Fresh Juicy Sweet Tangy Java Plum

Java plum, also known as Jamun, is a tropical fruit native to the Indian subcontinent. It features a deep purple to black skin and a sweet, tangy flavor with a hint of astringency. The juicy flesh surrounds a large seed, and the fruit is rich in antioxidants, vitamins, and minerals. Java plum is often enjoyed fresh, in jams, or as a refreshing beverage.