Water & Soft Drinks Events


A Beer & Whisky Fair
The Gothenburg Beer & Whisky Fair is not just an event, but a celebration of the rich and diverse world of alcoholic beverages. It's a destination for anyone passionate about exploring the intricacies of brewing and distilling, offering a rare chance to discover both well-known and lesser-known brands from across the globe. With an impressive lineup of over 2,000 products on display, visitors are welcomed to dive into an extensive selection of beers, whiskies, ciders, rums, and avéc, alongside an array of gourmet delicacies that beautifully complement each drink.
For beer lovers, the event is a true haven, featuring everything from traditional lagers and ales to experimental brews from local microbreweries and international giants. Visitors can taste a variety of beers, learning firsthand about the brewing process from expert brewmasters. With so many options, whether it's a pale ale, stout, or something more adventurous, there’s something for every palate. The event also showcases innovative trends in the beer industry, allowing attendees to experience the evolution of beer styles and flavors.
Whisky enthusiasts are equally catered to, with a vast selection of whisky distilleries presenting their finest single malts, blended whiskies, and rare collector’s editions. For those seeking to deepen their whisky knowledge, the fair offers masterclasses and tastings guided by renowned whisky experts. It's an unparalleled opportunity to explore the nuances of whisky, from smoky Islay malts to rich Highland blends, while gaining a deeper appreciation for the craftsmanship behind each bottle.
Cider and rum also take center stage at the fair, providing a refreshing change for those who prefer fruity, crisp beverages or the smooth, rich flavors of aged rum. The presence of avéc – a unique spirit often favored in select regions – further adds to the diversity of the event, highlighting the lesser-known yet exquisite spirits that are gaining global recognition.
In addition to tastings, the fair offers a chance to meet the makers behind the brands. It's a rare opportunity to chat directly with the artisans and distillers, who are passionate about sharing their stories and the journey of their products. For newcomers, this event provides an immersive experience to learn about the complexities of brewing and distilling, while more experienced connoisseurs can discover new favorites and refine their palate.
The atmosphere at the Gothenburg Beer & Whisky Fair is warm and welcoming, making it an ideal event for both individuals and groups. Whether you're looking to explore new drinks, discover rare limited-edition bottles, or simply enjoy the camaraderie of fellow enthusiasts, the fair offers an unforgettable experience. It’s a perfect blend of fun, education, and discovery, all set in a vibrant environment where drinks, food, and people come together to create lasting memories. Whether you're a novice or a seasoned drinker, the Gothenburg Beer & Whisky Fair promises an enriching and enjoyable journey into the world of beverages.


The Nth Ultimate Whisky Experience
The Nth Ultimate Whisky Experience stands as the world’s premiere event for whisky enthusiasts and luxury spirit aficionados alike. This exclusive gathering brings together some of the finest names in the world of whisky and spirits, offering attendees the rare opportunity to indulge in exceptional tastings, engage with industry experts, and immerse themselves in an atmosphere that epitomizes luxury and sophistication. From master distillers to blenders and expert mixologists, the Nth Ultimate Whisky Experience connects guests with the best in the business, allowing them to gain insights into the artistry behind each bottle of whisky, rum, gin, and other premium spirits.
Held at iconic and lavish locations such as the Wynn Resorts in Las Vegas and the Loren Hotel at Pink Beach in Bermuda, the event is a celebration of craftsmanship, heritage, and indulgence. These world-class venues provide the perfect backdrop for a gathering that caters to a select audience of high-net-worth individuals, celebrity influencers, and professionals from within the spirits industry. The luxurious settings elevate the experience, making it one of the most prestigious events in the world of fine spirits.
The Nth Ultimate Whisky Experience isn’t just about tasting exquisite liquors—it’s about deepening one’s understanding and appreciation of them. Guests have the opportunity to sample rare and exclusive whiskies, many of which are not available to the general public, while learning directly from the experts who have crafted them. Whether engaging with distillers about their processes or watching live demonstrations by renowned mixologists, the event offers an in-depth exploration of the world of whisky and spirits in a way that is both educational and incredibly enjoyable.
For luxury spirits brands, this event provides an unparalleled platform to showcase their products to an influential and discerning audience. It’s an opportunity to make a lasting impression on those who appreciate quality and craftsmanship, and who can make a significant impact on the industry. With the gathering of celebrities, influencers, and professionals, the Nth Ultimate Whisky Experience becomes a key networking event that can lead to valuable collaborations, partnerships, and new business ventures.
Ultimately, the Nth Ultimate Whisky Experience is more than just a tasting event; it is an immersion into the world of luxury spirits, a chance to explore the finest whiskies, learn from the masters, and connect with an elite circle of like-minded individuals. It’s an experience that celebrates the art of distillation and mixology, all set in the lap of luxury, creating memories and connections that last long after the final sip.


HORECA
Since its inception in 2023, Saudi Horeca has rapidly established itself as a cornerstone of the hotel, restaurant, and café industries, taking place annually at the striking Jeddah Superdome. This event, aptly named Horeca to reflect its core focus, is orchestrated by the SEMARK Group, a distinguished organizer in the region. As a pivotal gathering, it draws a diverse crowd of professionals not only from Saudi Arabia but also from across the globe, fostering connections and collaborations that shape the hospitality landscape.
What sets Saudi Horeca apart is its deep-rooted connection to local culture and the regional economy. The fair serves as a showcase for an impressive array of products and services, ranging from gourmet food and beverages to cutting-edge kitchen technology, stylish uniforms, and décor tailored specifically for restaurants and cafés. This multifaceted approach reflects the dynamic nature of the industry, highlighting both traditional and contemporary elements that define the culinary scene.
The event is not just an exhibition; it is an immersive experience. Attendees are treated to live cooking sessions featuring celebrated chefs, offering a front-row seat to culinary artistry. Tastings allow participants to explore a variety of flavors, while competitions like the Oriental Cuisine and Barista contests elevate the excitement, spotlighting the exceptional skills of industry professionals. Additionally, engaging conferences and live discussions with experts provide invaluable insights, keeping attendees informed about emerging trends and innovations.
Held in the state-of-the-art Jeddah Superdome, the fair benefits from a modern infrastructure that enhances the experience for both exhibitors and visitors. This well-located venue facilitates easy access, creating an inviting atmosphere for networking and exploration. Saudi Horeca not only serves as a marketplace but also as a celebration of the rich cultural heritage and culinary diversity of Saudi Arabia, making it a unique experience for all involved.
Ultimately, Saudi Horeca is more than just a trade fair; it is a vibrant celebration of the hospitality industry in the Middle East. It provides a platform for professionals to connect, learn, and innovate, reflecting the evolving narratives of food and beverage in the region. As it continues to grow, Saudi Horeca promises to remain a pivotal event, contributing significantly to the development and dynamism of the hospitality sector.


China Xiamen International Tea Fair
Since its debut in 2010, the Xiamen Tea Fair has blossomed into one of the most influential and grand-scale events in the global tea industry, drawing attention from both established professionals and passionate enthusiasts. Held twice a year, this international gathering takes place in the Xiamen International Conference & Exhibition Center, located in the historically rich coastal city of Xiamen, China. Over the years, the event has gained prominence, becoming a significant global platform where tea producers, traders, and consumers come together to explore the latest innovations and trends in the world of tea.
Xiamen, a city with deep-rooted connections to China’s tea culture, provides the perfect backdrop for this event. Located in Fujian Province, known for producing some of the world’s finest tea varieties, including Tie Guan Yin, Da Hong Pao, and Bai Hao Yin Zhen, Xiamen has long been a center of tea commerce. Historically, the city served as a vital port for international tea trade during the Ming and Qing dynasties, a legacy that still influences its modern role as a global hub for tea. The Xiamen Tea Fair, with its rich cultural ties, brings together this heritage and modern trade, creating an unmatched experience for attendees from around the world.
The fair acts as a bridge for professionals and enthusiasts alike, offering a platform where the full spectrum of the tea industry converges. From the most prestigious tea producers to cutting-edge machinery manufacturers and innovative packaging companies, the event showcases everything the tea world has to offer. Beyond just tea, the fair also highlights related industries such as tea culture, tea tourism, and the broader tea lifestyle, making it a comprehensive experience for anyone interested in the world of tea.
The Xiamen Tea Fair has become a major event for both business and culture. With exhibitors and attendees representing countries across the globe, the fair serves as a catalyst for forging new partnerships, discovering emerging trends, and expanding the reach of the tea industry. It also provides invaluable networking opportunities for suppliers, buyers, and distributors who are looking to explore new markets and collaborate on future endeavors.
Not only does the Xiamen Tea Fair exhibit the best tea products, but it also delves into the cultural significance of tea, offering an immersive experience that highlights tea’s role in history, art, and global trade. The fair's dual annual editions, held in both Spring and Autumn, ensure that it stays at the forefront of industry developments, continuously reflecting the dynamic and evolving nature of the global tea market. As it celebrates both tradition and innovation, the Xiamen Tea Fair remains a must-attend event for anyone with an interest in tea, from casual drinkers to industry leaders.


Craft Beer China Conference & Exhibition
The Craft Beer China Conference & Exhibition (CBCE) is entering its 10th year, marking a significant milestone since its establishment in 2016. Over the past decade, CBCE has evolved from a modest gathering into the largest professional craft beer exhibition in Asia. Its continuous efforts and active development have enabled it to bring together every part of the craft beer industry chain, from raw materials and brewing equipment to end consumption. By uniting well-known domestic and international brands, CBCE has become the go-to platform for craft beer in the Asia-Pacific region, offering a comprehensive and innovative environment for both industry professionals and beer enthusiasts.
As the event nears its 10th anniversary, it remains steadfast in its mission to drive the growth of the craft beer industry in Asia. CBCE has been instrumental in introducing new opportunities and trends to the industry, all while fostering the rapid growth of craft beer culture. Its unwavering commitment to innovation has helped shape the landscape of the craft beer market in the region. The event stands as a testament to the potential of the craft beer movement, having witnessed the incredible expansion of the sector over the years.
Looking ahead, CBCE 2025 promises to be a game-changer. The event will once again break traditional boundaries by expanding its range of exhibits. New features, such as a craft brewing kitchen system, will be introduced, along with an expanded focus on distilled spirits like whisky and gin, as well as the growing hard seltzer and low-alcohol beverage sectors. This multidimensional development aims to lead the industry in embracing emerging trends and breaking away from traditional limits, thus creating new pathways for growth and innovation. CBCE will provide exhibitors with opportunities to not only showcase their craft beer but also explore the expanding ecosystem of related industries.
Organized by NürnbergMesse China, The Beer Link, and the China Association of Light Industry Machinery, CBCE has established itself as an international leader in the craft beer industry, setting the standard for events in Asia. In addition to the exhibition, CBCE organizes a series of high-level seminars that delve into the latest trends and innovations in the industry. These seminars offer a platform for foreign industry associations and leading media outlets to share insights into their domestic craft beer markets and highlight global industry developments. They will also provide a glimpse into the future of China’s craft beer scene.
Experts in craft beer production will share cutting-edge technologies in raw material processing and brewing techniques, while founders of prominent domestic and international breweries will discuss their experiences in managing brewing facilities and building successful beer brands. Well-known distributors and leading e-commerce platforms will address the growing demand for craft beer and explore new retail models and distribution channels. Moreover, experts from the refrigeration and logistics sectors will present solutions to address some of the industry's most pressing challenges, such as storage and transportation.
CBCE will host investment institutions, opening doors for local craft beer projects to secure valuable investment opportunities and gain exposure to key players in the industry. By providing a space for networking and collaboration, CBCE continues to play a pivotal role in shaping the future of craft beer in China and beyond, encouraging innovation and growth across all facets of the industry. As CBCE prepares for its 10th year, it remains a beacon of opportunity, creativity, and passion for all those involved in the craft beer community.


WINE & GOURMET JAPAN
Wine & Gourmet Japan is more than just an exhibition—it's a celebration of fine wine, gourmet cuisine, and culinary excellence. This international trade show and conference, held annually in Tokyo, Japan, serves as a premier platform for showcasing wine products, gourmet delicacies, confectionery, equipment for hotels and restaurants, as well as accessories and services.
Each year, Wine & Gourmet Japan attracts hundreds of wine brands and gourmet food suppliers, presenting an extensive array of offerings to cater to the discerning palate of visitors. From exquisite wines to gourmet delights, the event promises an immersive experience in the world of culinary sophistication.
As the sole trade fair and business platform of its kind in Japan dedicated to wine and alcoholic beverages, Wine & Gourmet Japan welcomes a diverse range of visitors from the food and beverage industry, including importers, wholesalers, retailers, hoteliers, restaurateurs, and catering companies. Attendees can expect to explore a wide and specialized range of products, engage in business networking opportunities, and participate in a comprehensive program of activities, including seminars, tastings, pairing sessions, label awards, panel discussions, and more.
Wine & Gourmet Japan is not just about tasting—it's about discovering, learning, and experiencing the richness and diversity of the culinary world. Join us at Wine & Gourmet Japan to elevate your appreciation for fine wine and gourmet cuisine. Cheers to indulgence and discovery!


Bakery Showcase Montreal
In the heart of Canada's vibrant metropolis, Montreal, lies an event that tantalizes the taste buds, ignites creativity, and fosters innovation within the baking industry. Welcome to Bakery Showcase Montreal, the nation's premier B2B event for all things baking.
Bakery Showcase is not just a trade show; it's a celebration of Canada's rich baking heritage and a platform where industry professionals converge to exchange ideas, showcase products, and forge lasting partnerships. From small artisanal bakeries to large-scale commercial operations, this event caters to the diverse needs of the baking and food industry.
At the core of Bakery Showcase Montreal are its exhibitors – over 200 esteemed professionals eager to showcase their latest innovations and culinary creations. These exhibitors represent a wide spectrum of the industry, offering everything from premium baking ingredients to state-of-the-art baking equipment.
Among the myriad offerings on display are fresh oven-baked products that exude warmth and aroma, frozen dough ready to be transformed into delectable treats, and decorative bakery items that elevate the artistry of baking to new heights. But the showcase doesn't stop there; attendees will also discover efficient packaging solutions designed to preserve freshness and enhance presentation, alongside an array of baking mixes and related products to inspire culinary experimentation.
Among the industry giants gracing the exhibition floor are names synonymous with quality and innovation. Companies like Lesaffre Yeast and Belshaw Adamatic Bakery Group stand as beacons of excellence, showcasing their latest advancements in yeast technology and bakery equipment, respectively.
However, Bakery Showcase Montreal is more than just a marketplace; it's a forum for education and enlightenment. The event features a comprehensive conference and seminar program where industry experts share insights, trends, and best practices shaping the future of baking. From mastering the art of sourdough to leveraging digital technology for bakery management, attendees are empowered with knowledge to thrive in an ever-evolving market.
But perhaps the most significant aspect of Bakery Showcase is the sense of community it fosters. Here, bakers, suppliers, and enthusiasts come together to celebrate their shared passion for all things baked. It's a place where relationships are forged, ideas are born, and dreams are realized – all against the backdrop of Montreal's vibrant culinary scene.
So, whether you're a seasoned industry veteran or a budding entrepreneur with a passion for baking, Bakery Showcase Montreal promises an immersive experience like no other. Come join us as we embark on a journey of discovery, inspiration, and, of course, irresistible indulgence.


OFFA
The consumer fair OFFA has established itself as a major spring event in St. Gallen, eastern Switzerland, captivating audiences since its inception in 1977. Held annually in April at the renowned Olma Messen St. Gallen, the fair presents a broad spectrum of topics and products that resonate with diverse interests. The name "OFFA," while evocative of historical figures like King Offa of Mercia, has no specific meaning tied to the event itself; it simply represents the fair's identity.
As a significant gathering, OFFA attracts exhibitors and visitors from various industries, providing an engaging platform for exploring current trends and innovations. The fair is thoughtfully organized into several subject areas, including leisure, gardening, mobility, household items, and building and living. This thematic division allows attendees to navigate the extensive offerings easily and discover products and services that meet their needs.
Beyond product showcases, OFFA features a vibrant supporting program that includes special shows and demonstrations, enhancing the visitor experience with additional insights and suggestions. These interactive events create an atmosphere of learning and engagement, making the fair a valuable resource for families, friends, and business professionals alike.
Over the years, OFFA has grown into a pivotal event for the St. Gallen region, attracting tens of thousands of visitors annually. Its wide-ranging appeal and thematic diversity ensure that there is something for everyone, whether seeking inspiration for home improvement, new gardening techniques, or simply looking to enjoy a day out with loved ones. The fair serves as a popular meeting place, fostering connections and interactions among attendees, all while showcasing the best of what the region has to offer. With its rich history and vibrant offerings, OFFA continues to be a highlight on the spring calendar, reflecting the spirit and dynamism of the community it serves.


Salon Gourmets
Salón Gourmets stands as Europe’s premier exhibition dedicated to gourmet, high-quality food and drinks, offering a prestigious platform where the finest manufacturers, suppliers, and buyers from across the globe gather to showcase and discover the very best in the culinary world. Held annually at IFEMA Madrid, this renowned fair attracts professionals from the retail, hospitality, foodservice, and specialized wholesale sectors, making it one of the most significant events in the food industry. The event is a must-attend for anyone looking to explore the latest trends, network with industry leaders, and gain insight into the future of gourmet cuisine and beverages.
With its vast and diverse range of exhibitors, Salón Gourmets offers a comprehensive snapshot of the global food and drink landscape. From artisanal products and premium wines to gourmet oils and cheeses, visitors are immersed in a world of exceptional quality, discovering products that embody the essence of culinary excellence. The fair not only features traditional delicacies from Spain and other regions but also highlights cutting-edge innovations, bringing together the best of both the classic and the contemporary food and beverage worlds. This mix of tradition and innovation is one of the key elements that makes Salón Gourmets such a vibrant and exciting event.
One of the event's highlights is the opportunity for exhibitors to engage directly with international buyers through the fair’s Business Center and matchmaking services. This feature ensures that businesses, from small producers to large manufacturers, can connect with the right partners and expand their reach into global markets. Whether it’s a boutique winery from France, an artisan olive oil producer from Italy, or a new innovative food startup, Salón Gourmets brings together a diverse range of exhibitors who are all passionate about high-quality food and drink.
The event’s dynamic atmosphere is enhanced by its rich program of activities, which include championships, tastings, cooking demonstrations, contests, and awards. These activities provide visitors with the chance to immerse themselves in the world of gourmet food, experiencing the craft and creativity that goes into every product. Special showcases such as the Wine Tunnel, Extra Virgin Olive Oil Tunnel, and Cheese Area allow guests to explore different culinary realms and discover new flavors and techniques that are shaping the future of the industry. The Innovation Area, in particular, shines a spotlight on the latest trends and forward-thinking solutions, offering a glimpse into the future of food technology, sustainable practices, and new gastronomic possibilities.
Salón Gourmets also understands the importance of nurturing the next generation of food lovers and professionals. With children’s workshops designed to introduce young minds to the joys of cooking and the pleasures of gourmet food, the fair encourages the development of a deeper understanding and appreciation for quality food from an early age. This emphasis on education and engagement extends to all visitors, offering opportunities for both culinary experts and novices alike to expand their knowledge and skills.
The accessibility of IFEMA Madrid further enhances the experience, as the venue is easily reachable by car, with ample parking for attendees. The metro/underground station right next to the entrance also makes it incredibly convenient for those traveling from the city center, with a short 30-40 minute journey ensuring that the fair is easy to attend for both local and international visitors. This accessibility is a key feature that allows Salón Gourmets to attract such a wide array of professionals from around the world, creating a truly global environment for networking and business development.
Salón Gourmets is much more than just an exhibition; it is a celebration of the art of fine food and drink. The fair provides an invaluable opportunity for industry professionals to connect, learn, and showcase their products, while also offering a platform for discovering the future trends in the culinary world. With its diverse exhibitors, dynamic activities, and engaging learning opportunities, Salón Gourmets continues to be a landmark event for anyone passionate about high-quality food and beverages, solidifying its position as Europe’s leading gourmet showcase.


F&B AT SEA
The enchanting world of cruise dining and drinking took center stage at the spectacular F&B AT SEA event. With over 120 vendors, exclusive brand activations, and a myriad of exciting experiences, this gathering was the epitome of luxury and innovation in the cruise F&B industry.
Attendees were treated to a captivating journey into the future of cruise dining and drinking. Visionary F&B leaders, renowned chefs, and top mixologists converged to unveil the latest trends and sustainable practices reshaping the cruise industry. From cutting-edge culinary techniques to eco-conscious beverage options, every aspect of the cruise experience was explored and celebrated.
The event offered a rich tapestry of experiences, from curated lunch menus to immersive cocktail masterclasses. Delegates had the opportunity to indulge their senses and expand their culinary horizons, all while forging meaningful connections with industry peers and experts.
But the highlight of the event was undoubtedly the prestigious F&B@Sea Awards, where excellence and innovation in cruise dining and drinking were recognized and celebrated. From innovative menu concepts to exceptional service standards, the awards showcased the best and brightest in the industry, inspiring others to reach new heights of culinary excellence.
Overall, F&B AT SEA was a resounding success, offering a glimpse into the future of cruise dining and drinking while celebrating the creativity, passion, and ingenuity of the industry's brightest minds. As the sun set on another unforgettable event, attendees departed with a renewed sense of inspiration and excitement for the future of cruise F&B.


WORLDFOOD POLAND
WorldFood Poland is not just an ordinary trade fair; it's a dynamic platform dedicated to showcasing the latest trends and solutions in the food and beverage industry. With nearly three hundred participating companies, the event presents a wide array of products ranging from beverages to frozen goods, canned foods, fresh produce, sweets, and pastries, as well as organic products and baby food.
In addition to traditional food items, WorldFood Poland covers topics such as IT, transportation and logistics, and equipment for the food industry and cold chain management. This comprehensive approach ensures that attendees gain insights into various aspects of the industry, from production to distribution.
The fair serves as a prime opportunity for business dealings with numerous specialized buyers operating in the Eastern European market. It also provides a platform for knowledge exchange and networking, offering workshops, presentations, and discussions on-site.
Participating in WorldFood Poland allows for valuable interactions with potential partners, opportunities to showcase products and services, attract new clients or suppliers, explore new business prospects, and stay updated on the latest initiatives in the agri-food sector. Whether attending to explore new market opportunities, establish connections, or gain industry insights, WorldFood Poland offers a friendly and open atmosphere conducive to fruitful discussions and collaborations.


BELLAVITA EXPO - WARSAW
Introducing Bellavita Expo Warsaw, an exclusive Mediterranean pavilion within the renowned WorldFood Poland trade show, where the best of Italian cuisine and beverages converge in the heart of Warsaw. In partnership with Cibus and TuttoFood, Bellavita Expo Warsaw brings forth over 7,000 professionals from across Central Europe to indulge in the finest Italian gastronomic delights.
Every year, Bellavita invites exhibitors ranging from small-scale producers to iconic household brands. This year, the exhibition floor will host over 100 Italian F&B brands, showcasing a diverse array of 1,500 products, ensuring a comprehensive experience for buyers and industry representatives alike.
Beyond the extensive product offerings at the expo, guests will have the opportunity to immerse themselves in the expertise of local chefs and sommeliers. Through culinary masterclasses and tastings, attendees can explore the latest trends in culinary arts and the world of wines, blending traditional ingredients and styles with contemporary sensibilities and approaches.
Bellavita Expo Warsaw stands as a testament to the enduring allure and significance of Italian gastronomy, providing a vital platform for industry networking, product showcasing, and culinary exploration, all within the vibrant backdrop of the Polish capital.


FOODEX BIRMINGHAM
Foodex Manufacturing Solutions stands as the UK's leading trade event dedicated to the food and drink processing, packaging, and logistics industries. This dynamic exhibition delves into the hottest trends shaping the sector while showcasing the latest products and services designed to enhance operational efficiency. As an integral part of the award-winning UK Food & Drink Shows, Foodex runs concurrently with other prominent events such as the Food & Drink Expo, Farm Shop & Deli Show, and National Convenience Show, creating a comprehensive platform for industry professionals.
At Foodex Manufacturing Solutions, attendees can explore a wide array of innovations that address the evolving needs of the market. The event not only highlights the latest technological advancements but also fosters an environment for meaningful interactions between buyers and potential suppliers. Through interactive events and discussions, participants have the chance to connect with key industry players, share insights, and explore collaborative opportunities that can lead to improved processes and outcomes.
This exhibition plays a vital role in keeping professionals informed about the latest trends driving the food and drink sector. From sustainable packaging solutions to cutting-edge processing technologies, Foodex serves as a critical resource for businesses looking to stay competitive in a rapidly changing landscape. The opportunity to engage directly with suppliers and experts in the field further enriches the experience, providing valuable knowledge that can be applied to enhance operational practices.
In essence, Foodex Manufacturing Solutions is more than just a trade event; it is a convergence of ideas, innovations, and industry expertise. By bringing together professionals from various facets of the food and drink processing, packaging, and logistics sectors, the event fosters collaboration and drives progress, making it an unmissable occasion for anyone involved in these vital industries.


RESTAURANT SHOW
The Restaurant Show, established in 1988, has emerged as one of the premier trade fairs for the gastronomy industry, attracting experts, entrepreneurs, and enthusiasts from around the globe. Held annually at the Olympia Exhibition Centre in London and organized by William Reed Business Media Ltd., this event serves as a significant gathering point for those involved in the culinary arts. The fair showcases the latest developments and trends in the industry, featuring an impressive array of exquisite food and drinks, innovative ingredients, cutting-edge technologies, and essential services.
Attendees can explore a diverse range of offerings, including outdoor equipment, furniture, bar equipment, and catering solutions, all tailored to meet the needs of modern gastronomy. One of the standout features of The Restaurant Show is its live event stages, including Bar & Drinks Live, Restaurant Live, and Chefs Live. The Restaurant Live zone is particularly noteworthy, offering visitors valuable insights through data analysis, panel discussions, and presentations led by industry leaders. This interactive environment allows attendees to engage with the content and gain practical knowledge to apply in their own establishments.
In addition to the exhibition, The Restaurant Show hosts main lectures and panel discussions featuring top speakers who share their expertise and insights into the industry's future. Specific zones, such as the Beverage Bar & Drinks and the "Ingredients for Chefs" area, offer further opportunities for learning and training. The chefs' dedicated section emphasizes live demonstrations and training sessions, designed to inspire and motivate culinary professionals with the latest techniques and ingredients.
The beverage section is equally comprehensive, providing an in-depth look at the diverse array of drinks available in the gastronomy world. From artisanal cocktails to craft beers, fine wines, and specialty coffees and teas, this zone caters to every palate and highlights the importance of beverage selection in the dining experience.
Overall, The Restaurant Show is not just an exhibition; it is a vibrant hub of knowledge, innovation, and collaboration within the gastronomy sector. By bringing together a wide range of professionals, the event fosters a community where ideas can flourish, and industry standards can be elevated, making it an essential destination for anyone passionate about the culinary arts.


Vinitaly
Vinitaly stands as one of the largest and most prestigious trade fairs in the world for the wine industry, drawing thousands of professionals from across the globe. Held annually in Verona, Italy, it serves as a vibrant hub for winemakers, distributors, retailers, and industry experts to come together and explore the latest trends, innovations, and products in the world of wine. For more than fifty years, Vinitaly has provided a unique platform for Italian vintners to showcase their finest wines, while also offering a wealth of information and insight into the wine industry's evolving landscape.
Over the course of four days, the exhibition becomes a dynamic space for communication, collaboration, and education, featuring a packed schedule of tastings, seminars, and networking events designed to foster business relationships. It is not only an opportunity for producers to display their new releases and highlight their portfolios, but also an occasion for visitors to gain a deeper understanding of the wine market, from production techniques to emerging consumer preferences. This convergence of wine professionals creates an ideal environment for meaningful discussions, where both exhibitors and visitors alike can explore industry trends, analyze market demands, and seek new business opportunities.
Vinitaly is distinguished by its vast and diverse participation, with approximately 4,000 exhibitors taking part each year. The event brings together a global audience of over 150,000 visitors from 120 countries, making it one of the most internationally recognized and well-attended wine trade shows in the world. The fair's appeal lies in its comprehensive approach to the wine industry, covering all aspects of the sector from viticulture and production to marketing and sales. Visitors can explore a wide range of products, from traditional Italian wines to innovative blends and emerging wine regions, all while staying abreast of the latest technological advancements in wine production and distribution.
Beyond the exhibition halls, Vinitaly hosts a robust program of conferences and conventions, where industry leaders and experts gather to discuss pressing issues facing the wine market both in Italy and globally. These sessions provide attendees with valuable insights into the dynamics of supply and demand, the future of wine consumption, and the challenges and opportunities of navigating an increasingly competitive global market. The focus is not only on Italy’s rich wine heritage but also on the global trends shaping the industry, such as sustainability, consumer behavior, and the evolving role of digital technology in wine marketing and sales.
The wine tastings at Vinitaly are a highlight of the event, offering visitors a chance to experience the diversity and quality of wines from Italy's renowned wine regions, as well as from international producers. These tastings, often accompanied by expert-led seminars, provide a sensory exploration of the nuances in flavor, aroma, and style that define the wines on display. Whether it’s a rare vintage from Tuscany, a sparkling wine from Veneto, or a bold red from Sicily, the tastings allow visitors to deepen their appreciation for the craftsmanship that goes into each bottle.
Vinitaly’s position as a key international meeting point for the wine industry is not just limited to business exchanges; it is also an essential forum for shaping the future of the industry. It brings together a diverse range of participants, from large-scale producers to boutique wineries, and facilitates discussions that are vital for advancing the global wine sector. For professionals seeking to stay ahead of industry trends, connect with potential business partners, or simply discover the next big thing in the world of wine, Vinitaly offers an unparalleled experience.
In conclusion, Vinitaly is much more than just a trade fair; it is a celebration of the art, culture, and business of winemaking. With its comprehensive showcase of products, insightful conferences, and vibrant networking opportunities, it remains the ultimate platform for anyone looking to engage with the wine industry on a global scale. Whether you are a winemaker, distributor, retailer, or wine enthusiast, Vinitaly offers a unique chance to explore, learn, and connect in the heart of Italy's wine country.


UK Food & Drink Shows
The UK Food & Drink Shows, held at the NEC in Birmingham, are a major event in the food and drink sector, bringing together a wide range of industries and professionals under one roof. The event spans multiple exciting shows, including the Food & Drink Expo, The Restaurant Show, Farm Shop & Deli Show, National Convenience Show, and Foodex Manufacturing Solutions, offering something for everyone involved in the food and drink supply chain.
Food & Drink Expo stands at the heart of the event, focusing on the latest trends, products, and technologies within the food and beverage sectors. It offers a platform for food and drink manufacturers, retailers, suppliers, and buyers to network, discuss innovations, and uncover new business opportunities. With an emphasis on sustainability and innovation, this year’s edition is expected to showcase environmentally friendly packaging solutions, emerging trends like plant-based food products, and advancements in food processing and preservation technologies.
The Restaurant Show caters to the hospitality industry, including restaurants, bars, and catering businesses. It features expert chefs, restaurateurs, and foodservice professionals discussing best practices, the future of dining, and new culinary techniques. Visitors can take part in live cooking demonstrations and attend seminars focused on running a successful foodservice business in today’s competitive market.
The Farm Shop & Deli Show highlights artisan food and drink, providing a dedicated space for producers, retailers, and distributors of high-quality, locally sourced products. This part of the exhibition brings together the finest producers of regional specialties, helping small businesses connect with larger retailers and wholesalers.
The National Convenience Show covers convenience retailing, with a focus on the latest trends, products, and technologies designed to support convenience stores. From snack foods to beverages and packaged goods, the show provides insight into the growing convenience sector, offering solutions for retailers to meet consumer demand for quick, high-quality food and drink options.
Foodex Manufacturing Solutions is a must-visit for anyone in food and drink manufacturing, processing, and packaging. The show will feature the latest machinery, automation systems, and manufacturing solutions, helping companies optimize their production processes, improve efficiency, and keep up with the ever-changing food industry landscape.
The UK Food & Drink Shows also feature a series of content stages, where expert speakers share their knowledge on a range of industry topics, from food sustainability to future food trends. Live demonstrations and panel discussions provide attendees with the chance to hear from thought leaders, gain new insights, and discover best practices in the food and drink world.
Additionally, the event is an excellent opportunity for businesses to explore the growing interest in plant-based and future food innovations. With increasing consumer demand for healthier, more sustainable options, this year’s show will showcase a wealth of plant-based food products, innovative ingredients, and cutting-edge technologies that are shaping the future of food.
In summary, the UK Food & Drink Shows offer a comprehensive experience, whether you're in retail, hospitality, foodservice, or manufacturing. The event is an essential destination for anyone looking to stay on top of the latest industry trends, expand their networks, and discover new products and solutions to grow their businesses. With a variety of zones, seminars, and demonstrations, this year’s show promises to be one of the most engaging and insightful events in the UK food and drink calendar.


THE FOOD SHOW - CHRISTCHURCH
The Food Show is New Zealand's largest annual celebration for food enthusiasts, transforming the culinary landscape into an immersive experience that captivates the senses. This event stands out as a vibrant destination for those eager to explore the finest food, drink, and kitchen equipment, all while honing their cooking skills to elevate their home culinary adventures.
Attendees are treated to a dynamic atmosphere filled with the sights, sounds, and aromas of a true foodie extravaganza. This isn’t just a market; it's a feast for the senses where every corner offers something delightful. One of the highlights of The Food Show is the opportunity to witness culinary rockstars in action. Renowned chefs and culinary experts take center stage, showcasing their signature dishes while sharing valuable tips and tricks. These live demonstrations are not just entertaining; they provide invaluable insights that empower attendees to recreate restaurant-quality meals in their own kitchens.
In addition to the live cooking demonstrations, The Food Show features a diverse array of exhibitors, ranging from artisanal producers to established brands. Participants can sample a wide variety of food and beverage offerings, discover new favorites, and stock up on high-quality kitchen tools and gadgets. This blend of tasting and shopping creates an engaging environment where visitors can connect directly with producers and learn about the stories behind their products.
For many, The Food Show represents a unique opportunity to deepen their culinary knowledge and skills. Workshops and seminars are often included in the program, allowing attendees to engage directly with experts, ask questions, and refine their techniques. Whether you're a seasoned cook or just starting, the event caters to all levels of culinary enthusiasts.
As the excitement builds each year, The Food Show remains a must-visit for anyone passionate about food and cooking. It’s not merely an event; it’s a celebration of culinary creativity and community, inspiring countless individuals to explore new flavors and techniques. With its combination of entertainment, education, and exploration, The Food Show truly captures the essence of New Zealand's vibrant food culture.


Orange FOOD Week
Orange FOOD Week, which began in 1991, has evolved into Australia's longest-running regional food festival, capturing the essence of the country's culinary landscape. Held annually over a 10-day period during autumn, this celebrated event showcases the best of the Orange region, offering an immersive experience that highlights its exceptional produce, talented producers, and skilled chefs. What started as a modest celebration of local food has blossomed into a significant event that attracts food lovers, chefs, and industry professionals from across Australia and beyond.
At its core, Orange FOOD Week is a testament to the region’s commitment to sustainability and quality. The festival’s diverse range of events offers something for everyone, from farm-to-table experiences and cooking demonstrations to wine tastings and farm tours. The program provides an opportunity for attendees to connect with local producers, understand the origins of their ingredients, and appreciate the passion and dedication that goes into every dish. The festival emphasizes the importance of supporting local businesses and celebrating the culinary traditions that have helped shape the region.
Throughout the festival, visitors can indulge in the flavors of Orange’s finest wines, freshly harvested produce, and dishes prepared by some of the country’s top chefs. The event provides a perfect setting for food enthusiasts to discover new tastes, learn about sustainable farming practices, and enjoy the unique stories behind each product. From tasting menus crafted by renowned chefs to hands-on cooking classes, Orange FOOD Week offers an enriching experience for anyone with a passion for food and wine.
As the festival has grown in size and reputation, it has become more than just a celebration of food. It serves as a platform for promoting sustainability within the food industry, with an emphasis on how local farming and production practices can positively impact both the environment and the economy. This commitment to sustainability is woven into every aspect of the event, from the ingredients featured in the meals to the partnerships formed between producers and chefs.
For those looking to get the most out of their experience, joining Friends of FOOD provides exclusive access to special events, behind-the-scenes tours, and updates about the latest culinary happenings in the region. The program ensures that participants are always in the loop, offering them an insider's view of Orange’s vibrant food scene and the chance to enjoy VIP experiences.
Orange FOOD Week has become a symbol of the region’s dedication to excellence in food and wine, and it continues to inspire both locals and visitors alike to embrace the rich culinary heritage of Australia. With its unique combination of flavors, experiences, and commitment to sustainability, this festival is a must-visit for anyone who values high-quality, locally sourced food and the stories that bring it to life.


Whisky Fair Rhine Ruhr
The Whisky Fair Rhein-Ruhr, a premier event for whisky enthusiasts, has firmly established itself as one of Düsseldorf's standout annual celebrations since its inception in 2014. This unique gathering blends the world of trade and public exhibition, bringing together a rich mix of whisky aficionados, industry experts, and professionals. From independent bottlers to renowned distilleries, importers, and specialist retailers, the event showcases the latest trends, innovations, and an impressive array of whisky specialties, all carefully selected to highlight the diverse and evolving whisky landscape. The fair serves as an exceptional opportunity for whisky lovers to immerse themselves in the world of fine spirits, offering them access to some of the most prestigious whisky producers from around the globe.
The event is meticulously organized by Rolf Kaspar GmbH, a company known for its expertise and exclusive selection of whiskies. With a reputation built on quality and craftsmanship, Rolf Kaspar GmbH ensures that each edition of the Whisky Fair Rhein-Ruhr is nothing short of extraordinary. Visitors are treated to a truly unique experience, with the chance to explore rare and limited-edition whiskies, as well as attend specialized tastings and insightful seminars led by some of the industry's most respected professionals. These expert sessions provide a deep dive into the intricate world of whisky production, offering invaluable insights into the craft and passion behind each bottle.
Held at Classic Remise Düsseldorf, an industrial landmark that exudes charm and character, the fair's venue sets the stage for an unforgettable experience. Known for housing classic cars, this venue offers a striking contrast to the whisky tasting world, yet its vibrant energy and historical significance make it the perfect backdrop for an event dedicated to fine spirits. The atmosphere is further enhanced by Düsseldorf’s exceptional accessibility and its dynamic cultural scene, making the city the ideal host for this prestigious event.
In addition to the exceptional whisky on offer, the Whisky Fair Rhein-Ruhr also features a curated culinary program that perfectly complements the tasting experience. Guests can indulge in gourmet food pairings, which elevate the flavors of the whiskies and further enrich the sensory experience. The fair is more than just a showcase of fine spirits; it’s a celebration of craftsmanship, passion, and the people behind the bottles. For whisky collectors, the fair is an unmissable opportunity to discover rare treasures, while for newcomers, it offers an inviting space to explore the intricate world of whisky and gain a deeper appreciation for its artistry.
Düsseldorf's vibrant cultural landscape and outstanding infrastructure make it the ideal setting for this immersive whisky event. The Whisky Fair Rhein-Ruhr is not just a trade show; it is an experience that captivates the senses and creates lasting memories for anyone who shares a passion for whisky. Whether you're a seasoned connoisseur, a curious newcomer, or simply someone who appreciates the beauty of fine spirits, this event offers a journey into the heart of whisky like no other. It’s a chance to connect with fellow enthusiasts, expand your knowledge, and explore a world of whisky that is as rich in history as it is in flavor.


INTERVINO KLAGENFURT
The Intervino in Klagenfurt is a celebrated wine fair that delves into the realms of wines, spirits, and gourmet experiences. Held annually at the Klagenfurt Exhibition Center, a modern venue in the Austrian city of Klagenfurt am Wörthersee, this event attracts a diverse audience from both the local area and beyond. It serves as a major gathering for those interested in high-quality wines, spirits, and culinary treats.
The fair showcases a wide array of offerings, including wines, spirits, cheeses, chocolates, and various delicacies from numerous regions and countries. Over the course of the multi-day event, visitors can explore products from a broad spectrum of national and international exhibitors. This presents a unique opportunity for winemakers, dealers, restaurateurs, sommeliers, trade professionals, and wine enthusiasts to come together and discuss the latest trends, developments, and innovations in the world of wine and fine dining.
Beyond the exhibition itself, Intervino features an extensive supporting program. This includes tastings, seminars, workshops, and expert lectures that provide visitors with valuable insights and practical advice on selecting, storing, and savoring wines and other gourmet products. The event also includes culinary shows and presentations that further enhance the experience, offering a comprehensive exploration of the fine arts of wine and gastronomy.
Overall, the Intervino in Klagenfurt stands out as a rich and informative platform for anyone with a passion for wines, spirits, and culinary delights. It provides an exceptional opportunity to engage with experts, discover new products, and immerse oneself in the vibrant world of wine and gourmet culture.