HACCP
9199302837121-HACCP
1/4 Mango is a premium tropical fruit valued for its golden flesh, sweet aroma, and rich, juicy flavor. Unlike other varieties, Mango is carefully harvested at peak ripeness to ensure consistency in taste and quality. Its smooth, succulent flesh makes it perfect for fresh consumption, juices, smoothies, desserts, and salads, while also serving as an excellent ingredient in both traditional and modern culinary creations. The fruit is grown under strict farming standards, packed with care, and delivered fresh for both domestic and international markets. Known as the King of Tropical Fruits for its sweetness, versatility, and superior quality, Mango has become a preferred choice for buyers seeking reliable supply and exceptional flavor.
| Product | Mango |
|---|---|
| Origin | Viet Nam |
| MOQ | Minimum: 1 x 20ft Container Or 40ft Container |
| Color | Green to yellow skin |
| Packing | 5 - 10kg/carton or as buyer request |
| Style | Frozen |
| Quality | High-quality |
| Certification | HACCP, ISO,.. |
| Shelf Life | 12 - 24 months |
| Material | 100% Fresh |
| Storage | Cool condition |
| Instruction for use | Food |
| Contact | Phone/Whatsapp : +84 938801960 ( Nhung) Email: [email protected] |
HACCP
9199302837121-HACCP
ISO 22000
9199302837121-FSMS
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