Xinrui Yan
Sales manager

The conveyor pizza oven is designed for cooking a variety of food. allows restaurants to become automated saving on time and labour while consistent products.Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The steams of hot air remove the boundary layers of cool heavy air which tend to insulate the product resulting in rapid baking, without burning. The Conveyor belt pizza oven is also extremely easy to clean since many parts are removable.
Dimension(L*W*H)
1450*975*450mm
Voltage
110V 220V 380V
Bakery temperature
300 degrees Celsius
Application fields
Restaurant or Bakery or Beverage Factory or Commercial catering or Snack food yfactor
Port of shipping
China
Guangzhou
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