HACCP
HACCP-26022616
1/5 MOQ: 200000 kilogram
Kashmiri walnuts are premium quality dry fruits grown in the pristine valleys of Jammu & Kashmir, India. Known for their rich taste, high oil content, and natural freshness, these walnuts are packed with omega-3 fatty acids, protein, and antioxidants. They have a crunchy texture and are widely used for healthy snacking, baking, and cooking. Kashmiri walnuts are highly valued in both domestic and international markets for their superior quality and nutritional benefits.
| Oil content | Taste |
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HACCP
HACCP-26022616
ISO 9001
IN/16523463/9547
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