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Food Events in Johannesburg
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HOSTEX
March 08, 2026 - March 10, 2026
Hostex is a prominent international trade fair dedicated to the food and beverage industry in Africa, aptly named from "Hospitality Expo" to reflect its strong focus on hospitality and related sectors. Taking place biennially at the Sandton Convention Centre in Johannesburg, South Africa, this significant event highlights its relevance and importance within the region's dynamic market.
The fair attracts a diverse range of professional buyers, including representatives from public institutions, hotels, supermarkets, and fast-food restaurants, creating a vibrant platform for industry professionals to explore and compare a multitude of products. It fosters opportunities for forging new business relationships and expanding existing networks. Key themes of Hostex encompass equipment, food and beverages, tea and coffee, interior design, technology, and sustainability, ensuring a comprehensive overview of current industry trends.
Exhibitors present an impressive array of offerings, from meat and dairy products to fresh fruits and vegetables, confectionery, baked goods, dressings, spices, and a wide variety of beverages. This extensive selection not only showcases the breadth of the industry but also emphasizes the rich culinary heritage and cultural diversity of the region. Hostex is particularly notable for its strong local connection, spotlighting South African producers while celebrating the unique flavors and traditions that define the country's food landscape.
Among the highlights of the fair are dedicated zones such as an exclusive wine area featuring top-tier products and producers, live cooking demonstrations that engage and inspire attendees, and the "Barista Challenge," where skilled baristas compete to showcase their talents. Additionally, interactive discussions led by industry experts provide valuable knowledge exchange, enhancing the educational aspect of the event and allowing participants to gain insights into emerging trends and technologies.
As exhibitors from various sectors related to food and beverages, hospitality, and technology come together, Hostex creates a dynamic environment where professionals can seek out new products and services, paving the way for innovative collaborations. By connecting a wide array of stakeholders, Hostex not only supports the growth of the food and beverage industry but also reinforces its commitment to sustainability and excellence within the hospitality sector. This biennial gathering stands as a testament to the vibrant future of Africa's culinary and hospitality landscape.
Food Connect Forum
November 26, 2024 - November 27, 2024
Completed The Food Connect Forum, held at the Sandton Convention Centre in Johannesburg, South Africa, stands as a pivotal event focused on enhancing Africa's food systems through compliance and innovation. This premier forum addresses some of the most pressing challenges facing the continent, particularly in relation to food security, sustainability, and technological advancements in agriculture. As the global food landscape continues to evolve, Africa faces unique challenges that require tailored solutions, and the Food Connect Forum provides an invaluable platform for exploring these issues in depth.
With a strong emphasis on transforming Africa’s food systems, the event seeks to bring together industry leaders, policymakers, and experts to discuss how compliance with evolving regulations and innovative technologies can reshape the future of food production, distribution, and consumption. Attendees will have the opportunity to delve into cutting-edge insights on agricultural technologies that are revolutionizing the way food is produced, from precision farming to new irrigation methods. These advancements are crucial for ensuring that food systems can meet the growing demand in a sustainable and efficient manner.
A central theme of the forum is the role of government as a catalyst in driving food security and sustainability. Governments play a critical role in creating the regulatory frameworks that ensure safe, nutritious, and sustainable food production while also promoting policies that support innovation and investment in the agricultural sector. Panel discussions and expert-led sessions will provide attendees with an opportunity to gain valuable insights into how governments across Africa are navigating the complex landscape of food security, climate change, and technological development.
Another key aspect of the forum is decoding the ongoing changes in food and beverage labelling. With the rise of consumer awareness around health, sustainability, and sourcing practices, food labels have become an important tool for conveying information. The forum will provide valuable guidance on understanding the latest changes to labelling regulations and how these can impact both consumers and businesses within the food industry. This focus on transparency and accuracy in food labelling is critical for building trust with consumers and fostering a more informed marketplace.
Exploring food tech innovations will also be a major highlight at the forum. The intersection of technology and food is transforming the industry, and innovations such as plant-based alternatives, sustainable packaging solutions, and blockchain for traceability are gaining momentum. These technologies not only address environmental concerns but also offer new opportunities for businesses to diversify their offerings and meet the evolving demands of consumers. The forum will feature discussions on the latest breakthroughs in food technology and how they are being implemented to improve efficiency, sustainability, and quality control in food production.
Food safety and quality control will be central topics, with a focus on excellence in these areas to ensure that products are safe for consumption and adhere to the highest standards. The forum will provide a space for stakeholders to learn from global best practices and share experiences on maintaining food safety across the supply chain. With an increasing emphasis on food safety in both local and international markets, this focus on quality control is crucial for safeguarding public health and maintaining consumer confidence.
The Food Connect Forum is not only a chance for networking and knowledge exchange but also a call to action for all stakeholders involved in Africa’s food systems. By addressing compliance, innovation, and sustainability, the event serves as a critical platform for driving positive change in the continent’s food industry, ensuring that the food systems of tomorrow are resilient, equitable, and sustainable.
