Pickled Kalamata olives are dark purple, almond-shaped olives preserved in a brine of vinegar, water, and salt, which enhances their rich, fruity flavor and firm texture. These olives are a staple in Mediterranean cuisine, often used in salads, pasta dishes, and antipasto platters for their distinctive taste.
product name
pickled
color
dark purple
taste
salty
certification
Halal
quality
high
label
private label
package
glass jars
Port of shipping
Egypt
Alexandria Port
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