Food Processing Industries Events in Germany

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Date

infa regional

October 10, 2026 - October 12, 2026

infa regional: Celebrating the Best of Lower Saxony’s Local Produce

The infa regional section in Hanover is a distinguished thematic area within the larger infa fair, held annually in October at the Hanover exhibition grounds. Organized by the reputable Deutsche Messe AG, infa regional takes place over both weekends of the main fair, attracting thousands of visitors interested in fresh, high-quality, and locally produced goods. This section is dedicated to showcasing products from Lower Saxon farms and regional providers, highlighting the care, craftsmanship, and tradition behind every item.

By focusing on direct marketing, infa regional provides a unique platform where producers can engage with visitors personally, share the stories behind their products, and offer tastings and demonstrations. The section emphasizes both the diversity and quality of regional produce, including fruits, vegetables, meats, dairy, beverages, and handcrafted specialty items.

Discovering Local Expertise and Sustainable Practices

A central feature of infa regional is its commitment to education and insight into contemporary agricultural practices. The Association of North German Direct Marketers plays a pivotal role, presenting a vibrant mix of food, beverages, and information. Visitors can explore a variety of educational offerings, including:

  • Learning Lab: interactive demonstrations on healthy animal husbandry and modern farming techniques
  • Hands-on workshops explaining sustainable cultivation and production methods
  • Exhibits of artisanal and handcrafted products, showcasing the innovation and creativity of regional producers

These activities not only entertain but also educate visitors about the origins of their food and the efforts that go into responsible farming practices.

A Visitor-Friendly Experience

The Hanover exhibition grounds provide an ideal setting for the fair, with spacious, well-organized areas allowing visitors to navigate comfortably from booth to booth. This layout encourages direct interaction between producers and attendees, creating an environment of trust, engagement, and curiosity. Tasting stations, product demonstrations, and interactive exhibits ensure that every visit is immersive and memorable.

Visitors can expect a sensory experience combining sight, smell, and taste, which brings the quality of Lower Saxony’s regional products to life. From fresh farm produce to artisanal specialties, every offering reflects local dedication, tradition, and innovation.

Conclusion: More Than a Fair – A Regional Celebration

The infa regional is far more than a simple exhibition; it is a celebration of Lower Saxony’s agricultural heritage and modern expertise. It brings together farmers, producers, and visitors in a shared space of learning, tasting, and inspiration. The fair highlights the richness and quality of regional products, serving as a hub for those passionate about local food, sustainable practices, and community engagement.

By combining education, experience, and interaction, infa regional provides a compelling reason to visit Hanover in October. It stands as a testimony to the skill, dedication, and creativity of Lower Saxon farms and regional providers, offering visitors a truly authentic and enriching experience.

BioAgrar

January 13, 2027 - January 14, 2027

BioAgrar Fair: Germany’s Premier Event for Organic and Transitioning Farms

Since its inception in 2020, the BioAgrar Fair, organized by Messe Offenburg-Ortenau GmbH, has rapidly become a leading platform for farmers pursuing organic and transitioning agricultural practices. Held at the Oberrheinhalle in Offenburg, the fair benefits from spacious, accessible facilities that provide the perfect setting for exhibitions, workshops, and networking. By combining practical demonstrations with expert advice, the BioAgrar Fair has positioned itself as a vital resource for anyone involved in sustainable agriculture.

The event emphasizes not only organic principles but also the broader transformation of conventional farms toward environmentally responsible practices. With a focus on education, research, marketing, and regulatory guidance, BioAgrar serves as both a learning center and a meeting point for farmers, researchers, and service providers.

Comprehensive Focus on Organic Farming

BioAgrar covers every aspect of organic farming, addressing the needs of both experienced organic farmers and those in transition. Exhibitors and presenters offer expertise in a range of areas, ensuring that participants leave with actionable knowledge and practical insights.

Key Focus Areas Include:

Livestock farming, including cows, calves, roosters, and hens

Crop cultivation: grains, soy, legumes, and specialized crops

Viticulture and fruit growing

Beekeeping and pollinator management

Fertilization strategies and soil health management

Organic compliance, certification, and regulatory guidance

By providing guidance across these domains, BioAgrar helps farmers improve efficiency, productivity, and sustainability while meeting the requirements of modern organic agriculture.

Workshops, Demonstrations, and Practical Learning

One of the standout features of BioAgrar is its emphasis on hands-on learning. Workshops, live demonstrations, and case studies allow visitors to observe successful practices and gain practical insights that can be implemented immediately on their own farms. These sessions also foster interaction, discussion, and the exchange of ideas between farmers, advisors, and researchers.

Workshop Highlights Include:

Livestock management and animal welfare techniques

Crop monitoring and planning tools for improved yields

Innovative beekeeping practices

Organic fertilization and pest control methods

Marketing strategies for organic products

These interactive experiences help participants understand both the scientific and practical aspects of organic farming, bridging theory with everyday farm management.

Networking, Research, and Support Services

In addition to showcasing products and technologies, the BioAgrar Fair serves as a hub for networking and professional exchange. Farmers can connect with peers, industry experts, and suppliers, sharing challenges and solutions. Advisory services, research institutions, and educational organizations provide guidance on the latest developments, regulations, and market opportunities.

Visitors benefit from a comprehensive overview of support mechanisms for organic farms, from government programs and certification assistance to research-driven innovations and training opportunities. This makes BioAgrar not only an exhibition but a strategic tool for advancing agricultural sustainability.

Highlight Topics and Industry Trends

BioAgrar places special emphasis on current challenges and trends in organic farming. Livestock management, plant health, and crop diversification are key areas of focus, reflecting the complex demands of modern agriculture. The fair also addresses emerging issues such as sustainable feed, animal welfare, and environmentally friendly fertilization, ensuring that participants stay ahead in a rapidly evolving sector.

Featured Topics Include:

Livestock care, including feeding, health, and slaughtering practices

Crop rotation, soil fertility, and plant protection strategies

Integration of legumes, grains, and soy in sustainable farming systems

Market trends for organic products and direct-to-consumer sales

Best practices for transitioning from conventional to organic farming

These topics provide actionable knowledge and highlight innovative approaches that can strengthen both productivity and environmental stewardship.

BioAgrar Fair: A Hub for Knowledge, Innovation, and Community

The BioAgrar Fair has quickly established itself as a must-attend event for farmers, agronomists, and industry professionals interested in organic and sustainable agriculture. By combining educational workshops, live demonstrations, networking opportunities, and practical advice, the fair empowers participants to adopt more efficient and environmentally responsible farming practices.

Through its focus on livestock, crops, viticulture, beekeeping, and modern management strategies, BioAgrar not only supports the growth of organic agriculture but also strengthens community ties among farmers and industry experts. It is a place where tradition meets innovation, where practical experience aligns with scientific research, and where attendees leave inspired to implement positive change on their own farms.