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Food & Beverages Events in Germany
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BIONORD
October 12, 2024 - October 12, 2024
Completed BioNord in Hamburg has established itself as a cornerstone event for the organic industry in northern Germany, attracting a diverse array of stakeholders committed to quality and innovation. Each year, either in September or October, the exhibition grounds in Hamburg transform into a bustling hub where industry professionals converge to explore the latest developments in organic trade.
Since its inception in 2004 by Matthias Deppe and Wolfram Müller OHG, BioNord has quickly risen to prominence, becoming a pivotal gathering for those involved in organic retail and gastronomy. The fair primarily caters to the northern German market, but its influence extends far beyond regional boundaries, reflecting the growing significance of organic products on a national and international scale.
At the heart of BioNord is a commitment to showcasing contemporary products and services that define quality-driven organic retail. The event features a wide range of exhibitors from organic retail, natural product sectors, and organic gastronomy, each presenting innovative solutions and goods that resonate with health-conscious consumers. This diverse representation not only highlights the breadth of the organic market but also encourages attendees to engage with new ideas and practices.
A distinctive aspect of BioNord is the emphasis on networking and knowledge exchange. The fair fosters a vibrant atmosphere where exhibitors and professionals can engage in meaningful dialogues. Attendees, which include industry experts, association representatives, journalists, and politicians, find ample opportunities to discuss the challenges and opportunities facing the organic sector. This exchange of ideas is crucial for shaping the future of the industry, as it allows for collaboration and the sharing of best practices among various stakeholders.
Over the years, BioNord has expanded its focus to encompass natural product retail and organic gastronomy, reflecting the evolving landscape of the organic industry. The fair not only serves as a marketplace but also as a platform for discussions about trends, regulatory developments, and consumer preferences that influence the sector.
BioNord is part of a broader series of trade fairs across Germany, including BioSüd in Augsburg, BioOst in Leipzig, and BioWest in Düsseldorf. Together, these events represent a comprehensive snapshot of the organic sector in Germany, showcasing the diverse opportunities available within the market.
The exemplary facilities at the Hamburg Trade Fair Center enhance the experience for all attendees, providing a professional yet inviting environment conducive to business. Beyond the fair itself, the historic and vibrant city of Hamburg offers a rich cultural backdrop, allowing attendees to immerse themselves in both trade and tradition. The combination of an engaging event and a scenic location makes BioNord not just a trade fair, but a celebration of the organic movement that resonates with stakeholders from all walks of life.
CIDERWORLD FRANKFURT formerly APFELWEIN WELTWEIT
September 18, 2024 - September 27, 2024
Completed CiderWorld Frankfurt, formerly known as Apfelwein Weltweit, stands as the premier international trade fair for apple wine and its diverse global counterparts. This prestigious event, renowned for its comprehensive showcase of apple-based beverages, has firmly established itself as a pivotal platform for cider enthusiasts, industry professionals, and curious consumers alike.
Held annually in Frankfurt, CiderWorld is celebrated for its role in promoting and elevating the craft of cider making. As the world’s leading trade fair in this niche, it serves as a vital gathering point for a myriad of stakeholders, including producers, retailers, restaurateurs, sommeliers, and representatives from the trade press. The event provides an unparalleled opportunity for these groups to engage in tasting, presentation, and the sale of apple wines, ciders, and their international counterparts.
This year’s CiderWorld Frankfurt is set to feature approximately 90 exhibitors hailing from renowned cider regions around the globe. These exhibitors will bring a diverse array of products to the fair, ranging from traditional apple wines and ciders to more innovative and experimental varieties. Attendees can expect to sample an impressive selection of beverages that highlight the unique flavors and styles found in different cider-making traditions worldwide.
The fair is not only a celebration of cider but also a crucial networking hub for industry professionals. Producers have the chance to showcase their latest creations, connect with distributors and retailers, and gain valuable insights into global market trends. For sommeliers and restaurateurs, it’s an opportunity to discover new and exciting beverages to feature on their menus, while consumers can enjoy a rich tasting experience and learn more about the complexities and nuances of apple-based drinks.
One of the standout features of CiderWorld Frankfurt is its commitment to education and engagement. The event includes a range of informative sessions, workshops, and discussions led by experts in the field. These educational opportunities provide attendees with a deeper understanding of cider production, the history of apple-based beverages, and emerging trends in the industry.
The vibrant atmosphere of CiderWorld is a testament to the growing popularity and appreciation of cider as a sophisticated and versatile drink. With its wide-ranging selection of exhibitors and diverse programming, the fair continues to attract a global audience eager to explore the rich world of cider.
As CiderWorld Frankfurt approaches, anticipation builds for another successful gathering of cider lovers and industry leaders. The fair promises to deliver an exceptional experience, celebrating the art and craft of cider making while fostering connections and collaborations within the global cider community.
STREETFOOD SCHIEFBAHN
September 12, 2024 - September 14, 2024
Completed In the heart of Schiefbahn, Willich, Germany, an event unfolded this past weekend that will be remembered for years to come. The inaugural Streetfood Festival turned the quaint town into a vibrant epicenter of culinary delight, uniting food enthusiasts, local vendors, and joyful visitors under the glorious sun.
Hosted over three days, the festival showcased 25 diverse exhibitors, each bringing their unique flavors and specialties to the table. From mouth-watering street tacos and sizzling kebabs to delectable pastries and exotic beverages, the festival offered a feast for the senses. The range of offerings reflected the rich tapestry of global cuisine, highlighting the diversity and creativity of the street food scene.
The event was a testament to meticulous planning and community collaboration. The city of Willich played a crucial role, providing unwavering support and infrastructure to ensure the festival's success. The Werbegemeinschaft Schiefbahn, a local promotional community, also made significant contributions, working tirelessly to bring this culinary celebration to life.
With over 10,000 visitors attending the festival, the atmosphere was electric. The streets of Schiefbahn were lined with cheerful faces, each person savoring the delicious food and the vibrant festival ambiance. The sunshine only added to the day's charm, casting a warm glow over the festivities and enhancing the overall experience.
The festival was not just about food; it was a celebration of community and culture. Music and entertainment filled the air, creating a lively backdrop for the event. Attendees enjoyed live performances that complemented the culinary offerings, adding an extra layer of enjoyment to their festival experience.
The success of the Streetfood Festival was evident in the smiles and satisfaction of the visitors. It was a weekend where food, fun, and community spirit came together seamlessly. As the last dish was served and the final notes of music played, it was clear that the festival had achieved its goal: to create a memorable experience for all involved.
The inaugural Streetfood Festival in Schiefbahn has set a high bar for future events. It not only showcased the best of street food but also demonstrated the power of community collaboration in creating something truly special. As the town reflects on the success of this event, there's a sense of anticipation for what the future holds. The festival has undoubtedly left a lasting impression, and the promise of more culinary adventures to come is something to look forward to.
MELA
September 11, 2024 - September 14, 2024
Completed The MeLa, officially known as the "Trade Fair for Agriculture," stands as the most established specialized exhibition in Mecklenburg-Western Pomerania, taking place annually every September in Gülzow-Prüzen at the Mühlengeez trade fair and exhibition centre. Managed by MAZ Messe- und Ausstellungszentrum Mühlengeez GmbH, which is renowned for its expertise in organizing trade fairs, MeLa is a focal point for a diverse array of topics vital to the region’s agrarian landscape.
The fair reflects the rich tapestry of Mecklenburg-Western Pomerania’s agricultural potential. From the vibrant yellow fields of rapeseed to the expansive pastures grazed by dairy cows and sheep, MeLa showcases the region’s agricultural and environmental diversity. The exhibition covers a broad spectrum of interests including agriculture, nutrition, hunting, fisheries, forestry, and horticulture.
Exhibitors at MeLa present a comprehensive range of products and services. In the realm of agriculture, attendees can explore innovations in plant and animal production, animal breeding, and ecological farming practices. The food sector highlights regional specialties such as meats, baked goods, fruits, vegetables, fish, game, beverages, and sweets. The hunting section offers a look at hunting attire and equipment, along with insights into the sustainable management of wildlife populations. In fisheries, visitors can find the latest in fishing equipment and accessories.
Forestry is another significant focus of the fair, with exhibits on environmental services, firewood, forest rest areas, and educational resources for forest visitors. The horticulture section features an array of fruits, vegetables, specialty crops, woody plants, garden technology, tools, garden houses, and accessories.
One of the key attractions of MeLa is its combination of animal shows, technical expertise, and breeding presentations, which provide a sophisticated glimpse into agricultural practices unique to northern Germany. The fair also sees participation from various associations and organizations that offer valuable information about their work and the broader industry.
While the primary audience consists of industry professionals from agriculture, nutrition, hunting, fishing, forestry, and horticulture, the fair also appeals to discerning customers interested in the region’s diverse products and services. The MeLa continues to be a vital event, reflecting the dynamic and multifaceted nature of the agrarian industry in Mecklenburg-Western Pomerania.
