1/2 gluten-free tapioca starch
Price upon request
Details
Product origin
Thailand
Payment information
Product description
Our tapioca starch is a gluten-free flour that comes from the cassava plant. You can use it to thicken soups, stews, and gravies. It can also be used for the manufacture of other Industrial products
Can't find the exact match?
Create one request and get multiple personalized offers from trusted suppliers.
Freight options for you
Delivery options for your route
Relevant events
Events in your category and region
