Food Processing & Packaging Events in Hannover

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Date

infa regional

October 10, 2026 - October 12, 2026

infa regional: Celebrating the Best of Lower Saxony’s Local Produce

The infa regional section in Hanover is a distinguished thematic area within the larger infa fair, held annually in October at the Hanover exhibition grounds. Organized by the reputable Deutsche Messe AG, infa regional takes place over both weekends of the main fair, attracting thousands of visitors interested in fresh, high-quality, and locally produced goods. This section is dedicated to showcasing products from Lower Saxon farms and regional providers, highlighting the care, craftsmanship, and tradition behind every item.

By focusing on direct marketing, infa regional provides a unique platform where producers can engage with visitors personally, share the stories behind their products, and offer tastings and demonstrations. The section emphasizes both the diversity and quality of regional produce, including fruits, vegetables, meats, dairy, beverages, and handcrafted specialty items.

Discovering Local Expertise and Sustainable Practices

A central feature of infa regional is its commitment to education and insight into contemporary agricultural practices. The Association of North German Direct Marketers plays a pivotal role, presenting a vibrant mix of food, beverages, and information. Visitors can explore a variety of educational offerings, including:

  • Learning Lab: interactive demonstrations on healthy animal husbandry and modern farming techniques
  • Hands-on workshops explaining sustainable cultivation and production methods
  • Exhibits of artisanal and handcrafted products, showcasing the innovation and creativity of regional producers

These activities not only entertain but also educate visitors about the origins of their food and the efforts that go into responsible farming practices.

A Visitor-Friendly Experience

The Hanover exhibition grounds provide an ideal setting for the fair, with spacious, well-organized areas allowing visitors to navigate comfortably from booth to booth. This layout encourages direct interaction between producers and attendees, creating an environment of trust, engagement, and curiosity. Tasting stations, product demonstrations, and interactive exhibits ensure that every visit is immersive and memorable.

Visitors can expect a sensory experience combining sight, smell, and taste, which brings the quality of Lower Saxony’s regional products to life. From fresh farm produce to artisanal specialties, every offering reflects local dedication, tradition, and innovation.

Conclusion: More Than a Fair – A Regional Celebration

The infa regional is far more than a simple exhibition; it is a celebration of Lower Saxony’s agricultural heritage and modern expertise. It brings together farmers, producers, and visitors in a shared space of learning, tasting, and inspiration. The fair highlights the richness and quality of regional products, serving as a hub for those passionate about local food, sustainable practices, and community engagement.

By combining education, experience, and interaction, infa regional provides a compelling reason to visit Hanover in October. It stands as a testimony to the skill, dedication, and creativity of Lower Saxon farms and regional providers, offering visitors a truly authentic and enriching experience.