Spring Feasures

Spring onions are a variety of the scallion or green onions, eating the edible part of the Allium species, having a stronger flavor, with a strong nutritious bite. The roots are fully grown, and of the bulb type and the leaves are hollow in shape, and decorated a green color. They are used for a wide variety of recipes such as salads and salsas. IT HAS GOT PLAIN LOOKS WITH AN INTENSE FLAVOR THAT DELICTS YOUR TASTE BUDS WITH ITS AWESOME FLAVOR. It is also known as salad greens, green onions and spring onion scallion.