Cashew kernels are very tasty and nutritious. It has been used as a snack/snack for centuries. Cashew kernels are an important ingredient in confectionery, and an ingredient for cooking dishes, especially in Asian cuisine. Cashew kernels are also used as an integral ingredient in chocolates, cookies and ice cream. In recent years, cashew milk has become a popular beverage. Lactose-free alternative to cow's milk for those who are lactose intolerant.
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