

FOODTECH QUEENSLAND
FoodTech Qld stands out as a dynamic event that converges the most innovative food manufacturing and technology solutions on the stunning Gold Coast. This gathering serves as a vibrant marketplace, fostering opportunities for collaboration and pushing the boundaries of sustainable transformation within the food industry. Attendees can expect to engage with a diverse range of exhibitors who represent the forefront of food science, ingredients, manufacturing software, packaging machinery, and processing equipment.
As you navigate the exhibition floor, you will encounter the latest advancements in technology designed to meet the evolving needs of food manufacturers. This immersive experience not only showcases groundbreaking products but also offers live demonstrations, allowing you to see firsthand how these innovations can enhance your operations and streamline processes. The atmosphere is charged with creativity and forward-thinking, ensuring that you leave with fresh ideas and renewed confidence in the future of the industry.
Complementing the exhibition is a robust two-day conference program that delves into pressing topics shaping Australia’s food landscape. Esteemed subject matter experts will share insights on a variety of issues, ranging from farm gate practices to shelf-ready solutions. This conference serves as a platform for knowledge sharing, equipping attendees with the information necessary to navigate the complexities of the food supply chain.
Networking is a key feature of FoodTech Qld, providing ample opportunities to connect with peers and industry leaders. Whether over drinks and canapés or during informal discussions, participants can forge valuable relationships in a relaxed setting, all against the backdrop of the sun-soaked Gold Coast. This blend of learning, innovation, and connection makes FoodTech Qld an unmissable event for anyone involved in food manufacturing.
In essence, FoodTech Qld is not just an event; it is a celebration of the future of food technology and manufacturing. It invites you to explore new possibilities, engage with thought leaders, and immerse yourself in the vibrant community that is shaping the industry today. Whether you are a seasoned professional or just starting out, this event promises to inspire and empower you to embrace the challenges and opportunities that lie ahead.


SEAGRICULTURE EU
Seagriculture EU has emerged as the premier conference dedicated to the seaweed industry, gathering leading experts and top speakers who share their extensive knowledge on various aspects of seaweed utilization, including its applications in feed, food, offshore cultivation, and biorefinery processes. Since its inception in 2012, the conference has established a solid reputation within the sector, attracting a growing audience each year.
The recent edition of Seagriculture, held in Tórshavn, Faroe Islands, set a new record with 224 delegates from 25 different countries, underscoring the global interest in seaweed as a sustainable resource. This diverse gathering reflects the international recognition of the conference as a critical platform for networking, collaboration, and innovation in the seaweed industry.
Participants at Seagriculture EU engage in insightful discussions, exploring the latest research, trends, and technologies in seaweed cultivation and processing. The event offers an invaluable opportunity for stakeholders to exchange ideas and share best practices, fostering a collaborative environment that can lead to new partnerships and advancements in the field.
The focus on seaweed’s potential as a versatile ingredient in various industries, from food production to renewable energy, highlights its significance in addressing global challenges such as food security and environmental sustainability. By bringing together experts and practitioners, Seagriculture EU plays a vital role in promoting the responsible and innovative use of seaweed resources.
As the conference continues to evolve, it remains a cornerstone for those interested in the future of seaweed and its applications. With each edition, Seagriculture EU not only reinforces its position as the leading conference for the seaweed industry but also inspires new ideas and strategies that contribute to the sustainable development of this valuable natural resource. The vibrant exchange of knowledge at the event serves as a testament to the growing importance of seaweed in our global economy and the commitment of industry leaders to harness its potential.


EAST FOOD INDONESIA EXPO
The East Food Indonesia exhibition presents a remarkable opportunity for showcasing quality and diversity in the food and beverage sector, alongside hospitality equipment and catering services. This event serves as a vital meeting point for industry professionals, offering a unique educational experience and facilitating connections among more than 12,000 participants from the global food and beverage community. The exhibition is specifically designed as a business-to-business (B2B) platform, catering to the needs of the Indonesian and ASEAN food and beverage markets.
Attendees can expect to engage with a wide range of buyers and suppliers from various specialties, including bakery and confectionery, food processing machinery, equipment, hospitality services, and retail and franchising. This diverse audience creates an atmosphere ripe for networking and collaboration, allowing professionals to explore potential partnerships and gain insights into the latest trends and innovations shaping the industry.
East Food Indonesia emphasizes the importance of quality in products and services, highlighting advancements in food processing, packaging, and catering solutions. Exhibitors showcase a vast array of offerings, reflecting the vibrant landscape of Indonesia's food sector. From state-of-the-art machinery to delectable food products, the exhibition highlights the dynamic interplay between technology and culinary excellence.
The event also plays a critical role in fostering a sense of community within the food and beverage industry, bringing together leaders, innovators, and newcomers alike. Participants have the chance to attend workshops, seminars, and discussions led by experts, providing invaluable insights into market trends, consumer preferences, and best practices. This educational component enhances the overall value of the exhibition, empowering attendees to make informed decisions that can positively impact their businesses.
In summary, East Food Indonesia stands out as a premier event for those involved in the food and beverage sector, offering a platform for innovation, collaboration, and growth. Its focus on quality, diversity, and education makes it an essential gathering for anyone looking to stay at the forefront of the industry. As the exhibition unfolds, it promises to be a dynamic environment where new ideas flourish and partnerships are forged, paving the way for a thriving future in the food and beverage landscape.


Manila Food & Beverage Expo
The Manila Food and Beverage Expo (MAFBEX) stands as a vibrant celebration of the culinary world, bringing together a diverse array of food and beverage products that showcase the dynamic flavors and innovations of the industry. Held annually in the heart of the Philippines, this premier event attracts top companies and professionals from across the globe, offering a unique platform to promote brands, discover new trends, and foster connections within the rapidly evolving foodservice sector.
At MAFBEX, attendees are immersed in a dynamic atmosphere where the latest food and beverage trends take center stage. Exhibitors from a wide range of categories, including food manufacturers, beverage producers, and suppliers of restaurant equipment and ingredients, present their products and services to a broad audience. With a focus on quality, innovation, and sustainability, the expo serves as a launching pad for new ideas and cutting-edge technologies, providing both established brands and emerging businesses the opportunity to connect with potential buyers, distributors, and partners.
One of the key highlights of MAFBEX is the incredible diversity of products on display. Visitors can explore everything from gourmet ingredients and specialty beverages to state-of-the-art kitchen equipment and packaging solutions. The wide-ranging offerings cater to all sectors of the food and beverage industry, whether it’s catering, hospitality, retail, or foodservice. This diversity makes the event not only a must-attend for industry professionals but also a true reflection of the global scope and impact of the food and beverage sector.
The expo also serves as a crucial networking hub where industry leaders, entrepreneurs, and innovators come together to exchange ideas, explore new business opportunities, and build long-term relationships. The event fosters an environment of collaboration, where knowledge is shared, partnerships are formed, and market trends are discussed. For many, it’s the perfect setting to gain insights into the future of the food and beverage industry and stay ahead of emerging consumer demands.
In addition to the extensive product displays, MAFBEX offers a variety of educational and interactive opportunities. Workshops, seminars, and live demonstrations are woven into the event, providing valuable learning experiences for attendees. These sessions cover a range of topics, from the latest culinary techniques and food trends to innovations in food safety, sustainability, and supply chain management. For both seasoned industry professionals and newcomers alike, MAFBEX provides the resources and expertise needed to stay competitive in a rapidly changing market.
The Manila Food and Beverage Expo is not just about showcasing products—it’s about connecting people, promoting creativity, and inspiring growth within the food and beverage sector. With its diverse range of exhibitors, cutting-edge innovations, and networking opportunities, MAFBEX continues to be a cornerstone event for anyone passionate about food, beverage, and hospitality. It is a celebration of the flavors, technologies, and people that make the food industry so exciting and ever-evolving, offering a glimpse into the future of global food and beverage trends.


New Orleans Wine & Food Experience
The New Orleans Wine & Food Experience (NOWFE) is far more than just a food and wine festival—it's a dynamic celebration of the city’s rich culinary heritage and a tribute to the art of fine dining. Now in its 33rd year, this annual event has cemented its place as one of the nation's premier gastronomic occasions, attracting a passionate crowd of food enthusiasts, wine connoisseurs, and chefs from all corners of the globe. New Orleans, with its deep-rooted history, diverse culture, and unmatched culinary scene, serves as the perfect backdrop for this immersive, one-of-a-kind experience.
Over the course of the festival, guests have the opportunity to sample an impressive array of local and international wines, taste signature dishes prepared by the city’s most talented chefs, and attend a series of masterclasses and cooking demonstrations. The event brings together a mix of renowned restaurants, local artisans, and international wine producers, allowing attendees to indulge in a feast for the senses. Each dish and drink served tells a story, showcasing the fusion of French, Spanish, African, and Caribbean influences that have shaped New Orleans cuisine into the global phenomenon it is today.
The festival's multi-day schedule is packed with events designed to highlight the diverse flavors and vibrant culture of the Crescent City. Signature events such as the Grand Tasting, where guests can sample hundreds of wines paired with delicious bites from local chefs, offer a unique opportunity to explore the best of what New Orleans and the culinary world have to offer. Additionally, the event features intimate wine dinners, cooking demonstrations, and educational seminars led by industry experts, all designed to enhance participants’ knowledge and appreciation of fine food and wine.
One of the most exciting aspects of NOWFE is its commitment to supporting local causes. A portion of the proceeds from ticket sales and participating events go towards nonprofit organizations focused on supporting culinary education and promoting the future of New Orleans’ food scene. This philanthropic component adds a meaningful layer to the celebration, allowing guests to indulge while contributing to the community’s long-term growth.
In its 33rd year, NOWFE has become much more than just a festival—it's a tradition that continues to shape the city’s culinary identity. It draws not only the best in the business but also thousands of visitors eager to experience the unmatched spirit of New Orleans through its food, wine, and culture. Whether you're a seasoned gourmand or a curious first-timer, the New Orleans Wine & Food Experience offers an unforgettable journey into the heart of one of the world’s most iconic culinary destinations.


International Rice and Grains Expo Guangzhou
The International Rice and Grains Expo, also known as IRE China, is a renowned trade fair that has become a key event in the rice and grain industry since its inception in 2002. Held annually at the China Import & Export Fair Canton Fair Complex in Guangzhou, this prestigious exhibition brings together top players from the agricultural sector to showcase a diverse range of rice and grain products. Over the years, IRE China has earned its place as a vital hub for presenting high-quality rice, grains, beans, and rice-based products, offering attendees a chance to explore the latest innovations and trends in the industry.
Guangzhou, one of China’s largest and most influential trading centers, provides the perfect backdrop for this event. The fair not only serves as a trading platform but also facilitates knowledge exchange through conferences, seminars, and networking sessions, making it an invaluable resource for both local and international stakeholders. Visitors can expect to see an extensive array of products, from Basmati and wild rice to organic varieties and an assortment of beans. Alongside the products, the event also highlights cutting-edge technologies in rice and grain processing, storage solutions, packaging systems, and inspection instruments, presenting an all-encompassing view of the sector’s advancements.
One of the standout moments at IRE China is the "Food & Grain Award Ceremony," which celebrates excellence in product quality and innovation. This prestigious ceremony attracts attention from exhibitors across various sectors, including agriculture, food processing, and technology. The event draws a diverse range of visitors, including wholesalers, supermarket chains, importers, exporters, and government representatives, further amplifying its global significance.
What makes IRE China even more special is its ability to bring together a wide spectrum of professionals, from industry leaders to newcomers, creating opportunities for collaboration and partnership. It has evolved beyond a simple product showcase, positioning itself as a pivotal meeting point for those looking to foster long-term business relationships and strengthen their networks in the agricultural and food industries.
Set in one of the largest and most modern exhibition centers in China, the Canton Fair Complex, the fair benefits from excellent transport connections, making it easily accessible to attendees from all over the world. With its strategic location in Guangzhou, IRE China continues to serve as the perfect platform for facilitating international trade, promoting sustainable agricultural practices, and showcasing innovations that will shape the future of the rice and grains market globally.


OPOLAGRA
Opolagra, the premier agricultural exhibition in South Poland, is renowned for its showcase of modern farming machinery. This annual event features live demonstrations of equipment applications and a comprehensive professional program. It also hosts a successful animal show.
Located near the city of Opole in a region with significant agricultural investment, Opolagra benefits from excellent infrastructure and transportation links, including easy access to the highway. Its proximity to the Czech Republic and Germany draws an international audience, with around 80% of visitors traveling from locations more than 50 km away.
The exhibition takes place in Kamień Śląski, a venue with an airport for convenient access. It attracts thousands of visitors and features over 300 exhibitors across a 42-hectare space dedicated to agricultural production. The event includes machinery demonstrations, an animal show, and auctions.
Opolagra offers a rich program, including machinery demonstrations, a Silésia cattle exhibition, and discussions on current agricultural issues. Special testing stations allow visitors to drive and operate tractors with front loaders from various brands across 11 different tracks.
Detailed information about the event is available on the Opolagra website, including facts, photos, floorplans, testimonials, travel tips, accommodation options, restaurant recommendations, and local attractions. Opolagra is more than just an exhibition; it provides an immersive experience for everyone involved or interested in agriculture.


IFE CHINA - WORLD ECOLOGICAL EXPO
In recent developments within China’s agricultural sector, the combined output value of agriculture, forestry, animal husbandry, and fishery has reached 15.6 trillion yuan, reflecting a notable 6.1% increase from the previous year. Concurrently, large-scale agricultural processing enterprises have seen a substantial rise in total operating income, exceeding 18.5 trillion yuan, which represents a 24% growth from the prior year. This progress aligns with the strategic goals set forth in the 20th National Party Congress Report, highlighting the country's commitment to enhancing its agricultural capabilities.
Under the guidance of the Central Party Committee and the State Council, agricultural and rural authorities are actively working to advance the industry. This includes shifting from basic "primary processing" of agricultural products to more sophisticated "deep processing," thus strengthening the sector's processing and distribution capabilities. As the national economy continues to recover and grow, the demand for agricultural products is steadily increasing, and the consumer market is becoming more vibrant. This sets the stage for a significant upgrade in both industry and consumption.
Enter IFE CHINA WORLD ECOLOGICAL EXPO, a leading platform for showcasing ecological agricultural products, the food industry, and the Jiangxi Green Ecological Products Expo. This distinguished event gathers top exhibitors from around the globe to present innovative products and technologies. Attendees can expect a wide array of groundbreaking solutions and valuable networking opportunities within a large exhibition area, supported by informative conferences. With a focus on sustainability and environmental preservation, this expo plays a crucial role in advancing the transition towards a greener and more sustainable industry.


Guangzhou International Health Industry Expo
The IHE China, also known as the China Guangzhou International Health Industry Expo, is a premier annual event that has firmly established itself as one of the leading trade fairs in China's rapidly expanding health industry. Held at the expansive China Import & Export Fair Pazhou Complex in Guangzhou, the expo serves as a unique platform where both domestic and international companies can showcase their products, connect with industry leaders, and tap into the vast potential of the Chinese market. This highly anticipated B2B event brings together a wide range of sectors, making it an essential gathering for professionals in the health, wellness, and medical industries.
One of the standout features of IHE China is its impressive scope, covering a diverse array of sectors including nutrition, health products, traditional Chinese medicine (TCM), medical devices, beauty and wellness, elderly care, child health, and packaging and production equipment. This broad range of industries reflects the increasing demand for holistic health solutions in China, as the country's rapidly growing middle class seeks products and services that improve both physical and mental well-being. IHE China serves as the perfect stage for companies to present innovative products and services, addressing the health needs of a population that is becoming more conscious of wellness and quality of life.
A key component of IHE China’s appeal is its introduction of the "Interhealth" concept, which offers a comprehensive, multi-disciplinary approach to health. This innovative framework integrates various aspects of health and wellness—from preventative care and nutrition to traditional medicine and modern medical technologies—highlighting the interconnected nature of different health fields. By focusing on this holistic view, the expo provides attendees with the opportunity to explore cutting-edge solutions that span the full spectrum of health and wellness, making it an invaluable resource for anyone in the industry looking to stay ahead of emerging trends.
The venue itself, the Guangzhou Import & Export Fair Pazhou Complex, is one of the largest and most technologically advanced trade fair facilities in China. Its state-of-the-art infrastructure ensures that exhibitors and visitors alike can enjoy a seamless experience, with top-notch facilities and excellent transport connections. This world-class setting enhances the overall event, making it accessible and attractive to both local and international participants. With its spacious exhibition halls, IHE China can accommodate a vast number of exhibitors, offering a comprehensive display of products and services that span the entire health industry.
The fair is not only about showcasing products but also about fostering knowledge and professional growth. Throughout the event, IHE China hosts a series of seminars, lectures, and panel discussions led by some of the most respected experts in the health sector. These sessions cover a range of topics, from the latest technological advancements and innovations in medical devices to emerging trends in holistic health, wellness, and elderly care. By providing valuable educational content, IHE China ensures that participants gain more than just exposure to new products—they leave with a deeper understanding of the trends and technologies that will shape the future of the health industry.
The IHE China has grown to become one of the most important health sector trade fairs in the region, offering unmatched opportunities for businesses to establish a presence in the Chinese market. The expo’s high quality of exhibitors, coupled with its diverse range of products and services, makes it a must-attend event for anyone involved in health, wellness, and medical industries. For companies looking to tap into China’s booming health market, IHE China provides the perfect entry point, offering access to the latest trends, technologies, and opportunities that will drive future growth in the sector. Through its holistic approach and commitment to innovation, IHE China continues to set the standard for health industry trade shows in Asia.


Dairy Expo
The Dairy Expo comes at a pivotal time for the dairy industry, which has undergone a remarkable transformation in areas such as milk procurement, processing, chilling, and pasteurization. These changes have led to the widespread distribution of hygienic, pasteurized, and homogenized pouched milk, now delivered right to consumers' doorsteps in urban, semi-urban, and rural areas alike. Behind this efficiency lies a carefully developed and integrated network of processing facilities and an extensive marketing infrastructure that ensures the effective distribution of milk and milk products across diverse markets. The Dairy Expo is set to spotlight these advances and more, offering an essential platform for professionals to come together and drive further growth.
This three-day event is designed to unite all stakeholders in the dairy industry, from producers and suppliers to processors and marketers. It provides a unique opportunity for participants to interact, share knowledge, and explore potential collaborations that can contribute to the ongoing evolution of the sector. The Dairy Expo aims to create an environment where industry players can discuss challenges, showcase innovations, and discover new solutions that will enhance every part of the dairy supply chain.
Attendees can expect to see the latest technologies driving the dairy industry forward, including innovations in processing and packaging machinery, as well as cutting-edge advancements in supply chain management. The expo will also feature new players entering the market, offering a glimpse into the future of the industry. Moreover, the event will shine a light on allied industries that support the dairy sector, from packaging solutions to logistics, providing a comprehensive view of the interconnected ecosystem that supports dairy production and distribution. For anyone looking to stay at the forefront of the dairy industry, the Dairy Expo promises valuable insights, opportunities for growth, and the chance to connect with industry leaders shaping the future of dairy.


NATURALTECH
NATURALTECH São Paulo: Latin America's Landmark Event for Organic, Natural, and Sustainable Innovation
Every year, São Paulo becomes the epicenter of natural innovation and sustainability as it hosts NATURALTECH, the most prominent fair for organic and natural products in Brazil and all of Latin America. As the name suggests—Natural Technology—this event merges ancient wisdom with cutting-edge solutions, reflecting a growing demand for sustainable, ethical, and health-driven choices across various industries.
Organized by Francal Feiras Empreendimentos LTDA, NATURALTECH is more than just a trade fair; it's a convergence point for professionals, brands, and consumers who are united by a shared commitment to holistic living and environmental consciousness. Held at the Anhembi Exhibition Center in São Paulo, the event transforms the venue into a dynamic ecosystem of green innovation, cross-industry collaboration, and transformative ideas.
A Gateway to the Latin American Organic and Natural Market
As the largest and most comprehensive event of its kind in Latin America, NATURALTECH plays a crucial role in elevating the organic and sustainable industries in the region. The fair welcomes exhibitors from around the globe and offers an ideal gateway for entering the growing Brazilian and broader South American markets.
In particular, Brazil’s leadership in organic agriculture, combined with São Paulo’s status as an economic powerhouse, provides a fertile ground for business networking and trade opportunities. Whether attendees are launching a new product line, exploring distribution channels, or seeking investment in natural technologies, the fair offers unmatched value.
Core Themes and Sectors Represented at NATURALTECH
The scope of the event is intentionally wide, reflecting the interconnected nature of wellness, sustainability, and innovation. NATURALTECH is structured to include several key sectors:
Organic and functional foods
Natural and holistic health products
Vegetarian and vegan alternatives
Natural cosmetics and personal care
Ecological services and clean technologies
Probiotics and nutritional supplements
Holistic therapies and alternative medicine
These themes are not isolated; rather, they are woven into a cohesive experience that allows visitors to explore how different aspects of health, nutrition, and sustainability interact in real life.
Exhibitors and Visitors: A Rich Cross-Sector Mix
One of the event’s key strengths lies in its diverse mix of exhibitors and visitors. This makes NATURALTECH not just a showcase but a vibrant marketplace and think tank for ideas, products, and collaborations.
The main exhibitor groups include:
Organic and natural food producers
Cosmetic and wellness brands
Health tech companies and eco-tech innovators
Agricultural cooperatives and farms
Suppliers of packaging, ingredients, and ecological services
The audience is equally diverse, comprising:
Retailers and wholesalers
Distributors and import-export professionals
Health practitioners and holistic therapists
Restaurateurs and food service professionals
End consumers interested in wellness lifestyles
This rich ecosystem enables B2B, B2C, and B2G (business-to-government) interactions, making NATURALTECH a uniquely multifaceted platform for connection and expansion.
Notable Features: Naturaltech Award and Educational Programs
To honor innovation and highlight exemplary contributions to the organic industry, the fair hosts the prestigious Naturaltech Award. This accolade is given in categories such as:
Organic Food & Beverages
Natural Supplements & Probiotics
Sustainable Packaging & Practices
Holistic Health Innovations
These awards underscore the fair’s dedication to promoting not just commerce but creativity and responsible development.
In addition to exhibitions, NATURALTECH offers a robust schedule of:
Seminars and panels on market trends, certifications, and legislation
Workshops on food preparation, sustainable farming, and self-care
Live demonstrations of beauty rituals, therapeutic practices, and eco-friendly tools
Interactive booths where attendees can engage directly with new products and technologies
This mix of activities transforms the event into a living classroom, fostering both consumer education and professional development.
Brazil’s Organic Identity: A Perfect Match for NATURALTECH
Brazil is internationally recognized for its agricultural resources, biodiversity, and rising commitment to sustainable development. NATURALTECH is deeply embedded in this context, serving as both a reflection of national values and a vehicle for growth.
Brazil’s organic leadership is evident in:
The growing number of certified organic farms
A legislative framework supportive of clean agriculture
National campaigns promoting vegetarianism and plant-based diets
Increased urban interest in eco-living and sustainable products
The fair supports and amplifies these trends, providing a centralized platform for stakeholders to share strategies, success stories, and technological breakthroughs. For foreign companies, participating in NATURALTECH offers valuable insight into regional consumer behavior and regulatory landscapes.
Why NATURALTECH Matters for the Future of Sustainability
As global concerns mount regarding climate change, food security, and public health, events like NATURALTECH play a pivotal role in shaping new standards for how products are sourced, manufactured, marketed, and consumed. The fair does not isolate the natural sector; it integrates it into mainstream commercial conversations, thus accelerating the adoption of green practices in the wider economy.
Attending or exhibiting at NATURALTECH provides:
Access to one of the most vibrant organic markets in the world
Opportunities to forge strategic partnerships with Latin American stakeholders
Exposure to cutting-edge wellness innovations
Education on holistic approaches to health and sustainability
Direct interaction with both B2B and end consumers
Insight into global trends localized for Brazilian and South American contexts
The fair sets the stage for year-round engagement, often influencing retail trends, product development, and media coverage across the continent.
A Living Laboratory for Natural Innovation
More than a showcase, NATURALTECH São Paulo is a movement—a convergence of commerce, consciousness, and community. It reflects the urgent demand for transparency, ethics, and ecological responsibility in every product and service we consume. With its global perspective grounded in regional strength, NATURALTECH offers unmatched opportunities for business growth, personal development, and planet-friendly transformation.
Whether you're a health-conscious consumer, a visionary entrepreneur, or a global distributor looking to tap into Latin America’s wellness boom, NATURALTECH is a must-attend event that will both inform and inspire.


FIELDDAYS
Experience the NZ National Agricultural Field Days at the Mystery Creek Events Centre in Hamilton, New Zealand. This event, set in the heart of Mystery Creek, offers a diverse range of rural activities and family-friendly entertainment.
Explore the classic attractions of Fieldays, including the exciting Tractor Pull competitions and the intense Fencing Championships. Delve into the Ag Art Wear show, visit the Innovation Centre, or enjoy the Festival of Logging. Whether competing or observing, you'll be engaged by the skill of the participants. Enjoy thrilling air displays, delectable cuisine demonstrations, impressive machinery exhibitions, and captivating stock handling in the demonstration areas. Enhance your knowledge by attending one of the many seminars focused on the rural sector.
Fieldays is renowned as the Southern Hemisphere’s largest agricultural event and a major platform for cutting-edge technology and innovation. With over 1000 exhibitors from New Zealand and beyond, the event showcases the latest market trends and offers exceptional deals on agricultural equipment, heavy machinery, vehicles, watercraft, caravans, lifestyle products, and more. Experience the adrenaline of the Fieldays Tractor Pull races and Fencing competitions, and test your skills with hands-on activities like operating an excavator.


FRESH INDIA SHOW
The FRESH INDIA SHOW in Mumbai and Delhi stands as a key event in the fresh produce industry, offering a comprehensive platform for showcasing a wide array of products and services. This trade exhibition highlights the vibrant and evolving landscape of the fresh produce sector, featuring everything from fruits and vegetables to frozen and packaged goods, and beverages.
The show reflects significant trends in the industry, including a notable increase in per capita consumption of fruits and vegetables by 15-25%. This rise in demand is driving a surge in both import and domestic supply of fresh produce, with a corresponding growth in the popularity of frozen, cut, and packed products. As Indian consumers become more health-conscious and the nutritional benefits of fresh produce gain recognition, the demand continues to escalate.
In response to this growing market, Indian growers are investing heavily in planting materials for high-demand fruits such as bananas, strawberries, blueberries, and citrus fruits. Additionally, major investments are being made in advanced agricultural technologies, including hi-tech greenhouses and hydroponic systems, which are enhancing the commercialization and efficiency of the horticulture industry in India.
The conference component of the FRESH INDIA SHOW adds significant value by featuring presentations and panel discussions on pertinent topics within the sector. These sessions provide insights into the latest developments and future directions of the industry, covering areas such as agri-exporting, organic produce, and the latest in cold-chain equipment and technology.
Participants can engage with a diverse range of professionals, including fresh fruit and vegetable growers, agri-exporters, greenhouse and hydroponics consultants, and suppliers of seeds, seedlings, and machinery. This dynamic event is essential for anyone involved in the fresh produce industry, offering opportunities to explore new technologies, connect with industry leaders, and stay informed about market trends and innovations.


SEOUL FOOD & HOTEL
The Seoul Food & Hotel exhibition stands as a prominent international trade fair for the food and hotel industry in South Korea, taking place at the KINTEX (Korea International Exhibition Center). Organized annually by Informa Markets Seoul, a global leader in event management, this fair focuses on a broad spectrum of sectors including food, beverages, hotel and restaurant services, bakery items, and food service equipment. By providing a comprehensive platform for traders, buyers, and decision-makers from across the globe, the event fosters vital business relationships and collaboration within the industry.
KINTEX, as South Korea's largest exhibition center, offers world-class infrastructure and facilities, making it an ideal venue for such a significant event. Each year, the fair attracts thousands of visitors eager to explore the latest trends and innovations shaping the food and hospitality sectors. The Seoul Food & Hotel exhibition not only showcases a vast array of products and services but also plays a crucial role in positioning Korea as a key player in the global food and hospitality landscape, highlighting the country’s commitment to excellence and expertise in these fields.
In 2022, the exhibition welcomed around 966 exhibitors and 53,541 visitors over its four-day span from June 7 to June 10. This impressive turnout underscores the fair’s importance as a gathering place for industry professionals looking to discover new opportunities and share knowledge. The event serves as a dynamic hub for learning and networking, where participants can engage in discussions about emerging trends and best practices in food and hospitality.
As the exhibition continues to grow in stature and influence, it enhances Korea's global image and solidifies its position as a significant player in the international food and hospitality markets. The Seoul Food & Hotel exhibition is not just a showcase of products; it is a celebration of the industry, bringing together diverse perspectives and innovative ideas that will shape the future of food and hospitality in South Korea and beyond.


DAIRY LIVESTOCK & POULTRY AFRICA
The Dairy Livestock and Poultry Expo Africa, commonly known as DLPE Africa, takes place at the Kenyatta International Convention Centre in Nairobi, Kenya, and has established itself as one of the continent’s premier exhibitions for the dairy, livestock, and poultry industries. Launched in 2014 by Radeecal Communications, this annual event typically occurs in June and has steadily gained prominence, drawing attention from stakeholders across Africa and beyond. The expo focuses on key areas such as dairy technology, poultry breeding equipment, and livestock farming practices, making it a vital gathering for industry professionals.
Exhibitors at DLPE Africa have the unique opportunity to showcase their innovative products and services to a specialized audience that includes executives from the international dairy, livestock, and poultry sectors, researchers, investors, and progressive farmers. The importance of livestock and poultry farming in Africa cannot be overstated, as it plays a crucial role in ensuring food security and driving economic growth across the continent. This significance attracts a diverse range of participants, eager to share knowledge, explore new technologies, and discuss challenges and opportunities within these vital industries.
In addition to facilitating business development and networking, DLPE Africa serves as a platform for learning and collaboration. Attendees gain insights into the latest advancements in the field, fostering a culture of innovation that can lead to improved practices and sustainability within the industry. The event also offers a glimpse into the rich culture and vibrant atmosphere of Nairobi, allowing visitors to experience the city's unique blend of modernity and tradition.
Radeecal Communications further extends its influence in the agricultural sector by organizing the Dairy Livestock and Poultry Expo Asia in Gandhinagar, India, thus bridging connections between different regions and fostering international cooperation in the dairy and livestock industries. This global perspective enhances the value of DLPE Africa, creating a dynamic environment where ideas and best practices can be exchanged across borders.
As the expo continues to grow in stature and significance, it stands as a testament to the resilience and potential of Africa’s agricultural landscape. By bringing together key players from the dairy, livestock, and poultry sectors, DLPE Africa not only supports economic development but also contributes to a sustainable future for food production on the continent.


FOOMA JAPAN
FOOMA JAPAN is recognized as one of the world's largest comprehensive trade shows for food manufacturing. It features production and processing technologies, as well as freezing and cooling equipment, foreign matter detection and removal systems, and waste treatment solutions.
The event is held at Tokyo Big Sight, Japan’s largest exhibition hall, spanning over 60,000 square meters. The exhibition space accommodates a wide range of food processing machines and technologies. FOOMA JAPAN attracts nearly 1,000 exhibitors and over 100,000 visitors annually, positioning it among the major global trade shows.
The theme for 2025, "Touch FOOMA, Taste the Future," emphasizes progress in food processing technology. One of the highlights is the Start-Up Zone which will feature 30 companies, including 12 new participants, presenting daily pitch events and innovations in AI and robotics related to food processing.
In addition, the FOOMA Awards, now in its fourth year, recognize advancements in food machinery research and development. A notable past award-winning innovation was a pasta dispenser that automated container placement, noodle separation, weighing, and plating, reducing labor costs. The 2025 awards will continue to highlight innovations with potential applications in food manufacturing and restaurant operations.
FOOMA JAPAN 2025 provides an opportunity to interact with Japanese food machinery firsthand. Visitors can assess equipment suitability for factory operations and compliance with safety standards.
Exhibits will include advanced food processing equipment, such as sashimi slicers with laser sensors for safety, meat slicers for precise cuts, and vacuum fryers for reduced oil content. These technologies demonstrate both innovation and practicality for food processing businesses.
The event implements an advanced visitor management system to facilitate access for international attendees.
Pre-event exhibitor information is available, and onsite ID readers streamline information exchange, reducing the need for business cards. The "GLOBAL INFORMATION" booth offers tailored exhibitor and equipment recommendations based on visitor inquiries.
For more details about FOOMA JAPAN, visit the official website.


FITHEP LATAM
FITHEP LATAM, the International Fair of Technology for the Manufacture of Ice Creams, Bakery, Confectionery, Chocolates, Pasta, and Pizza, is a vibrant showcase of innovation and expertise in the culinary world. Held annually in Córdoba, Argentina, this exhibition attracts over 1,200 active companies from both domestic and international markets, making it a pivotal event for professionals in the food and beverage industry.
This fair is uniquely focused on the art of professional ice cream making, bread production, and the creation of pastries and other related products. One of the highlights of FITHEP LATAM is its commitment to blending traditional baking techniques with modern methodologies. This fusion is not only celebrated by industry veterans but also met with enthusiasm from new entrants, who are eager to learn and adopt innovative practices. Renowned experts in the field lead workshops and demonstrations, sharing invaluable insights and techniques that elevate the craft of baking and confectionery.
Attendees can explore an extensive range of modern machinery designed for the baking industry, showcasing the latest advancements that enhance efficiency and product quality. The scientific and technical expertise present at the exhibition is exceptional, with many exhibitors displaying cutting-edge technology that revolutionizes how bread, pastries, and other baked goods are produced. This emphasis on innovation ensures that participants leave with fresh ideas and new tools to implement in their own operations.
Beyond the machines and techniques, FITHEP LATAM serves as a crucial networking platform, connecting professionals across various sectors. From ice cream makers to confectioners and bakery operators, the fair fosters collaboration and knowledge sharing. The vibrant atmosphere encourages attendees to forge connections that can lead to new partnerships and opportunities for growth in their businesses.
In addition to its focus on traditional and modern practices, the exhibition also addresses the growing demand for convenience products, highlighting innovations in packaging and distribution that cater to contemporary consumer preferences. This forward-thinking approach ensures that all aspects of the food production industry are represented, making FITHEP LATAM a comprehensive event for anyone involved in culinary production.
As the fair unfolds in the heart of Córdoba, it not only showcases the latest in food technology but also celebrates the rich culinary traditions of the region. FITHEP LATAM is more than just an exhibition; it is a celebration of creativity, innovation, and community in the world of baking and confectionery, inspiring all who attend to push the boundaries of what is possible in their culinary endeavors.


Africa's Big 7
Africa’s Big 7, an influential food and beverage trade show, stands as one of the most important events of its kind on the African continent. Held annually at the Cape Town International Convention Centre in Johannesburg, this event draws professionals from every corner of the food and beverage industry, offering them a unique platform to showcase products, exchange ideas, and build connections. Organized by dmg::events in collaboration with KAOUN Ltd., the show plays a vital role in bridging African food industries with global markets, making it a hub for innovation, networking, and business opportunities.
Spanning a wide range of sectors, Africa’s Big 7 brings together exhibitors from food production, beverage manufacturing, and food service industries. Visitors can explore everything from dairy products, fats and oils, frozen and refrigerated goods, to a variety of beverages, including juices, energy drinks, coffee, spirits, beer, and wine. The show also delves into packaging and processing solutions, offering attendees a comprehensive overview of the industry’s latest developments and trends. With such a broad spectrum of products and services, the event serves as an essential meeting point for professionals seeking to stay at the forefront of the food and beverage world.
One of the key attractions of Africa’s Big 7 is its focus on emerging trends and innovations in the industry. The growing demand for healthier and sustainable food options is reflected in the exhibition’s offerings of GMO-free products, plant-based proteins, and keto-friendly items. Health and wellness products also take center stage, responding to an increasing global awareness of nutrition and well-being. The presence of technology solutions, such as Point of Sale (PoS) systems, Customer Relationship Management (CRM) tools, and IT and software innovations, further underscores the integration of digital advancements within the food and beverage sectors. These technology-driven solutions are crucial as the industry increasingly looks for ways to streamline operations, enhance customer experience, and improve efficiency.
In addition to the exhibits, the event provides a platform for deepening knowledge through workshops, seminars, and conferences, where industry experts share their insights on current trends, challenges, and future opportunities. These sessions offer valuable learning experiences for professionals looking to stay ahead of the curve. Topics range from the latest advancements in food processing to discussions about sustainability and food security in Africa. Such forums allow participants to not only gain technical knowledge but also to discuss broader industry shifts with like-minded peers and experts.
Africa’s Big 7 also stands out for its interactive element, with competitions like the "Game of Chefs", the "National Burger Challenge", and the "Global Pizza Challenge" adding excitement and creativity to the event. These culinary contests not only provide entertainment but also highlight the skills of chefs and food innovators, showcasing the diverse talent emerging from both the African continent and the global food scene. These challenges foster a spirit of creativity, pushing participants to experiment with new flavors, techniques, and food presentations.
What truly sets Africa’s Big 7 apart is its role as a catalyst for collaboration. The event’s ability to bring together local and international players in the food and beverage industries fosters valuable partnerships, paving the way for the growth and expansion of businesses across Africa. In a continent where the food sector is rapidly evolving, the show provides a crucial platform for companies to expand their reach, access new markets, and align themselves with global industry standards.
Overall, Africa’s Big 7 remains a cornerstone event for the African food and beverage industry, one that not only showcases the sector’s present achievements but also sets the stage for future innovation and growth. With its focus on diversity, technology, sustainability, and creativity, the event continues to inspire and drive the future of food in Africa and beyond.


GREENTECH AMSTERDAM
GreenTech offers a gateway to the heart of the horticultural sector, providing an unparalleled opportunity to engage with cutting-edge products and solutions. Held at RAI Amsterdam in the Netherlands, this global event stands as a pivotal meeting point for horticulture professionals from around the world.
At GreenTech, participants are immersed in the latest advancements and technologies shaping the future of gardening and horticulture. The exhibition provides a comprehensive overview of business opportunities within the industry, allowing attendees to explore innovative solutions and make informed investment decisions.
The 2016 edition of GreenTech featured 415 exhibitors from 30 countries, showcasing the leading market players and a diverse range of products and services. The event was organized around four central themes: agricultural crops, water management, energy, and bio-based solutions. These themes highlight the multifaceted nature of modern horticulture and reflect the event's commitment to addressing key industry challenges.
One of the key attractions was the vertical farming pavilion, which demonstrated the latest in vertical agriculture techniques, and the heavy equipment and machinery demonstration area, providing insights into the tools and technologies driving efficiency in horticultural operations.
GreenTech not only serves as a platform for discovering new technologies but also as a venue for networking with industry leaders and peers. It represents a significant opportunity for professionals to gain insights, explore innovative solutions, and shape the future of horticulture through meaningful interactions and collaborations.


Southwest Fuel & Convenience Expo
The Southwest Fuel & Convenience Expo: A Key Event for Retailers in the Fuel, Food, and Convenience Industries
The Southwest Fuel & Convenience Expo stands as the leading trade show for fuel, food, and convenience retailers in the Southwest United States. As the most comprehensive event in its sector, this expo brings together a wide range of professionals, from store owners and operators to executives, buyers, and merchandisers. It is an essential gathering where industry leaders can network, share knowledge, and discover new products and services that can help them grow their businesses.
Whether you're involved in fuel retailing, food service, or convenience store operations, the Southwest Fuel & Convenience Expo provides unparalleled access to valuable resources, trends, and opportunities. This highly anticipated event has become a must-attend for anyone looking to stay ahead in an ever-evolving industry, offering a platform to engage with peers, learn from experts, and explore innovative solutions to drive business growth.
A “One-Stop-Shop” for Networking and Business Growth
One of the main draws of the Southwest Fuel & Convenience Expo is its ability to connect a diverse range of professionals under one roof. Whether you're an owner/operator of a fuel station, a top-level executive of a convenience chain, a buyer looking for new products, or a merchandiser seeking the latest trends in retail, this event offers a unique opportunity to meet and interact with the right people.
The event features a dynamic and interactive trade show floor where companies can showcase their products, services, and technologies. It's an ideal place for businesses to generate leads, expand their networks, and make strategic connections that can help drive their growth. Attendees and exhibitors can take advantage of these opportunities to forge valuable partnerships, collaborate on new initiatives, and discuss emerging trends in the industry.
Key Benefits of Attending the Southwest Fuel & Convenience Expo
1. Networking Opportunities
The Southwest Fuel & Convenience Expo attracts industry professionals from all areas of the fuel, food, and convenience sectors. With so many influential figures in one place, networking opportunities are abundant. Attendees can meet with existing partners, potential clients, and suppliers, as well as forge new business relationships that could lead to exciting collaborations and partnerships.
2. Exposure to Industry Trends
As an essential event for fuel, food, and convenience retailers, the Southwest Fuel & Convenience Expo offers valuable insights into the latest industry trends. From advancements in fuel technology to the growing demand for food service innovations in convenience stores, the expo provides a front-row seat to the future of these sectors. Attendees can learn about cutting-edge products, services, and technologies that are shaping the industry and can help them stay competitive.
3. Educational Sessions and Expert Insights
In addition to the bustling trade show, the expo offers a variety of educational sessions led by industry experts. These sessions cover a wide range of relevant topics, including fuel management, food safety, convenience store merchandising, customer service strategies, and more. These expert-led discussions provide attendees with the tools and knowledge they need to tackle industry challenges and enhance their business operations.
4. Innovative Products and Solutions
With numerous exhibitors showcasing their products and services, the Southwest Fuel & Convenience Expo serves as a showcase for the latest innovations in the industry. Whether you're looking for new fuel technology, advanced point-of-sale systems, food service solutions, or energy-efficient equipment, the expo offers a chance to discover new products that can improve your business operations and give you a competitive edge.
5. Lead Generation and Business Development
The Southwest Fuel & Convenience Expo is an excellent place for exhibitors to generate leads and develop new business opportunities. By presenting products and services directly to potential buyers, exhibitors can engage with prospects, answer questions, and demonstrate the value of their offerings. For buyers, it’s a unique opportunity to meet with a wide range of vendors and suppliers to explore new products, negotiate deals, and identify solutions that meet their needs.
What You Can Expect at the Event
1. A Comprehensive Trade Show Floor
The expo features a large and interactive trade show floor that brings together a wide range of vendors and suppliers from various sectors within the fuel, food, and convenience industries. Whether you're looking for the latest in fuel systems, foodservice technology, or store equipment, the trade show offers a comprehensive selection of products and services.
2. Industry-Leading Exhibitors
Exhibitors at the Southwest Fuel & Convenience Expo represent some of the most reputable names in the fuel, food, and convenience retailing sectors. The event provides an opportunity to meet with top companies, view their latest products, and learn about the solutions they offer to enhance the efficiency, safety, and profitability of your business.
3. Business Development Opportunities
The Southwest Fuel & Convenience Expo isn’t just about making contacts; it’s about turning those connections into real business opportunities. The event provides an ideal environment for building new relationships and finding potential partners that can help drive your business forward. Whether you're a large corporation or a small business, the expo offers valuable tools and resources to help you expand your reach and grow your operations.
4. Interactive Product Demonstrations
Attendees can participate in product demonstrations to see firsthand how new technologies and products can benefit their business. From advanced fuel management systems to innovative foodservice equipment, these demonstrations provide a unique opportunity to learn about new products in a hands-on environment.
Why You Should Attend
Whether you are a fuel retailer, food service provider, or convenience store owner, the Southwest Fuel & Convenience Expo is an essential event to attend. It offers access to the latest innovations, insights from industry experts, and a unique networking environment where you can connect with key players in the industry.
Here are some reasons why you shouldn’t miss the Southwest Fuel & Convenience Expo:
Stay Ahead of the Curve: Learn about the latest trends and technologies in the fuel, food, and convenience retail industries.
Meet Key Industry Players: Network with other professionals, exchange knowledge, and forge business relationships that can help your business grow.
Discover New Solutions: Explore the latest products and services from leading exhibitors and discover solutions that can enhance your operations.
Gain Expert Insights: Attend educational sessions and workshops led by industry leaders, gaining the knowledge you need to stay competitive in a rapidly changing market.
The Southwest Fuel & Convenience Expo is a must-attend event for anyone involved in the fuel, food, and convenience retailing industries. Whether you're looking to network, discover new products, or gain insights into the latest trends, the expo offers an invaluable platform for connecting with industry professionals and growing your business. Don’t miss out on the opportunity to be part of this exciting event and take your business to the next level.