Agriculture Events in Bergamo

By industry
Date

Fiera di Sant Alessandro

September 05, 2025 - September 07, 2025

Fiera di Sant’Alessandro: A Lively Celebration of Tradition, Innovation, and Rural Heritage in Bergamo

Each September, the charming city of Bergamo in northern Italy comes alive with color, flavor, and excitement as it hosts the Fiera di Sant’Alessandro. Held at the Ente Fiera Promoberg exhibition center, this vibrant annual fair is more than a local tradition—it is a dynamic celebration of cultural heritage, innovation, and regional pride.

Scheduled for September 5th to 7th, 2025, the fair promises to once again offer an unforgettable experience for locals and tourists alike. As one of the region’s most cherished public events, the Fiera brings together artisans, farmers, chefs, performers, and entrepreneurs for three days of connection, creativity, and community spirit.


A Rich Tapestry of Bergamo's Cultural Identity

At its heart, Fiera di Sant’Alessandro is a tribute to Bergamo’s deeply rooted agricultural and artisanal traditions. The event serves as both a festive gathering and a strategic opportunity for business, learning, and exchange. It is the perfect place for discovering not only the beauty of regional craftsmanship but also the forward-looking innovations that shape modern-day rural industries.

Every corner of the exhibition is filled with an authentic atmosphere, showcasing:

   Traditional tools and crafts passed down through generations

   Local culinary specialties and fresh produce

   Livestock and agricultural machinery exhibitions

   Regional wines, cheeses, and delicacies

   Live demonstrations and artisanal workshops

For visitors unfamiliar with Bergamo’s history and culture, the Fiera offers an immersive introduction to the values, work ethics, and creativity of its people.


A Unique Blend of Business and Leisure

Unlike many commercial expos, the Fiera di Sant’Alessandro effortlessly combines entertainment with entrepreneurship. It is a vibrant open space where traditional industries meet modern markets, and where professionals can network while the public enjoys the celebration.


Key aspects that make the fair a must-visit:

   Business Networking Opportunities
   Exhibitors from across Italy and Europe present agricultural tools, farming technologies, and rural innovations. Farmers, entrepreneurs, and investors use the fair to launch products, create partnerships, and explore new markets.

   Educational Programs and Workshops
   Training sessions and industry seminars provide valuable insights into sustainability, innovation in rural development, and digital transformation in agriculture.

   Public Engagement and Family Activities
   From children’s petting zoos to cooking shows and folk music performances, the Fiera creates a family-friendly environment while educating the public about the rural lifestyle.

A Showcase for Regional Innovation and Market Trends

While rooted in tradition, the Fiera is also forward-looking, embracing innovation and the evolving needs of the agricultural sector. It has become a key platform for unveiling new technologies and exploring the latest market trends in farming and rural enterprise.
Highlights of innovation at the Fiera:

   Eco-friendly equipment for sustainable farming

   Precision agriculture tools using AI and drone technology

   Biodynamic farming methods

   Artisan start-ups with modern branding and e-commerce platforms

   Workshops on organic certification and traceability

This focus on innovation makes the fair an important opportunity for education and business development, not only for industry professionals but also for young people interested in agriculture as a career path.


The Spirit of Community and Tradition

More than just an industry event, the Fiera di Sant’Alessandro is an expression of community pride and rural life. The energy of the fairgrounds reflects the joy of harvest time, the warmth of local traditions, and the hospitality for which Bergamo is known.

Visitors are invited to explore the agricultural heritage of the region, taste its flavors, and experience its traditions first-hand.


Cultural attractions include:

   Livestock parades and horse shows

   Regional folk dance and music performances

   Traditional costume displays

   Religious processions in honor of Saint Alessandro

   Local storytelling sessions and children’s theatre

These elements offer a deep emotional connection to the land and the lifestyle that has shaped the Lombardy region for centuries.


The Flavors of Bergamo: A Culinary Journey

No Italian fair would be complete without an abundance of local cuisine, and the Fiera di Sant’Alessandro is no exception. From street food to sit-down restaurants, the culinary offerings showcase the diverse and rich food traditions of Bergamo and its surrounding valleys.

Must-try regional specialties at the Fiera include:

   Casoncelli alla Bergamasca – stuffed pasta with pancetta and sage

   Polenta Taragna – a hearty cornmeal dish with cheese and butter

   Formai de Mut – a rare cheese from the highlands of Bergamo

   Salumi and prosciutto from locally raised pigs

   Homemade jams and preserves from mountain berries

Whether you’re indulging in a glass of local Valcalepio wine or enjoying a freshly baked focaccia, the gastronomic experience at the fair is unforgettable.


Engaging the Next Generation: Youth and Education

In recent years, the Fiera has expanded its focus to include the education of future generations. Schools and universities are actively involved in the fair, organizing interactive exhibits and competitions aimed at inspiring interest in agriculture, sustainability, and environmental stewardship.

Educational initiatives include:

   Student-run stands presenting innovative farming projects

   Interactive games and learning trails for children

   Career orientation for youth interested in agri-food professions

   Talks and panels led by experts and educators

These programs play a crucial role in preserving regional knowledge while preparing for a sustainable future.


Fiera di Sant’Alessandro 2025: What to Expect

The 2025 edition of the fair promises to be one of the most exciting yet. With increased focus on sustainability, digital agriculture, and regional tourism, it will continue to build on its legacy while responding to global challenges.

Here’s what visitors can look forward to:

   Over 300 exhibitors across various sectors

   Expanded sections for organic and green technology

   Workshops on food security, agri-tech, and climate adaptation

   New thematic areas such as rural tourism and bio-architecture

   A dedicated area for local startups and agri-entrepreneurs

For international visitors, the Fiera also offers translation services, guided tours, and easy access via Bergamo’s modern infrastructure.

Why the Fiera di Sant’Alessandro Is Worth the Visit

The Fiera di Sant’Alessandro is more than an event—it is a living celebration of identity, progress, and human connection. Set against the backdrop of one of Italy’s most scenic cities, it brings together past and future, tradition and innovation, all under one roof.

Whether you are an artisan, a farmer, a business professional, or simply a curious traveler, this fair offers a unique opportunity to explore Bergamo’s culture, taste its food, meet its people, and discover the future of agriculture.

Agri Travel & Slow Travel Expo

April 04, 2025 - April 06, 2025
Completed

The Agri Travel & Slow Travel Expo stands as a unique international exhibition that champions the concept of rural and slow tourism, bringing together key elements of tourism, culture, sustainability, agriculture, and food, all of which are intricately tied to cultural identity. In a world where fast-paced travel is often the norm, this event shines a spotlight on a more mindful, meaningful way of experiencing the world—by embracing the essence of rural landscapes, authentic cultures, and sustainable practices.

At its core, the expo celebrates the beauty and value of taking one's time to explore destinations that prioritize connection with nature, local traditions, and sustainable living. Visitors to the event are invited to discover regions that offer immersive, tranquil travel experiences, where the emphasis is on quality over quantity. It’s a celebration of a travel style that encourages people to slow down, absorb their surroundings, and engage deeply with the people and places they visit. Agriculture and food are particularly highlighted, as these are integral to the culture and identity of rural areas. The expo provides a platform for visitors to learn about the agricultural practices that sustain these communities and how food, whether through farm-to-table experiences or traditional culinary arts, plays a vital role in shaping local culture.

Exhibitors and tourism operators at Agri Travel & Slow Travel Expo benefit from the Digital Workshop, a special feature that connects them with 60 Italian and international buyers through a digital platform. This unique business opportunity offers exhibitors the chance to reach a global audience and highlight emerging destinations that are focused on sustainability. It’s not only a chance to showcase the regions and experiences that epitomize slow tourism but also a chance to forge new partnerships, build networks, and promote destinations that align with the growing demand for responsible, experience-driven travel. This digital aspect of the expo is particularly valuable in an increasingly interconnected world, allowing for global interaction and the exchange of ideas in ways that were once unimaginable.

The Agri Travel & Slow Travel Expo is more than just an exhibition; it’s a movement that speaks to the future of tourism, one where sustainability is at the heart of travel decisions, and where people seek out experiences that are authentic, enriching, and in harmony with nature. It challenges the traditional concept of tourism by emphasizing the importance of preserving local cultures and ecosystems, while simultaneously offering travelers the opportunity to engage with rural communities in a way that’s respectful and impactful. 

As travelers increasingly look for ways to reconnect with the environment and escape the pressures of modern life, the Agri Travel & Slow Travel Expo offers the perfect space for discovering new ways to experience travel. It encourages visitors and exhibitors alike to rethink what it means to travel—to focus on deep, fulfilling experiences that not only enrich the traveler but also support and sustain the communities they visit. This expo is not just a platform for tourism—it’s a celebration of the slow travel movement, a celebration of the land, culture, and the slow pace that allows one to truly savor the beauty of the world.