Wheat Bran Outer Shell Fiber Rich Nutrient

Wheat Bran is the outer shell of the wheat kernel. It is a by-product of the wheat milling process to produce flour, and is usually brownish or grayish in color. Wheat bran is rich in fiber, vitamins, and minerals, and is often used as an additive in food to increase fiber and nutrient content. Wheat Bran is very good for nutritious animal feed, animal health and growth will be well maintained.