Red Lentils Split Whole Protein Rich Quick Cooking Mild Nutty Flavor Legume

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Red Lentils Split Whole Protein Rich Quick Cooking Mild Nutty Flavor Legume
Roots For Pulses and Food industries-Roots Group
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Red lentils, members of the legume family, are popular for their fast cooking time and mild, slightly sweet, and nutty flavor. While "red lentil" often refers to the split variety in grocery stores, they are available in two main forms (split / whole).
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Egypt
Ain Sukhna Port, Damietta Port, El Dekheila Port
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