Food & Beverages Events in Paris
Whisky Live Paris
Since its debut in 2004, Whiskey Live Paris has evolved into the most prestigious and highly anticipated event in the spirits industry, especially for whisky lovers. As the largest whisky and spirits tasting event in Europe, it draws a diverse crowd of connoisseurs, collectors, industry professionals, and newcomers eager to dive into the world of premium spirits. Over the years, the event has gained significant recognition, attracting exhibitors and visitors from around the globe, showcasing an impressive variety of whiskies, rums, gins, and other fine spirits, including an extensive selection of exclusive and limited-edition releases.
Held annually in Paris, the event is a celebration of the artistry, craftsmanship, and innovation that goes into producing some of the finest liquors in the world. Whisky distillers use this platform to introduce their latest offerings to a global audience, often launching new and rare releases that make their debut at Whiskey Live Paris. For many distilleries, this event is the perfect opportunity to reveal exciting products that will soon be making waves in the market. For whisky enthusiasts, it's a chance to experience these unique and rare expressions before they become available to the wider public.
Whiskey Live Paris offers an incredible diversity of tastings, providing attendees the chance to savor a range of whisky styles—whether it's the intense smokiness of Islay malts, the smooth sweetness of American bourbons, or the refined elegance of Japanese whiskies. In addition to whisky, the festival features a variety of other spirits, including rum, gin, tequila, and even cocktails created by top mixologists from across the globe. The event places a strong emphasis on mixology, with interactive cocktail-making workshops that allow visitors to hone their skills behind the bar and learn about the latest trends in drink crafting.
The festival also serves as a hub for networking, bringing together experts, producers, and buyers from all facets of the spirits industry. Attendees can connect with distillers, distributors, and suppliers to discuss trends, share insights, and build relationships that can further their business ventures. Whiskey Live Paris also includes masterclasses and tasting sessions, where guests can delve deeper into the technical aspects of whisky production, explore the nuances of aging, and learn about the impact of different cask types and maturation processes on the final product.
Beyond just tastings and educational sessions, the event offers a lively atmosphere, with numerous opportunities for socializing and enjoying the convivial spirit that whisky enthusiasts share. The combination of exclusive releases, expert-led tastings, and a festive ambiance makes Whiskey Live Paris not just a trade show, but a true celebration of the culture and craft behind the world’s finest spirits.
Whether you're a seasoned whisky expert, a cocktail enthusiast, or someone simply looking to explore the vibrant world of spirits, Whiskey Live Paris promises an unforgettable experience. With its global reach and dedication to showcasing the finest in spirits, it remains the ultimate destination for anyone looking to expand their knowledge, discover new products, and connect with the spirit community.
Wine Paris
Wine Paris 2025, which concluded on 12 February, marked another milestone as it wrapped up its most successful edition to date. The event witnessed a broader global audience and stronger business momentum, solidifying its place as the ultimate destination for wine professionals to connect. Now in its sixth year, Wine Paris continues to set new records, proving itself as the key event where producers meet buyers, trends ignite fresh opportunities, and diverse wine categories unite. In 2026, Paris will once again welcome the industry from 9 to 11 February, continuing its legacy as the premier gathering for wine enthusiasts and professionals.
Since its inception in 2019, Wine Paris has quickly risen to become one of the most significant events in the wine world. Held annually at Paris Expo Porte de Versailles, one of Europe’s largest exhibition centers, the fair draws a vast range of industry professionals from around the world. Wine Paris aims to position the French capital as the global center of wine, and through its proactive approach, the event consistently meets the evolving expectations of wine professionals, from producers to distributors, wine merchants, and hospitality owners.
One of the fair’s core highlights is its ability to showcase the rich diversity of both French and international wine and spirits regions. The event brings together a wide range of product categories, services, and innovations within the wine sector, offering visitors the chance to explore and discover new trends. Tastings are an essential component of the event, with attendees enjoying a wide variety of wines and spirits from different regions, providing an immersive experience for both industry professionals and enthusiasts.
Wine Paris also offers a series of masterclasses and expert-led sessions, where renowned professionals delve into various aspects of the wine and spirits world. These informative sessions provide attendees with the chance to expand their knowledge and gain valuable insights from some of the best experts in the field. Additionally, the event hosts a number of conferences and discussion panels, focusing on current trends, challenges, and innovations within the wine market. These discussions offer invaluable networking opportunities and are a platform for experts to share their views on the future of the industry.
Beyond its role as a business and networking hub, Wine Paris is a cultural celebration that reflects the enduring passion for wine, set against the backdrop of one of the most iconic cities in the world. With a perfect blend of professional expertise, cultural richness, and culinary excellence, Wine Paris has established itself as an essential event for anyone involved in the wine industry or those simply looking to explore and celebrate their love for wine. This combination of business, culture, and education makes Wine Paris a standout in the global wine calendar, providing a unique opportunity to engage with the industry's latest trends while savoring the finest wines.
Food Hotel Tech
Food Hotel Tech: Exploring the Digital Future of the Hospitality Industry
In an ever-changing world, where technology continues to redefine how we live, eat, and travel, Food Hotel Tech stands as a timely and important event. Held in Paris, this annual gathering has become a crucial meeting point for professionals from across the hotel and restaurant (CHR) industry, offering insight into the digital tools and innovations shaping the future.
From startups to seasoned experts, Food Hotel Tech brings together the minds that are rethinking the way hospitality operates. With over 8,000 square meters of exhibition space, the event offers an immersive experience where attendees can see, touch, and explore what lies ahead.
Innovation in Hospitality: Why Food Hotel Tech Matters
Technology has made its way into every corner of our lives, and the hospitality sector is no exception. Guests now expect seamless booking systems, personalized experiences, and smart room features. Meanwhile, restaurant-goers want digital menus, contactless payments, and efficient service.
This is where Food Hotel Tech shines. The event serves as a bridge between technology creators and hospitality professionals, allowing them to meet, share ideas, and discover the next big thing.
It’s not just about flashy gadgets; it’s about real-world solutions to real-world challenges, such as:
Streamlining restaurant operations through integrated POS systems
Using AI for customer personalization in hotels
Leveraging data analytics for better menu engineering
Automating inventory and supply chain management
Enhancing guest experience with smart room technology
All of these innovations and more are showcased in a dynamic and interactive format, making Food Hotel Tech a must-attend for anyone looking to stay ahead of the curve.
Key Highlights of Food Hotel Tech
With its mix of exhibitors, conferences, and startup showcases, the event offers something for everyone. Whether you're a small boutique hotel owner or a large restaurant group executive, there’s knowledge and inspiration to be gained.
What You Can Expect:
1. Exhibitor Booths
The core of the event lies in its vibrant exhibition hall. Hundreds of vendors display their digital tools and services, from mobile ordering apps to energy-efficient kitchen appliances.
2. Expert Conferences
Throughout the event, industry leaders and tech pioneers lead engaging talks and panels. These sessions provide insight into upcoming trends, practical strategies, and the evolving needs of the CHR business.
3. Startup Village
Innovation thrives on fresh ideas. In the dedicated startup zone, emerging companies pitch bold new concepts aimed at revolutionizing the hospitality industry.
4. Networking Opportunities
Beyond the tech, Food Hotel Tech is also about people. The event fosters an environment where new collaborations are born and long-term partnerships begin.
Adapting to New Challenges in the CHR Business
The hospitality industry has faced more disruption in the past few years than ever before. The pandemic reshaped operations, while changing guest expectations continue to push businesses to evolve. At the same time, sustainability and energy efficiency have become central concerns.
Food Hotel Tech doesn't just display products it helps decode the broader challenges facing the CHR sector. How do we build smarter kitchens? How can small hotels compete with global chains using tech? How can restaurants reduce food waste without increasing costs?
These are not abstract questions. They are tackled head-on at the event, with practical examples, live demos, and real success stories.
Real Solutions to Real Problems:
Energy Monitoring Systems – Track usage and reduce operational costs
AI-powered Chatbots – Handle guest inquiries and bookings automatically
Smart Fridges & Storage – Monitor expiration dates and optimize stock rotation
Contactless Room Access – Reduce wait times and improve guest satisfaction
The Role of Digital Tools in Shaping Tomorrow's Hospitality
If there's one takeaway from Food Hotel Tech, it’s that digital transformation is no longer optional. From back-of-house management to front-of-house customer engagement, the right technology can unlock growth, efficiency, and exceptional experiences.
Hospitality businesses must now embrace:
Cloud-based reservation and management systems
Seamless guest communication platforms
Data-driven marketing automation tools
IoT integrations for connected hotel rooms
Each of these tools is represented at the event, allowing hands-on exploration and expert consultation.
Why You Should Attend Food Hotel Tech
Still wondering if it's worth the trip to Paris? For anyone operating in the hospitality world, this event is more than just a trade show it’s an eye-opening glimpse into the future. And it’s highly actionable.
Top Reasons to Attend:
Stay Competitive – Learn what your competitors are doing and where the market is going.
Discover New Technologies – From kitchen tech to booking platforms, get ahead of the trends.
Meet the Innovators – Talk directly with creators and developers of cutting-edge tools.
Educate Your Team – Bring your staff and return home with new strategies and insights.
Inspire Transformation – See what’s possible and return with a roadmap for digital growth.
Hospitality, Transformed Through Technology
The future of hospitality is undeniably digital. Food Hotel Tech isn’t just about showing off the latest gadgets it’s about understanding how technology can elevate every aspect of the guest experience, optimize operations, and create more resilient, adaptive businesses.
In a world where guest expectations continue to rise and competition grows fiercer by the day, events like Food Hotel Tech help ensure the CHR industry is ready not just to survive, but to thrive.
Independent Winegrowers Wine Fair - Paris
The Vignerons Indépendants wine fairs are not just a celebration of wine but a genuine immersion into the world of independent winemaking. Held annually at the Paris Expo Porte de Versailles, the "Salon des Vins des Vignerons Indépendants" offers visitors the rare opportunity to meet the winemakers themselves. Each winegrower, with passion and pride, shares their personal story, the journey of their vineyard, and the unique character of their wines. This event, organized by Vignerons Indépendants de France, is a testament to the authenticity and craftsmanship of small and medium-sized French vineyards, a group dedicated to preserving their independence in an increasingly commercialized industry.
The fair has become a landmark event for those in the wine and spirits sector, attracting professionals and enthusiasts alike, all eager to discover the wealth of lesser-known appellations and regional varieties that often fly under the radar. What sets the Salon des Vins apart is its intimate atmosphere, akin to a traditional wine salon, where visitors can explore wines in-depth and forge direct relationships with the artisans behind the bottles. It is an event for those who value the history, culture, and art of winemaking, offering a deeper understanding of the connection between the land, the winemaker, and the final product.
At the heart of the fair is a vast selection of wines and spirits, presented by independent winemakers from all over France. Visitors can taste their way through different regions, discovering wines they may never have encountered before. Wine tastings are a central feature of the event, where experts guide attendees through the intricacies of tasting, helping them refine their palates and appreciate the unique characteristics of each wine. Culinary delights are also an integral part of the experience, with stands offering regional specialties such as sausages, foie gras, and cheese, all designed to complement the wines and enhance the tasting experience.
One of the most exciting aspects of the fair is the major wine tasting competition, where nearly 1,600 medals are awarded, based on the votes of consumers acting as jurors. This adds a layer of excitement to the event, as visitors become directly involved in recognizing the best wines of the fair. The competition serves as a celebration of the high quality of independent French wines and the discerning tastes of those who appreciate them.
Though the Salon des Vins primarily attracts professionals from the wine industry, it also draws passionate wine lovers eager to explore France's diverse wine regions. It is not just an event; it is an immersion into the soul of French winemaking. As part of a series of similar events held in various locations, the fair has become a symbol of the pride and dedication of independent winemakers, and an essential gathering for anyone who seeks to understand and appreciate the depth and diversity of French wine culture.
SALON INTERNATIONAL DE L'AGRICULTURE
The Salon International De L’ Agriculture, first held in 1870, has long been a prestigious event aimed at showcasing the best regional products and livestock of France. This century-old fair plays a vital role in promoting the exceptional biodiversity found in French agriculture and gastronomy. Each year, it provides a unique platform for local products, dairy items, and wines, highlighting the outstanding qualities of French breeding and cultivation practices.
At the heart of this event is the General Agricultural Competition, where candidates vie for recognition and legitimacy in their respective fields. Winning these awards not only enhances their professional credibility but also elevates their status in the eyes of the general public. This recognition is particularly valuable as it helps to foster a greater appreciation for the hard work and dedication that goes into agricultural production.
The Salon is more than just a competition; it serves to raise awareness about agriculture among the youth, encouraging the next generation of farmers and producers. Special prizes are awarded for categories such as the best wine tasters and the best livestock judges, specifically targeting students from agricultural schools. This not only provides them with valuable experience but also inspires them to pursue careers in agriculture.
In this vibrant atmosphere, visitors can explore a wide range of exhibits that celebrate the rich diversity of French agriculture. From tasting gourmet cheeses to sampling fine wines, attendees are invited to immerse themselves in the flavors and traditions that define the nation's culinary heritage. The event fosters connections between producers and consumers, bridging the gap between those who cultivate the land and those who enjoy its bounty.
As the Salon International De L’ Agriculture continues to evolve, it remains a testament to France's commitment to preserving its agricultural traditions while also embracing innovation. This unique gathering not only celebrates the past but also looks toward the future, inspiring young professionals to carry forward the legacy of excellence in French agriculture. Through its blend of competition, education, and celebration, the Salon has solidified its place as a cornerstone of the agricultural calendar, cherished by both producers and enthusiasts alike.
Grand Tasting
Grand Tasting Paris, held annually in the heart of France's capital, is an extraordinary celebration of the finest wines and culinary delights the world has to offer. As Paris comes alive with its characteristic charm, the event brings together a curated selection of the most prestigious wine producers, renowned chefs, and passionate connoisseurs. It offers a unique opportunity for enthusiasts to immerse themselves in the art of tasting, learning, and enjoying some of the most exquisite flavors in the world.
Nestled within the beautiful surroundings of the Carrousel du Louvre, the Grand Tasting Paris stands as a beacon for those who appreciate the nuances of wine. The event hosts hundreds of wine estates, showcasing everything from rare, vintage bottles to emerging wineries pushing the boundaries of flavor. Each booth is a gateway to discovering a new palate, where sommeliers are eager to share their expertise and guide participants through the intricate layers of taste and aroma.
The atmosphere of Grand Tasting Paris is one of sophistication mixed with conviviality. Wine enthusiasts of all backgrounds, from seasoned experts to curious novices, mingle in the elegant venue. The event also features a series of masterclasses, allowing attendees to deepen their knowledge and refine their tasting skills. These educational sessions are led by some of the most respected figures in the wine world, offering insights into wine production, terroir, and food pairings.
Beyond the wine, the culinary experience at Grand Tasting Paris is equally impressive. A carefully curated selection of gourmet chefs crafts delicate, mouth-watering dishes designed to complement the wines being served. From artisanal cheeses to perfectly cooked meats and decadent desserts, each bite is a testament to the passion and creativity of the chefs involved. The event emphasizes the harmonious relationship between food and wine, making it an unforgettable gastronomic journey.
For those attending, the Grand Tasting Paris is not just an event, but a celebration of culture, tradition, and the artistry of French cuisine. It offers an immersive experience that goes beyond simply sampling wines and dishes; it's a chance to connect with experts, learn new techniques, and share in the collective love for fine food and drink. Whether you're a seasoned wine aficionado or someone just beginning to explore the world of wine, Grand Tasting Paris promises an unforgettable experience that will leave a lasting impression on your palate and your memory.
