Indonesian Green Coconuts (Kelapa Ijo) Premium Young Coconuts High Water Content

Product details

Indonesian green coconuts, often referred to as kelapa ijo or young green coconuts, are primarily harvested at 6 to 7 months old for their high water content, tender flesh, and medicinal properties. They are a staple in Indonesian culture, often used for direct consumption, traditional medicine (as an antidote to toxins), and in popular beverages like degan ice.

About the supplier

Agriculture Trading Company 4 products total Visit supplier page