Water & Soft Drinks Events in Italy


International Artisan Ice Cream Exhibition
The International Artisan Ice Cream Exhibition, widely known as MIG, holds a place of distinction as an event with deep roots and a remarkable legacy in the world of artisanal ice cream. Held in Longarone, nestled in the scenic Dolomites, MIG serves as a prestigious business platform that unites key players from the Italian and international markets, specializing in ice cream ingredients, production machinery, and innovative techniques. Over the years, this exhibition has established itself as an essential meeting point exclusively for industry professionals, drawing sector operators from around the world who seek to explore the latest trends, connect with suppliers, and secure partnerships for the upcoming season.
At MIG, the atmosphere is charged with the anticipation of business opportunities and the excitement of discovering new possibilities for ice cream production. Companies and professionals come together in this concentrated trade fair environment to make connections, showcase products, and discuss the trajectory of the industry. This year, Disaronno Ingredients was among the exhibitors, taking advantage of MIG’s unique setup to engage in meaningful exchanges with suppliers, customers, and industry colleagues. For the Disaronno Ingredients team, attending MIG was more than just a business move—it represented an invaluable chance to share ideas and experiences in a setting that fosters creativity and connection, far removed from the conventional office environment.
In essence, MIG is more than just a trade fair; it is a gathering that encapsulates the passion and dedication of the artisan ice cream community, where each encounter and conversation helps shape the future of the industry. As such, MIG continues to be a beacon for those committed to pushing the boundaries of ice cream artistry, bringing together expertise and tradition in one of the most picturesque settings imaginable.


ExpoGusti
ExpoGusti, the prestigious exhibition dedicated to agri-food and gastronomic excellence, returns to Bologna at BolognaFiere, offering three exciting days filled with exhibitions, sales, and cultural events tailored for food enthusiasts and industry professionals. This event has become a must-attend for anyone passionate about food, as it highlights the very best of Italian culinary traditions and innovations. ExpoGusti is not just about showcasing products; it’s an immersive experience that invites visitors to explore, discover, and taste Italy’s rich and diverse food and wine offerings.
The exhibition serves as a celebration of Italy’s renowned food culture, bringing together top producers, artisans, and gastronomic experts from across the country. With hundreds of exhibitors, attendees have the opportunity to sample a wide array of products, from the finest wines and cheeses to artisanal breads, cured meats, and decadent desserts. Each corner of ExpoGusti offers something new to discover, whether it’s an unexpected pairing of flavors or a traditional recipe passed down through generations.
Beyond the food and drink, ExpoGusti also offers a wealth of cultural events designed to deepen the understanding of Italy’s culinary heritage. Workshops, cooking demonstrations, and tasting sessions provide valuable insights into the art of Italian cooking, offering visitors the chance to learn from renowned chefs and food experts. These events are a perfect opportunity for both food lovers and professionals in the food sector to expand their knowledge and gain a deeper appreciation for the craftsmanship behind each dish.
For industry operators, ExpoGusti is more than just a celebration—it’s a crucial platform for networking, collaboration, and growth. The event attracts a wide range of sector professionals, from restaurant owners and food suppliers to distributors and chefs, all eager to discover the latest trends and innovations in the agri-food and gastronomy industries. This creates a dynamic environment where ideas are exchanged, partnerships are forged, and the future of Italian cuisine is shaped.
In addition to the exceptional food and wine offerings, ExpoGusti emphasizes the importance of sustainability and innovation in the food sector. Many exhibitors focus on sustainable practices, from organic farming to eco-friendly packaging, ensuring that the future of food remains as delicious as it is responsible. This commitment to sustainability adds an important dimension to the exhibition, reflecting the growing demand for ethical and environmentally conscious food production.
ExpoGusti in Bologna is an experience that celebrates the passion, creativity, and rich heritage of Italian food and wine. It’s a place where the finest ingredients, expert knowledge, and cultural traditions come together to create an unforgettable journey for anyone who has a deep love for food. Whether you’re a seasoned industry professional or an enthusiastic food lover, ExpoGusti offers an unparalleled opportunity to explore, learn, and indulge in the very best of Italy’s culinary excellence.


Interpoma Expo
Interpoma, the premier trade fair dedicated exclusively to the apple industry, stands as a vital event for anyone involved in the production, storage, and marketing of apples. Held biennially at the Fiera di Bolzano in the scenic town of Bolzano, South Tyrol, this unique exhibition brings together a global community of apple industry professionals, experts, and enthusiasts. The name "Interpoma," derived from the Latin words "inter" (between) and "pomum" (apple), aptly reflects the event’s role as a hub for international exchange within the apple sector.
As autumn settles over Bolzano, the Fiera di Bolzano transforms into a focal point for innovation, sustainability, and technological advancement in apple cultivation. The fair serves as a platform for presenting the latest machinery, tools, and solutions that address the challenges and opportunities in apple farming, from production through to marketing. The historic importance of Bolzano as a prominent apple-growing region in South Tyrol further enhances the fair’s relevance, offering a backdrop that connects the region’s deep agricultural roots with modern developments in the sector.
Interpoma shines a spotlight on several key themes crucial to the future of apple cultivation, such as technological innovations, sustainable farming practices, digital tools, and the ongoing advancements in apple breeding. These specialized topics make the event indispensable for professionals in the field, offering invaluable insights into how the industry is evolving. Innovations in machinery and cultivation techniques are particularly prominent, as well as new methods for improving fruit quality, reducing environmental impact, and increasing overall efficiency in apple production. A special exhibition called "The Orchard of the Future" takes center stage, showcasing groundbreaking trends and technologies that will shape the apple industry in the coming years.
Beyond the exhibition, the Interpoma Congress offers a rich program of lectures and discussions led by experts in the field, exploring critical issues such as climate change, sustainability, and the future of apple cultivation. The event also includes production tours, which provide attendees with a firsthand look at modern farming techniques and best practices in the apple industry. One of the most anticipated highlights of the fair is the Interpoma Award, which recognizes outstanding achievements in technology and sustainability within the apple industry. This prestigious award draws attention to the innovative efforts that are helping to drive the sector forward in a more sustainable and efficient direction.
Interpoma not only showcases the latest trends and developments but also serves as an essential networking event for apple industry professionals. The fair attracts a wide array of attendees, including agricultural engineers, farmers, researchers, marketers, and technology developers, all of whom come together to exchange ideas, explore new business opportunities, and discuss the future direction of the industry. For producers and experts alike, it’s a valuable chance to meet like-minded individuals, forge new partnerships, and learn from each other’s experiences.
Interpoma stands as a key event for anyone involved in the global apple industry. With its focus on innovation, sustainability, and technological advancement, the fair provides an unparalleled platform for professionals to gain new insights, discover the latest tools and solutions, and engage with key players from around the world. It is a vital meeting point for the apple industry, one that continually drives progress and shapes the future of apple cultivation and marketing.


Gustus
Gustus, the international exhibition renowned for fostering real business deals, has established itself as a cornerstone event in the Italian food sector. After the tremendous success of its fifth edition, which saw a 30% increase in exhibitors and a 20% rise in professional visitors, Gustus has firmly positioned itself as the leading event for the unique food sector in Central and Southern Italy. The exhibition now draws thousands of professionals from across the industry, including chefs from the Italian Federation of Chefs (FIC), restaurateurs, major retail buyers, bar operators, and foodservice workers.
The fair provides a dynamic platform where industry leaders gather to network, explore new opportunities, and exchange ideas. With over 8000 square meters of exhibition space and 180 exhibitors, Gustus showcases the best of Italian culinary products, catering to both local and international markets. This diverse gathering of suppliers and buyers from various sectors—including restaurants, hotels, supermarkets, and food service—fosters a productive environment for business development and collaboration.
Beyond its impressive trade show, Gustus stands out for its engaging educational component. The exhibition hosts over 20 specialized courses and events that focus on the latest industry trends and topics. These sessions, designed specifically for journalists and industry professionals, cover a wide range of critical subjects, from emerging culinary technologies to the future of sustainable food practices. With more than 100 journalists attending, Gustus serves as a vital platform for sharing knowledge and fostering dialogue across the industry.
In addition to its educational programming, Gustus also features cooking demonstrations by some of Italy’s most renowned chefs. The culinary shows are a highlight of the event, attracting food enthusiasts and industry insiders alike. These demonstrations offer visitors a firsthand look at the techniques and creativity that drive Italy’s world-class culinary scene.
The event’s strong media presence, including partnerships with major outlets like Matino and the prestigious Mangia & Bevi awards, further amplifies its impact on the food industry. These media partnerships help recognize and honor the achievements of culinary professionals, chefs, and foodservice operators, elevating the event's prestige and broadening its reach.
Officially recognized by the Ministry of Agriculture as one of the leading exhibitions in Southern Italy, Gustus plays a pivotal role in connecting buyers with Italian suppliers. By bringing together all the key players in the Southern Italian food market, it also opens doors to expanding international markets. For anyone seeking to tap into Italy’s rich culinary heritage and stay ahead of market trends, joining Gustus means being at the center of the food industry’s most exciting developments.
With its incredible growth and impact, Gustus is not just an exhibition; it’s a vital hub for professionals to meet, learn, and conduct meaningful business. For the fifth edition, Gustus brought together nearly 10,000 professional visitors, showcasing its significance as a vital event for those looking to engage with Italy’s dynamic food sector and its ever-evolving culinary landscape.


SIMEI - International Ecological and Bottling Equipment Exhibition
SIMEI, once known primarily for its focus on winemaking technologies, has undergone a significant transformation, positioning itself as a leading global fair for a broader spectrum of the beverage industry. Now incorporating a wide range of product chains, including oil, beer, and spirits, SIMEI has evolved into a comprehensive platform for showcasing cutting-edge technologies, products, and accessories across various sectors of the beverage production industry. This restructured event reflects the growing interconnectedness of different industries within the food and beverage sector, offering a unified space for innovation and collaboration.
Held regularly, SIMEI attracts a diverse audience from around the world, including manufacturers, suppliers, industry experts, and enthusiasts looking to explore the latest advancements in production technologies. Visitors can expect to find a comprehensive display of products ranging from equipment for fermentation, filtration, and bottling in winemaking, to specialized machinery for oil extraction, beer brewing, and spirit distillation. The inclusion of oil, beer, and spirits in the event’s scope broadens its appeal, making it relevant not just for winemakers but for professionals in related fields who are seeking to stay ahead of industry trends and discover new tools that can improve their processes.
This expansion of SIMEI’s offerings also underscores the event’s commitment to addressing the evolving needs of the global beverage production industry. As consumer preferences continue to diversify, producers of wine, oil, beer, and spirits are increasingly relying on innovative technologies to enhance product quality, streamline operations, and meet sustainability goals. SIMEI’s new focus on these industries allows exhibitors to showcase the latest machinery, solutions, and raw materials that cater to these demands. Whether it’s the newest fermentation techniques for beer, state-of-the-art distillation systems for spirits, or advanced packaging solutions for olive oil, SIMEI offers a unique opportunity to explore the cutting edge of production across multiple sectors.
For industry professionals, SIMEI is more than just a trade fair; it’s a vital networking event that brings together key players from across the globe to exchange ideas, forge partnerships, and explore potential business opportunities. The fair also provides a platform for education, with seminars, workshops, and demonstrations where experts share their insights into the latest industry trends and technological breakthroughs. This combination of business, education, and innovation makes SIMEI a must-attend event for anyone involved in the production of beverages and related products.
SIMEI’s transformation into a global leader for winemaking technologies and related sectors like oil, beer, and spirits represents a natural evolution of the event, keeping pace with the changing dynamics of the beverage industry. With its expanded scope, the fair is set to continue driving innovation, fostering collaboration, and offering valuable insights to professionals across the entire beverage production landscape. It’s a dynamic and exciting platform where industry leaders can come together to shape the future of their respective fields, making it a vital event for anyone looking to stay ahead of the curve in the food and beverage sector.


WINE2WINE
The wine2wine Forum, an esteemed international wine business event, has been a cornerstone of the global wine industry since its inception in 2014. Held annually in Verona, Italy, this forum attracts a diverse array of wine professionals from around the world, making it an essential gathering for those looking to advance their wine business on a global scale.
This prestigious event offers a wealth of opportunities for networking, learning, and collaboration. Participants can immerse themselves in a variety of workshops, seminars, and panel discussions led by industry experts. These sessions cover a broad spectrum of topics, including marketing strategies, export trends, sustainability practices, and technological innovations within the wine industry. Such a comprehensive program equips attendees with valuable knowledge and insights essential for navigating the complexities of the global wine market.
One of the most compelling aspects of the wine2wine Forum is its emphasis on networking and collaboration. The event serves as a dynamic platform for wine producers, industry leaders, and potential business partners to connect and exchange ideas. These interactions foster meaningful relationships that can lead to significant growth and development opportunities in the wine sector. For many, the forum is not only a chance to showcase their products but also to explore new partnerships and business ventures.
The forum is particularly valuable for those looking to expand their global reach. Participants gain crucial insights into international markets, learning strategies to effectively engage with a global audience. This focus on global expansion helps attendees identify and capitalize on new opportunities, enhancing their ability to compete in the international wine market.
For more detailed information about the event and to view the full program of activities, visit wine2wine.net. The website provides comprehensive details about the forum’s schedule and offerings, ensuring that attendees are well-prepared to make the most of their experience in Verona.
In summary, the wine2wine Forum is a pivotal event for anyone involved in the wine industry. It offers unparalleled opportunities to connect with global wine leaders, gain insights into market trends, and advance business strategies. Don't miss the chance to be part of this influential community and to stay at the forefront of the evolving world of wine business.


MCT ALIMENTARE VERONA
MCT ALIMENTARE VERONA stands as a premier international conference and exhibition focused on food technologies, drawing attention from industry professionals eager to explore advancements in the sector. Taking place in the vibrant city of Verona, this event has established itself as a vital platform for discussing energy efficiency and renewable solutions within the food industry.
Attendees are offered a rich experience that includes access to comprehensive conference proceedings and high-profile videos that capture key insights from leading experts. Visitors can plan their visit efficiently, ensuring they maximize their time at the exhibition, and are even awarded certificates that recognize their participation. This feature not only adds value to the experience but also serves as a professional credential.
One of the most compelling aspects of MCT ALIMENTARE VERONA is its emphasis on fostering new partnerships and showcasing innovative products. Industry professionals gather to discover cutting-edge solutions designed to enhance operational efficiency and sustainability within the food sector. The exhibition floor buzzes with energy as exhibitors present their latest technologies and offerings, encouraging dialogue and collaboration among participants.
The event also serves as a launchpad for discussions surrounding best practices in energy efficiency, allowing stakeholders to share insights and experiences that can drive progress in the industry. The collaborative environment encourages networking, enabling professionals to connect with peers, experts, and potential partners.
In essence, MCT ALIMENTARE VERONA is more than just an exhibition; it is a crucial gathering for those invested in the future of food technologies. With its focus on innovation, sustainability, and collaboration, the event plays a significant role in shaping the landscape of the food industry in Italy and beyond, making it an unmissable occasion for all involved.


WINE NEXT
WINE NEXT International Bar and Beverages Fair, held in Padova, Italy, is a premier event that showcases the latest innovations and trends in the world of beverages and bar services. Renowned for its comprehensive approach, WINE NEXT serves as a crucial platform for industry professionals to explore new products, network with peers, and gain insights into the evolving beverage market.
The fair, set in the historic city of Padova, attracts a diverse audience, including bar owners, beverage distributors, sommeliers, mixologists, and industry suppliers. This event offers a unique opportunity for participants to engage with an extensive range of products and services across the beverage industry spectrum. From fine wines and spirits to cutting-edge bar technology and accessories, WINE NEXT provides a holistic view of the sector.
One of the central features of WINE NEXT is its focus on showcasing the latest trends and innovations in bar services. Attendees can explore a variety of new and emerging beverage products, including artisanal spirits, craft cocktails, and premium wines. The fair also highlights advanced bar equipment and technologies that enhance operational efficiency and elevate the customer experience.
In addition to product exhibitions, WINE NEXT includes a dynamic program of events such as masterclasses, workshops, and live demonstrations. These sessions are led by industry experts and offer valuable insights into mixology techniques, wine pairing strategies, and the latest trends in beverage service. Participants can gain practical knowledge and learn about new developments that can be applied in their own establishments.
The event also serves as a networking hub, bringing together key players from across the beverage industry. It provides a platform for professionals to connect, share experiences, and explore potential collaborations. This interaction fosters a collaborative environment where industry stakeholders can discuss challenges, opportunities, and innovations within the beverage sector.
Overall, WINE NEXT International Bar and Beverages Fair in Padova is a must-attend event for anyone involved in the beverage industry. Its comprehensive focus on products, technology, and trends makes it an invaluable resource for professionals seeking to stay ahead of the curve. With its rich program of events and networking opportunities, WINE NEXT continues to be a leading force in shaping the future of bar and beverage services.