Lobster from Bangladesh for Export

Lobster is a type of shellfish that belongs to the Nephropid family. It is commonly found in the oceans around the world, particularly in colder waters. Lobsters have a distinct appearance with a hard exoskeleton, ten legs, and two large claws. They are highly valued as seafood and are often considered a delicacy in many cuisines. Lobsters can be prepared in various ways, including boiled, grilled, steamed, or baked, and are typically served with butter or other sauces. Due to their popularity and high demand, lobster fishing is an important industry in many coastal regions.