, and educational facilities. This cross-industry representation enriches the dialogue at the expo, enabling a vibrant exchange of ideas and expertise that can propel businesses forward.
In summary, the World Tea Expo is more than just an exhibition; it is a dynamic platform for discovery, collaboration, and growth within the tea and beverage industry. As it continues to evolve, the expo remains a pivotal event for those dedicated to advancing their understanding and appreciation of tea in all its forms, reinforcing its status as a cornerstone of the global tea community.


COFFEE FEST - NEW YORK
The International Coffee Fest New York serves as a vibrant hub for passionate professionals in the coffee and tea industries, offering a unique platform for learning, networking, and discovery. This festival is designed for those eager to enhance their skills and knowledge while connecting with others who share their enthusiasm for these beloved beverages. With a focus on education, Coffee Fest provides attendees with essential resources and insights, making it an invaluable experience for anyone considering the opening of a café or restaurant.
Participants at Coffee Fest have the opportunity to engage with the largest concentration of independent decision-makers in the coffee and tea sectors across America. For over 25 years, attendees have relied on this event to stay informed about the latest trends, innovations, and opportunities shaping the industry. The festival attracts a diverse audience, including owners and operators, all eager to expand their specialized businesses in coffee and tea.
One of the standout features of Coffee Fest is its commitment to education. The event offers a range of foundational courses and resources tailored to meet the needs of industry newcomers and veterans alike. This educational component not only enhances the skills of participants but also empowers them to make informed decisions that can significantly impact their business operations.
With 68% of attendees indicating that they will not attend other trade shows this year, Coffee Fest has established itself as the go-to event for industry insights and networking. Participants rely on the festival and its exhibitors to provide relevant, timely information that addresses their current needs and challenges. The festival’s emphasis on community and collaboration fosters an environment where professionals can exchange ideas, share experiences, and explore new products.
In essence, the International Coffee Fest New York is not just an event; it is a vital gathering that fuels the growth and evolution of the coffee and tea industries. By bringing together a dedicated community of professionals, the festival creates opportunities for learning, networking, and innovation, making it an essential experience for anyone looking to thrive in this dynamic sector.


ARTOZA
ARTOZA in Spata, Greece, is an extraordinary international trade show that celebrates the rich world of baking and pastry. This event has become a crucial meeting point for industry professionals, showcasing a vast array of products and innovations that span the entire baking spectrum. From raw ingredients for bakery and pastry creations to the latest in ice cream and coffee offerings, ARTOZA presents a comprehensive view of what the industry has to offer.
Visitors to ARTOZA can expect to explore a wide variety of categories, including essential raw ingredients, beverages, juices, and even water, all crucial for crafting exceptional baked goods and pastries. The show doesn’t just stop at ingredients; it also highlights state-of-the-art machinery tailored for bakery and pastry production, making it an essential destination for those looking to enhance their operational efficiency and product quality. With a focus on chocolate and sugar, attendees can discover innovative ways to incorporate these beloved ingredients into their creations.
The trade fair also dedicates space to bakery and dough products, showcasing everything from artisanal breads to modern pastries. Packaging and decoration take center stage as well, reflecting the growing importance of aesthetics in the culinary world. As consumers become increasingly discerning about both flavor and presentation, ARTOZA provides a platform for exhibitors to demonstrate their latest designs and packaging solutions.
In addition to the extensive product offerings, ARTOZA fosters a collaborative atmosphere where industry professionals can network and share ideas. This vibrant exchange of knowledge and experience is invaluable for both newcomers and seasoned veterans of the baking and pastry industry. The show serves as a catalyst for inspiration, allowing attendees to explore new techniques and trends that can elevate their businesses.
As the event unfolds, it becomes clear that ARTOZA is not merely a trade show; it’s a celebration of culinary creativity and innovation. The fusion of tradition and modernity in baking is palpable, with exhibitors eager to showcase their latest breakthroughs and unique offerings. With its focus on quality, craftsmanship, and sustainability, ARTOZA continues to play a pivotal role in shaping the future of the bakery and pastry industry, inviting all who are passionate about the craft to participate in this flavorful journey.


HORECAVA
Horecava has long been recognized as one of the most innovative and inspiring events in the hospitality sector. Held annually in the Netherlands, it serves as a dynamic hub for industry professionals to connect, discover new trends, and explore groundbreaking solutions. The event has grown over the years, and in its latest edition, more than 600 companies gathered to showcase their innovations, underlining the resilience and growth of the trade. Over just four days, Horecava facilitated over 1.5 million meetings, reaffirming its status as the leading platform for the hospitality industry in the region.
With over 700 exhibitors, many of whom return year after year, Horecava continues to be a key event for anyone in the foodservice, hospitality, and catering sectors. The event features a diverse range of product solutions, addressing a wide array of business needs across 12 dedicated themes, from Food & Wine and Fast Casual to Coffee & Tea, Bakery & Pastry, and Cold Drinks. Whether you’re looking to source the latest culinary innovations, explore new beverage trends, or find packaging and equipment solutions, Horecava has something to offer for every business and client requirement.
However, Horecava is much more than just an exhibition of products. It is designed to be a hub for learning, engagement, and professional development. One of the most highly anticipated aspects of the event is the Horecava Innovation Award, which highlights the most cutting-edge solutions within the hospitality industry. This award draws attention to the novel ideas that are shaping the future of foodservice, sustainability, and customer experience. In addition to the award ceremony, the event also offers a robust Theatre program, which features a series of symposia, masterclasses, and presentations tailored to diverse professional groups, ranging from restaurant owners and chefs to suppliers and hospitality managers.
The event is not just about discovering the latest products—it’s also a space for addressing some of the biggest challenges facing the hospitality sector today. With trends such as sustainability, hybrid catering, digitalisation, and delivery services taking center stage, Horecava’s TrendLAB sessions provide in-depth insights and discussions on these vital topics. These sessions allow participants to explore new business models, adapt to changing consumer expectations, and understand how emerging technologies can reshape the way services are delivered.
Accessibility is another key aspect of Horecava, ensuring that all attendees, regardless of their background or expertise, can benefit from the wealth of knowledge and networking opportunities available. Whether you are a seasoned industry veteran or a newcomer looking to break into the foodservice world, the event offers a welcoming environment for learning, collaboration, and growth.
Horecava is a celebration of the creativity and innovation that defines the hospitality industry. It brings together the brightest minds, the most influential brands, and the newest ideas to inspire change and drive the sector forward. From cutting-edge products and services to valuable insights on sustainability and digital transformation, Horecava remains a must-attend event for anyone involved in the food and hospitality industry, shaping the future of the sector and setting the stage for the trends of tomorrow.


CAFEEX SHANGHAI
CAFEEX in Shanghai stands as a pivotal annual event in the coffee market, drawing enthusiasts and professionals from around the globe to the Shanghai New International Expo Center. Known as the "Coffee and Food Exhibition," this extensive international fair celebrates the rich culture of coffee and its culinary companions, offering an immersive experience for all attendees. Hosted by Chinno Exhibitions, the venue underscores Shanghai's status as a significant commercial and cultural hub, making it an attractive destination for both national and international visitors.
At CAFEEX, the spotlight is firmly on knowledge exchange surrounding coffee, cocoa products, and related culinary delights. The fair encompasses a diverse range of topics, including coffee roasting techniques, various preparation methods, effective marketing strategies, and the latest industry trends. Exhibitors hail from multiple sectors, including coffee and cocoa producers, tea manufacturers, and purveyors of baked goods and spirits, ensuring a comprehensive representation of the culinary landscape.
The product range at CAFEEX is impressively varied, featuring everything from green beans and roasted coffee to coffee capsules and instant coffee. Visitors can explore a plethora of offerings, including chocolate, tea, beverages, spirits, baked goods, and essential ingredients. The fair also showcases an array of accessories and equipment tailored for the café and gastronomy sectors, highlighting the essential tools that elevate the coffee experience.
One of the standout features of CAFEEX is its commitment to education and skill development. The event hosts a variety of workshops and competitions, such as the Specialty Coffee Forum and Barista and Latte Art competitions. These activities provide invaluable opportunities for learning, networking, and showcasing expertise, further enriching the experience for all participants.
While CAFEEX primarily attracts professionals from the coffee and gastronomy industries, it also welcomes chocolate lovers, tea connoisseurs, and culinary enthusiasts. As part of a broader series of exhibitions that span other major Chinese cities like Shenzhen and Wuhan, CAFEEX solidifies its role as a key platform for industry interaction and innovation.
In essence, CAFEEX in Shanghai is not just a trade fair; it is a celebration of the coffee culture that unites people through their shared passion for exceptional flavors and experiences. As attendees engage with the latest products and trends, they leave inspired and informed, ready to elevate their own contributions to the dynamic world of coffee and gastronomy.


TEA EXPO GUANGZHOU
The Tea Expo Guangzhou in China has emerged as the largest and most market-oriented professional exhibition in the tea industry since its inception in 2006. This remarkable event has rapidly evolved, gaining recognition not only within China but also on the global stage. As a vibrant hub for tea enthusiasts, producers, and industry professionals, the expo serves as a testament to the rich history and diverse offerings of the tea sector.
Each year, the expo attracts a wide range of exhibitors showcasing their products, from traditional teas to innovative blends. Visitors have the opportunity to explore an extensive variety of teas sourced from various regions, reflecting the rich tapestry of flavors and aromas that characterize this beloved beverage. The event is designed to cater to both seasoned industry professionals and curious newcomers, providing a platform for education and discovery.
One of the standout features of the Tea Expo Guangzhou is its emphasis on branding and market trends. Companies utilize the expo to launch new products, promote their unique identities, and connect with potential buyers. This focus on branding is crucial in a competitive industry, allowing businesses to distinguish themselves and reach a wider audience. The atmosphere is electric, filled with the excitement of new partnerships and collaborations taking shape.
In addition to product showcases, the expo offers numerous seminars and workshops led by experts in the field. These sessions cover a wide range of topics, including sustainable practices, innovative processing techniques, and market analysis. Attendees leave with valuable insights that can drive their businesses forward and contribute to the overall growth of the tea industry.
The international aspect of the Tea Expo Guangzhou cannot be overlooked. It draws participants from across the globe, creating a rich exchange of ideas and cultures. This global presence reinforces the importance of tea as a universal beverage, bridging gaps between different traditions and practices. As the expo continues to grow, it solidifies its position as a key player in shaping the future of the tea industry, fostering innovation and collaboration among its participants.
In essence, the Tea Expo Guangzhou is not just an exhibition; it is a celebration of tea culture and an essential gathering for those passionate about this age-old beverage. Its rapid development and increasing recognition mark it as a cornerstone event within both the Chinese and international tea communities, highlighting the ongoing evolution and importance of tea in today’s world.


Coex Food Week
Coex Food Week, held annually at the COEX Convention and Exhibition Center in Seoul, is one of South Korea's most anticipated international events in the food industry. Since its inception in 2006, it has become a key platform for showcasing the latest trends, technologies, and innovations in the food and beverage sector. Each fall, the event attracts exhibitors and visitors from across the globe, including industry leaders, producers, suppliers, and technology developers, all eager to explore the dynamic world of food and drink. The fair's diverse offerings range from fresh agricultural produce to processed foods, beverages, baked goods, and even kitchen equipment, making it a comprehensive gathering for anyone involved in the food industry.
At Coex Food Week, attendees are presented with a comprehensive look at the future of food production and consumption. The event highlights the role of innovation in the industry, particularly in areas like food safety, food processing machinery, and packaging technology. A key feature of the fair is its focus on the latest advancements in food technology, including IoT applications and interactive kiosk systems that are transforming the way food is produced, distributed, and consumed. These innovations are shaping the future of the food sector, offering new solutions for efficiency, quality, and consumer engagement.
In addition to the technological and product showcases, Coex Food Week is also a hub for education and networking. The event offers a variety of seminars and conferences on hot topics in the food industry, providing valuable insights into everything from global food trends to food safety regulations. Experts and thought leaders in the industry come together to share their knowledge, making it an ideal space for learning and professional development. The fair also features cooking demonstrations by renowned chefs, who present the latest culinary techniques and showcase their expertise in real-time. For visitors, these demonstrations offer a chance to see new food trends in action and gain inspiration for their own businesses.
The exhibition floor is equally captivating, with various themed sections such as the "Food Week Showcase" and the "Food Square," where exhibitors have the opportunity to present their products to a wide audience. These areas allow businesses to highlight their innovations, connect with potential clients, and generate buzz around their latest offerings. Whether it’s a new beverage, a revolutionary kitchen gadget, or an organic food product, Coex Food Week provides a dynamic environment for businesses to engage with the market.
Coex Food Week also reflects the importance of South Korea’s growing influence in the global food economy. The event not only highlights the country’s vibrant food culture but also its leading role in driving innovation within the food industry. It serves as a bridge between international businesses and the South Korean market, creating opportunities for collaboration and partnership that can extend across borders.
Coex Food Week is more than just a trade fair; it is a celebration of the food industry’s past, present, and future. From the latest in food technology to cooking demonstrations and industry-leading seminars, the event provides a wealth of knowledge, opportunities, and experiences for anyone with a passion for food and beverages. For those looking to stay ahead in the fast-evolving food sector, Coex Food Week is an essential event that offers a front-row seat to the latest trends and innovations shaping the global food landscape.


SEMANA INTERNACIONAL DO CAFÉ
The International Coffee Week, widely recognized as SIC, originated in 2013 in Belo Horizonte as part of the celebration marking the 50th anniversary of the International Coffee Organization (ICO). Since its inception, SIC has grown into a major event, establishing itself as one of the largest global gatherings in the coffee agribusiness sector.
Held in the heart of Minas Gerais, the fair has become a pivotal platform for showcasing the coffee industry’s major players and innovations. It brings together a diverse array of professionals from across the coffee supply chain, from growers and exporters to roasters and retailers. This convergence of industry stakeholders facilitates a comprehensive exchange of knowledge, trends, and technological advancements related to coffee production and marketing.
The event's scale and significance are reflected in its ability to attract international attention, drawing participants from around the world. The fair is renowned for its extensive exhibition space, where attendees can explore the latest products, services, and innovations within the coffee sector. It also serves as a crucial networking hub, allowing professionals to connect, forge new business relationships, and discuss emerging trends that shape the global coffee market.
SIC’s ongoing success underscores its role in advancing the coffee industry. By celebrating its roots and fostering dialogue among industry leaders, the event continues to drive progress and innovation, contributing to the evolving landscape of global coffee agribusiness.


TAIWAN INTERNATIONAL TEA EXPO
The Taiwan International Tea Expo recently took place, offering a comprehensive look at every facet of the tea industry, from raw materials and ingredients to the final product. This prestigious event attracted guests and buyers from around the globe, showcasing the finest tea brands, including high-end elite varieties that left even the most discerning palates in awe. Attendees were treated to an extraordinary sensory experience, with rich flavors and enchanting aromas that highlighted the diversity and quality of global tea offerings.
In addition to the tasting opportunities, the expo provided a platform for industry professionals to explore the latest advancements in tea production and processing. Attendees had access to cutting-edge mechanization and automation systems designed for harvesting and processing tea leaves, which can significantly enhance efficiency and quality in production. The exhibition featured a wide array of manufacturing equipment, packaging technologies, and trade tools tailored for cafes, bars, catering businesses, and retail establishments.
This gathering was not only about enjoying tea but also about fostering connections and sharing knowledge among industry players. Seminars and workshops offered insights into market trends, sustainable practices, and innovative approaches to tea cultivation and production. The exchange of ideas and experiences created an atmosphere of collaboration and inspiration, driving the industry forward.
As visitors wandered through the exhibition halls, the vibrancy of the tea culture was palpable. From traditional brewing methods to modern techniques, the event celebrated the rich heritage of tea while embracing the future of the industry. The Taiwan International Tea Expo truly served as a vital hub for tea enthusiasts, producers, and innovators, reinforcing Taiwan's reputation as a leader in the global tea market.


Vietnam FoodExpo
Vietnam FoodExpo stands as the official largest and most prestigious international food exhibition in Vietnam, offering a comprehensive platform for both local and international stakeholders in the food industry. This highly anticipated event brings together a vast array of food products, processing technologies, and innovative solutions under one roof, providing an unparalleled opportunity to explore the latest developments in the food sector. What sets Vietnam FoodExpo apart is its ability to showcase a full spectrum of offerings, from traditional food items to cutting-edge technologies that are transforming the industry. The exhibition not only highlights the diversity and richness of Vietnamese cuisine but also underscores the growing influence of Vietnam as a key player in the global food market.
Held annually, the expo leverages Vietnam’s extensive network, connecting local businesses with international partners, and facilitating new trade opportunities. The event benefits from the exclusive access it receives to Vietnam's vast government network, as well as its broad network of organizations dedicated to promoting and expanding the country's food industry both domestically and globally. This strategic advantage positions Vietnam FoodExpo as an ideal venue for forging meaningful business partnerships and exploring new market avenues. With its national and international reach, the fair becomes an essential business gateway for those looking to enter or expand in the Vietnamese food market.
One of the highlights of Vietnam FoodExpo is its ability to provide businesses with the fastest, most efficient, and most reliable way to conduct business in Vietnam. The event offers personalized, complimentary business matching services that help exhibitors and visitors connect with the right partners. These tailored services ensure that both local and international participants can make the most of their time at the expo, whether they are seeking new suppliers, distributors, or customers. For businesses looking to tap into Vietnam’s growing consumer market, the event provides an invaluable opportunity to engage directly with key decision-makers, industry leaders, and government representatives who shape the direction of the food sector in the country.
As the largest food exhibition in Vietnam, the event is a central hub for networking, knowledge exchange, and showcasing innovations in food production, processing, packaging, and distribution. It serves as a meeting point for industry professionals, researchers, and technology developers, all eager to explore the latest trends, technological advances, and business opportunities that will drive the future of the food industry in Vietnam and beyond. Whether you are looking to source ingredients, invest in food technology, or promote a food product to a global audience, Vietnam FoodExpo provides the perfect platform to do so in one of Southeast Asia's most dynamic markets.


SEOUL INTERNATIONAL CAFE SHOW
The Seoul International Cafe Show, held annually in November since its inception in 2002, has become a leading event for coffee enthusiasts, industry experts, and business professionals from around the globe. As the first event of its kind in Korea, it serves as a central hub for showcasing coffee, tea, desserts, and a wide array of products and services related to the café industry.
Organized by Exporum Inc., a company renowned for its expertise in hosting international fairs, the event takes place at the COEX Convention Center in Seoul, a modern venue equipped with advanced facilities and a convenient location that enhances the overall experience for attendees.
The Cafe Show features a diverse focus, encompassing the presentation of high-quality coffee, various types of tea, an assortment of desserts, baked goods, raw materials, and a range of machinery and equipment essential for café operations. However, the event is not limited to product exhibitions; it also serves as a vital forum for knowledge sharing and discussions within the industry. One of the standout features of the event is the World Coffee Leaders Forum, a significant side event that gathers industry leaders to address current challenges and collaboratively seek innovative solutions.
As a dynamic and indispensable gathering, the Seoul International Cafe Show offers a unique blend of business, culture, and education that is unmatched in the coffee and gastronomy sectors. Participants have the opportunity to engage in meaningful conversations, exchange ideas, and explore the latest trends shaping the industry. With its comprehensive approach to showcasing the multifaceted café landscape, the show continues to play a crucial role in the growth and evolution of the coffee industry, making it a must-attend event for anyone involved in this vibrant field.


VIETNAM INTERNATIONAL COFFEE - TEA - BAKERY
The Vietnam International Coffee, Tea, and Bakery exhibition recently took center stage, showcasing an impressive array of products that reflect the country’s rich cultural heritage and its vibrant coffee and tea industries. Set against a backdrop of bustling energy, the event attracted both local and international exhibitors, creating a melting pot of ideas and innovations.
Visitors meandered through the vibrant aisles, sampling everything from aromatic green and roasted coffee beans to elegantly packaged coffee capsules and convenient instant coffee. The variety on display was a testament to Vietnam's position as one of the world's leading coffee producers. Attendees had the opportunity to engage with artisans and brands dedicated to quality, sustainability, and the art of coffee making.
The tea section was equally captivating, offering a range of exquisite blends that highlight Vietnam’s unique terroir. From traditional green teas to herbal infusions, the emphasis on health benefits and natural ingredients was evident. Demonstrations of tea brewing techniques captivated audiences, showcasing the importance of cultural practices tied to this beloved beverage.
Moreover, the bakery segment introduced visitors to a delightful assortment of pastries, bread, and cakes, with many stands featuring innovative fusion recipes that blend traditional Vietnamese flavors with global influences. Ice cream and chocolate products added a sweet touch, with local artisans experimenting with flavors inspired by the region’s agricultural bounty.
Small household appliances also garnered attention, with a focus on tools designed to enhance the coffee and tea brewing experience at home. From sleek coffee machines to sophisticated tea infusers, the technological advancements in this space promised to elevate everyday rituals into extraordinary experiences.
Overall, the exhibition was not just a marketplace but a celebration of the connections between agriculture, culture, and innovation. It served as a reminder of how coffee and tea, deeply embedded in Vietnamese society, can bring people together, fostering conversations and collaborations that extend far beyond the event itself. As the aroma of freshly brewed coffee and the delicate notes of tea filled the air, it became clear that this gathering was a pivotal moment for the industry, setting the stage for future growth and creativity in Vietnam's coffee, tea, and bakery sectors.


COFFEE FEST - LOS ANGELES
Coffee Fest Los Angeles stands out as the premier specialty coffee B2B event, drawing an enthusiastic crowd of coffee and tea business owners, operators, and industry professionals keen on advancing their careers. Held annually, this dynamic event serves as a hub for networking, supplier relations, and educational opportunities tailored to the specialty coffee sector.
At Coffee Fest Los Angeles, attendees have the chance to deepen existing supplier relationships and explore new products and services that can elevate their business operations. The event offers a comprehensive platform for learning and development, with a wide range of sessions designed to enhance knowledge and skills in the specialty coffee and tea industries.
Participants can engage in hands-on experiences and gain new insights into pressing industry topics. From mastering new techniques to discovering innovative products, Coffee Fest provides a rich learning environment. The event also features live coffee competitions that showcase the craft and creativity of baristas and coffee professionals, offering a front-row seat to the excitement and skill of these live contests.
In addition to its educational and competitive components, Coffee Fest Los Angeles is a celebration of the vibrant specialty coffee culture in the city. Attendees can immerse themselves in the lively atmosphere of a coffee-centric urban environment while connecting with fellow industry professionals from both local and national spheres.
Whether you’re looking to forge new business connections, stay abreast of industry trends, or simply witness the best of the coffee world in action, Coffee Fest Los Angeles delivers an engaging and enriching experience for everyone involved in the specialty coffee and tea community.