Daniel Simone
Company owner
New World Variety Specialty Coffee - Floral Sensory - 88 Points - Fermented
Product price
Price upon request
Payment and shipping information
Payment method Swift transfer
Trading areas Domestic market, International market
Shipping informationFOB
Discover freight costNew World Variety Specialty Coffee - Floral Sensory - 88 Points - Fermented
Cafe Especial Brasil
Product details
Score: 88 points on the SCA scale. Sensory: Floral, Cocoa, Spices, Red Fruits. Acidity: Citrus, Tartaric. Body: Creamy. Finish: Pleasant. Variety: 100% Arabica - Mundo Novo. Harvest: mechanized. Cherry preparation: natural method separated by wet method. Process: Fermented - carbonic maceration. Drying: done in a thin layer on a conventional drying rack. Sieve: 15 up. Harvest: 2024/25.
Product origin Brazil
Production capacity 1 tons / Yearly
BrandCafe Especial Brasil
Port of shipping
Brazil
Vitoria Port
About the supplier
Visit supplier pageBusiness TypeTrader
CountryBrazil
Year of establishment 2020
Company website https://cafeespecialbrasil.net.br/
Contact supplier
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