Rice Bran Nutrient-Rich Byproduct For Animal Feed And Health

Product details

Rice bran is a byproduct of the rice milling process, consisting of the outer layers of the rice grain, including the bran, husk, and some endosperm. It is also known as rice husk and has several notable characteristics and benefits. Characteristics of Rice Bran: 1. Nutritional Content: Rice bran is rich in fiber, B vitamins, minerals such as magnesium, phosphorus, and iron, and antioxidants. 2. Appearance: It is typically brown to golden in color with a coarse texture. Benefits of Rice Bran: 1. Animal Feed: Rice bran is commonly used as a supplemental feed for livestock due to its high nutritional content. 2. Human Food: It can be used in the production of bread, cereals, or as an additive in healthy foods. 3. Health: Its fiber content supports digestion and can help lower cholesterol levels. 4. Beauty Products: Rice bran is also used in cosmetic products for its moisturizing and skin-nourishing properties.

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