Confectionery Events in China


China Baking Exhibition
A Global Celebration of Baking: Inside the China Baking Exhibition 2025
The China Baking Exhibition is set to take place at the state-of-the-art Shenzhen World Exhibition & Convention Center, situated in the heart of one of China's most rapidly growing cities. As one of the most anticipated events in the international baking calendar, this exhibition attracts not only seasoned industry professionals but also ambitious newcomers, curious enthusiasts, and global suppliers eager to showcase and witness the evolution of baking.
Since its humble beginnings in 1997, the China Bakery Exhibition has matured into the country’s flagship event for the baking industry, combining a wide array of practical showcases, engaging demonstrations, and forward-thinking forums. Whether you're a baker, a supplier, a hospitality executive, or a technology innovator, this event promises more than just displays — it’s a live, breathing reflection of the industry's future.
Why the China Bakery Exhibition Stands Out in the Industry
Unlike smaller regional events, the China Bakery Exhibition operates on an enormous scale, uniting sectors that often run parallel to baking but rarely intersect at such a high level.
Here’s what makes this exhibition a cornerstone of the baking world:
Comprehensive Coverage: From raw ingredients to high-end commercial ovens, the event spans the entire industrial baking supply chain.
Strategic Location: Held in the Guangdong-Hong Kong-Macao Greater Bay Area, it benefits from a logistics-friendly, globally connected hub.
International Collaboration: Its partnership with Informa Group amplifies its international appeal and standards.
The event doesn’t just focus on what's trendingmit builds the trends. With new product launches timed specifically for the exhibition and global companies choosing this venue for their market debut, it’s become the ultimate platform for brand exposure.
The Event Experience: More Than Just an Exhibition
Visitors to the China Baking Exhibition will find that this event offers more than just stands and brochures. It is carefully curated to provide immersive experiences that are both informative and inspiring.
From the moment you step inside the Shenzhen Convention Center, you're greeted by the enticing aroma of fresh bread and pastries. Live baking stages line the halls where professionals from around the world compete, collaborate, and demonstrate their latest techniques and creations.
Workshops and Demonstrations
A key part of the exhibition’s value lies in its practical, hands-on approach to industry learning. Visitors can attend:
Live baking demonstrations from award-winning chefs
Interactive workshops focusing on niche techniques like sourdough fermentation or gluten-free innovations
Panel discussions and expert talks on sustainability, automation, and emerging consumer trends
These are not dry lectures but dynamic interactions between the leaders of the industry and their audience.
What to Expect: Highlights of the China Bakery Exhibition
The China Bakery Exhibition isn’t just for bakers its reach extends into hospitality, retail, and even food-tech sectors. As such, attendees can look forward to a wealth of opportunities for growth and collaboration.
Highlights of this year’s edition include:
Product Launches: A first look at cutting-edge baking technology and ingredients.
Global Brand Presence: Expect booths from Europe, North America, and Southeast Asia.
Professional Competitions: Showcasing rising stars and seasoned veterans in the field.
Networking Events: Private meetings, B2B matchmaking, and informal mixers.
These activities make it easy to connect, collaborate, and stay inspired.
A Strategic Hub: Why Location Matters
The choice of Guangzhou and Shenzhen as hosts isn't incidental. These cities are central to one of China’s most dynamic economic zones, offering seamless transport links and a thriving business environment. As part of the Greater Bay Area, the venue benefits from:
Efficient transportation, including international flights and bullet trains
Access to world-class hotels, catering, and conference facilities
A strong local food industry that supports innovation and experimentation
This strategic location helps ensure that logistics, accommodation, and communication are never barriers to participation whether you’re a local artisan or a multinational supplier.
The Human Side of the Baking Industry
What sets the China Bakery Exhibition apart is its human touch. It celebrates the people behind the products — the small bakery owners, the industrial engineers, the ingredient innovators, and the apprentices just beginning their careers. It’s a place where traditional knowledge meets modern science, and where every loaf of bread has a story.
Community and Culture
Beyond the business side, the exhibition promotes:
Cultural exchange: with traditional Chinese baking techniques displayed alongside international methods.
Artisanal showcases: focusing on craftsmanship and heritage baking styles.
Sustainability talks: highlighting ethical sourcing, waste reduction, and green packaging.
This balance between commercial goals and community values adds depth to the event, making it not just a business platform but a space for meaningful conversation and progress.
Who Should Attend the China Baking Exhibition?
Whether you're an entrepreneur looking to start a bakery, a procurement manager for a global food chain, or a hobbyist keen on learning from the best, this exhibition offers something for everyone.
Ideal participants include:
Bakery and pastry professionals
Food and beverage industry leaders
Hotel and hospitality managers
Tech developers in food automation
Culinary students and educators
The exhibition provides a launchpad for career growth, product development, and global collaboration.
Looking Ahead: A Must-Attend Event for a Growing Industry
As the baking industry continues to expand and innovate, events like the China Bakery Exhibition remain critical for shaping its future. With its unparalleled mix of education, innovation, and inspiration, the exhibition is more than a gathering — it’s a movement.
Whether you're there to learn, teach, network, or explore, one thing is certain: you’ll leave the China Baking Exhibition with fresh ideas, valuable connections, and a deeper appreciation for the craft and science of baking.
We invite all passionate professionals and enthusiasts to be part of this extraordinary event and contribute to the vibrant evolution of the global baking community.


Bakery China
Bakery China stands as one of the most prominent and influential exhibitions in the bakery and confectionery industry, attracting professionals from across the globe to witness the latest innovations and trends shaping this dynamic sector. Held biannually, in both spring and autumn, the event provides an unparalleled platform for visitors to explore a vast array of products and services that span the entire value chain of bakery and confectionery production. From artisanal, hand-crafted baked goods to large-scale industrial manufacturing technologies, Bakery China captures the full spectrum of the industry, making it a must-attend for anyone involved in the world of baking.
As the leading event of its kind in the Asia-Pacific region, Bakery China showcases everything that defines the modern bakery and confectionery landscape. Exhibitors from around the world come together to present cutting-edge equipment, innovative technologies, and the newest trends in ingredients and product development. Visitors can discover the latest advancements in production processes, packaging, and automation, which are revolutionizing the way baked goods are created and distributed. The fair is a hub of creativity and innovation, where professionals can explore everything from the precision of industrial baking lines to the artistry of handmade pastries and breads.
For industry professionals, Bakery China is more than just a trade show—it is an invaluable source of knowledge and inspiration. The event offers in-depth insights into emerging trends such as healthier alternatives, sustainability in production, and the increasing demand for gluten-free, organic, and plant-based products. It also provides a platform for exploring new flavors and techniques that are capturing the attention of consumers and food innovators alike. Whether it’s the latest machinery for mass production or innovative ingredients that cater to specific dietary needs, visitors are exposed to the technologies and products that are shaping the future of the bakery and confectionery industries.
The exhibition is particularly significant for those looking to stay at the forefront of industry developments. Bakery China provides a comprehensive overview of both the traditional aspects of baking, such as artisanal bread making, and the technological advancements that are pushing the boundaries of mass production. It allows bakers, confectioners, and manufacturers to see firsthand how they can integrate new tools and techniques into their operations to improve efficiency, reduce waste, and increase product quality. The event also facilitates direct connections between manufacturers and suppliers, enabling businesses to forge valuable partnerships that can drive growth and innovation.
In addition to the exhibition floor, Bakery China also hosts a series of seminars, workshops, and live demonstrations, where industry experts share their knowledge on everything from the latest production techniques to market trends and consumer behavior. These educational sessions are designed to help participants enhance their skills and stay informed about the challenges and opportunities facing the industry. For those looking to deepen their expertise or discover new ways to improve their operations, Bakery China offers a wealth of resources that can be applied to both small-scale artisan baking and large-scale industrial production.
What makes Bakery China particularly special is its ability to bring together diverse sectors of the bakery and confectionery industries, from ingredient suppliers and equipment manufacturers to business owners and artisans. This unique combination of sectors creates a dynamic atmosphere where innovation thrives, and professionals from all corners of the industry can learn from one another. Whether you're a baker looking to discover the latest techniques or a company seeking to stay competitive in a rapidly changing market, Bakery China offers a space where ideas and business opportunities come together in meaningful ways.
Bakery China is more than just an exhibition—it is a vibrant meeting point for the entire bakery and confectionery community, fostering growth, collaboration, and the exchange of ideas. As the industry continues to evolve, the event remains an essential destination for anyone looking to stay ahead of the curve and make their mark in one of the world’s most exciting and dynamic food sectors.