Food & Beverages Events in Barcelona

BioCultura Barcelona

BioCultura: Spain’s Leading Fair for Organic Products and Sustainable Living

BioCultura stands as the most influential trade fair in Spain dedicated to organic products and responsible consumption. With each new edition, it reflects the growing momentum behind ecological production, green innovation, and sustainable lifestyle choices. Hosted across different cities in Spain, the fair brings together a vibrant community of producers, consumers, and change-makers passionate about building a healthier, more responsible world.

This year, BioCultura is expected to welcome around 400 exhibitors and 50,000 visitors, confirming its status as a vital platform for the organic sector. From organic food and ecological cosmetics to sustainable fashion and renewable energy, the event showcases how green choices are becoming increasingly accessible and diverse.

A Multi-Sector Event Rooted in Ecology and Conscious Living

At the heart of BioCultura is a commitment to ecological integrity and consumer awareness. This is not just a marketplace—it's a meeting point for ideas, innovation, and transformation. The fair spans a wide variety of sectors, presenting a holistic view of sustainable living.

Key sectors represented at BioCultura:

Organic and biodynamic food products

Eco-certified cosmetics and personal care

Sustainable and ethical fashion

Healthy home solutions: furnishings, cleaning products, and indoor air quality

Renewable energy and energy-efficient technology

Eco-tourism and responsible travel

Green mobility and transport alternatives

Handcrafted goods and traditional artisanship

NGOs and non-profits focused on social and environmental causes

This breadth allows visitors to explore every aspect of conscious living, from what they eat and wear to how they travel and power their homes.

An Engaging Program of Activities for All Audiences

In parallel with the main exhibition, BioCultura offers more than 300 activities aimed at both professionals and the general public. These sessions create an interactive environment where knowledge sharing, inspiration, and hands-on experience take center stage.

Activities include:

Workshops on natural cooking, zero-waste living, and urban gardening

Talks and panels with experts in organic farming, sustainable fashion, and climate policy

Film screenings and cultural performances centered on ecological themes

Demonstrations and tastings of organic food and beverages

Children's programming through “MamaTerra,” a space designed to educate kids about sustainability in a fun and engaging way

These activities make BioCultura more than an expo—it’s a festival of eco-conscious culture, suitable for families, educators, entrepreneurs, and activists alike.

A Platform for Innovation in Sustainable Consumerism

One of BioCultura’s key missions is to serve as a launchpad for new eco-products and solutions. Each edition features companies—both large and small—that are unveiling the latest in sustainable innovation. Whether it's a plant-based superfood, a zero-waste beauty product, or a smart solution for reducing home energy use, the event offers a glimpse into the future of ethical consumption.

BioCultura supports innovation through:

Exhibitor product launches and premieres

Networking areas for B2B meetings

Collaborative spaces for start-ups and entrepreneurs

Eco-awards and recognitions that highlight outstanding contributions

These initiatives not only promote commercial success but also push the boundaries of what’s possible in the green economy.

Why BioCultura Matters Now More Than Ever

The relevance of BioCultura is amplified by today’s pressing environmental and social issues. As consumers seek to make more ethical and health-conscious choices, fairs like BioCultura are essential to connect them with trusted producers and new perspectives.

Top reasons to attend BioCultura:

Discover a vast range of certified organic products

Meet producers and learn directly from industry experts

Stay ahead of trends in sustainability, food, and fashion

Participate in hands-on workshops and immersive experiences

Support companies and organizations committed to ethical practices

This direct contact with producers builds trust and empowers consumers to make informed decisions, fostering a more transparent and values-based market.

BioCultura’s Broader Mission: Changing Habits, Building Communities

What sets BioCultura apart is its enduring mission to educate and transform. The fair not only promotes individual responsibility but also seeks systemic change. It champions a vision of consumption that is conscious, community-oriented, and regenerative.

The event emphasizes that healthy habits and responsible consumption are not short-term trends, but essential components of long-term planetary health. By gathering people who care about these issues, BioCultura cultivates a sense of shared purpose and commitment to a more sustainable world.

BioCultura Is More Than a Fair—It’s a Movement

Each edition of BioCultura continues to grow—not just in size but in influence and impact. As one of Europe’s most important events in the organic and sustainable sectors, it provides a vital space for discovery, learning, and action. Whether you are a committed eco-advocate or someone curious about making more responsible choices, BioCultura offers something meaningful for everyone.

By championing ethical business practices, organic lifestyles, and ecological awareness, BioCultura doesn't just reflect a trend—it leads a movement. Mark your calendar and join thousands of visitors in experiencing one of the most dynamic, educational, and inspiring sustainability events in Spain.

Vitafoods Europe

Vitafoods Europe is an essential annual event that brings together the global nutraceutical supply chain, offering a comprehensive platform for businesses to engage, learn, and grow within the dynamic health and nutrition industry. As one of the most prominent events of its kind, Vitafoods Europe covers the entire spectrum of the nutraceutical sector, from ingredients to shelf, making it an invaluable opportunity for professionals across the industry to connect, collaborate, and explore new business avenues.

Held each year in Geneva, Vitafoods Europe attracts a wide range of stakeholders, including ingredient suppliers, manufacturers, retailers, and health professionals. The event serves as a key meeting point for companies looking to showcase their products and innovations, build lasting partnerships, and expand their presence in the global marketplace. It’s a unique ecosystem that facilitates business development, where new ideas are exchanged, new products are launched, and long-term collaborations are formed.

One of the highlights of Vitafoods Europe is its focus on the four key areas of the nutraceutical industry: ingredients, finished products, services, and packaging. This broad coverage ensures that every aspect of the supply chain is represented, allowing for a holistic view of the industry. Exhibitors display the latest ingredients, ranging from natural extracts and vitamins to probiotics, functional foods, and plant-based alternatives, while visitors gain access to cutting-edge technologies and innovative solutions that drive product development and consumer engagement.

In addition to the exhibition, Vitafoods Europe offers a high-caliber conference program where experts from around the world gather to discuss the most pressing issues facing the health and nutrition sector. Topics range from emerging trends in functional foods and supplements to the latest advancements in health science and regulatory frameworks. These sessions provide valuable insights for both established players and new entrants, helping businesses stay ahead of industry developments and understand the evolving needs of consumers. The conference serves as a platform for thought leadership, where key industry figures engage in critical conversations, exchange knowledge, and shape the future of the nutraceutical space.

Networking plays a crucial role in the success of Vitafoods Europe. The event is designed to foster meaningful connections between professionals from diverse sectors, including raw material suppliers, manufacturers, retailers, and health professionals. Through organized networking sessions, one-on-one meetings, and informal interactions, attendees have the opportunity to build relationships that can lead to new business ventures, distribution channels, and market expansion. This collaborative environment encourages cross-sector partnerships that are essential for the continued growth and innovation of the nutraceutical industry.

Sustainability and innovation are central themes at Vitafoods Europe, as the event consistently highlights cutting-edge solutions that address the challenges facing the industry. From plant-based nutrition and sustainable sourcing to personalized health solutions, Vitafoods Europe showcases the latest advancements that reflect the growing demand for products that promote health and well-being while minimizing environmental impact. As consumers become more conscious of the ingredients in their food and supplements, the event offers a unique space for companies to explore how they can meet these new consumer expectations through innovation and sustainability.

Vitafoods Europe is not only a showcase of products and services but also a valuable learning experience for anyone in the health and nutrition industry. Whether through the exhibition floor, the in-depth conference sessions, or the extensive networking opportunities, the event offers a comprehensive look at the future of nutraceuticals. It’s a place where the industry’s key players can explore new opportunities, collaborate on solutions to common challenges, and engage in discussions that drive the evolution of the sector.

Vitafoods Europe is much more than just a trade fair—it’s a vital ecosystem that connects, educates, and inspires the global nutraceutical community. By providing a platform for businesses to grow, build partnerships, and stay ahead of industry trends, the event plays a crucial role in shaping the future of the health and nutrition market. Whether you’re looking to source new ingredients, discover the latest innovations, or forge long-term business relationships, Vitafoods Europe offers an invaluable opportunity to thrive in an increasingly competitive and rapidly evolving industry.

FORUM GASTRONOMIC

The International Gastronomic Forum, hosted annually at the Montjuïc Venue of Fira de Barcelona, stands as a beacon of innovation and excellence within the global food industry. Known for its prominence and prestige, the Gastronomic Forum Barcelona (GFB) attracts thousands of visitors each year, reinforcing its reputation as a key event in the world of gastronomy.

Organized by Alimentaria Exhibitions S.A., the GFB is a significant gathering for professionals in the hospitality, gastronomy, and food service sectors. The event highlights a broad spectrum of food service segments, from beverages and restaurant offerings to both modern and traditional cuisine. It covers an extensive array of products and services, including equipment, technology, software, and various food products such as meat, fish, dairy, oils, gourmet items, baked goods, and ice cream. A particularly notable aspect of the forum is the presentation of small-scale food and wine producers from various Spanish regions, offering a taste of local specialties and traditions.

Sustainability and biodiversity are integral themes of the GFB, reflecting its commitment to addressing contemporary challenges within the food industry. The forum’s program features over a hundred distinguished speakers and chefs who provide insights into current trends and emerging innovations. Attendees can explore innovative projects that support local products, revive traditional techniques, and foster social change.

A highlight of the event is its array of competitions and award ceremonies, which celebrate excellence and creativity in the culinary world. Key awards include the Cuiner Gastronomic Forum Barcelona Award for emerging chefs, the InnoForum Awards for groundbreaking gastronomic innovations, the Mercader Awards for long-term contributions to gastronomy, and the ESPAISUCRETheBestDESSERT Award, which honors the art of pastry within the restaurant sector.

Overall, the International Gastronomic Forum Barcelona is more than just a trade fair; it is a dynamic platform for showcasing culinary artistry, technological advancements, and sustainable practices. It offers invaluable opportunities for networking, learning, and discovering the latest trends in the food industry, making it an essential event for anyone passionate about gastronomy and culinary innovation.