Modified Starch E1404

Product price
Payment and shipping information
Modified Starch E1404
WEIFANG CENTURY-LIGHT BIOLOGY SCIENCE CO.,LTD.
Product details
The gelatinization temperature of oxidized starch decreases, the viscosity of the hot paste decreases, the thermal stability increases, the product color is white, the paste is transparent, the film-forming properties are good, and the freeze-thaw resistance is good. It is a low-viscosity and high-concentration thickener. It is widely used in the food, And fine chemical industries. Starch has high whiteness, good fluidity, low viscosity of hot paste, and extremely high transparency; Starch paste has good film-forming properties, more uniform film-forming,
Port of shipping
China
Qingdao Port
Contact supplier
More products from the supplier
Similar product

Moroccan Cuttlefis...
These cuttlefish bones are sourced from Morocco and a...
Global R&F

Bulk organic peril...
Perilla seed oil is a highly unsaturated natural oil ...
Xi'an Qinyuan Qua...

Foods high in medi...
The majority of the fats we consume daily (such as pe...
Xi'an Qinyuan Qua...

Peony seed oil man...
Peony seeds are the essence of the peony plant, inher...
Xi'an Qinyuan Qua...

Organic Flaxseed O...
Natural organic flaxseed oil is an edible oil pressed...
Xi'an Qinyuan Qua...

STRONGER Activated...
Food-grade activated clay is used for decolorizing an...
Tiandong Haorun N...

Thaifood-B (Non Ph...
Thaifood-B is non phosphate or bleaching agent which ...
Thai Foods Produc...

Thaifood-N (Non Ph...
Thaifood-N (Non Phosphate) is developed to replace ST...
Thai Foods Produc...

Modified Starch E1...
It has the dual properties of hydrophilic and oleophi...
WEIFANG CENTURY-L...

Modified Starch E1...
Compared with the original starch and the high specif...
WEIFANG CENTURY-L...




