Food Events in Amsterdam

GREENTECH AMSTERDAM

June 09, 2025 - June 11, 2025

GreenTech offers a gateway to the heart of the horticultural sector, providing an unparalleled opportunity to engage with cutting-edge products and solutions. Held at RAI Amsterdam in the Netherlands, this global event stands as a pivotal meeting point for horticulture professionals from around the world. 

At GreenTech, participants are immersed in the latest advancements and technologies shaping the future of gardening and horticulture. The exhibition provides a comprehensive overview of business opportunities within the industry, allowing attendees to explore innovative solutions and make informed investment decisions. 

The 2016 edition of GreenTech featured 415 exhibitors from 30 countries, showcasing the leading market players and a diverse range of products and services. The event was organized around four central themes: agricultural crops, water management, energy, and bio-based solutions. These themes highlight the multifaceted nature of modern horticulture and reflect the event's commitment to addressing key industry challenges.

One of the key attractions was the vertical farming pavilion, which demonstrated the latest in vertical agriculture techniques, and the heavy equipment and machinery demonstration area, providing insights into the tools and technologies driving efficiency in horticultural operations. 

GreenTech not only serves as a platform for discovering new technologies but also as a venue for networking with industry leaders and peers. It represents a significant opportunity for professionals to gain insights, explore innovative solutions, and shape the future of horticulture through meaningful interactions and collaborations.

Plant FWD

April 08, 2025 - April 09, 2025
Completed

Plant FWD is an event like no other, designed to bring together some of the brightest minds in the food industry, all united by a shared passion for transforming the future of food. This unique gathering in 2025 promises to be an inspiring and dynamic space where entrepreneurs, investors, chefs, researchers, policymakers, and corporations converge to drive change in our global food system. The aim is nothing short of a radical transformation—one that centers around sustainable, plant-forward practices that will shape the way we grow, produce, and consume food.

What makes Plant FWD so exciting is its ability to unite key players across diverse sectors. Attendees will have the opportunity to engage with over 1,000 changemakers—people who are already making waves in the food industry. This is a space where visionaries and industry experts can exchange ideas, collaborate, and create new partnerships to drive innovation forward. The event will feature more than 40 influential speakers, including thought leaders like Jimmy Nelson and Harald Friedl, who are recognized for their work in sustainability and food innovation. These speakers, alongside organizations such as Redefine Meat, the World Resources Institute, and EAT, will present fresh perspectives on the future of food, discussing the role plant-based solutions play in addressing global food security, environmental sustainability, and health.

In addition to its thought-provoking sessions, Plant FWD offers attendees the chance to discover the latest and most exciting food innovations. Start-ups and scale-ups will showcase their groundbreaking products, offering attendees a first look at the future of plant-based food. These companies will have the opportunity to pitch their ideas to retail buyers and investors, creating potential for collaboration and investment. The Market of 1,000 m² will serve as an expansive showcase for the latest products and food innovations from partners, allowing visitors to taste and experience firsthand the cutting-edge food trends that are redefining what it means to eat plant-based.

For those passionate about creating a sustainable, plant-forward future, Plant FWD is not just an event—it’s an opportunity to take part in something bigger, to be inspired by the bold actions of those already pushing boundaries, and to contribute to a future where plant-based solutions are at the heart of the global food system. Whether you are an entrepreneur, investor, or simply someone interested in the future of food, Plant FWD offers an inspiring and collaborative environment that promises to ignite new ideas, foster partnerships, and inspire action for a more sustainable world.

CHOCOA TRADE SHOW - AMSTERDAM

February 04, 2025 - February 09, 2025
Completed

The Cocoa Trade Show & Chocolate Festival, known as Chocoa, is a vibrant annual event held in the heart of Amsterdam that celebrates the art and science of sustainable cocoa and chocolate production. This multiday festival draws together an enthusiastic gathering of cocoa producers, traders, and chocolate lovers from around the world, creating a unique environment where passion for chocolate meets commitment to sustainability.

At Chocoa, the atmosphere is filled with excitement as exhibitors showcase their finest products, highlighting innovative approaches to cocoa sourcing and chocolate crafting. The event serves as a critical platform for industry professionals to connect, collaborate, and share insights on the latest trends shaping the cocoa and chocolate landscape. From small artisanal producers to large-scale manufacturers, participants come together to foster relationships that can drive the industry towards more sustainable practices.

One of the festival’s highlights is its educational workshops, which cover a range of topics from sustainable farming techniques to chocolate tasting and production methods. Attendees have the opportunity to dive deep into the intricacies of cocoa cultivation, learning from experts about the challenges and triumphs of sustainable practices. These sessions not only enhance knowledge but also inspire participants to think creatively about their own contributions to the industry.

As visitors explore the various booths, they are treated to a sensory delight of chocolate samples, each reflecting the unique flavors and craftsmanship of different producers. The event encourages attendees to savor these delicious creations while engaging in discussions about ethical sourcing and the importance of supporting sustainable cocoa farming. 

Chocoa also features a variety of activities designed to entertain and educate, ensuring a memorable experience for all participants. Whether through interactive exhibits, cooking demonstrations, or live presentations, the festival promotes a deeper understanding of the cocoa and chocolate world, celebrating its cultural significance and the joy it brings to consumers.

In essence, Chocoa is more than just a trade show; it is a joyous celebration of chocolate and a rallying point for sustainability in the industry. As the event unfolds each year, it reaffirms the commitment of all involved to promote ethical practices, strengthen community ties, and inspire a future where cocoa and chocolate can be enjoyed responsibly and sustainably. For everyone who attends, Chocoa serves as a delicious reminder of the power of collaboration in creating a better, more sustainable world of chocolate.

HORECAVA

January 13, 2025 - January 16, 2025
Completed

Horecava has long been recognized as one of the most innovative and inspiring events in the hospitality sector. Held annually in the Netherlands, it serves as a dynamic hub for industry professionals to connect, discover new trends, and explore groundbreaking solutions. The event has grown over the years, and in its latest edition, more than 600 companies gathered to showcase their innovations, underlining the resilience and growth of the trade. Over just four days, Horecava facilitated over 1.5 million meetings, reaffirming its status as the leading platform for the hospitality industry in the region.

With over 700 exhibitors, many of whom return year after year, Horecava continues to be a key event for anyone in the foodservice, hospitality, and catering sectors. The event features a diverse range of product solutions, addressing a wide array of business needs across 12 dedicated themes, from Food & Wine and Fast Casual to Coffee & Tea, Bakery & Pastry, and Cold Drinks. Whether you’re looking to source the latest culinary innovations, explore new beverage trends, or find packaging and equipment solutions, Horecava has something to offer for every business and client requirement.

However, Horecava is much more than just an exhibition of products. It is designed to be a hub for learning, engagement, and professional development. One of the most highly anticipated aspects of the event is the Horecava Innovation Award, which highlights the most cutting-edge solutions within the hospitality industry. This award draws attention to the novel ideas that are shaping the future of foodservice, sustainability, and customer experience. In addition to the award ceremony, the event also offers a robust Theatre program, which features a series of symposia, masterclasses, and presentations tailored to diverse professional groups, ranging from restaurant owners and chefs to suppliers and hospitality managers.

The event is not just about discovering the latest products—it’s also a space for addressing some of the biggest challenges facing the hospitality sector today. With trends such as sustainability, hybrid catering, digitalisation, and delivery services taking center stage, Horecava’s TrendLAB sessions provide in-depth insights and discussions on these vital topics. These sessions allow participants to explore new business models, adapt to changing consumer expectations, and understand how emerging technologies can reshape the way services are delivered.

Accessibility is another key aspect of Horecava, ensuring that all attendees, regardless of their background or expertise, can benefit from the wealth of knowledge and networking opportunities available. Whether you are a seasoned industry veteran or a newcomer looking to break into the foodservice world, the event offers a welcoming environment for learning, collaboration, and growth.

Horecava is a celebration of the creativity and innovation that defines the hospitality industry. It brings together the brightest minds, the most influential brands, and the newest ideas to inspire change and drive the sector forward. From cutting-edge products and services to valuable insights on sustainability and digital transformation, Horecava remains a must-attend event for anyone involved in the food and hospitality industry, shaping the future of the sector and setting the stage for the trends of tomorrow.

WBWE - WORLD BULK WINE EXHIBITION - AMSTERDAM

November 24, 2024 - November 25, 2024
Completed

The World Bulk Wine Exhibition (WBWE) in Amsterdam stands as a premier international trade fair dedicated to the bulk wine sector. Since its inception in 2009, this influential event has become a cornerstone for buyers and traders seeking high-quality bulk wines from around the globe. Held annually each November, the fair serves as a vital platform for showcasing and discovering the diverse offerings within the bulk wine industry.

Organized by Pomona Keepers, S.L., a renowned entity in the realm of high-profile wine events, the WBWE has cemented its reputation as a key player in the global wine market. The fair provides wineries with an invaluable opportunity to present their bulk wines to an international audience, facilitating access to new markets and fostering business growth.

The scope of the World Bulk Wine Exhibition is extensive, encompassing not only bulk wines but also bottled wines, oenological techniques, and various packaging and marketing solutions. This comprehensive approach ensures that attendees—from producers to traders—can explore a broad spectrum of products and services relevant to their needs.

One of the standout features of WBWE is its awards program, which honors outstanding wines and wineries. These accolades spotlight exceptional products and celebrate innovation within the industry, enhancing the visibility and reputation of the winners. The awards contribute to raising the standards of quality and excellence in the bulk wine sector.

The event takes place at Amsterdam RAI, one of Europe's largest and most modern exhibition and conference centers. The venue’s state-of-the-art infrastructure and central location in Amsterdam make it an ideal setting for the fair, offering excellent accessibility and comprehensive services for both exhibitors and visitors. The facilities at Amsterdam RAI significantly enhance the overall experience, ensuring a successful and seamless event.

In summary, the World Bulk Wine Exhibition in Amsterdam is a vital event for anyone involved in the bulk wine industry. It provides a unique opportunity to connect with industry leaders, explore a wide range of products, and gain insights into the latest trends and innovations. With its strong focus on quality and its prestigious awards, WBWE continues to play a crucial role in shaping the future of the bulk wine market.

The Proactive Food Safety Conference

November 14, 2024 - November 14, 2024
Completed

The Proactive Food Safety Conference brings together industry leaders, technology innovators, and regulatory experts to address the critical challenges in food and drink safety, with a particular focus on rigorous allergen control, regulatory compliance, and advanced risk management. In a landscape where food safety standards are evolving rapidly, this event is a vital platform for professionals committed to elevating safety measures across the food supply chain. Attendees will gain in-depth insights into the latest regulatory updates, ensuring that their practices meet and exceed current standards. As global supply chains become increasingly complex, the conference will also explore strategies for safeguarding these networks, a key aspect of maintaining consistent and safe product delivery. 

One of the highlights of this conference is its emphasis on harnessing groundbreaking technology, particularly artificial intelligence, to predict and mitigate risks before they arise. With AI-driven data analytics, companies can adopt a predictive approach to safety, identifying potential issues in real-time and implementing proactive solutions that strengthen overall food safety. By leveraging these technologies, participants can move beyond reactive strategies and build a future-proofed system that addresses challenges before they impact consumers. 

Through a series of expert-led discussions, case studies, and interactive sessions, the Proactive Food Safety Conference offers a comprehensive approach to understanding and implementing the latest food safety strategies. The focus on predictive, proactive solutions empowers attendees to tackle the complex demands of food safety in today’s fast-paced environment, ensuring not only compliance but excellence in safety practices across their organizations. This event is an essential gathering for those looking to stay ahead in food safety, embracing innovation while safeguarding public health and consumer trust.