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InterFood Astana took place 13-15 May 2026 at Astana, Kazakhstan (3 days). It was a Food & Beverages event covering Food, Wine & Spirits and Ingredients & Additives.
For more than two decades, InterFood Astana has stood as one of the most significant and respected events in Central Asia’s food and beverage industry. Established in 1999, this international trade fair has evolved from a regional gathering into a major global platform that unites professionals, decision-makers, and innovators across the entire food production and supply chain.
Each year, industry experts converge in Astana, Kazakhstan’s dynamic and fast-developing capital, to exchange knowledge, explore new technologies, and establish lasting business partnerships. With its clear focus on the food and beverage industry, the fair provides a unique space where tradition meets modernity, and where the future of food production takes shape.
The fair is hosted at the IEC EXPO International Exhibition Center, one of the most advanced event spaces in Central Asia. Known for its excellent infrastructure and convenient transport links, the center provides an ideal setting for international collaboration.
Its spacious halls, advanced facilities, and strategic location allow InterFood Astana to accommodate a growing number of exhibitors and visitors from around the world. Professionals attending the event benefit not only from a well-organized exhibition environment but also from Astana’s thriving business atmosphere a city that symbolizes Kazakhstan’s vision for innovation, sustainability, and global engagement.
InterFood Astana distinguishes itself by offering a comprehensive overview of the entire food production value chain. Every segment of the industry from raw ingredients to finished products and packaging finds representation under one roof.
Fresh and processed foods reflecting regional and international tastes.
Alcoholic and non-alcoholic beverages, from craft drinks to global brands.
Food ingredients and additives that drive flavor, nutrition, and quality.
Processing, packaging, and refrigeration technologies for efficient production.
Storage, logistics, and quality control solutions ensuring product integrity.

This diversity makes InterFood Astana not just a trade show but a complete ecosystem for innovation and business development in the food and beverage sector.
In recent years, the global food industry has undergone profound change. Consumer awareness of health, sustainability, and environmental responsibility continues to rise. InterFood Astana reflects these shifts by placing a strong emphasis on eco-friendly packaging, energy-efficient technologies, and recycling innovations.
Exhibitors showcase new ways to reduce waste, improve resource management, and create packaging that balances both performance and sustainability. Equally important is the growing presence of organic and health-oriented products, signaling a clear trend toward conscious consumption and cleaner production methods.
The event’s focus on sustainable solutions positions it as a regional leader in promoting responsible food manufacturing and greener business practices—helping companies not only meet market demand but also contribute to a more sustainable future.
Beyond its impressive exhibition floor, InterFood Astana is widely recognized for its educational and networking opportunities. Each edition features a thoughtfully curated program that complements the main fair, giving participants deeper insights into current and emerging industry trends.
Expert presentations and panel discussions on food safety, innovation, and regulation.
Workshops and live demonstrations of new processing and packaging technologies.
Networking events and business meetings connecting buyers, suppliers, and investors.
Trend sessions focusing on sustainability, health trends, and digital transformation.
These activities create an open, interactive environment where ideas and experiences are freely exchanged. For many participants, this intellectual exchange is as valuable as the exhibition itself, offering inspiration and strategic direction for their future business initiatives.

Exclusively designed for industry professionals, InterFood Astana attracts a highly qualified audience that includes manufacturers, importers, distributors, and government representatives. It serves as a vital meeting point for the food, beverage, packaging, processing, and hospitality sectors, encouraging cross-industry collaboration and the creation of new business models.
Attending companies gain access to decision-makers and potential partners who are shaping the regional and international food markets. For many businesses, participation in the fair represents a key step toward expanding their global footprint and strengthening their presence in Central Asia a region increasingly recognized for its potential and dynamism.
InterFood Astana’s success lies in its ability to adapt to changing market dynamics while maintaining a strong focus on quality and professionalism. The fair acts as a bridge between local producers and international investors, fostering mutual understanding and technological exchange.
The event is not just about trade it’s about creating an ecosystem of innovation. By connecting specialists from multiple sectors, it promotes a holistic approach to food production that integrates modern technology, sustainable methods, and market intelligence.
Moreover, the exhibition strengthens Kazakhstan’s strategic role as a logistics and production hub for Central Asia. With its robust infrastructure, stable economy, and growing investment climate, the country provides fertile ground for companies looking to enter or expand within the regional market.
After more than 25 successful years, InterFood Astana continues to set new standards for trade fairs in the region. Its commitment to innovation, sustainability, and collaboration ensures that it remains not only relevant but essential to anyone involved in the global food and beverage sector.
For exhibitors, the event offers an unparalleled opportunity to showcase new products, test ideas, and engage directly with industry leaders. For visitors, it provides inspiration, insight, and access to technologies that are redefining the way food is produced, packaged, and delivered.
As the world continues to face evolving challenges from supply chain disruptions to environmental concerns events like InterFood Astana serve as a reminder that progress is driven by cooperation, creativity, and a shared commitment to excellence.
In conclusion, InterFood Astana is more than an exhibition it’s a symbol of progress, innovation, and partnership in the heart of Central Asia. With its broad industry coverage, focus on sustainability, and strong professional program, it has rightfully earned its place as one of the region’s most important business events.
For anyone involved in food production, packaging, or beverage manufacturing, attending InterFood Astana is a strategic investment in future growth. It is where ideas become reality, where innovation meets opportunity, and where the future of food begins every year in the vibrant city of Astana.
Wednesday, May 13 – Friday, May 15, 2026
3 days · opening hours on the organizer’s site
This event has ended. Official website: interfoodastana.kz.
Globy does not organize this event. Dates and details come from the organizer; check them on the official site before you travel.
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InterFood Astana took place 13-15 May 2026 (3 days).
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Food & Beverages. Topics: Food, Wine & Spirits, Ingredients & Additives, Health & Specialty Foods and Food Processing & Packaging.
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1,590 upcoming events, 373 this month
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