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Organic Innovation Days took place 3-5 Nov 2025 at WSBI - World Savings and Retail Banking Institute, Brussels, Belgium (3 days). It was an Agriculture and Food & Beverages event covering Horticulture, Farming and Health & Specialty Foods.
Every year, Organic Innovation Days brings together researchers, policymakers, industry leaders, and changemakers in the heart of Europe to explore the latest advancements in organic and agroecological innovation. Held in Brussels at the prestigious WSBI - World Savings and Retail Banking Institute, the event is more than just a meeting it’s a strategic crossroads for the future of sustainable agriculture in Europe.
As the only EU-wide annual event fully dedicated to organic and agroecological research, this gathering plays a critical role in guiding food systems toward more resilient, fair, and environmentally friendly models.
This year’s edition of Organic Innovation Days is particularly significant, as it marks the official launch of the new Strategic Research & Innovation Agenda (SRIA) for Organics and Agroecology. This agenda is expected to define priorities for research and development across the organic sector, providing a roadmap that supports systemic change in how food is produced, processed, and consumed in Europe.
The SRIA isn’t just an internal document for researchers it’s a tool to align stakeholders, shape funding priorities, and inform EU-level policies on sustainable food production. Importantly, the SRIA is closely linked to two of the European Union’s flagship frameworks:
The EU Biodiversity Strategy, aimed at restoring ecosystems and improving resilience through nature-friendly practices
By aligning with these strategies, the SRIA ensures that the organic movement contributes actively and measurably to Europe’s Green Deal objectives.
Organic Innovation Days offers a unique space where science meets practice, and where innovation is grounded in real-world challenges. Participants include:
This diverse representation makes the event a truly cross-sectoral platform, encouraging meaningful dialogue and collaboration that extends far beyond the conference room.
One of the most vital themes at Organic Innovation Days is the central role of research and innovation in transitioning to sustainable food systems. While organic and agroecological farming have long demonstrated environmental and health benefits, scaling these practices requires continuous innovation, both in technology and knowledge systems.

By spotlighting these developments, the event inspires stakeholders to rethink the relationship between science, policy, and practice and to invest in models that prioritize ecosystem health and social equity.
The European Union’s Farm to Fork Strategy has set ambitious goals: to reduce pesticide use by 50%, increase organic farming to 25% of all EU farmland, and improve overall sustainability in food production and consumption. These targets are bold and they require coordinated, strategic efforts to become reality.
The event thus acts as a catalyst for action, connecting on-the-ground realities with high-level policy direction.
The organic and agroecological sectors are evolving rapidly, and events like Organic Innovation Days help shape that evolution. By giving a platform to innovative thinkers and doers, the event helps define what the next generation of organic farming will look like smarter, more inclusive, and more connected to the broader sustainability goals of our time.
As climate change, biodiversity loss, and soil degradation continue to challenge global food systems, the importance of agroecology and organic approaches becomes even clearer. The SRIA is a milestone in this movement, but it's also a starting point. It will guide the sector toward:
At its core, Organic Innovation Days is not just about innovation for innovation’s sake. It’s about rethinking systems, realigning priorities, and rooting progress in values like fairness, health, biodiversity, and community.
In a world searching for answers to the food challenges of tomorrow, this event is proof that solutions already exist they just need the right support, collaboration, and visibility to grow.
Whether you’re a policymaker, a researcher, a farmer, or simply someone who believes in the power of sustainable food, Organic Innovation Days is where your voice matters and the future begins.
Monday, November 3 – Wednesday, November 5, 2025
3 days · opening hours on the organizer’s site
WSBI - World Savings and Retail Banking Institute
WSBI - World Savings and Retail Banking Institute, Brussels, Belgium
Open in Google MapsThis event has ended. Official website: tporganics.eu.
Globy does not organize this event. Dates and details come from the organizer; check them on the official site before you travel.
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Organic Innovation Days took place 3-5 Nov 2025 (3 days).
WSBI - World Savings and Retail Banking Institute, Brussels, Belgium.
Agriculture and Food & Beverages. Topics: Horticulture, Farming and Health & Specialty Foods.
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