Lestello Quinoa Cakes 135g

Product details

In South America, quinoa is called the "golden grain of the Incas" due to its rich nutritional properties and unique taste. Quinoa is a rich source of high-quality fiber, healthy fatty acids, as well as many minerals and vitamins. Lestello quinoa wafers are perfect as an alternative to traditional bread or as a crunchy snack, they are perfect for people intolerant to gluten and struggling with digestive system problems.

About the supplier

Lestello Sp. z o.o. 12 products total Visit supplier page