SGAB - Alkalized Black Cocoa Powder
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SGAB - Alkalized Black Cocoa Powder
PT Pelita Kakao Nusantara
Product details
Our Standard Alkalized Black Cocoa Powder delivers an intense blackish brown color with a pH of 7.4 - 8.0 and fat content of 10 - 12%. Packed in 25 kg 3-ply kraft paper bags with inner PE liners. With a 24-month shelf life, it’s ideal for bold-flavored, dark-colored bakery, biscuit, and dessert applications when stored in a cool, dry place.
Specification
Grade
Standard
Color
Blackish Brown
pH
7.4 - 8.0
Fat Content (%)
10 - 12%
Packaging Type
3 ply kraft paper bags with inner PE liner
Net Weight
25 kg per bag
Storage Conditions
Store in a cool, dry, and odor-free environment
Shelf Life
24 months from production date when stored properly
Port of shipping
Indonesia
Tanjung Priok Port
Contact supplier
PT Pelita Kakao Nusantara
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