Cassava Starch Gluten-Free Nutrient-Rich Versatile Ingredient

Product price

530 - 670 USD per Ton

Payment and shipping information

Payment method Swift transfer , L/C
Trading areas Domestic market
Shipping informationFOB, CFR/CIF, DDP
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Cassava Starch Gluten-Free Nutrient-Rich Versatile Ingredient

Plant & Plate Ltd

Product details

Cassava starch, also known as manioca, tapioca, or yuca, is a starch-rich root vegetable with a nutty flavor. Originating from South America, it is widely cultivated in Nigeria and other tropical regions. The tuberous roots of the cassava plant are used to produce a variety of products, including cassava starch, flour, breads, and even alcoholic beverages. Rich in Vitamin C, copper, and resistant starch, cassava provides numerous health benefits and serves as an important dietary source in many regions. It is a versatile ingredient used in both food and industrial applications, offering a gluten-free alternative in cooking and baking.

Product origin Nigeria
Production capacity 50000 Ton / Monthly
BrandIRRISH

Specification

we take immense pride in maintaining an exceptionally hygenic environment in our cassava starch production fercility

Cassava/Tapioca Starch

Samples information

Minimum order quantity 1 kilogram
Sample price $2 / kilogram

Port of shipping

Nigeria

Tincan Port

About the supplier

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Business TypeTrader
CountryNigeria
Year of establishment 2010
Product sector Agricultural, Food & Beverage

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AFEEZ OLAWALE OGUNSOLA