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1/2 PKNCM - Cocoa Mass/Liquor
Price upon request
Details
Product origin 
Indonesia
Indonesia Brand name RedWhite Cocoa
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Tanjung Priok Port Product description
Our Cocoa Mass is made from finely ground, roasted cocoa nibs, containing 47% fat, 21% free fatty acid (FFA), and 3% moisture. It serves as a key ingredient in chocolate production and flavoring for various confectionery and bakery applications. Stored in food-grade packaging to ensure quality, it should be kept in a cool, dry, and odor-free environment.
Additional specifications
| Fat Content (%) | 47% |
|---|---|
| Free Fatty Acid (FFA) | 21% |
| Water Content (%) | 3% |
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