Premium Extra Virgin Olive Oil Italian Blend

This high-grade extra virgin olive oil is sweetened from hand-picked olives using only mechanical means. The extraction process takes place within 12 hours of collection using cycle technology, considering that the temperature does not exceed 27 degrees Celsius, continuously extracting the oil's Delicate flavor and aromatic properties. The olive oil is made from a blend of premium varieties, including Ravece, Marinese, Ogliarola, and Grottaminarda olives, all harvested from Italy. The oil has a pleasant aroma with green shades and pleasant balsamic notes, offering a unique, original flavor. On the palate, it starts sweet, flavours by bitter and spicy flavours, with flavourful flavours of green apple and a smooth, fluid texture. To maintain its quality, store the olive oil in a cool, dry place, away from light and heat, and use within 18 months from the packaging date.