SGAD - Alkalized Dark Cocoa Powder

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SGAD - Alkalized Dark Cocoa Powder
PT Pelita Kakao Nusantara
Product details
Our Standard Alkalized Dark Cocoa Powder features a rich reddish brown color, pH 7.0 - 7.4, and fat content of 10 - 12%. Packed in 25 kg 3-ply kraft paper bags with inner PE liners. With a 24-month shelf life, it’s ideal for deep flavor and color in bakery, beverage, and confectionery applications when stored in optimal conditions.
Specification
Grade
Standard
Color
Reddish Brown
pH
7.0 - 7.4
Fat Content (%)
10 -12%
Packaging Type
3 ply kraft paper bags with inner PE liner
Net Weight
25 kg per bag
Storage Conditions
Store in a cool, dry, and odor-free environment
Shelf Life
24 months from production date when stored properly
Port of shipping
Indonesia
Tanjung Priok Port
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