Himalayan Garlic Pickle
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Himalayan Garlic Pickle
Ashviks Creation
Product details
Garlic pickle, semi-roasted pahadi garlic, spices, mustard oil, rock salt, lemon juice Garlic pickle helps to reduce cholesterol levels and triglycerides. It also has anti-inflammatory properties which prevent atherosclerosis and blood circulation problems. Garlic protects heart health preventing blood clots and blocks, which cause heart attacks.
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Sushma Pillay
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