Modified Starch E1450
Product price
Payment and shipping information
Modified Starch E1450
WEIFANG CENTURY-LIGHT BIOLOGY SCIENCE CO.,LTD.
Product details
It has the dual properties of hydrophilic and oleophilic. It is used as an emulsion stabilizer. It will not regenerate after dissolution, has good transparency, and has good stability to heat and cold shear forces in terms of viscosity.It has good emulsifying, thickening and stabilizing functions in both acid and alkaline solutions, and is suitable for the emulsifying needs of various foods.
Port of shipping
China
Qingdao Port
Contact supplier
WEIFANG CENTURY-LIGHT BIOLOGY SCIENCE CO.,LTD.
More products from the supplier
Similar product
Annatto Natural Li...
Achieve a vibrant, sun-kissed glow with our Annatto N...
Biscuit Base Flavo...
Achieve the perfect "foundation" for your bakery-insp...
Bergamot Flavour |...
Capture the quintessential "London Morning" experienc...
Banoffie pie Flavo...
Product Description: Banoffee Pie Flavour | Banoffee ...
Assam Tea Flavour ...
Product Description: Assam Tea Flavour | Assam Tea Fl...
Almond Flavour | B...
Bring the rich, nutty indulgence of premium Californi...
Xylitol FCC, USP, ...
Naturally derived, low-calorie sweetener. Tooth-frien...
Oleoylethanolamide...
Oleoylethanolamide (OEA) is a naturally occurring lip...
Moroccan Cuttlefis...
These cuttlefish bones are sourced from Morocco and a...
Bulk organic peril...
Perilla seed oil is a highly unadulterated natural oi...