Food & Beverages Events

AGRI WEEK KUMAMOTO

AGRI WEEK KUMAMOTO stands as the foremost exposition in Asia dedicated to agricultural livestock technologies. It provides a platform for showcasing state-of-the-art innovations in agricultural drones, smart farming technologies, agricultural machinery, and livestock farming products. Attracting a global audience of over 100,000 visitors and boasting more than 2,000 exhibitors, this event is indispensable for industry professionals striving to stay updated on the latest trends and technologies.
Previously recognized as "J AGRI" or "J AGRI Japan Agri Innovation," AGRI WEEK has transformed into the preeminent agriculture and livestock expo in Asia. The event is structured into five specialized shows, organized by product categories. Leveraging social media channels, attendees can stay informed about the latest developments in J AGRI. The show schedule for the upcoming year is currently in the tentative planning phase, with media partners already secured for 2023. Organized by RX Japan Ltd., the largest exhibition organizer in Japan, J AGRI aims to promote sustainable agricultural markets in Japan and throughout Asia, benefiting all stakeholders in the agricultural industry.
Covering all facets of agricultural and livestock technologies and materials, J AGRI features a comprehensive array of products, including agricultural drones, smart farming technology, agricultural machinery, and livestock farming products. Professionals from various sectors of the industry, including cooperatives, corporations, importers, distributors, and newcomers, converge at the biannual exhibition held at Makuhari Messe and Grandmesse Kumamoto in May.
AGRI WEEK KUMAMOTO in May is the premier event in Asia for agricultural and livestock technologies, held in Kumamoto, Japan. With a focus on the latest advancements in the agricultural industry, this event offers exhibitors a platform to present their offerings to a diverse audience.
Featuring a wide selection of agricultural and livestock materials and technologies, such as drones, smart farming innovations, machinery, and livestock-related products, AGRI WEEK KUMAMOTO in May serves as the perfect venue to unveil industry innovations and engage with potential customers.
Set against the picturesque backdrop of Kumamoto Prefecture, AGRI WEEK KUMAMOTO in May provides exhibitors with an ideal opportunity to showcase the latest agricultural and livestock technologies. With a focus on industry advancements, this event enables exhibitors to reach a broad audience and make a lasting impression.

IPACK-IMA

IPACK-IMA stands as one of the most significant international events in the packaging and processing industry, showcasing cutting-edge technologies and solutions across both food and non-food sectors. This comprehensive exhibition serves as a vital platform where technology suppliers and end-user companies converge to enhance their businesses, create value, and foster innovation. 

At IPACK-IMA, professionals from around the globe gather to exchange knowledge and experiences, forming a vibrant community dedicated to advancing the industry. The event highlights the latest advancements in packaging machinery, materials, and processing techniques, ensuring that attendees are well-informed about emerging trends and technologies. 

As a pivotal event, IPACK-IMA not only promotes business development but also emphasizes the importance of collaboration among industry players. By facilitating interactions between suppliers and users, the exhibition encourages the sharing of best practices and innovative ideas, driving the evolution of packaging solutions. 

The diverse array of exhibitors and attendees contributes to a rich environment for networking and learning, allowing participants to explore new opportunities and address the challenges faced in the ever-evolving landscape of packaging and processing. Through this dynamic exchange, IPACK-IMA plays a crucial role in shaping the future of the industry, making it an essential event for anyone involved in the packaging and processing sectors.

FORLAC

FORLAC is set to showcase groundbreaking advancements in milk pasteurization and processing techniques that promise to revolutionize the dairy industry. The introduction of rapid pasteurization methods is particularly noteworthy, as these techniques maintain the high quality of milk while significantly reducing contamination risks. This innovation not only enhances the safety of dairy products but also aligns with the increasing demand for healthier, safer food options among consumers.

In addition to rapid pasteurization, microfiltration processes are gaining attention for their ability to improve the safety and shelf life of milk. These technologies ensure that products remain fresh and free from harmful pathogens, thereby enhancing consumer trust and satisfaction. The importance of quality control is underscored by advanced equipment that enables rapid and precise analysis of milk. Through rigorous testing for antibiotics, bacteria, and other contaminants, producers can ensure that their products consistently meet the highest quality standards.

Storage technologies also play a vital role in the dairy supply chain. High-capacity cooling tanks are essential for keeping milk fresh for extended periods, thus preserving its quality from farm to table. Efficient distribution systems further reduce the time between milking and delivery to consumers, ensuring that fresh milk reaches its destination promptly. These advancements benefit producers by reducing waste and improving profitability while enhancing the overall consumer experience.

FORLAC provides a vital platform for industry professionals to explore these advancements, network with peers, and gain valuable insights into the future of dairy production. By embracing these innovations, the dairy sector can address pressing challenges, including food safety, environmental impact, and the growing demand for high-quality products.

In summary, FORLAC stands as a beacon of progress in the dairy industry, highlighting how modern technologies are transforming traditional practices. The focus on rapid pasteurization, microfiltration, advanced testing, and efficient storage solutions not only benefits producers and consumers alike but also promotes a healthier environment. As the dairy industry continues to evolve, events like FORLAC play a crucial role in fostering collaboration and innovation, paving the way for a sustainable future in dairy production.

THAIFEX - Anuga Asia

The World of Food Asia, also known as Thaifex, stands as one of the most influential international food exhibitions in the Asia-Pacific region, offering a powerful platform for global food and beverage businesses to establish a foothold in one of the world’s fastest-growing markets. Held annually in Bangkok, Thaifex attracts a wide array of international exhibitors seeking to tap into the burgeoning demand for innovative food and beverage products across Asia. The event is not only a showcase of products but a dynamic marketplace where companies can build relationships, expand their networks, and explore new business opportunities in the region.

Thaifex serves as a springboard for foreign companies looking to enter or strengthen their presence in the Asian market, providing a unique opportunity to connect with potential clients, distributors, and business partners. The event is renowned for its ability to foster meaningful interactions between exhibitors and industry professionals, helping companies expand their reach and secure valuable business deals. Whether it’s building a dealer network or finding reliable distribution partners, Thaifex offers unparalleled access to the Asian food industry. The exhibition enables companies to grow their brands, launch new products, and learn about the latest trends and consumer preferences that are shaping the future of the food sector.

The exhibition spans across 11 specialized sectors, each dedicated to a specific aspect of the food industry. From THAIFEX Coffee & Tea to THAIFEX Sweets & Confectionery, the show provides an extensive range of sectors for businesses to explore. The THAIFEX Food Service and Food Technology exhibitions highlight innovations in food preparation, service, and manufacturing technologies, while sectors like THAIFEX Fruits & Vegetables, THAIFEX Frozen Food, and THAIFEX Seafood focus on fresh, processed, and frozen food products. Other segments such as THAIFEX Meat, THAIFEX Rice, and THAIFEX Fine Food present opportunities for suppliers to showcase a diverse array of products, meeting the demands of the varied consumer tastes across the region.

What makes Thaifex truly stand out is the comprehensive nature of the event. Each segment is designed to cater to the diverse needs of the food industry, offering visitors an all-encompassing view of the food and beverage landscape. Companies can engage with innovative technologies, discover the latest market trends, and gain insights into the region’s rapidly evolving food culture. This makes Thaifex an essential event for anyone interested in gaining a competitive edge in the Asia-Pacific food market.

In addition to its impressive array of exhibitions, Thaifex also fosters a rich program of conferences, workshops, and seminars that delve into critical issues facing the food and beverage industries, such as sustainability, food safety, and technological advancements. These educational components offer valuable knowledge to professionals looking to enhance their expertise and stay ahead of industry trends. The event’s wide-reaching impact and educational offerings help shape the future of food and beverage markets not only in Asia but around the world.

Thaifex’s role as a platform for innovation is especially evident in the way it encourages exhibitors to showcase new products and cutting-edge solutions. For businesses seeking to make an impact in the competitive food market, Thaifex offers a chance to introduce new concepts, trial innovative products, and enhance their brand’s visibility. The diversity of the event ensures that no matter the type of food or beverage product, there is a space for it to be discovered by industry players, from small-scale producers to large multinational corporations.

For exhibitors and visitors alike, Thaifex is more than just a trade show—it is a vital meeting point for businesses and professionals from around the world to gather, share ideas, and explore new opportunities. As Asia continues to emerge as a major player in the global food and beverage market, Thaifex remains an essential event that bridges global producers with Asian consumers, setting the stage for future collaborations, innovations, and business growth. Whether launching a new product or expanding an existing brand, Thaifex is the place where companies can make their mark in one of the world’s most exciting and dynamic food markets.

International Africa Avocado Congress

The International Africa Avocado Congress offers an exceptional platform for professionals in the avocado industry to broaden their understanding and deepen their knowledge. The congress provides attendees with an opportunity to engage with industry leaders and experts, offering valuable insights into the latest trends, challenges, and innovations in the sector. With workshops, presentations of scientific research, and discussions on cutting-edge methods, the congress caters to specialized audiences, ensuring that each participant can explore the topics that are most relevant to their work.

One of the core focuses of the congress is enhancing the competitiveness of the avocado industry, particularly within the African context. It brings together global stakeholders, fostering collaboration and knowledge sharing among producers, exporters, researchers, and technology innovators. By uniting these diverse voices, the congress aims to create a dynamic exchange of ideas that will drive the sector forward, improving both trade and technological advancements in avocado production.

As an attendee, you’ll have access to in-depth sessions led by some of the top experts in the field. This is an invaluable opportunity to network, ask questions, and engage in meaningful discussions that will not only improve your own understanding of the avocado market but also position you at the forefront of the industry’s evolution. The congress is more than just a conference; it’s a gathering of passionate individuals dedicated to advancing the avocado sector, promoting sustainable growth, and ensuring that trade in avocados continues to expand globally. Whether you're interested in the latest research, innovative techniques, or simply looking to connect with like-minded professionals, the International Africa Avocado Congress offers a comprehensive experience that is essential for anyone looking to thrive in the world of avocados.

20th International Exhibition of Food & Beverage Processing Packaging Technologies (IFTECH)

IFTECH Pakistan: Powering the Growth of Food & Beverage Processing and Packaging Industries

Over nearly two decades, IFTECH Pakistan has evolved from a local event into a flagship international exhibition of food and beverage processing and packaging technologies. Held annually, it serves as a vital business and networking platform for industry professionals not just within Pakistan but across the globe. With the steady rise of the food and hospitality sectors in Pakistan's economy, IFTECH has become more than just a trade show — it’s a mirror of the industry's evolution and a blueprint for its future.

Today, IFTECH stands as a symbol of opportunity and innovation, connecting manufacturers, distributors, suppliers, retailers, and service providers under one roof. It opens the door for new partnerships, fresh market insights, and the latest in food tech and packaging innovations.

The Role of IFTECH in the Expansion of Pakistan’s Food and Hospitality Sector

The food and hospitality industry is one of the most dynamic contributors to Pakistan’s GDP. As urbanization and consumer demand accelerate, so does the need for modernized food production and advanced packaging solutions. IFTECH Pakistan responds to this need by bringing together key players from across the value chain, allowing them to explore:

Technological advancements in food processing machinery

Eco-friendly and innovative packaging solutions

Supply chain automation and smart logistics

Hygiene and safety systems for food handling and preparation

Through the exhibition, businesses can not only promote their brand but also stay updated on market trends, regulations, and consumer preferences that are shaping the industry landscape in Pakistan and beyond.

A Comprehensive Business and Networking Platform

The strength of IFTECH lies in its ability to bring diverse stakeholders together — not only as exhibitors and visitors but as collaborators. Companies from across Asia, the Middle East, Europe, and Africa participate in the event, with thousands of trade visitors arriving to explore, connect, and invest.

Key categories of participants include:

Food and beverage manufacturers

Importers and exporters

Distributors and wholesalers

Retail chains and supermarkets

Restaurants and hotel chains

Food safety and certification bodies

This rich mix ensures a steady exchange of ideas, deals, and international exposure. For many exhibitors, IFTECH Pakistan is the gateway into South Asia’s evolving food and beverage market.

Highlights of IFTECH Pakistan: What Makes It an Industry Leader

After 18 years of consistent growth, IFTECH has earned its position as a benchmark event in the region. The exhibition offers multiple benefits for participants across sectors:

Key Advantages:

Product Launch Platform:
Showcase your newest products or packaging systems in front of a professional audience.

B2B Engagement:
Schedule meetings with prospective buyers and suppliers using pre-arranged matchmaking services.

Brand Visibility:
Gain significant brand exposure through media coverage and targeted industry promotions.

Knowledge Exchange:
Attend parallel seminars and workshops on food safety, innovation, and consumer trends.

Global Reach:
Engage with international buyers and identify export opportunities in new markets.

Special Features and Concurrent Events

One of the most valuable aspects of IFTECH Pakistan is its ability to host concurrent exhibitions that complement the core event. These include exhibitions on hospitality equipment, ingredients, cold storage, and packaging innovations. This multi-layered approach creates added value for attendees by offering a more holistic experience of the industry ecosystem.

Some concurrent features include:

Live demonstrations of food production equipment

Packaging technology showcases

Innovative product tastings and food sampling zones

Technical workshops on smart manufacturing in F&B

These elements make the exhibition dynamic and immersive, allowing attendees to engage with technologies in real time rather than just through brochures or displays.

Impact on Pakistan’s Economic and Industrial Development

The importance of IFTECH extends beyond commerce. By driving modernization in food processing and promoting global standards, the event plays a direct role in strengthening Pakistan’s industrial capabilities. This is crucial at a time when the country seeks to increase exports, ensure food security, and attract foreign investment.

Three ways IFTECH contributes to economic growth:

1.Encourages technology transfer from developed to emerging markets.

2.Fosters SME growth by connecting small businesses with suppliers and distributors.

3.Supports local employment in manufacturing, hospitality, and logistics sectors.

It’s no exaggeration to say that events like IFTECH are instrumental in shaping the future of Pakistan’s industrial economy.

Who Should Attend IFTECH Pakistan?

The exhibition is tailored for professionals who are serious about innovation, quality, and business growth in the F&B sector. Ideal attendees include:

Business owners in food production and hospitality

Export managers looking to enter new markets

Engineers and technologists in packaging and machinery

Procurement professionals from large hotel chains

Food safety regulators and consultants

Whether you’re a startup in healthy beverages or a multinational in automated packaging systems, IFTECH offers a platform that scales with your ambition.

IFTECH as a Future-Forward Gateway to South Asia’s F&B Industry

The International Exhibition of Food & Beverage Processing Packaging Technologies is more than just a trade fair — it's an annual milestone for an industry on the rise. As Pakistan continues to invest in modernization and sustainability, IFTECH provides a rare opportunity to see, learn, and grow within a thriving ecosystem.

It connects tradition with transformation, offering a space where local companies can globalize and international players can localize. If you’re aiming to make an impact in the food and hospitality sector in South Asia, IFTECH Pakistan is the place where your next opportunity awaits.

The Good Food & Wine Show - Melbourne

The Good Food & Wine Show in Melbourne is one of the most eagerly anticipated events on the city’s culinary calendar, bringing together the best and most exciting food and drink products from across Australia. This celebration of taste and flavor invites food enthusiasts to explore a world of culinary delights, offering everything from the hottest chilli sauces to the creamiest, most aromatic cheeses. With products sourced from renowned regions like the Margaret River and the Barossa Valley, the show provides an exceptional opportunity to discover the country’s finest food and beverage offerings all in one place.

The event is not just about tasting, but also about experiencing food culture at its best. Visitors can watch top chefs and beloved food heroes live on stage as they demonstrate their cooking skills and share insider tips. These culinary masters bring their passion for food to life, showcasing techniques and recipes that leave attendees inspired and hungry for more. Alongside these live cooking demonstrations, the show also offers the chance to meet the makers behind the products. Visitors can sip, sample, and shop directly from the producers, gaining a deeper appreciation for the craftsmanship behind each bite and sip.

With over 300 of Australia’s top tastemakers and food innovators in attendance, the Good Food & Wine Show is a true paradise for food lovers. From artisanal treats and sweet indulgences to fine wines, spirits, and more, the event has something for everyone, no matter their taste or dietary preference. It’s the perfect destination to discover new flavors, meet like-minded foodies, and indulge in a day of culinary exploration. Whether you're an experienced connoisseur or just someone with a love for good food, this vibrant event offers endless opportunities to savor, learn, and celebrate Australia’s rich gastronomic diversity. 

As the ultimate foodie experience, the Good Food & Wine Show in Melbourne promises an unforgettable day out, where every corner reveals something new and exciting for all who attend. The event serves as a testament to the country’s thriving food scene and its passionate producers, making it a must-visit for anyone keen to explore the best of Australia’s food culture.

The Plant Powered Show | Cape Town

The Plant Powered Show is a trailblazing event that has quickly risen to become the premier destination for plant-based nutrition, sustainable living, and wellness in Africa. Launched in 2020, this forward-thinking trade fair has set the stage for a revolutionary shift towards healthier, more conscious lifestyles, positioning itself as a cornerstone of the plant-based movement. Taking place annually at the iconic Cape Town International Convention Center (CTICC), the event offers a unique convergence of innovation, education, and networking in one of the most beautiful and accessible locations in the world.

Situated in Cape Town's vibrant business district, the CTICC serves as the perfect venue for this event, drawing both international visitors and local attendees who are eager to explore the growing plant-based sector. It’s not just the center's modern facilities that make it a prime location, but also its close proximity to key tourist attractions like Table Mountain and the V&A Waterfront. The venue is committed to sustainable practices, including water conservation and energy efficiency, which aligns perfectly with the values promoted by the fair itself.

The event is organized by Live Events Africa (Pty) Ltd., a company known for its expertise in curating world-class exhibitions. Over the years, the Plant Powered Show has grown exponentially, attracting a diverse group of exhibitors, from innovative food companies to health and wellness professionals, and even those from the sustainability sector. It’s a space where companies present the latest plant-based products, ranging from plant-powered foods and beverages to eco-friendly lifestyle solutions, making it a pivotal platform for anyone seeking to embrace or explore a plant-based way of life.

What truly sets the Plant Powered Show apart, however, is the immersive experience it offers. Visitors don’t just get to browse and shop – they get to taste, learn, and discover. A particular highlight of the event is the tasting area, where renowned chefs and culinary artisans create plant-based dishes that are both exciting and nourishing. This hands-on aspect of the show invites attendees to indulge in delectable new flavors, all while gaining valuable insights into how plant-based cooking can be both simple and sophisticated. The culinary demonstrations bring the plant-powered lifestyle to life, making it accessible to anyone looking to incorporate these ideas into their own kitchens.

The fair goes beyond just a showcase of products. It’s a dynamic gathering that fosters connections between like-minded individuals – health-conscious consumers, sustainability advocates, and professionals from the plant-based food industry. By bringing together local businesses and international players, the Plant Powered Show serves as a catalyst for the growth of the plant-based sector in South Africa. This not only contributes to the local economy but also strengthens the plant-based community by allowing businesses to expand their reach and build meaningful partnerships.

Beyond the business opportunities, the Plant Powered Show is an educational experience that equips visitors with the knowledge to make informed decisions about their health, lifestyle, and impact on the environment. Through a series of workshops, talks, and presentations, attendees have the chance to hear from industry experts about the latest trends, sustainable practices, and the benefits of adopting a plant-based diet. It’s an event that nurtures a sense of community, encouraging dialogue about the future of food, wellness, and sustainability.

As the fair grows, so does its influence. The Plant Powered Show not only highlights the incredible variety and innovation within the plant-based industry but also serves as a platform for driving positive change. The event’s commitment to sustainability, local culture, and fostering a global movement towards healthier living is evident in every aspect, from the choice of location to the exhibitors it attracts. It’s a gathering that celebrates the power of plants, not just in food but in creating a better, more sustainable world for future generations. 

For anyone passionate about healthy living, sustainability, or the plant-based lifestyle, the Plant Powered Show is an unmissable event that offers invaluable experiences and connections that extend well beyond the fair itself. It’s where the future of food and wellness comes to life, and a place where new ideas, exciting innovations, and positive change are celebrated every year.

BAKERY SHOWCASE - MONTRÉAL

Every year, Canada's bakery and confectionery industry comes together for a celebration of innovation, creativity, and delicious delights at the Bakery Showcase. This regional trade fair and conference, founded in 1965, has blossomed into a pivotal event for the Canadian baking community, rotating annually between Toronto, Montreal, and Vancouver to ensure nationwide coverage and attract a diverse audience from coast to coast.
At the helm of this extraordinary gathering is the Baking Association of Canada (BAC), a national organization dedicated to championing the interests of bakeries, suppliers, retailers, and institutions across the country. With a commitment to fostering knowledge exchange and professional development, the BAC curates an immersive experience at the Bakery Showcase, where industry members can discover the latest trends, technologies, and best practices shaping the future of baking.
From raw materials to cutting-edge equipment, the Bakery Showcase offers a comprehensive showcase of products and services tailored to meet the needs of every baker and confectioner. Attendees can explore a vast array of ingredients, including flour, sugar, yeast, and chocolate, alongside innovative flavors and fillings that inspire culinary creativity.
But the showcase isn't just about ingredients; it's about the tools that transform them into mouthwatering masterpieces. State-of-the-art ovens, dough kneaders, and packaging solutions take center stage, demonstrating the latest advancements in baking technology designed to streamline processes and elevate quality.
Sustainability and eco-conscious practices also take the spotlight, with exhibitors showcasing eco-friendly packaging options and innovative solutions for reducing waste and environmental impact. From farm to fork, the Bakery Showcase emphasizes a commitment to responsible practices that benefit both consumers and the planet.
Beyond the bustling exhibition floor, attendees can participate in product demonstrations, expert-led workshops, and insightful lectures that delve into industry trends and emerging innovations. It's a chance to learn from the best, exchange ideas with peers, and gain invaluable insights to drive business success.
Innovation, sustainability, and quality are at the heart of the Bakery Showcase, making it a must-attend event for anyone passionate about the art and science of baking. Whether you're a seasoned industry professional or a budding entrepreneur, this is your opportunity to rise to the occasion, connect with like-minded individuals, and taste the future of Canadian baking.

Indiana Wine Fair

The Indiana Wine Fair is an annual celebration that brings together the best of Indiana’s wine culture, offering a delightful experience for wine lovers and casual visitors alike. Held in the charming town of Nashville, USA, this event showcases up to 30 local wineries, food trucks, and vendors, creating a vibrant atmosphere where people can immerse themselves in the rich flavors of Indiana’s wine scene. Attendees can enjoy one-ounce pours from a wide variety of wines, and for those who find a favorite, there’s the opportunity to purchase wine by the glass or bottle to take home and savor.

One of the highlights of the event is the free Story Inn wine glass that each guest receives upon arrival, allowing them to fully enjoy their tastings throughout the day. The festival also makes sure everyone feels welcome, with leashed dogs allowed to join in the fun, so visitors can bring along their furry companions. For convenience, a free shuttle bus is available to ensure easy access to and from the event, so attendees can focus on enjoying the day without any transportation worries.

The Indiana Wine Fair is more than just a chance to taste exceptional wines—it’s also a celebration of the local food and craft culture, with food trucks and vendors offering a wide variety of culinary delights to complement the wines on display. From local delicacies to savory snacks, there’s something for everyone to enjoy while relaxing in the picturesque surroundings of Nashville. 

Whether you're a wine connoisseur or simply looking for a fun day out, the Indiana Wine Fair provides an unforgettable experience, bringing together the beauty of local wines, food, and community in an event that continues to grow in popularity each year. It’s the perfect opportunity to explore what Indiana’s wineries have to offer and to indulge in a day full of delicious drinks, tasty food, and great company.

LAWineFest

The LAWineFest, now celebrating its 20th anniversary, has become a cornerstone of Southern California’s vibrant wine culture. Over the past two decades, this event has evolved into much more than just a wine festival; it has transformed into a beloved tradition that brings together seasoned wine connoisseurs and curious newcomers alike. With an impressive turnout of over 9,000 guests each year, the LAWineFest continues to uphold its reputation as the largest wine festival in the region, providing a unique and enjoyable experience for all who attend.

At its core, the LAWineFest is about more than just sampling fine wines; it’s a celebration of discovery, enjoyment, and education. The festival offers attendees the chance to explore over 200 wines from all corners of the world, whether they are familiar favorites or new varietals waiting to be discovered. The event’s relaxed atmosphere and warm, welcoming vibe ensure that everyone, regardless of their level of wine knowledge, feels comfortable and invited to explore the diverse offerings.

Beyond the wine, the LAWineFest provides a feast for the senses. Local artisan boutiques showcase their creations, offering everything from handcrafted jewelry to unique home goods. For those with a penchant for culinary delights, a variety of food vendors serve up delicious bites to complement the wines on offer. Live music sets the perfect tone for the day, creating a vibrant backdrop to the tasting experience. And for those who want a bit of fun, backyard games add a playful touch to the event, ensuring that there’s something for everyone.

As the unofficial motto of the festival goes, "Drink what you like, like what you drink!" This simple yet powerful statement perfectly captures the spirit of LAWineFest, where the goal is to enjoy what’s in your glass, regardless of whether you’re a wine expert or just starting your journey into the world of wine. With each passing year, the event continues to grow, offering an unforgettable experience that blends the best of wine, food, entertainment, and community. Whether you're a long-time attendee or a first-time visitor, the LAWineFest is sure to leave a lasting impression and become a cherished part of your own Southern California tradition.

AFRICA FOOD MANUFACTURING

AFRICA FOOD MANUFACTURING stands as a premier international exhibition dedicated to packaging and food processing technology, taking place in Egypt. This dynamic event serves as a vital meeting point for industry professionals, showcasing cutting-edge innovations and facilitating knowledge exchange within the food manufacturing sector. As Egypt becomes a pivotal hub for food production in Africa, this exhibition plays a crucial role in connecting local and international stakeholders.

The fair features an impressive array of exhibitors representing various facets of the food processing and packaging industries. From advanced machinery and equipment to the latest packaging solutions, AFRICA FOOD MANUFACTURING presents a comprehensive overview of the technological advancements shaping the sector. Visitors can explore diverse products and services, gaining insights into efficient production methods and sustainable practices that are increasingly in demand.

A notable aspect of the exhibition is its focus on fostering partnerships and collaborations among businesses. By bringing together manufacturers, suppliers, and service providers, AFRICA FOOD MANUFACTURING creates a conducive environment for networking and establishing valuable connections. Participants have the opportunity to engage in discussions about market trends, challenges, and opportunities, paving the way for future collaborations that can enhance their competitive edge.

Educational components are also integral to the event, with seminars and workshops led by industry experts. These sessions delve into pressing topics such as food safety, quality assurance, and the latest regulatory standards, equipping attendees with the knowledge necessary to navigate the complex landscape of food manufacturing. This focus on continuous learning not only benefits individuals but also contributes to the overall advancement of the industry.

As the food manufacturing landscape evolves, AFRICA FOOD MANUFACTURING remains at the forefront, addressing the unique needs of the African market. The exhibition highlights the significance of local production capabilities while promoting the integration of global best practices. With its strategic location in Egypt, the event attracts a diverse audience, from local entrepreneurs to multinational corporations, all eager to explore the latest developments in food processing and packaging technology.

In conclusion, AFRICA FOOD MANUFACTURING serves as a cornerstone for the food processing industry in Egypt and beyond. By showcasing innovations, facilitating networking opportunities, and providing educational resources, the exhibition plays an essential role in shaping the future of food manufacturing in Africa, ultimately contributing to the region's economic growth and sustainability.

Biofach America

BIOFACH AMERICA stands as a groundbreaking event in the organic industry, marking its debut as the first and only purely organic trade show in North America. Rooted in the global success of the BIOFACH brand, which originally launched in Germany, BIOFACH AMERICA brings a wealth of organic expertise to the United States, offering a unique and dynamic space for businesses and professionals focused on the organic sector. The name "BIOFACH" itself speaks to its mission: "Bio" meaning organic in German, and "Fach" referring to specialization or trade, signifying its commitment to fostering a deep connection with the organic industry.

Unlike previous trade shows that have included organic sections, BIOFACH AMERICA is dedicated entirely to organic products and services, setting it apart as a specialized event in the U.S. market. This event serves as a platform for local, national, and international exhibitors to showcase their organic products, ideas, and innovations, offering a comprehensive view of the organic world from a variety of perspectives. Visitors to BIOFACH AMERICA are invited to engage with the event through all five senses—seeing, hearing, smelling, tasting, and touching—providing a fully immersive experience that highlights the diverse and rich offerings of the organic food industry.

BIOFACH AMERICA is not just an exhibition; it is a dynamic hub for opportunities, creativity, and inspiration. The event brings together a vibrant community of stakeholders, from organic farmers and producers to buyers, researchers, and policymakers, fostering collaboration and the exchange of ideas that can drive the organic sector forward. With its rich program of activities, workshops, and presentations, the event provides ample opportunities for participants to learn, grow, and connect with others who share a commitment to sustainability, health, and the future of organic food. As the first of its kind in the U.S., BIOFACH AMERICA is set to play a pivotal role in the continued growth and evolution of the organic industry, offering a fresh, exciting platform for those passionate about organic agriculture and the benefits it brings to both people and the planet.

GRAPAS EUROPE

GRAPAS Europe is a prominent trade show and conference specifically designed for the international flour processing industries, providing a vital platform for industry professionals to gather and share knowledge. This event showcases a wide array of ancillary equipment essential for milling operations, with a particular focus on specialized systems and technologies utilized within rice and flour mills. In addition to these core areas, GRAPAS also highlights innovations in grain storage, preservation, and transportation, making it a comprehensive exhibition for anyone involved in the grain processing sector.

The event is not limited to traditional milling; it also covers production processes for noodles, breakfast cereals, and extruded snacks, reflecting the diverse applications of grain processing technology. Attendees have the opportunity to explore the latest advancements in these areas, gaining insights into the trends shaping the future of the industry.

One of the key features of GRAPAS Europe is the GRAPAS & Global Milling Conference, where participants can engage in discussions about the latest developments and challenges facing the industry. This conference provides a valuable opportunity for networking and learning from experts, making it an integral part of the event. 

By bringing together stakeholders from various sectors of the flour processing industry, GRAPAS Europe fosters collaboration and innovation. Participants can not only showcase their products but also gain a deeper understanding of market trends and technological advancements. As the milling industry continues to evolve, events like GRAPAS play a crucial role in ensuring that professionals remain informed and connected, ultimately driving growth and development within the sector.

Southwest Fuel & Convenience Expo

The Southwest Fuel & Convenience Expo: A Key Event for Retailers in the Fuel, Food, and Convenience Industries

The Southwest Fuel & Convenience Expo stands as the leading trade show for fuel, food, and convenience retailers in the Southwest United States. As the most comprehensive event in its sector, this expo brings together a wide range of professionals, from store owners and operators to executives, buyers, and merchandisers. It is an essential gathering where industry leaders can network, share knowledge, and discover new products and services that can help them grow their businesses.

Whether you're involved in fuel retailing, food service, or convenience store operations, the Southwest Fuel & Convenience Expo provides unparalleled access to valuable resources, trends, and opportunities. This highly anticipated event has become a must-attend for anyone looking to stay ahead in an ever-evolving industry, offering a platform to engage with peers, learn from experts, and explore innovative solutions to drive business growth.

A “One-Stop-Shop” for Networking and Business Growth

One of the main draws of the Southwest Fuel & Convenience Expo is its ability to connect a diverse range of professionals under one roof. Whether you're an owner/operator of a fuel station, a top-level executive of a convenience chain, a buyer looking for new products, or a merchandiser seeking the latest trends in retail, this event offers a unique opportunity to meet and interact with the right people.

The event features a dynamic and interactive trade show floor where companies can showcase their products, services, and technologies. It's an ideal place for businesses to generate leads, expand their networks, and make strategic connections that can help drive their growth. Attendees and exhibitors can take advantage of these opportunities to forge valuable partnerships, collaborate on new initiatives, and discuss emerging trends in the industry.

Key Benefits of Attending the Southwest Fuel & Convenience Expo

1. Networking Opportunities

The Southwest Fuel & Convenience Expo attracts industry professionals from all areas of the fuel, food, and convenience sectors. With so many influential figures in one place, networking opportunities are abundant. Attendees can meet with existing partners, potential clients, and suppliers, as well as forge new business relationships that could lead to exciting collaborations and partnerships.

2. Exposure to Industry Trends

As an essential event for fuel, food, and convenience retailers, the Southwest Fuel & Convenience Expo offers valuable insights into the latest industry trends. From advancements in fuel technology to the growing demand for food service innovations in convenience stores, the expo provides a front-row seat to the future of these sectors. Attendees can learn about cutting-edge products, services, and technologies that are shaping the industry and can help them stay competitive.

3. Educational Sessions and Expert Insights

In addition to the bustling trade show, the expo offers a variety of educational sessions led by industry experts. These sessions cover a wide range of relevant topics, including fuel management, food safety, convenience store merchandising, customer service strategies, and more. These expert-led discussions provide attendees with the tools and knowledge they need to tackle industry challenges and enhance their business operations.

4. Innovative Products and Solutions

With numerous exhibitors showcasing their products and services, the Southwest Fuel & Convenience Expo serves as a showcase for the latest innovations in the industry. Whether you're looking for new fuel technology, advanced point-of-sale systems, food service solutions, or energy-efficient equipment, the expo offers a chance to discover new products that can improve your business operations and give you a competitive edge.

5. Lead Generation and Business Development

The Southwest Fuel & Convenience Expo is an excellent place for exhibitors to generate leads and develop new business opportunities. By presenting products and services directly to potential buyers, exhibitors can engage with prospects, answer questions, and demonstrate the value of their offerings. For buyers, it’s a unique opportunity to meet with a wide range of vendors and suppliers to explore new products, negotiate deals, and identify solutions that meet their needs.

What You Can Expect at the Event

1. A Comprehensive Trade Show Floor

The expo features a large and interactive trade show floor that brings together a wide range of vendors and suppliers from various sectors within the fuel, food, and convenience industries. Whether you're looking for the latest in fuel systems, foodservice technology, or store equipment, the trade show offers a comprehensive selection of products and services.

2. Industry-Leading Exhibitors

Exhibitors at the Southwest Fuel & Convenience Expo represent some of the most reputable names in the fuel, food, and convenience retailing sectors. The event provides an opportunity to meet with top companies, view their latest products, and learn about the solutions they offer to enhance the efficiency, safety, and profitability of your business.

3. Business Development Opportunities

The Southwest Fuel & Convenience Expo isn’t just about making contacts; it’s about turning those connections into real business opportunities. The event provides an ideal environment for building new relationships and finding potential partners that can help drive your business forward. Whether you're a large corporation or a small business, the expo offers valuable tools and resources to help you expand your reach and grow your operations.

4. Interactive Product Demonstrations

Attendees can participate in product demonstrations to see firsthand how new technologies and products can benefit their business. From advanced fuel management systems to innovative foodservice equipment, these demonstrations provide a unique opportunity to learn about new products in a hands-on environment.

Why You Should Attend

Whether you are a fuel retailer, food service provider, or convenience store owner, the Southwest Fuel & Convenience Expo is an essential event to attend. It offers access to the latest innovations, insights from industry experts, and a unique networking environment where you can connect with key players in the industry.

Here are some reasons why you shouldn’t miss the Southwest Fuel & Convenience Expo:

Stay Ahead of the Curve: Learn about the latest trends and technologies in the fuel, food, and convenience retail industries.

Meet Key Industry Players: Network with other professionals, exchange knowledge, and forge business relationships that can help your business grow.

Discover New Solutions: Explore the latest products and services from leading exhibitors and discover solutions that can enhance your operations.

Gain Expert Insights: Attend educational sessions and workshops led by industry leaders, gaining the knowledge you need to stay competitive in a rapidly changing market.

The Southwest Fuel & Convenience Expo is a must-attend event for anyone involved in the fuel, food, and convenience retailing industries. Whether you're looking to network, discover new products, or gain insights into the latest trends, the expo offers an invaluable platform for connecting with industry professionals and growing your business. Don’t miss out on the opportunity to be part of this exciting event and take your business to the next level.

GREENTECH AMSTERDAM

GreenTech offers a gateway to the heart of the horticultural sector, providing an unparalleled opportunity to engage with cutting-edge products and solutions. Held at RAI Amsterdam in the Netherlands, this global event stands as a pivotal meeting point for horticulture professionals from around the world. 

At GreenTech, participants are immersed in the latest advancements and technologies shaping the future of gardening and horticulture. The exhibition provides a comprehensive overview of business opportunities within the industry, allowing attendees to explore innovative solutions and make informed investment decisions. 

The 2016 edition of GreenTech featured 415 exhibitors from 30 countries, showcasing the leading market players and a diverse range of products and services. The event was organized around four central themes: agricultural crops, water management, energy, and bio-based solutions. These themes highlight the multifaceted nature of modern horticulture and reflect the event's commitment to addressing key industry challenges.

One of the key attractions was the vertical farming pavilion, which demonstrated the latest in vertical agriculture techniques, and the heavy equipment and machinery demonstration area, providing insights into the tools and technologies driving efficiency in horticultural operations. 

GreenTech not only serves as a platform for discovering new technologies but also as a venue for networking with industry leaders and peers. It represents a significant opportunity for professionals to gain insights, explore innovative solutions, and shape the future of horticulture through meaningful interactions and collaborations.

FITHEP LATAM

FITHEP LATAM, the International Fair of Technology for the Manufacture of Ice Creams, Bakery, Confectionery, Chocolates, Pasta, and Pizza, is a vibrant showcase of innovation and expertise in the culinary world. Held annually in Córdoba, Argentina, this exhibition attracts over 1,200 active companies from both domestic and international markets, making it a pivotal event for professionals in the food and beverage industry.

This fair is uniquely focused on the art of professional ice cream making, bread production, and the creation of pastries and other related products. One of the highlights of FITHEP LATAM is its commitment to blending traditional baking techniques with modern methodologies. This fusion is not only celebrated by industry veterans but also met with enthusiasm from new entrants, who are eager to learn and adopt innovative practices. Renowned experts in the field lead workshops and demonstrations, sharing invaluable insights and techniques that elevate the craft of baking and confectionery.

Attendees can explore an extensive range of modern machinery designed for the baking industry, showcasing the latest advancements that enhance efficiency and product quality. The scientific and technical expertise present at the exhibition is exceptional, with many exhibitors displaying cutting-edge technology that revolutionizes how bread, pastries, and other baked goods are produced. This emphasis on innovation ensures that participants leave with fresh ideas and new tools to implement in their own operations.

Beyond the machines and techniques, FITHEP LATAM serves as a crucial networking platform, connecting professionals across various sectors. From ice cream makers to confectioners and bakery operators, the fair fosters collaboration and knowledge sharing. The vibrant atmosphere encourages attendees to forge connections that can lead to new partnerships and opportunities for growth in their businesses.

In addition to its focus on traditional and modern practices, the exhibition also addresses the growing demand for convenience products, highlighting innovations in packaging and distribution that cater to contemporary consumer preferences. This forward-thinking approach ensures that all aspects of the food production industry are represented, making FITHEP LATAM a comprehensive event for anyone involved in culinary production.

As the fair unfolds in the heart of Córdoba, it not only showcases the latest in food technology but also celebrates the rich culinary traditions of the region. FITHEP LATAM is more than just an exhibition; it is a celebration of creativity, innovation, and community in the world of baking and confectionery, inspiring all who attend to push the boundaries of what is possible in their culinary endeavors.

FIELDDAYS

Experience the NZ National Agricultural Field Days at the Mystery Creek Events Centre in Hamilton, New Zealand. This event, set in the heart of Mystery Creek, offers a diverse range of rural activities and family-friendly entertainment.

Explore the classic attractions of Fieldays, including the exciting Tractor Pull competitions and the intense Fencing Championships. Delve into the Ag Art Wear show, visit the Innovation Centre, or enjoy the Festival of Logging. Whether competing or observing, you'll be engaged by the skill of the participants. Enjoy thrilling air displays, delectable cuisine demonstrations, impressive machinery exhibitions, and captivating stock handling in the demonstration areas. Enhance your knowledge by attending one of the many seminars focused on the rural sector.

Fieldays is renowned as the Southern Hemisphere’s largest agricultural event and a major platform for cutting-edge technology and innovation. With over 1000 exhibitors from New Zealand and beyond, the event showcases the latest market trends and offers exceptional deals on agricultural equipment, heavy machinery, vehicles, watercraft, caravans, lifestyle products, and more. Experience the adrenaline of the Fieldays Tractor Pull races and Fencing competitions, and test your skills with hands-on activities like operating an excavator.

SEOUL FOOD & HOTEL

The Seoul Food & Hotel exhibition stands as a prominent international trade fair for the food and hotel industry in South Korea, taking place at the KINTEX (Korea International Exhibition Center). Organized annually by Informa Markets Seoul, a global leader in event management, this fair focuses on a broad spectrum of sectors including food, beverages, hotel and restaurant services, bakery items, and food service equipment. By providing a comprehensive platform for traders, buyers, and decision-makers from across the globe, the event fosters vital business relationships and collaboration within the industry.

KINTEX, as South Korea's largest exhibition center, offers world-class infrastructure and facilities, making it an ideal venue for such a significant event. Each year, the fair attracts thousands of visitors eager to explore the latest trends and innovations shaping the food and hospitality sectors. The Seoul Food & Hotel exhibition not only showcases a vast array of products and services but also plays a crucial role in positioning Korea as a key player in the global food and hospitality landscape, highlighting the country’s commitment to excellence and expertise in these fields.

In 2022, the exhibition welcomed around 966 exhibitors and 53,541 visitors over its four-day span from June 7 to June 10. This impressive turnout underscores the fair’s importance as a gathering place for industry professionals looking to discover new opportunities and share knowledge. The event serves as a dynamic hub for learning and networking, where participants can engage in discussions about emerging trends and best practices in food and hospitality.

As the exhibition continues to grow in stature and influence, it enhances Korea's global image and solidifies its position as a significant player in the international food and hospitality markets. The Seoul Food & Hotel exhibition is not just a showcase of products; it is a celebration of the industry, bringing together diverse perspectives and innovative ideas that will shape the future of food and hospitality in South Korea and beyond.

Africa's Big 7

Africa’s Big 7, an influential food and beverage trade show, stands as one of the most important events of its kind on the African continent. Held annually at the Cape Town International Convention Centre in Johannesburg, this event draws professionals from every corner of the food and beverage industry, offering them a unique platform to showcase products, exchange ideas, and build connections. Organized by dmg::events in collaboration with KAOUN Ltd., the show plays a vital role in bridging African food industries with global markets, making it a hub for innovation, networking, and business opportunities.

Spanning a wide range of sectors, Africa’s Big 7 brings together exhibitors from food production, beverage manufacturing, and food service industries. Visitors can explore everything from dairy products, fats and oils, frozen and refrigerated goods, to a variety of beverages, including juices, energy drinks, coffee, spirits, beer, and wine. The show also delves into packaging and processing solutions, offering attendees a comprehensive overview of the industry’s latest developments and trends. With such a broad spectrum of products and services, the event serves as an essential meeting point for professionals seeking to stay at the forefront of the food and beverage world.

One of the key attractions of Africa’s Big 7 is its focus on emerging trends and innovations in the industry. The growing demand for healthier and sustainable food options is reflected in the exhibition’s offerings of GMO-free products, plant-based proteins, and keto-friendly items. Health and wellness products also take center stage, responding to an increasing global awareness of nutrition and well-being. The presence of technology solutions, such as Point of Sale (PoS) systems, Customer Relationship Management (CRM) tools, and IT and software innovations, further underscores the integration of digital advancements within the food and beverage sectors. These technology-driven solutions are crucial as the industry increasingly looks for ways to streamline operations, enhance customer experience, and improve efficiency.

In addition to the exhibits, the event provides a platform for deepening knowledge through workshops, seminars, and conferences, where industry experts share their insights on current trends, challenges, and future opportunities. These sessions offer valuable learning experiences for professionals looking to stay ahead of the curve. Topics range from the latest advancements in food processing to discussions about sustainability and food security in Africa. Such forums allow participants to not only gain technical knowledge but also to discuss broader industry shifts with like-minded peers and experts.

Africa’s Big 7 also stands out for its interactive element, with competitions like the "Game of Chefs", the "National Burger Challenge", and the "Global Pizza Challenge" adding excitement and creativity to the event. These culinary contests not only provide entertainment but also highlight the skills of chefs and food innovators, showcasing the diverse talent emerging from both the African continent and the global food scene. These challenges foster a spirit of creativity, pushing participants to experiment with new flavors, techniques, and food presentations.

What truly sets Africa’s Big 7 apart is its role as a catalyst for collaboration. The event’s ability to bring together local and international players in the food and beverage industries fosters valuable partnerships, paving the way for the growth and expansion of businesses across Africa. In a continent where the food sector is rapidly evolving, the show provides a crucial platform for companies to expand their reach, access new markets, and align themselves with global industry standards.

Overall, Africa’s Big 7 remains a cornerstone event for the African food and beverage industry, one that not only showcases the sector’s present achievements but also sets the stage for future innovation and growth. With its focus on diversity, technology, sustainability, and creativity, the event continues to inspire and drive the future of food in Africa and beyond.