Pu-erh tea, also spelled as Puer or Pu'er, is a type of fermented tea that originates from the Yunnan province in China. It is named after the city of Pu'er, which was a major trading post for tea during ancient times. Pu-erh tea is known for its unique flavor profile, health benefits, and the fact that it undergoes a fermentation process, which distinguishes it from other types of tea.
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