Golden Nam Dok Mai Mango - Thailand

Product price
Payment and shipping information
Golden Nam Dok Mai Mango - Thailand
NPA International Trading Co., Ltd.
Product details
Golden Nam Dok Mai Mango, premium grade. Product name: Thai Golden Nam Dok Mai Mango (Si Thong). Origin: Thailand. Product overview: often referred to as the "King of Mangoes," the Golden Nam Dok Mai is Thailand’s most sought-after export variety. Unlike standard green-skinned mangoes, the "Golden" variety is celebrated for its stunning, uniform bright yellow skin even before fully ripening. It is famous worldwide for its fiber-free, butter-soft flesh and intensely floral, honey-sweet aroma. Sensory profile: appearance features a distinctive curvaceous shape with a sharp, beak-like tip, thin smooth skin, and vibrant golden-yellow color. Texture is exceptionally smooth, creamy, and completely fiberless with melting quality. Taste is highly sweet with Brix 18-22 percent, offering a unique floral fragrance and mild, non-acidic finish. Aroma is strongly aromatic, smelling of tropical flowers and honey when ripe. Packaging and sizing specifications: carton weight 5.0 kg net weight (approx. 5.5-6.0 kg gross weight), packaged in corrugated cardboard cartons with ventilation holes and individual foam net sleeves for fruit protection; options include 8, 10, 12, 14, or 16 pcs per carton. Storage and logistics: optimal transport temperature 13-15 C, storing below 10 C may cause chilling injury with black spots; ripening temperature 25 C (room temperature). Shelf life: green/hard mangoes 10-14 days under proper cool storage; fully ripe mangoes 3-5 days under refrigeration. Seasonality: peak season March to May with highest sweetness and lowest price; off-peak available year-round via controlled agricultural methods with price premium. Nutrition and health benefits: rich in vitamin C for immune support, high in vitamin A (beta-carotene) for eye health and glowing skin, contains natural enzymes that aid protein digestion, and high levels of antioxidants such as zeaxanthin and lutein. Usage recommendations: best consumed fresh and chilled, ideal for desserts like mango sticky rice, and adds natural creamy texture to beverages and smoothies without needing dairy.
Port of shipping
Thailand
Bangkok Port
Contact supplier
NPA International Trading Co., Ltd.
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