Food & Beverages Events

RESTAURANT SHOW

The Restaurant Show, established in 1988, has emerged as one of the premier trade fairs for the gastronomy industry, attracting experts, entrepreneurs, and enthusiasts from around the globe. Held annually at the Olympia Exhibition Centre in London and organized by William Reed Business Media Ltd., this event serves as a significant gathering point for those involved in the culinary arts. The fair showcases the latest developments and trends in the industry, featuring an impressive array of exquisite food and drinks, innovative ingredients, cutting-edge technologies, and essential services.

Attendees can explore a diverse range of offerings, including outdoor equipment, furniture, bar equipment, and catering solutions, all tailored to meet the needs of modern gastronomy. One of the standout features of The Restaurant Show is its live event stages, including Bar & Drinks Live, Restaurant Live, and Chefs Live. The Restaurant Live zone is particularly noteworthy, offering visitors valuable insights through data analysis, panel discussions, and presentations led by industry leaders. This interactive environment allows attendees to engage with the content and gain practical knowledge to apply in their own establishments.

In addition to the exhibition, The Restaurant Show hosts main lectures and panel discussions featuring top speakers who share their expertise and insights into the industry's future. Specific zones, such as the Beverage Bar & Drinks and the "Ingredients for Chefs" area, offer further opportunities for learning and training. The chefs' dedicated section emphasizes live demonstrations and training sessions, designed to inspire and motivate culinary professionals with the latest techniques and ingredients.

The beverage section is equally comprehensive, providing an in-depth look at the diverse array of drinks available in the gastronomy world. From artisanal cocktails to craft beers, fine wines, and specialty coffees and teas, this zone caters to every palate and highlights the importance of beverage selection in the dining experience.

Overall, The Restaurant Show is not just an exhibition; it is a vibrant hub of knowledge, innovation, and collaboration within the gastronomy sector. By bringing together a wide range of professionals, the event fosters a community where ideas can flourish, and industry standards can be elevated, making it an essential destination for anyone passionate about the culinary arts.

Vinitaly

Vinitaly stands as one of the largest and most prestigious trade fairs in the world for the wine industry, drawing thousands of professionals from across the globe. Held annually in Verona, Italy, it serves as a vibrant hub for winemakers, distributors, retailers, and industry experts to come together and explore the latest trends, innovations, and products in the world of wine. For more than fifty years, Vinitaly has provided a unique platform for Italian vintners to showcase their finest wines, while also offering a wealth of information and insight into the wine industry's evolving landscape.

Over the course of four days, the exhibition becomes a dynamic space for communication, collaboration, and education, featuring a packed schedule of tastings, seminars, and networking events designed to foster business relationships. It is not only an opportunity for producers to display their new releases and highlight their portfolios, but also an occasion for visitors to gain a deeper understanding of the wine market, from production techniques to emerging consumer preferences. This convergence of wine professionals creates an ideal environment for meaningful discussions, where both exhibitors and visitors alike can explore industry trends, analyze market demands, and seek new business opportunities.

Vinitaly is distinguished by its vast and diverse participation, with approximately 4,000 exhibitors taking part each year. The event brings together a global audience of over 150,000 visitors from 120 countries, making it one of the most internationally recognized and well-attended wine trade shows in the world. The fair's appeal lies in its comprehensive approach to the wine industry, covering all aspects of the sector from viticulture and production to marketing and sales. Visitors can explore a wide range of products, from traditional Italian wines to innovative blends and emerging wine regions, all while staying abreast of the latest technological advancements in wine production and distribution.

Beyond the exhibition halls, Vinitaly hosts a robust program of conferences and conventions, where industry leaders and experts gather to discuss pressing issues facing the wine market both in Italy and globally. These sessions provide attendees with valuable insights into the dynamics of supply and demand, the future of wine consumption, and the challenges and opportunities of navigating an increasingly competitive global market. The focus is not only on Italy’s rich wine heritage but also on the global trends shaping the industry, such as sustainability, consumer behavior, and the evolving role of digital technology in wine marketing and sales.

The wine tastings at Vinitaly are a highlight of the event, offering visitors a chance to experience the diversity and quality of wines from Italy's renowned wine regions, as well as from international producers. These tastings, often accompanied by expert-led seminars, provide a sensory exploration of the nuances in flavor, aroma, and style that define the wines on display. Whether it’s a rare vintage from Tuscany, a sparkling wine from Veneto, or a bold red from Sicily, the tastings allow visitors to deepen their appreciation for the craftsmanship that goes into each bottle.

Vinitaly’s position as a key international meeting point for the wine industry is not just limited to business exchanges; it is also an essential forum for shaping the future of the industry. It brings together a diverse range of participants, from large-scale producers to boutique wineries, and facilitates discussions that are vital for advancing the global wine sector. For professionals seeking to stay ahead of industry trends, connect with potential business partners, or simply discover the next big thing in the world of wine, Vinitaly offers an unparalleled experience.

In conclusion, Vinitaly is much more than just a trade fair; it is a celebration of the art, culture, and business of winemaking. With its comprehensive showcase of products, insightful conferences, and vibrant networking opportunities, it remains the ultimate platform for anyone looking to engage with the wine industry on a global scale. Whether you are a winemaker, distributor, retailer, or wine enthusiast, Vinitaly offers a unique chance to explore, learn, and connect in the heart of Italy's wine country.

UK Food & Drink Shows

The UK Food & Drink Shows, held at the NEC in Birmingham, are a major event in the food and drink sector, bringing together a wide range of industries and professionals under one roof. The event spans multiple exciting shows, including the Food & Drink Expo, The Restaurant Show, Farm Shop & Deli Show, National Convenience Show, and Foodex Manufacturing Solutions, offering something for everyone involved in the food and drink supply chain.

Food & Drink Expo stands at the heart of the event, focusing on the latest trends, products, and technologies within the food and beverage sectors. It offers a platform for food and drink manufacturers, retailers, suppliers, and buyers to network, discuss innovations, and uncover new business opportunities. With an emphasis on sustainability and innovation, this year’s edition is expected to showcase environmentally friendly packaging solutions, emerging trends like plant-based food products, and advancements in food processing and preservation technologies.

The Restaurant Show caters to the hospitality industry, including restaurants, bars, and catering businesses. It features expert chefs, restaurateurs, and foodservice professionals discussing best practices, the future of dining, and new culinary techniques. Visitors can take part in live cooking demonstrations and attend seminars focused on running a successful foodservice business in today’s competitive market.

The Farm Shop & Deli Show highlights artisan food and drink, providing a dedicated space for producers, retailers, and distributors of high-quality, locally sourced products. This part of the exhibition brings together the finest producers of regional specialties, helping small businesses connect with larger retailers and wholesalers.

The National Convenience Show covers convenience retailing, with a focus on the latest trends, products, and technologies designed to support convenience stores. From snack foods to beverages and packaged goods, the show provides insight into the growing convenience sector, offering solutions for retailers to meet consumer demand for quick, high-quality food and drink options.

Foodex Manufacturing Solutions is a must-visit for anyone in food and drink manufacturing, processing, and packaging. The show will feature the latest machinery, automation systems, and manufacturing solutions, helping companies optimize their production processes, improve efficiency, and keep up with the ever-changing food industry landscape.

The UK Food & Drink Shows also feature a series of content stages, where expert speakers share their knowledge on a range of industry topics, from food sustainability to future food trends. Live demonstrations and panel discussions provide attendees with the chance to hear from thought leaders, gain new insights, and discover best practices in the food and drink world.

Additionally, the event is an excellent opportunity for businesses to explore the growing interest in plant-based and future food innovations. With increasing consumer demand for healthier, more sustainable options, this year’s show will showcase a wealth of plant-based food products, innovative ingredients, and cutting-edge technologies that are shaping the future of food.

In summary, the UK Food & Drink Shows offer a comprehensive experience, whether you're in retail, hospitality, foodservice, or manufacturing. The event is an essential destination for anyone looking to stay on top of the latest industry trends, expand their networks, and discover new products and solutions to grow their businesses. With a variety of zones, seminars, and demonstrations, this year’s show promises to be one of the most engaging and insightful events in the UK food and drink calendar.

Plant FWD

Plant FWD is an event like no other, designed to bring together some of the brightest minds in the food industry, all united by a shared passion for transforming the future of food. This unique gathering in 2025 promises to be an inspiring and dynamic space where entrepreneurs, investors, chefs, researchers, policymakers, and corporations converge to drive change in our global food system. The aim is nothing short of a radical transformation—one that centers around sustainable, plant-forward practices that will shape the way we grow, produce, and consume food.

What makes Plant FWD so exciting is its ability to unite key players across diverse sectors. Attendees will have the opportunity to engage with over 1,000 changemakers—people who are already making waves in the food industry. This is a space where visionaries and industry experts can exchange ideas, collaborate, and create new partnerships to drive innovation forward. The event will feature more than 40 influential speakers, including thought leaders like Jimmy Nelson and Harald Friedl, who are recognized for their work in sustainability and food innovation. These speakers, alongside organizations such as Redefine Meat, the World Resources Institute, and EAT, will present fresh perspectives on the future of food, discussing the role plant-based solutions play in addressing global food security, environmental sustainability, and health.

In addition to its thought-provoking sessions, Plant FWD offers attendees the chance to discover the latest and most exciting food innovations. Start-ups and scale-ups will showcase their groundbreaking products, offering attendees a first look at the future of plant-based food. These companies will have the opportunity to pitch their ideas to retail buyers and investors, creating potential for collaboration and investment. The Market of 1,000 m² will serve as an expansive showcase for the latest products and food innovations from partners, allowing visitors to taste and experience firsthand the cutting-edge food trends that are redefining what it means to eat plant-based.

For those passionate about creating a sustainable, plant-forward future, Plant FWD is not just an event—it’s an opportunity to take part in something bigger, to be inspired by the bold actions of those already pushing boundaries, and to contribute to a future where plant-based solutions are at the heart of the global food system. Whether you are an entrepreneur, investor, or simply someone interested in the future of food, Plant FWD offers an inspiring and collaborative environment that promises to ignite new ideas, foster partnerships, and inspire action for a more sustainable world.

AGRIFOODPLAST Conference

AGRIFOODPLAST is an innovative research initiative that brings together global experts, businesses, and decision-makers to address one of the most pressing challenges of our time: the intersection of plastics and food systems. While plastics play an essential role in modern agriculture, aquaculture, and fisheries—helping with storage, packaging, and the transportation of food—there are significant concerns regarding their environmental impact. The use of plastic in food production has led to pollution, with microplastics and chemicals leaching into ecosystems, potentially posing risks to both biota and humans. The scientific community is now examining how plastics accumulate in agricultural environments, and their possible long-term effects on human health and the environment.

The AGRIFOODPLAST initiative provides a platform for scientists, farmers, businesses, and policymakers to present and debate the latest research on these critical issues. It highlights the role of plastic in food storage and packaging, while also recognizing the ongoing discussions about the safety of these practices. As plastics are known for their durability and resistance to degradation, they tend to accumulate in the environment over time, causing serious concerns about their persistence in soils, plants, and the food chain. This accumulation can lead to the up-concentration of microplastics, which may carry harmful chemical additives that pose significant toxicological and ecotoxicological risks.

One of the key topics at the AGRIFOODPLAST event is the emerging issue of nano- and microplastics and their associated chemicals in food production and packaging. Scientists are delving deeper into understanding how these tiny particles interact with agroecosystems and the food we consume. As these plastics break down in terrestrial environments, they disrupt soil health and microbial functions, potentially leading to contamination of crops. This contamination not only threatens environmental sustainability but also raises concerns about the safety of food products, as plastic particles may enter the food chain, bringing with them a host of unknown risks.

While plastic pollution in aquatic environments has been studied for decades, only recently has the scientific community turned its focus to terrestrial contamination. The impact of plastics on soil health, crop production, and the food supply chain is becoming an increasingly urgent topic. As plastics become more embedded in agriculture, addressing the risks and finding viable solutions to mitigate these impacts is paramount. AGRIFOODPLAST offers a forum where stakeholders from various sectors can collaborate, share ideas, and work toward the development of safer and more sustainable practices in food production. By engaging with the latest research and discussing the necessary policy changes, the initiative aims to foster solutions that will reduce plastic contamination and ensure a more sustainable future for the agriculture and food industries. 

Through these discussions, AGRIFOODPLAST is paving the way for a more sustainable and responsible approach to the use of plastics in food systems. It underscores the importance of balancing the benefits of plastic with the urgent need to safeguard environmental and human health. As the risks associated with plastics become clearer, this initiative provides a much-needed space for the development of strategies to mitigate their impact, pushing for policies that promote circularity and sustainability in the agri-food sector.

THE FOOD SHOW - CHRISTCHURCH

The Food Show is New Zealand's largest annual celebration for food enthusiasts, transforming the culinary landscape into an immersive experience that captivates the senses. This event stands out as a vibrant destination for those eager to explore the finest food, drink, and kitchen equipment, all while honing their cooking skills to elevate their home culinary adventures.

Attendees are treated to a dynamic atmosphere filled with the sights, sounds, and aromas of a true foodie extravaganza. This isn’t just a market; it's a feast for the senses where every corner offers something delightful. One of the highlights of The Food Show is the opportunity to witness culinary rockstars in action. Renowned chefs and culinary experts take center stage, showcasing their signature dishes while sharing valuable tips and tricks. These live demonstrations are not just entertaining; they provide invaluable insights that empower attendees to recreate restaurant-quality meals in their own kitchens.

In addition to the live cooking demonstrations, The Food Show features a diverse array of exhibitors, ranging from artisanal producers to established brands. Participants can sample a wide variety of food and beverage offerings, discover new favorites, and stock up on high-quality kitchen tools and gadgets. This blend of tasting and shopping creates an engaging environment where visitors can connect directly with producers and learn about the stories behind their products.

For many, The Food Show represents a unique opportunity to deepen their culinary knowledge and skills. Workshops and seminars are often included in the program, allowing attendees to engage directly with experts, ask questions, and refine their techniques. Whether you're a seasoned cook or just starting, the event caters to all levels of culinary enthusiasts.

As the excitement builds each year, The Food Show remains a must-visit for anyone passionate about food and cooking. It’s not merely an event; it’s a celebration of culinary creativity and community, inspiring countless individuals to explore new flavors and techniques. With its combination of entertainment, education, and exploration, The Food Show truly captures the essence of New Zealand's vibrant food culture.

Orange FOOD Week

Orange FOOD Week, which began in 1991, has evolved into Australia's longest-running regional food festival, capturing the essence of the country's culinary landscape. Held annually over a 10-day period during autumn, this celebrated event showcases the best of the Orange region, offering an immersive experience that highlights its exceptional produce, talented producers, and skilled chefs. What started as a modest celebration of local food has blossomed into a significant event that attracts food lovers, chefs, and industry professionals from across Australia and beyond.

At its core, Orange FOOD Week is a testament to the region’s commitment to sustainability and quality. The festival’s diverse range of events offers something for everyone, from farm-to-table experiences and cooking demonstrations to wine tastings and farm tours. The program provides an opportunity for attendees to connect with local producers, understand the origins of their ingredients, and appreciate the passion and dedication that goes into every dish. The festival emphasizes the importance of supporting local businesses and celebrating the culinary traditions that have helped shape the region.

Throughout the festival, visitors can indulge in the flavors of Orange’s finest wines, freshly harvested produce, and dishes prepared by some of the country’s top chefs. The event provides a perfect setting for food enthusiasts to discover new tastes, learn about sustainable farming practices, and enjoy the unique stories behind each product. From tasting menus crafted by renowned chefs to hands-on cooking classes, Orange FOOD Week offers an enriching experience for anyone with a passion for food and wine.

As the festival has grown in size and reputation, it has become more than just a celebration of food. It serves as a platform for promoting sustainability within the food industry, with an emphasis on how local farming and production practices can positively impact both the environment and the economy. This commitment to sustainability is woven into every aspect of the event, from the ingredients featured in the meals to the partnerships formed between producers and chefs.

For those looking to get the most out of their experience, joining Friends of FOOD provides exclusive access to special events, behind-the-scenes tours, and updates about the latest culinary happenings in the region. The program ensures that participants are always in the loop, offering them an insider's view of Orange’s vibrant food scene and the chance to enjoy VIP experiences.

Orange FOOD Week has become a symbol of the region’s dedication to excellence in food and wine, and it continues to inspire both locals and visitors alike to embrace the rich culinary heritage of Australia. With its unique combination of flavors, experiences, and commitment to sustainability, this festival is a must-visit for anyone who values high-quality, locally sourced food and the stories that bring it to life.

Boston Wine Expo

The Boston Wine Expo is a celebration of everything that makes the world of wine so fascinating. For wine lovers of all kinds, this event offers an unparalleled opportunity to explore and indulge in a diverse array of wines from every corner of the globe. Whether you're a seasoned connoisseur with a deep appreciation for the nuances of fine wine or simply someone who enjoys the occasional glass, the Boston Wine Expo caters to all. With wines from renowned regions and lesser-known gems, the Expo creates the perfect setting for guests to discover new favorites and rediscover old ones.

What makes the Boston Wine Expo truly special is not just the variety of wines available to taste, but also the wealth of knowledge it brings together. Industry professionals, winemakers, and experts from around the world converge to share their expertise, offering insights into wine production, pairing suggestions, and the evolving trends in the wine world. This creates a unique opportunity for attendees to learn directly from the best, whether through guided tastings, educational seminars, or one-on-one conversations with those who live and breathe wine.

The atmosphere of the event is both elegant and relaxed, allowing guests to swirl, sip, and savor at their own pace. The expansive selection of wines ensures that there’s something for every palate, whether you prefer bold reds, crisp whites, or sparkling options. Each tasting is a chance to dive deeper into the stories behind the wines—the regions, the winemakers, and the traditions that give each bottle its character. The Boston Wine Expo invites you to embark on a journey of flavor, where each glass offers a new experience to savor.

Beyond the wines themselves, the Expo also offers a variety of food pairings that complement the tastings, enhancing the overall experience. Gourmet bites and artisanal creations are available throughout the event, providing the perfect accompaniment to the wine selection. The Boston Wine Expo isn’t just about tasting wine; it’s about celebrating the culture, history, and artistry of winemaking in an environment that encourages discovery, learning, and enjoyment.

For those who want to deepen their wine knowledge, or simply immerse themselves in the joy of great wine, the Boston Wine Expo offers an exceptional experience. It’s an event where passion for wine meets the opportunity to explore new horizons, indulge in delicious flavors, and leave with memories that will last long after the last sip. Whether you’re an expert or a newcomer, the Boston Wine Expo promises to be a journey that will leave you with a deeper appreciation for the world of wine.

KolnWein

KolnWein is set to be an extraordinary event in the heart of Cologne, bringing together wine enthusiasts from around the globe for a truly exclusive experience. The event will showcase more than 900 wines from a vast array of regions worldwide, offering a chance to explore an impressive collection of new vintages. Whether you are a seasoned connoisseur or a casual wine drinker, this is the perfect occasion to indulge in the finest selections and discover new favorites.

As guests wander through the event, they will not only be able to savor the rich variety of wines, but also engage directly with the winemakers themselves. This interaction offers an unparalleled opportunity to learn about the passion and expertise that goes into creating each bottle. The atmosphere will be stylish and inviting, designed to enhance the overall experience and provide a setting where people can relax and savor every moment. 

To further enrich the experience, KolnWein provides a detailed catalog with information about each exhibitor, helping guests to deepen their knowledge of the wines they are tasting. This thoughtful inclusion makes it more than just a tasting event—it becomes an educational journey through the world of wine, with each sip offering insight into the craftsmanship behind it. 

With admission limited to guests aged 21 and over, KolnWein guarantees a sophisticated, refined atmosphere where wine lovers can come together to celebrate their shared passion. The event promises to be a memorable experience, combining the enjoyment of fine wines with the opportunity to connect with like-minded individuals in one of the most dynamic cities in Europe.

Whisky Fair Rhine Ruhr

The Whisky Fair Rhein-Ruhr, a premier event for whisky enthusiasts, has firmly established itself as one of Düsseldorf's standout annual celebrations since its inception in 2014. This unique gathering blends the world of trade and public exhibition, bringing together a rich mix of whisky aficionados, industry experts, and professionals. From independent bottlers to renowned distilleries, importers, and specialist retailers, the event showcases the latest trends, innovations, and an impressive array of whisky specialties, all carefully selected to highlight the diverse and evolving whisky landscape. The fair serves as an exceptional opportunity for whisky lovers to immerse themselves in the world of fine spirits, offering them access to some of the most prestigious whisky producers from around the globe.

The event is meticulously organized by Rolf Kaspar GmbH, a company known for its expertise and exclusive selection of whiskies. With a reputation built on quality and craftsmanship, Rolf Kaspar GmbH ensures that each edition of the Whisky Fair Rhein-Ruhr is nothing short of extraordinary. Visitors are treated to a truly unique experience, with the chance to explore rare and limited-edition whiskies, as well as attend specialized tastings and insightful seminars led by some of the industry's most respected professionals. These expert sessions provide a deep dive into the intricate world of whisky production, offering invaluable insights into the craft and passion behind each bottle.

Held at Classic Remise Düsseldorf, an industrial landmark that exudes charm and character, the fair's venue sets the stage for an unforgettable experience. Known for housing classic cars, this venue offers a striking contrast to the whisky tasting world, yet its vibrant energy and historical significance make it the perfect backdrop for an event dedicated to fine spirits. The atmosphere is further enhanced by Düsseldorf’s exceptional accessibility and its dynamic cultural scene, making the city the ideal host for this prestigious event. 

In addition to the exceptional whisky on offer, the Whisky Fair Rhein-Ruhr also features a curated culinary program that perfectly complements the tasting experience. Guests can indulge in gourmet food pairings, which elevate the flavors of the whiskies and further enrich the sensory experience. The fair is more than just a showcase of fine spirits; it’s a celebration of craftsmanship, passion, and the people behind the bottles. For whisky collectors, the fair is an unmissable opportunity to discover rare treasures, while for newcomers, it offers an inviting space to explore the intricate world of whisky and gain a deeper appreciation for its artistry.

Düsseldorf's vibrant cultural landscape and outstanding infrastructure make it the ideal setting for this immersive whisky event. The Whisky Fair Rhein-Ruhr is not just a trade show; it is an experience that captivates the senses and creates lasting memories for anyone who shares a passion for whisky. Whether you're a seasoned connoisseur, a curious newcomer, or simply someone who appreciates the beauty of fine spirits, this event offers a journey into the heart of whisky like no other. It’s a chance to connect with fellow enthusiasts, expand your knowledge, and explore a world of whisky that is as rich in history as it is in flavor.

INTERVINO KLAGENFURT

The Intervino in Klagenfurt is a celebrated wine fair that delves into the realms of wines, spirits, and gourmet experiences. Held annually at the Klagenfurt Exhibition Center, a modern venue in the Austrian city of Klagenfurt am Wörthersee, this event attracts a diverse audience from both the local area and beyond. It serves as a major gathering for those interested in high-quality wines, spirits, and culinary treats.

The fair showcases a wide array of offerings, including wines, spirits, cheeses, chocolates, and various delicacies from numerous regions and countries. Over the course of the multi-day event, visitors can explore products from a broad spectrum of national and international exhibitors. This presents a unique opportunity for winemakers, dealers, restaurateurs, sommeliers, trade professionals, and wine enthusiasts to come together and discuss the latest trends, developments, and innovations in the world of wine and fine dining.

Beyond the exhibition itself, Intervino features an extensive supporting program. This includes tastings, seminars, workshops, and expert lectures that provide visitors with valuable insights and practical advice on selecting, storing, and savoring wines and other gourmet products. The event also includes culinary shows and presentations that further enhance the experience, offering a comprehensive exploration of the fine arts of wine and gastronomy.

Overall, the Intervino in Klagenfurt stands out as a rich and informative platform for anyone with a passion for wines, spirits, and culinary delights. It provides an exceptional opportunity to engage with experts, discover new products, and immerse oneself in the vibrant world of wine and gourmet culture.

LA Beer Festival

The annual LA Beer Festival is back this year, following the incredible success of last year's event, and promises to be even better. Held at the iconic LA Centre Studios, the festival offers a unique opportunity for beer enthusiasts to immerse themselves in a diverse world of international and local brews. With dozens of beer varieties on display, ranging from well-known favorites to exciting new releases, attendees can explore a broad spectrum of flavors and styles. Whether you’re a seasoned craft beer connoisseur or a casual drinker, the festival is sure to have something to satisfy every taste. 

In addition to the exceptional beer selection, the festival will feature more than a dozen food trucks offering a wide variety of delicious treats. From savory bites to sweet indulgences, these food trucks provide the perfect pairing to complement the wide range of beers available. While the beer flows, the atmosphere will be further enhanced by live music performances, with bands filling the air with lively tunes. Adding to the energy, the renowned Power 106 DJ will be spinning tracks throughout the day, ensuring the crowd is always energized and ready to enjoy every moment. For those looking for a little extra fun, the dueling piano bar will offer an interactive experience, bringing music and entertainment to another level.

The LA Beer Festival at LA Centre Studios is not just about beer, it’s about celebrating the vibrant community of craft brewers, food vendors, musicians, and festival-goers who come together to create a memorable experience. It’s a day of enjoying great drinks, great food, and even better company in a lively and welcoming environment. With such a fantastic lineup of beers, entertainment, and food, the LA Beer Festival promises to be one of the most exciting and anticipated events of the year.

Ozarks Beerfest

Ozarks Beerfest is the ultimate destination for beer lovers, drawing crowds from across the region for a day of endless tastings, exciting entertainment, and a great cause. As the largest beer festival in the area, it offers attendees the chance to sample over 100 craft beers, each representing the incredible variety and creativity of local and national brewers. From rich stouts to hoppy IPAs, the festival showcases a wide range of flavors, allowing everyone to find something they enjoy. For those who prefer alternatives to beer, there’s a selection of seltzers, ciders, and even non-alcoholic beers, ensuring that every guest has something refreshing to sip on throughout the event.

But Ozarks Beerfest isn’t just about the beverages—it’s an all-around experience. The festival features an exciting array of food options, with local vendors offering delicious dishes to complement the drinks. Whether you’re in the mood for something savory or a sweet treat to round off your tasting journey, there’s no shortage of culinary delights to keep you satisfied. Alongside the food and drink, the festival offers a host of fun activities to keep the energy high. Games, raffles, and live music performances create a vibrant atmosphere that makes the day even more memorable. Guests can enjoy the sounds of local bands while mingling with fellow festivalgoers, all while contributing to a great cause.

What sets Ozarks Beerfest apart from other festivals is its commitment to supporting the community. All proceeds from the event benefit Big Brothers Big Sisters of the Ozarks, an organization dedicated to mentoring and empowering local youth. By attending the festival, visitors aren’t just indulging in great beer and good times—they’re also making a positive impact on the lives of children in the area. It’s a perfect blend of fun and philanthropy, where every sip and every raffle ticket purchased helps to support a meaningful cause.

Whether you’re a beer connoisseur or simply looking for a fun day out with friends, Ozarks Beerfest offers an unforgettable experience. With its diverse selection of drinks, lively atmosphere, and the opportunity to give back, it’s an event that brings people together to enjoy great beer while making a difference in the community.

MEETEX

MEETEX is a prominent event in the MICE (Meetings, Incentives, Conferences, and Exhibitions) industry, held in Croatia, that brings together professionals from the global meetings and events sector. The event serves as a platform for exhibitors and buyers to connect, collaborate, and explore opportunities within the MICE industry, with a particular focus on Croatia's diverse range of destinations and venues suitable for business events.

What sets MEETEX apart is its unique format, which blends both in-person and virtual interactions. After overcoming the challenges posed by the pandemic, the organizers successfully introduced a hybrid model, enabling virtual B2B meetings between international buyers and Croatian exhibitors, alongside live study trips to Croatia’s iconic MICE destinations. This flexibility has allowed MEETEX to stay relevant, offering a space for professionals to discuss and explore new opportunities, despite the obstacles faced by the industry in recent years.

MEETEX attracts a wide range of international hosted buyers from countries across Europe, North America, and beyond, facilitating hundreds of meetings during the event. In addition to the business-focused aspect of the event, it also serves as a great opportunity to explore Croatia as a prime MICE destination. Participants have the chance to visit key locations, such as Dubrovnik, Zagreb, and Rijeka, allowing them to experience the country's diverse landscapes, culture, and world-class facilities.

The event has seen tremendous growth and success, with a focus on not only connecting buyers and exhibitors but also introducing new sectors such as boutique and luxury hotels and destination wedding organizers. This focus on diversification ensures that MEETEX remains an essential event for anyone in the MICE industry, offering a dynamic space for networking, learning, and discovering Croatia's potential as a leading destination for meetings, conferences, and events.

Overall, MEETEX continues to play a key role in shaping the future of the MICE industry, bringing together global leaders to explore new business opportunities, discuss emerging trends, and celebrate Croatia’s unique offerings as a hub for business and leisure tourism.

Expovina Primavera

Expovina Primavera marks the beginning of the new wine year, an event that brings together wine lovers, producers, and connoisseurs in a celebration of exceptional wines from around the globe. This international exhibition offers a unique opportunity to explore a diverse selection of wines from renowned producers, including those from Australia, Germany, France, and many other wine-producing countries. With a focus on both traditional and contemporary design, Expovina Primavera not only showcases wines but also highlights the evolving aesthetics of the wine industry, blending heritage with innovation.

The exhibition features an extensive array of wine collections across various categories, leaving visitors spoiled for choice. Whether they are seasoned enthusiasts or newcomers to the world of wine, attendees can indulge in a vast selection that spans different styles, regions, and tastes. The event serves as an ideal platform for showcasing the craftsmanship of winemakers, allowing guests to discover hidden gems alongside well-known favorites. From rich reds and crisp whites to rare, limited-edition bottles, the exhibition offers something for every palate, making it an unmissable event for anyone with a passion for wine.

One of the highlights of Expovina Primavera is its specialized wine trade section aboard the Weinschiffe, where visitors can experience firsthand the growing demand for expert advice and premium-quality wines. This unique setting allows attendees to engage with knowledgeable professionals who can offer tailored recommendations, making it a valuable resource for those seeking to expand their wine knowledge or refine their collections. The opportunity to interact directly with industry experts ensures that the event is not just about tasting exceptional wines but also about learning from the best in the field.

Expovina Primavera represents more than just a showcase of wines; it’s a testament to the enduring popularity of the wine industry and the continuous evolution of its offerings. The event brings together the finest wines, the latest trends, and the best advice, providing a comprehensive experience for anyone involved in or passionate about the world of wine and spirits. With its growing influence, Expovina Primavera continues to be a key event in the international wine calendar, offering a glimpse into the future of the wine industry while honoring its rich traditions.

Shanghai International Hotel and Catering Expo

The Shanghai International Hotel and Catering Expo, commonly known as HOTELEX, stands as one of the most influential and expansive trade fairs in the global hospitality industry. With more than three decades of experience, this prestigious event has been a pivotal gathering for professionals involved in catering, hospitality, and foodservice. Held annually in Shanghai, HOTELEX brings together a wide spectrum of sectors, covering everything from catering equipment and tableware to food and beverage, bakery, ice cream, coffee, tea, wine, and spirits. The expo’s rich history and enduring significance have solidified its position as one of the world’s largest exhibitions in its field.

Over the years, HOTELEX has grown into a critical platform for industry leaders, suppliers, and innovators to showcase their products, forge new partnerships, and discuss the future of the global hospitality and catering sectors. The event is divided into several distinct commercial formats, each designed to cater to specific facets of the industry, including Hotel Catering, Food & Beverage, Coffee, Baking, and Bars. These specialized sections allow exhibitors and attendees to focus on their particular interests, while still benefiting from the broader scope of the event’s offerings. 

The scale of HOTELEX, with its sprawling exhibition halls and high-caliber attendees, is nothing short of impressive. The event is recognized not only for its extensive variety of products and services on display but also for its role in promoting international consulting and collaboration. It offers a unique space for businesses to integrate cutting-edge technologies, trends, and strategies that shape the future of the global catering industry. At its core, HOTELEX serves as a dynamic procurement hall, where buyers and suppliers can connect and explore opportunities that drive the growth and evolution of the hospitality market.

More than just a trade fair, HOTELEX is a hub for inspiration and innovation. It provides a venue for discovering the latest advancements in foodservice and hospitality equipment, allowing professionals to stay ahead of trends and enhance their operations. From the latest in kitchen technology to the most recent trends in coffee and cocktail preparation, the expo offers a front-row seat to the innovations shaping the industry’s future. 

In a world where the hospitality industry is continually evolving, events like HOTELEX play an indispensable role in fostering global connections, driving business growth, and advancing the industry as a whole. It’s not just a place to see what’s new – it’s where the future of hospitality and catering is made, shaped, and experienced firsthand. As it continues to grow, HOTELEX remains a cornerstone event for anyone involved in the hospitality sector, a testament to Shanghai's standing as a global leader in hospitality innovation.

Snaxpo

SNAXPO is the premier trade show dedicated exclusively to the snack industry, offering a unique opportunity to explore every aspect of the vertically integrated supply chain. As the only international sourcing expo focused solely on snack production, SNAXPO brings together snack producers, equipment manufacturers, ingredient suppliers, and packaging experts, all under one roof. This dynamic event is a vital platform for industry professionals looking to stay ahead of the curve by discovering the latest innovations that will help grow their businesses, improve efficiency, and expand market share.

One of the key features of SNAXPO is its comprehensive showcase of cutting-edge machinery, packaging solutions, and ingredients. The expo provides snack producers with the tools to enhance every stage of their operations, from production to packaging. This includes exploring new technologies designed to improve production efficiency, reduce waste, and meet the growing demand for healthier, more sustainable products. Additionally, attendees can discover innovative packaging solutions that help brands stand out on the shelf while ensuring product freshness and sustainability.

The event also serves as a hub for exploring ingredients that can elevate the taste, nutrition, and overall quality of snack products. As the industry evolves, consumers increasingly demand snacks that are not only flavorful but also nutritious and aligned with health-conscious trends. SNAXPO offers a perfect opportunity for snack producers to learn about the latest ingredient trends and how to incorporate them into their offerings to meet consumer expectations.

Engaging with industry leaders, experts, and exhibitors at SNAXPO provides invaluable insights and knowledge that help businesses make informed decisions about the future of their operations. Whether it’s improving product formulations, exploring new production techniques, or expanding packaging capabilities, SNAXPO gives professionals the tools and knowledge to drive their businesses forward. It’s more than just an exhibition; it’s a place to foster relationships, share best practices, and discover opportunities for growth and innovation in the rapidly evolving snack industry.

New England Restaurant & Bar Show

The New England Restaurant & Bar Show stands as the region's largest and most influential event for the restaurant, bar, and foodservice sectors. After over fifty years as the New England Food Show, this renowned gathering has evolved into a comprehensive business-to-business event that now more closely aligns with the diverse needs of the modern foodservice and retail industries. The rebranding to the New England Restaurant & Bar Show allows the event to place a stronger emphasis on both the foodservice and the increasingly important bar industry, offering a dynamic platform for professionals to discover the latest trends, innovations, and technologies that are shaping the future of the hospitality world.

Held annually over two exciting days, the event draws more than 300 exhibitors and brands from across the nation and beyond, all eager to showcase their products, services, and innovations to the thriving New England market. It is an unparalleled opportunity for foodservice professionals to explore cutting-edge equipment, ingredients, and technologies that can streamline operations, enhance customer experiences, and improve overall business performance. The show spans various feature areas and pavilions, where attendees can engage with a broad array of exhibitors—from top-tier food producers and beverage suppliers to kitchen technology innovators and packaging experts.

One of the most exciting aspects of the New England Restaurant & Bar Show is its robust program of culinary demonstrations and educational sessions. These presentations are designed to help both new and established establishments elevate their operations. Visitors can learn from industry leaders and culinary experts as they share valuable insights on the latest techniques, trends, and business strategies. From improving kitchen efficiency to understanding evolving consumer preferences, the event offers a wealth of knowledge aimed at helping foodservice businesses stay ahead in an increasingly competitive market.

The event also offers ample networking opportunities, where restaurateurs, bar owners, chefs, suppliers, and other foodservice professionals can come together to build meaningful connections. These interactions foster collaborations that can lead to new partnerships, product launches, and creative innovations within the industry. Attendees can discuss challenges and opportunities with their peers, share best practices, and discover solutions to the issues facing restaurants and bars today.

The New England Restaurant & Bar Show provides a comprehensive environment for attendees to not only discover new products and technologies but also to find inspiration and actionable strategies for their own businesses. The program’s focus on both the foodservice and bar elements means that attendees can explore the nuances of running a restaurant, bar, or retail operation, whether they’re looking to improve menu offerings, streamline kitchen operations, enhance customer service, or create a more sustainable business model.

The event is owned and organized by the Massachusetts Restaurant Association and Exposition Development Company, Inc., both of which have deep roots in the region’s hospitality and foodservice communities. Their expertise and commitment to bringing together the best of the industry ensure that the New England Restaurant & Bar Show continues to be a go-to event for professionals seeking to expand their knowledge, improve their businesses, and stay ahead of the curve in a fast-evolving industry.

In summary, the New England Restaurant & Bar Show is a pivotal event that brings together the most influential players in the restaurant, bar, and foodservice sectors. By combining an extensive exhibit floor with a wealth of educational and networking opportunities, the event provides a unique platform for industry professionals to connect, learn, and innovate. Whether you’re a restaurant owner, bar operator, or foodservice supplier, the New England Restaurant & Bar Show is the place to discover the latest trends, technologies, and tools that will help drive your business forward.

Farm to Fork Food Expo

The Farm To Fork Food Expo is a premier event designed to offer an in-depth look at the latest innovations and advancements reshaping the Indian food and beverage industry. This dynamic exhibition serves as a key platform for leading manufacturers, processors, entrepreneurs, and industry professionals to come together and showcase the cutting-edge technologies, products, and services driving the future of the sector. With a focus on promoting networking and forging strategic partnerships, the event is tailored to provide valuable insights and opportunities for growth across the food and beverage value chain.

The expo is an essential gathering for a wide range of industry participants, including food and beverage processors and manufacturers, ingredient and additive suppliers, food retailers, and distributors. Packaging and labeling companies will also find great value in the event, as the expo offers a comprehensive look at new trends and technologies that are enhancing product packaging solutions. Restaurant and hospitality professionals, along with food safety and regulatory authorities, will benefit from the expo’s focus on improving standards, regulations, and safety protocols within the industry. 

The event also attracts food scientists and technologists, who are eager to explore the latest breakthroughs in food science and technology, and investors and venture capitalists looking for the next big opportunity in the booming food and beverage sector. Entrepreneurs and startups will find this expo to be an ideal space to showcase their innovations, build connections, and discover ways to scale their businesses. With such a diverse range of participants, the Farm To Fork Food Expo offers an unmatched opportunity to explore the future of food and beverage in India, network with industry leaders, and gain insights that can drive success in this rapidly evolving market.

Don’t miss the chance to be part of this exciting event. Register now and be a part of the conversation that is shaping the future of the Indian food and beverage industry.

OperaWine

OperaWine is an exclusive event that brings together journalists, sommeliers, and wine professionals to celebrate and evaluate the exceptional diversity of Italian wine. Held annually as a prelude to Vinitaly, the world's largest wine and spirits exhibition, OperaWine has become a premier occasion for showcasing the very best of Italian wine. This unique gathering allows attendees to explore Italian wines through both their traditional interpretations and innovative new oenological advancements, highlighting the country's rich winemaking heritage and its exciting future.

At the heart of OperaWine is its selection of wines chosen by Wine Spectator, each representing the pinnacle of Italian craftsmanship. These wines are true ambassadors of Italy, embodying the country's distinctive character and culture. The event not only celebrates the remarkable quality and flavor of Italian wines but also serves as a cultural experience, blending history, emotion, and passion in every glass.

OperaWine is a vibrant celebration of Italy's finest wines, offering international trade professionals and the press a rare opportunity to taste and appreciate wines that have been carefully curated for their excellence. In a single afternoon, attendees are treated to an unforgettable tasting experience, gaining insight into the unique qualities of each wine and its place within Italy’s rich vinous landscape. This elegant and glamorous event sets the stage for Vinitaly, marking the beginning of one of the most significant wine exhibitions in the world, and providing a platform for Italian wines to shine on the international stage.