Robusta Coffee Beans Coffea Canephora High Caffeine Export Grade Wholesale

Product details

Species: Coffea canephora, commonly called Robusta. It is generally hardier, more disease-resistant, and more productive than Coffea arabica. Robusta usually grows well at lower to mid elevations. Bean appearance: Robusta beans are typically rounder and thicker than Arabica beans. They contain less oil and sugar on average. Caffeine content: Robusta contains significantly more caffeine than Arabica, which contributes to its stronger, more bitter sensation (commonly cited ranges: Robusta about 2–3% caffeine vs Arabica about 1–1.5%).

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