Topaz Variety Specialty Coffee - Fruity Sensory - 88 points - Fermented
Price upon request
Details
Product origin 
Brazil
Brazil Brand name Cafe Especial Brasil
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Vitoria Port 
Product description
Sensory Analysis. Score: 88 points (SCA scale). Flavor: Red Fruits, Dried Fruits, Caramel, Milk Chocolate. Acidity: Citrus. Body: Dense. Aftertaste: Persistent. Processing. Variety: 100% Arabica - Topaz. Process: Aerobic Fermentation. Drying: Static Dryer. Size: 15 up. Harvest: 2024/25. Altitude: 940 m.
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